HOBART EDGE14 Meat Slicer User Manual
- June 14, 2024
- HOBART
Table of Contents
HOBART EDGE14 Meat Slicer
SPECIFIER STATEMENT
The specified slicer will be an NSF-rated medium-duty manual EDGE slicer with
a 14″ diameter chrome-plated carbon steel knife and a Poly-V belt drive
system. Slicer offers a removable carriage system, a top-mounted, removable
ceramic stone sharpener and a permanently mounted ring guard.
Features a 1⁄2 HP motor, 1 speed, and no-volt release. The base is constructed
from sanitary anodized aluminum to limit crevices and allows for easy cleanup.
MODEL
EDGE14 Manual slicer with 14″ knife diameter – 120/60/1
STANDARD FEATURES
- 1-speed, 1⁄2 HP knife drive motor
- Poly-V belt drive system
- 45° product table
- Sanitary anodized aluminum base
- Anodized aluminum carriage and knife cover
- No-volt release
- Removable carriage system
- 14″ diameter chrome-plated carbon steel knife
- Removable top-mounted ceramic simultaneous sharpener
- Permanent knife ring guard
- Removable product deflector
- Rear-mounted removable meat grip with contoured handle
DETAILS AND DIMENSIONS
SOLUTIONS/BENEFITS
PERFORMANCE
- 1⁄2 HP Motor
- 14″ Diameter Chrome-Plated Carbon Steel Knife
- 45° Product Table
- Requires less mechanical pressure
- Poly-V Belt Drive System
- The design extends belt life while producing optimal slicing results
- More economical for service and repairs with reduced parts and service time
EASE OF USE
- Top-Mounted Ceramic Stone Sharpener
- Single action sharpens and hones in 15 seconds
- Removable and submersible for easy cleaning and sanitation
- Two-stone, dual-action system for a consistently sharp knife edge
- Removable Meat Grip with Contoured Handle
- Rear-mounted and removable
SANITATION & CLEANING
- Removable Carriage System
- The carriage has 11.5″ manual travel
- Sanitary Anodized Aluminum Base
- Removable Product Deflector
- Allows access for thorough cleaning
- No tools required means easy removal
- Anodized Aluminum Carriage and Knife Cover
- Maximum sanitation and minimal clean-up time
OPERATOR ASSURANCE
- No-Volt Release
- In the event of a power loss, the slicer must be restarted before the operation can continue
- Permanently Mounted Ring Guard
- Protects knife during operation and cleaning
- Gauge-Plate Interlock
- The gauge plate must be closed to remove the carriage for cleaning and cannot be opened while the carriage is removed
SPECIFICATIONS
- Knife Motor: 1-speed, 1⁄2 HP motor. Totally enclosed, permanently lubricated ball bearings. Single phase capacitor-start, induction run.
- Electrical: 120/60/1 – ETL listed, 4 amp.
- Knife: Chrome-plated carbon steel knife; 14″ diameter, hollow-ground, hardened, polished, forged and chromium-plated carbon steel knife. Anodized aluminum knife cover provides easy cleaning access.
- The gauge plate protects the knife edge when the index knob is turned to full clockwise position.
- Cutting Capacity: Carriage handles food up to 11.0″ wide by 8.5″ high or 8.5″ diameter.
- Slice Thickness: The precision system provides infinite slice adjustment and consistent cuts of hard or soft foods from tissue to 9⁄16″ or 14mm.
- Finish: Anodized aluminum carriage, gauge plate, knife cover and base.
- Start/Stop Button: Simple START/STOP button.
- Cord and Plug: Attached 6-foot, flexible 3-wire cord and plug for the grounded receptacle.
- Warranty: All parts, service and travel coverage for one year excluding worn items.
- Weight: Shipping – 97 lb.; Net – 74 lb.
Plugs and Receptacles:
Machine Voltages
Service Current Requirement if Plug Connected| 120/60/1
15 Amp.
Terminal Designation of Plug
| 2 Pole
3 Wire Grounding
NEMA Plug Configuration| 5-15P
Plug Configuration| **
Molded Plug on Cord| Yes
Plug – Straight/Angle| Straight
NEMA Receptable or Connector Configuration**| 5-15R
As continued product improvement is a policy of Hobart, specifications are
subject to change without notice.
F48634 (03/23) Page 2 of 2 HOBART
701 S Ridge Avenue, Troy, OH 45373
1-888-4HOBART
www.hobartcorp.com Printed in U.S.A.
- Project__
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- C.S.I. Section 114000
References
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