HOOVER HIES644DC Induction Hob Instruction Manual

Instruction Manual for induction hob
HIES644DC HIESC644D

Thank you for purchasing the HOOVER induction hob. Please read this instruction manual carefully before using the hob and keep it in a safe place for future reference.
By placing the CE ****marking on this product, we declare, on our own responsibility, compliance to all the European safety, health and environmental requirements stated in the legislation for this product. Asapplicable, the parts of this appliance are compliant to: REGULATION (EC) No 1935/2004 on materials and articles intended to come into contact with food.

Safety Reminding and Maintenance:

• WARNING: The appliance and its accessible parts become hot during use. Care should be taken to avoid touching heating elements.
• Children under 8 Year of age must be kept away from the appliance unless they are continuously supervised.
• This appliance can be used by children aged from 8 years and above and persons with reduced physical, sensory or mental capabilities or lack of experience and knowledge if they have been given supervision or instruction concerning use of the
• appliance in a safe way and understand the hazards involved. Children must not play with the appliance.
• Cleaning and user maintenance shall not be made by children without supervision
• WARNING: Unattended cooking on a hob with fat or oil can be dangerous and may result in fire.
• NEVER try to extinguish a fire with water, but switch off the appliance and then cover flame e.g. with a lid or a fire blanket.
• WARNING: Danger of fire: do not store items on the cooking surfaces.
• WARNING: If the surface is cracked, switch off the appliance to avoid the possibility of electric shock.
• Do not use a steam cleaner for cleaning operations
• Metallic objects such as knives, forks, spoons and sauce pan lids must not be placed on the hob surface as they can get hot. Any spillage should be removed from the lid before opening.
• The hob surface must be allowed to cool down before closing the lid.
• After use, switch off the hob element by its control. Do not rely on the pan detector.
• This appliance is not intended to be operated by means of an external timer or separate remote – control system.
• The means for disconnection must be incorporated in the fixed wiring in accordance with the wiring rules.
• The instructions state the type of cord to be used, taking into account the temperature of the rear surface of the appliance.
• If the supply cord is damaged, it must be replaced by the manufacturedts service agent or similarly qualified persons in order to avoid a hazard.
• CAUTION: In order to avoid a hazard due to inadvertent resetting of the thermal cutout, this appliance must not be supplied through an external switching device, such as a timer ,or connected to a circuit that is regularly switched on and off by the utility. WARNING: Use oly hob guards designed by manufacturer of the cooking appliance or indicated by the manufacturer of the appliance in the instructions for use as suitable or hob guards incorporated in the appliance.The use of inappropriate guards can cause accidents.
  – Always use the appropriate cookware.
  – Always place the pan in the center of the unit that you are cooking on.
  – Do not place anything on control panel.
  – Do not use the surface as a culling board.
  – The means for disconnection must be incorporated in the fi ed wiring in accordance with the wiring rules.
  – The instructions state the type of cord to be used, taking into account the temperature of the rear surface of the applicance.
  – The hob surface must be allowed to cool down before closing the lid.
  – CAUTION: the cooking process must be supervised. A short term cooking process has to be supervised continuously
  Dear Customer:
  Thank you for purchasing the HOOVER induction hob. We hope it will give many years of good service. Please read this instruction manual carefully before using the hob and keep it in a safe place for future reference.

Product Introduction

The induction hob caters for all kind of cooking,with its electromagnetic cookingzones, and its micro-computerised controls and multi-functions, making it the ideal choice for todays family.
Manufactured with specially imported materials, the HOOVER induction hob is extremely user-friendly, durable and safe.
Working Principle
The induction hob comprises a coil, a hotplate made of ferromagnetic material and a control system. Electrical current generates a powerful magnetic field through the coil. This produces a large number of vortices which in turn generate heat which is then transmitted through the cookingzone to the cooking vessel.

Safety

This hob was specially designed for domestic use. In its constant search to improve its products, reserves the right to modify any technical, programme or aesthetic aspects of the appliance at any time.

• Protection from over-heating
  A sensor monitors the temperature in the cooking zones. When the temperature exceeds a safe level, the cooking zone is automatically switched off.

• Detection of small or non-magnetic items
  When a pan with a diameter of less than 80 mm, or some other small item (e.g. knife, fork, key) or a non-magnetic pan (e.g. aluminium) has been left on the hob, a buzzer sounds for approximately one minute, after which the hob goes automatically on to standby.

• Residual heat warning
  When the hob has been operating for some time, there will be some residual heat. The letter “H” appears to wam you to keep away from it.

