Uten U1433 Air Fryer Oven User Manual

Uten U1433 Air Fryer Oven

Thank you forThank you for your purchaseyour purchase！

We hope you enjoy the new oven as much as we do!
We are redefining customer satisfaction, and responding to your needs with helpful solutions, your uten-chef are here for you, ready whenever, wherever.

• Contact us: Service@uten.com.

SPECIFICATIONS

• POWER SUPPLY: AC220-240V~ 50/60 Hz
• CAPACITY: 10L/ (serves 3-5 people)
• TIME RANGE: 1-60 min
• WEIGHT: 6.6kg
• RATED POWER: 1500W
• TEMPERATURE RANGE: 80°-200°C
• DIMENSIONS: L33.6 W32.7 H36.6cm

Importer

• COMPANY: OBERO INTERNATIONAL LTD.
• CONTACT: Mr. Tian.
• EMAIL: Contact@iobero.com.
• ADDRESS: Unit 1,Kiwi Park Commerce Way, Trafford Park, Manchester, England, M17 1HW.
• MANUFACTURER: SHENZHEN RBU TECHNOLOGY GROUP CO., LTD.
• ADDRESS: 9 Tengfei Road, Longcheng Sub-District, Longgang District, Shenzhen, China.
• DISTRIBUTOR: VIGOR RECREATION LIMITED.
• ADDRESS: Office 614 58 Peregrine Road, Ilford, England, IG6 35Z
• For more information please contact us at: service@uten.com.

Made In China.

• Conformity of the equipment to the UK directives is confirmed by the UKCA symbol.
• Conformity of the equipment to the EU directives is confirmed by the CE symbol.

Disposal Notes
This appliance complies with the WEEE Directive 2012/19/EU on the disposal of electrical and electronic equipment (WEEE). This appliance complies with the European directive for electromagnetic compatibility (EMC) 2014/30/EU and its revisions, as well as Low Voltage Directive (LVD) 2014/35/EU and its revisions. This symbol [the crossed-out wheeled bin/PICTURE] indicates that this product should not be disposed of with other household waste throughout the UK and EU. To prevent possible harm to the environment or human health from uncontrolled waste disposal, recycle it responsibly to promote the sustainable re-use of material sources. To return your used device, please use the return and collection systems or contact Customer Care for further recycling and WEEE information.

PARTS DESCRIPTION

Elements

1. Touchscreen Digital Control Panel
2. Air Intake Vents (at the back or top of the unit)
3. Hot Air Outlet Vents (at the back of the unit)
4. Time and Temperature Adjustment Knob
5. Handle
6. Viewing Window
7. Rotisserie Fork
8. Accessory Handle
9. Rotating Mesh Basket
10. Air Racks x 2
11. Crumb/Oil/Baking Tray
12. Accessory Lock Socket
13. Accessory Lock Switch
14. Air Rack Grooves
15. Rotating Accessory Rail

Digital Control Panel

• Cooking signal (blinks during cooking).
• Temperature icon: Blinks when temperature is being adjusted.
• Timer icon: Blinks when time is being adjusted.
• Rotation button: Select this button to start or stop the rotation of the compatible accessories. Blinks when function is on.
• Power On/Off button: Press to tum the unit on, off, or to begin or pause the cooking process.
• Reheat: Use to reheat already cooked food or leftovers.
• Internal light-Select this button to help check cooking progress while unit is in operation. Press to tum on or off, Blinks when function is on.
• Time and temperature adjustment knob/Select button.

IMPORTANT SAFEGUARDS

When using electrical appliances, basic safety precautions should always be followed, including the following:

1. READ ALL INSTRUCTIONS BEFORE USE!
2. Check that the voltage in your home corresponds to that stated on the appliance.
3. Make sure the appliance is plugged into a dedicated wall socket, always make sure that the plug is inserted into the wall socket properly and without any other appliances on the same outlet.
4. Do not touch hot surfaces, use handles or knobs.
5. Never immerse the unit’s housing in water or rinse it under the tap.
6. To protect against electrical shock, fire or personal injury, do not immerse cord, plugs, or the appliance in water or other liquid. Do not plug in the power cord or operate the unit controls with wet hands.
7. Never connect this appliance to an external timer switch or separate remote-control system.
8. Unplug from outlet when not in use and before cleaning. Allow to cool before putting on or taking off parts.
9. Do not operate any appliance with a damaged cord or plug or after the appliance malfunctions or hasbeen damaged in any manner. Return the appliance to the nearest authorized service facility for examination, repair, or adjustment.
10. Keep the appliance and its power cord out of the reach of children under 8 years old when it is in operation or in the cooling process.
11. A fire may occur if the appliance is covered or in contact with flammable materials, such as curtains, draperies, tablecloths, walls, and the like, during operation. Do not place any objects on top of the appliance while it is in use.
12. Close supervision is necessary when any appliance is used by or near children. As a rule, this appliance is not intended to be used by children.
13. The use of accessory attachments not recommended by the appliance manufacturer may cause injuries.
14. Do not use outdoors.
15. Do not let the cord hang over the edge of a table or counter, or touch hot surfaces.
16. Do not cover the air intake vent or air outlet vent while the Smart Fryer Oven is operating. Doing so will prevent even cooking and may damage the unit or cause it to overheat.
17. Extreme caution must be used when moving an appliance containing hot oil or other hot liquids.
18. To disconnect tum any control to “off”, then remove the plug from wall outlet.
19. Do not use the appliance for anything other than intended use.
20. Oversize foods or metal utensils must not be inserted in the Smart Fryer Oven as they may create a fire or risk of electric shock.
21. Do not dean with metal scouring pads, Pieces can break off the pad and touch electrical parts involving a risk of electric shock.
22. Extreme caution should be exercised when using containers constructed of other than metal or glass.
23. Do not store any materials, other than manufacturers recommended accessories, in this appliance when not in use.
24. Do not place any of the following materials in the appliance: paper cardboard, plastic, and the like.
25. Do not leave unit unattended when in use.
26. The Smart Fryer Oven can be turned off while using any of the functions by pressing the on/off button for 3 seconds.
27. During hot air frying, hot steam is released through the air outlet openings. Keep your hands and face at a safe distance from the steam and from the air outlet openings. Also be careful of hot steam and air when you remove the cooking accessories from the appliance.
28. Do not place on or near a hot gas or electric burner, or in a heated oven. Do not place on stove top surfaces.
29. The unit’ s outer surfaces may become hot during use. The accessories will be hot, Always wear oven mitts or use the fetch tool when handling hot components. Wear oven mitts when handling hot surfaces.
30. Immediately switch off and unplug the appliance if you see dark smoke coining out of the appliance. Wait for the smoke emission to stop before you remove the pan from the appliance.
31. Do not place the appliance against a wall or against other appliances.
32. Leave at least 6 inches (15 cm) of free space on the back, sides and above the appliance.

CAUTION!

• This appliance is intended for normal household use only.
• Always place the appliance on a horizontal level, heat resistant and stable surface.
• Always unplug the appliance after use.
• Let the appliance cool down for approximately 30 minutes before handling or cleaning it.
• The appliance is equipped with a safety micro switch inside that will pause the cooking process automatically if the door is opened during cooking.

SAVE THESE INSTRUCTIONS HOUSEHOLD USE ONLY

POLARIZED PLUG INSTRUCTIONS

This appliance is equipped with a polarized plug (one blade is wider than the other). To reduce the risk of electric shock. This plug will fit into the polarized outlet only one way. If the plug does not properly fit into the outlet at first, reverse it. If it still does not fit, contact a competent qualified electrician. Do not attempt to modify the plug in anyway.

SHORT CORD INSTRUCTIONS
A short power supply cord is provided to reduce the hazards resulting from becoming entangled in, or tripping over a longer cord.

• Longer extension cords are available and may be used if care is exercised in their use.
• If an extension cord is used：
  • The marked electrical rating of the extension cord should be at least as great as the electrical rating of the appliance.
  • The longer cord should be arranged so that it does not drape over the countertop or table top where it can be pulled by children or tripped over unintentionally.

KNOW YOUR SMART FRYER OVEN

Prepare your favorite foods and snacks in a quick, healthy and easy way with your new Smart Fryer Oven. The Smart Fryer Oven is a versatile unit that uses rapid hot air technology to rapidly and evenly cook all your favorite foods. Bake, grill, broil, toast or air fry with little to no oil and get evenly cooked, healthy and tasty food every time Obtain the crispiness and flavor of deep-fried food without the oil! The Smart Fryer Oven uses advanced technology that gives your food the crispy finish of fried food, while keeping the inside moist, all with little-to-no oil More space-efficient than a regular oven and with a larger capacity than a Smart Fryer, this is the perfect unit for all your cooking needs.