• Auto shutdown
  Another safety feature of the induction hob is auto shutdown. This occurs whenever you forget to switch off a cooking zone. The default shutdown times are shown in the table below:

When the pan is removed from the cooking zone, it stops heating immediately and switches itself off after the buzzer has sounded for one minute.
Warning: Anyone who has been fitted with a heart pacemaker should consult a doctor before using the induction hotplate.

Installation

1. Cut out the work surface according to the sizes shown in the drawing. For the purpose of installation and use, a minimum of 5 cm space shall be preserved around the hole. Be sure the thickness of the work surface is at least 30mm. Please select heat-resistant and insulated work surface material (Wood and similar fibrous or hygroscopic material shall not be used as work surface material unless impregnated) to avoid the electrical shock and larger deformation caused by the heat radiation from the hotplate. As shown in Figure(1):
   Note: The safety distance between the sides of the hob and the inner surfaces of the worktop should be at least 3mm.
   

2.  It is essential that the induction hob is well ventilated and that the air intake and exit are not blocked.
   Make sure the hob is correctly installed as shown in Figure 2.
   
   NB: For safety, the gap between the hob and any cupboard above it should be at least 760 mm.
   WARNING: Ensuring Adequate Ventilation
   Make sure the induction cooker hob is well ventilated and that air inlet and outlet are not blocked. In order to avoid accidental touch with the overheating bottom of the hob, or getting unexpectable electric shock during working, it is necessary to put a wooden insert, fixed by screws, at a minimum distance of 50mm from the bottom of the hob. Follow the requirements below.

Note:There are ventilation holes around outside of the hob. YOU MUST ensure these holes are not blocked by the worktop when you put the hob into position.
Note: Be aware that the glue that join the plastic or wooden material to the furniture, has to resist to temperature not below 150 C, to avoid the unstuck of the paneling. The rear wall, adjacent and surrounding surfaces must therefore be able to withstand an temperature of 90 C.

3. Fix the hob to the worktop using the four brackets on the base of the hob. The position of the brackets can be adjusted according to the thickness of the top.
   
   Note: Under any circumstances, the brackets cannot touch with the inner surfaces of the worktop after installation (see picture).
   Warnings:
   (1) The induction hobm ust be installed by a properly qualified person. We have our own qualified installers. Never try to install the appliance yourself.
   (2) The induction hobm ust not be installed above refrigerators, freezers, dishwashers or tumble dryers.
   (3) The induction hob should be installed so that optimum radiation of heat is possible.
   (4) The wall and the area above the hob should be able to withstand heat.
   (5) To avoid any damage, the sandwich layer a nd adhesive should be heat- resistant. (6) A steam cleaner is not to be used.

4. Connection to power supply
   The socket should be connected in compliance with the relevant standard, to a single-pole circuit breaker. The method of connection is shown in Figure 3.
   

If the cable is damaged or needs replacing, this should be done by an after- sales technician using the proper tools, so as to avoid any accidents. If the appliance is being connected directly to the mains supply, an omnipolar circuit breaker must be installed with a minimu gap of 3 mm between the contacts. The installer must ensure that the correct electrical connection has been made and that it complies with safety regulations. The cable must not be bent or compressed. The cable must be checked regularly and only replaced by a properly qualified person.
Note: he bottom surface and the power cord of the hob are not accessible after installation.

Diagram of induction hob:

![HOOVER HIES644DC Induction Hob - Diagram](https://manuals.plus/wp- content/uploads/2023/09/HOOVER-HIES644DC-Induction-Hob-Diagram.jpg)

Schematic diagram of the control panel

1. Flexi key
2. Power regular key
3. Timer regular key
4. Booster
5. Special function
6. Memory
7. Lock or Pause
8. On/Off

Instructions for Use

When the power is switched on, the buzzer will sound once and all the indicatorswill come on for one second and then go out. The hob is now in standby mode. Place the pan in the centre of the cooking zone.
Operating instructions

1. Press the “ ” key, all the indicators show “–“.

Select the power level by pressing the “+” or “-” key for the relevant induction zone. To begin with the indicator shows “ ” or “ ” by pressing the “+” or “-” key. Adjust up or down by pressing the “+” or “-” key.

If you press the “+” and “-” keys simultaneously, the power setting returns to” “and the cooking zone switches off.

NB : When the “ ” key is pressed, the induction hob returns to standby mode if no other operation is carried out within two minutes.
*Under normal working mode, at any power levels, the maximum total power of zone #1 and #2 is not higher than 3600W.

Boost function
Press the”  “key, the power level indicator showing ” ”

Warning:

1. The boost function only operates for 5 minutes, after which the cooking zone will revert to its original setting.
2. The boost function works on the all cooking zone.
3. As the boost function of 1st or 3rd cooking zone is activated, the PRO zone is limited at level 2 automatically. Vice versa if the boost function of PRO cooking zone is activated, both the 1st and 3rd cooking zone are limited at level 2 automatically.