This Smart Fryer Oven Feature:

• An easy-to-use control panel with 12 preset menus.
• A quick-dial feature that allows you to dial-in time and temperature in seconds.
• 10-quart capacity for family size meals
• A temperature control range of 180°F – 400°F (80°C-200°C)
• A timer range from 0 to 60 minutes, which is equipped with an auto shut-off feature. Once the timer reaches “0:00”, the unit will beep five times and tun itself off.
• 6 Accessories to prepare vast variety of food! Two easy-to-clean, non-stick air-racks, a stainless-steel rotating skewer rack, a mesh basket with accompanying handle, a drip tray.

Other great advantages provided by your Smart Fryer Oven include：

• Fast cooking, with little to no preheating required.
• Quick and easy clean-up: Cooking accessories are dishwasher safe.
• Hassle-free frying—no splatters, no mess, and no oil smell!
• Versatility with its frying, baking, grilling and roasting capacities, this unit serves as a great cooking tool for a busy kitchen.
• Also features multi-level cooking with adjustable rack positions.

BEFORE THE FIRST USE

• Unpack the appliance and its accessories. Wash the accessories in hot, soapy water and then wipe them dry. Wipe the interior of the frying cavity with a damp cloth or sponge, and then dry with a paper towel. Make sure the cavity is dry before operating the unit.
• Position the Smart Fryer Oven on a flat, level and heat-resistant surface. Make sure that it is also positioned at least 6 inches (15 cm) away from any surrounding objects.
• It is recommended to let the Smart Fryer Oven heat for about 20 minutes without any food in it. This helps to eliminate grease that may have adhered during manufacturing, and to eliminate the “new” appliance smell.
• During the initial use of your Smart Fryer Oven, it may emit slight smoke or odor, which is normal for many heating appliances. To ensure proper ventilation, open a window or use a fan during this period. Please note that this does not affect the safety of your appliance.

OPERATING INSTRUCTIONS

Preparing for use:

• To use the Smart Fryer Oven, insert the power plug into a wall socket. The appliance will turn on and the icons will briefly flash before the On/Off button starts blinking red.
• Press the On/Off button to turn on the oven. All the icons will light up in white, indicating that the appliance is in standby mode. Please refer to the “Using the Appliance” section for instructions on how to prepare a variety of delicious foods.

The Smart Fryer Oven is capable of preparing a wide variety of foods. To get started, refer to the table in the “Settings” section for basic cooking times, or consult the included recipe book for inspiration.

Caution!

• Do not cover the air inlet on the top or the air outlet on the back of the unit while the appliance is in use.
• Never immerse the unit’s housing in water or rinse it under the tap.
• Pull the handle to carefully open the door.
• Follow the instructions in the Accessories part below to install your racks or rotating accessories.

Installing the 2-in-1 baking tray and drip tray:

• Use this accessory on the bottom position when using the air racks, rotating mesh basket, or rotisserie spit. Placed in the bottom of the unit, the drip tray will help collect excess grease or crumbs, making cleaning easier!
• This accessory can also be used as a baking tray when placed on higher rack groves.
• When using this accessory as a baking tray, we recommend placing it on the lowest or middle rack grooves. Cooking with the baking tray on the highest rack groove position may cause the food to cook too fast and overcook.

Installing the air racks:
Use the air-racks for broiling, baking, toasting and general cooking with other containers made of metal or ovenproof glass. Use on the top, middle or bottom rails of the appliance.

• Insert the drip tray into the bottom of the unit.

• Place air racks into unit by sliding through the side grooves and onto the back lip.
  Important: For best results and a more even cooking, rotate the air racks mid-cycle for even cooking.

• Always wear oven mitts when handling the accessories!

Installing the rotating mesh basket rotisserie spit:

• Use the rotating mesh basket for fries, roasted nuts, or snacks that require shaking or tumbling during the cooking process.
• Use the rotating mesh basket or rotating spit for foods that need to rotate during the cooking process.
• Insert the drip tray into the bottom of the unit.
• Using the accessory handle, hook the bottom of the left and right sides of the shaft attached to the rotating mesh basket, or hook the bottom of the left and right sides of the rotisserie spit.
• Open the door of the unit. Push and hold the accessory lock switch to the right and slide the shaft of the accessory onto the rails in the center of the unit until it reaches the rod supports located on each sides of the unit’s walls.
• Release the switch. The switch should slide back into the left position and the left side of the accessory shaft should be locked in place.
• Always wear oven mitts when handling the accessories!

Switch the rotate function on to allow the rotating accessories to rotate and cook the food evenly.

Note:
The rotation function only works during the cooking process.

Using the rotisserie spit：
To place your meat or poultry on the rotisserie rod please follow the instructions below:

• Insert one end of the rotisserie rod through one of the spikes. Position the spikes dose to one of the ends of the rods, with the spikes facing the center of the rotisserie rod. Secure the spikes by turning the thumbscrew in a clockwise direction.
• Run the rod through the center of the food to be cooked. Slide the food until the spike is securely imbedded into the food. Slide the second spike onto the rotisserie rod at the other end of the food to be cooked until securely imbedded in the food. Secure in place by tightening the thumbscrew.
• Place the baking tray on the lowest position to catch food drippings.
• Use the rotisserie handle to the rotisserie rod. The hooks of the rotisserie handle should be placed under the grooves on both sides of the rod.
• Use the rotisserie handle to the rotisserie rod. The hooks of the rotisserie handle should be placed under the grooves on both sides of the rod.

Warning!
Place all ingredients on the racks, rotisserie spit or in the rotating mesh basket, in a way to prevent any contact with the appliance’s heating elements. Do not overfill.

Using the accessory stand:

• When cooking is completed, the rotating mesh basket, rotisserie spit can be placed on the stand to easily retrieve or cut cooked food.
• To use the rotisserie stand, turn the tightening rod in the base towards the left, insert one end of the rotating mesh basket or rotating skewer rack into the square hole inside the stand. Then turn the tightening rod clockwise to secure the accessory into the stand.
• With the accessory placed in a vertical position, use tongs to retrieve cooked food from the rotating mesh basket, use heat-resistant cooking gloves to remove the skewers from the rotating skewer rack, or carve meat directly from your rotisserie spit.

Cooking process：
The cooking presets do not require preheating. If using a preset, simply add your food on top of the racks, rotisserie spit or in the rotating basket and begin the cooking process. For other cooking needs, we recommend letting the unit preheat for 3 minutes or to add 3 minutes to your desired cooking time to compensate.

Important:
Please also take into consideration that cooking in the Smart Fryer oven will be much faster than cooking in a traditional oven.

• Determine the required preparation time and cooking temperature for the ingredients (see section “Settings” this chapter).
• Press the On/Off key to start standby mode.
• When the unit is in standby, select a cooking preset by pressing on the chosen function, or adjust the time and temperature directly by using the Time and Temperature adjustment knob.
• Time and temperature can be adjusted when the corresponding icons appears on the screen, or by selecting “Time” or “Temperature” using the “Select” button.
• When the “Timer” icon appears on the screen, simply turn the adjustment knob to the right to increase the cooking time or tum the knob to the let to decrease the cooking time. Press select to set the cooking time. The unit will automatically switch to cooking temperature adjustment.
• Alternatively, when the “Temperature” icon appears on the screen, turn the knob to the right to increase the temperature or tum to the left decrease the temperature. Press select to set the cooking temperature. The unit will automatically switch to time adjustment mode.
• Press “Select” to switch back and forth between temperature mode and timer adjustment modes. Note: The timer and temperature icons blink while time and temperature are being adjusted. These icons turn off once cooking time and temperature are confirmed, or if no other buttons are touched for 5 seconds.
• Please note that time and temperature can also be adjusted after selecting a cooking preset. To do so, simply select a cooking preset by touching the desired setting icon. Then press the “Select” knob to select the time or temperature adjustment mode and turn the knob to adjust the time or temperature to you desired setting.
• Press the On/Off button to begin cooking or wait 5 seconds for the unit to start automatically.
• During the cooking process, time and temperature can both be adjusted, and cooking presets can be switched. To adjust time, temperature, or preset, press the On/Off button to pause the cooking preset, adjust the time/temperature and/or cooking preset, and then wait 5 seconds for the unit to resume cooking automatically, or press On/Off to resume the cooking process.

Note:
The inner lights can be turned on or off, and the rotation function can be activated or deactivated by pressing on the rotation button and/or internal light button during the cooking process.

• The cooking process can be paused at any time by pressing the On/Off button. Press the On/Off button again to resume cooking at the selected time and temperature.
• When the cooking time has elapsed, the unit will beep 5 times and go into OFF mode.

Note:
During cooking, excess oil and cooking juices from the ingredients will collect in the drip tray. This is to be normal when using the air fryer oven.

Important:
If or best results we recommend rotating the air racks mid-cycle for even cooking.

• When you hear the timer bell (5 beeps), the set cooking time has elapsed, using oven mitts, open the door and remove the racks, rotating mesh basket, rotisserie spit and place on a heat- resistant surface.
• To disengage and retrieve the rotating mesh basket, or rotisserie spit, take the following steps: Wear heat- resistant gloves, open the door of the oven, and push and maintain accessory lock switch to the right position. Using the accessory handle, hook the bottom of the left and right sides of the sha attached to the mesh basket, or rotisserie spit and pull the accessory toward you. Release the switch.

Caution:
After the cooking process, the cooking accessories and ingredients in the Smart Fryer Oven will be hot. Depending on the type of ingredients used, steam may escape from the unit, so be mindful of the risk of scalding. To ensure your safety, wear kitchen gloves when handling the hot accessories and ingredients.

• The Smart Fryer Oven is designed to be instantly ready for preparing another batch of food once a batch is done.

IMPORTANT:
If you notice that the fan is not operating during cooking (indicated by no noise or airflow), please discontinue use of the appliance immediately and contact Customer Service.

Using the preset menus:

• 12 “short-cut” preset functions are provided; VEGGIE, PORK RIBS, CORN ON THE COB, CUPCAKE, TOAST, PIZZA, FRIES, STEAK, FISH, SHRIMP, CHICKEN WINGS, CHICKEN THIGHS.

To select a preset, simply select the desired cooking preset on the control panel, press the On/Off key to start air frying. The time and temperature settings can be adjusted at any time when using the preset menus by pressing ON/OFF and using the knob to adjust the preset to your desired cooking time and temperature. The unit automatically resumes the cooking process 5 seconds or by pressing again on the ON/OFF button. Below are the cooking times and temperatures for each preset:

basket
Steak| 170°C| 15mins| Use the air rack(s)
Pork Ribs| 180°C| 27mins|
Onion| 190°C| 15mins|
Fish| 160°C| 12mins| Use the air rack(s)
Reheat| 140°C| 6mins| Use to refohoeadtoprrleevfti ovselrys cooked

TIPS

• Any food that can be prepared in a traditional oven can also be prepared in the Smart Fryer Oven.
• Rotating the air racks halfway through the preparation time optimizes the end result and can help prevent unevenly air-fried food.
• A larger amount of ingredients only requires a slightly longer preparation time; A smaller amount of ingredients only requires a slightly shorter preparation time.
• If some foodstuffs tend to stick to the air racks or rotating mesh basket, add some cooking oil spray on the cooking surface prior to adding the ingredients to cook.
• For best results, we do not recommend preparing food with batter that has a very liquid consistency, as the fast air technology may cause the batter to slide off the food and drip through the air racks. When cooking battered-food, we recommend using a batter with a thicker/dryer coating and placing the food in an oven-compatible accessory such as a pie pan or baking pan.
• To reduce cooking time, defrost food prior to cooking.
• Add some oil to fresh potatoes for a crispy result.
• Use pre-made dough to prepare filled snacks quickly and easily. Pre-made dough also requires a shorter preparation time than home-made dough.
• Rotating the air-racks mid-cycle through the cooking process optimizes the end result and can help prevent unevenly air-fried food.
• If you want to bake a cake or quiche or fry fragile or filled ingredients, place a baking tin or oven dish on top of an air-rack to ensure even heating and prevent sticking.

IMPORTANT

• Always use on a heat resistant surface.
• NEVER put anything on top of the appliance.
• NEVER cover the air vents on the top and at the back of the unit.
• NEVER fill any cooking vessel with oil or liquid of any kind. This unit cooks with hot air only.
• ALWAYS use oven mitts when removing the air-racks or meshed basket.
• ALWAYS use the accessory handle to remove the rotating mesh basket from the unit.

MAKING HOME-MADE FRIES

To make home-made fries, follow the steps below:

• Peel the potatoes and cut them into sticks.
• For best results, soak the potato sticks in water for 30 minutes.
• Rinse the potato sticks thoroughly and dry them with paper towels.
• Pour 1/2 tablespoon of canola oil in a bowl put the sticks on top and mix until they are coated with oil.
• Remove the sticks from the bowl with your hands or a kitchen utensil so that excess oil stays behind in the bowl. Put the sticks in the rotating basket or place them on a single layer on the air racks.

Note:
Do not tilt the bowl to pour the potato sticks onto the racks or into the rotating basket. Transfer them with your hands or a kitchen utensil in smaller batches to prevent excess oil to be transferred Air fry the potato sticks according to the instructions above. Cooking time and temperature might need to be adjusted depending on quantity.

CLEANING AND MAINTENANCE

• Make sure to clean the appliance each use!
• Switch the appliance off. Before cleaning, unplug the appliance from outlet and allow it to cool down completely.
• The air racks, 2-in-1 baking tray and oil drip tray, rotating mesh basket, rotisserie spit, accessory handle can be cleaned in hot water with mild detergent / dish soap, or in the dishwasher. Do not use metal kitchen utensils or abrasive cleaning materials to clean them, as this may damage the non-stick coating. Rinse and dry thoroughly cleaning.
• Clean the accessory stand with damp cloth or sponge. Dry with a paper towel.

CLEANING INSIDE THE CAVITY:

• Wipe the cavity with a damp cloth or sponge. Dry with a paper towel.
• Never use abrasive products in the cavity!
• Clean the heating element inside the Smart Fryer Oven with a cleaning brush to remove any food residue.

CLEANING THE SMART FRYER OVEN’S EXTERIOR:

• Wipe clean with a damp sponge or doth. Wipe dry.
• NEVER use steel wool, metal scouring pads or abrasive cleaners, as they may damage the finish.
• Do not let any liquids enter the air inlet on the top of the Smart Fryer Oven. Any other servicing should be performed by an authorized service representative. DO NOT IMMERSE THE FRYER IN WATER OR ANY OTHER LIQUID!

STORAGE:

• Before storage, always make sure the appliance is completely cool dean and dry.
• It is recommended to store the appliance in a dry place.

TROUBLESHOOTING

main plug into wall socket
You have not turned the unit on by setting the preparation time and temperature| Set the temperature and time. Press on/off button to start.
The door is open| Check that the door is closed
The ON/OFF button is not pressed| Press ON/OFF button
The ingredients cooked with the Smart Fryer Oven are not done| Quantity of food is too large| Put smaller batches of food. Smaller batches are fried more evenly.
Cook on the air-racks in single layer Rotate the air racks mid-cycle or turn the food.
The set temperature is too low| Increase the cooking temperature
The cooking time is too short| Increase the cooking time
Feoveondlyis not fried| Sdoumrinegfothoedcsonoekeidngtopbroecteusrsned| Rotate the air racks mid-cycle or turn the food
The appliance produces and emitd smoke| Residue from theproduction process are eliminated during first use| Operate the appliance for at least 20 minutes on its highest setting, with no food, until no odor or smoke is present
---|---|---
Food too greasy| Ensure ample ventilation, disconnect the appliance from the wall outlet and let it cool down
Food residues not properly removed following previous use| Disconnect the appliance from the wall outlet, let it cool down and clean thoroughly before using again
Malfunctioning appliance| Disconnect the appliance from the wall outlet and contact qualified personnel to check and repair the appliance
The On/Off button lights up| Preheat time too short| Let the appliance preheat for a longer time
The appliance does not heat up| Malfunctioning appliance| Disconnect the appliance from the wall outlet and contact qualified personnel to check and repair the appliance
The appliance is working but the LED display does not light up| Damaged LED display| Disconnect the appliance from the wall outlet and contact qualified personnel to check and repair the appliance

The rotating accessories do not rotate

| The accessory is not placed correctly| Press the On/Off button to stop the operation and refer to the “Installing the rotating mesh basket, rotating skewer rack or rotisserie spit” part
The cooking process has not started. Note: the rot ating air fry basket rotates only during the cooking process| Start the cooking process
Tnhoet liingnhet rulpight does| Damaged inner light| Disconnect the appliance from the wall outlet and contact qualified personnel to check and repair the appliance
Fries are not crispy| You did not use the right type of potato| Use fresh potatoes and make sure they stay firm during frying
You did not rinse and dry the potato sticks properly before you fried them.| Rinse the potato sticks thoroughly to remove starch from the outside of the sticks. Make sure to dry the potato sticks thoroughly before you add the oil
Potato sticks are too thick| Ccruistpthieer preostualttoes into thinner sticks for a
There is not enough oil| Add slightly more oil for a crispier result
The temperature is too low| Use the maximum temperature

10L Air Oven
AFO 44880(TXG-TM10L).

Read User Manual Online (PDF format)

Read User Manual Online (PDF format)  >>

Download This Manual (PDF format)

Download this manual  >>