Cancelling the “BOOST” mode
Cancel the “Boost” mode by pressing the “+” or “-” key of the corresponding zone.

Timer function
If more than 1 zone is switch on :

• activate the selected zone by pushing “+” or “-” key of that zone,the corresponding digits will be flashing.

• then press the ” + ” or ” – ” timer key power level indicator flashing and showing ” . and the timer indicator flashes
  

• To begin with the indicator shows”^: fp”,set the time by pressing the “+” or “-” key. After setting the time, you can select the power level of the cooking zone.

• Then set the time for between 1 minute and 9 hours 59 minutes by pressing the “+” or “-” key.

• Press the “+” key once increases the time by one minute ; hold down the “+” key increases the time by 10 minutes ; When the time exceeds 1 hour, hold down the “+” key increases the time by 30 minutes .

• Press the “-” key once decreases the time by one minute ; hold down the “-” key decreases the time by 10 minutes ; When the time exceeds 2 hours, hold down the “-” key decreases the time by 30 minutes .

• You can set the power level during the timer mode.

If the timer is set on more than 1 zone:

• Timer can be set on all 4 cooking zones. When you set the time for several cooking zones simultaneously, decimal dots of the relevant cooking zones are on.

• on the timer display will be shown the timer than will expire first. The dot of the corresponding zone will be on but flashing.Once the countdown timer expires the corresponding zone will be switch off. Then it will be shown the new first expiring timer and the corresponding zone will have the dot flashing.
  

• If the timer is set but not active on any zone, it will work simply as timer countdown.

Note:

1. When the timer is 0 minute, the timer is cancelled.
2. When time elapses, the relevant cooking zone is switched off.
3. After setting the timer, the timing indicator has been flashing for 5 seconds, the set time will be automatically confirmed.
4. In timer mode, pressing the “+” or “-” key of the timer simultaneously, timer setting returns to”0″, time is cancelled.

Pause mode

• To enter pause mode:
  When the cooking zones are running, press the “ ” key, all the indicators show ” ” and the and stop heating.
  At this moment only ” and “ ” key can be operated.
  

• To exit pause mode:
  Press the ” 8″ key again, the displays show the original setting, and the cooking zones keep on heating.
  Note:
  1 .Press the ” ” key less than 3 seconds which is pause mode;
  1.Press the ” ” key more than 3 seconds which is lock function;

Power Management Function
It is possible to set a maximum power absorption level for the induction hob, choosing up to different power ranges. Induction hobs are able to limit themselves automatically in order to work at lower power level, to avoid the risk of overloading.
Power Management Operation:

• Press the “ ” and ” key simultaneously, with the timer indictor showing “ ”.
  

• Then press the ” key , with the timer indictor showing “ ”

• Then press the “ ” and ” ” key simultaneously, with the timer indictor showing “ “, and the power level indictor showing ” “which means power level 7, The default mode is on 7.2Kw.

• Press the “ ” key to exit power management function.

To switch to another level:

• Keep pressing the “ ” key, power level will be switched every 5 seconds. There are 5 power levels, from
  ” P3 ” to ” P7 “. The power level indicator will show one of them.
  “P3” : the maximum power is 2.8Kw.
  “P4” : the maximum power is 3.5Kw.
  “P5” : the maximum power is 4.5Kw.
  “P6” : the maximum power is 5.8Kw.
  “P7” : the maximum power is 7.2Kw.

•  In this process, the buzzer sounds long for confirmation. press the ” ” key to exit and turn off the hob.

Safety mode
To ensure the safety of children, the induction hob is fitted with an interlock device.

• Lock:
  In working mode, press the ” ” key for 3 second, the hob then goes into the lock mode, timer will display “ ” and the rest of the keys are disabled except the “ ” key.

In standby mode, press the “lock” key, the hob then goes into the lock mode, the timer shows” and the rest of the keys are disabled.The timer shows” ” for a while and then goes out.
If you press the   key, “ ” will be displayed for a while.

• Unlock:
  Hold down the”Lock” key for 3 second, and the lock function will be deactivate.

Special function

• Ativate the selected zone by pushing “+” or “-“.

press the SIMMERING key, the indicator will be show “ ”

press the MEDIUM key, the indicator will be show “

press the HIGH key, the indicator will be show “ ”

Memory function
You can use the memory function to store the power level settings and duration for one zone.

Recording

•  press the” “ key, with the timer indictor showing “ “, “ “means “no cooking cycle in memory”. hold down the memory key for 3 seconds, with the timer indicator show “ :”.

• Select the desired cooking zone by pressing the “+” or ‘-” key, with the power level indicator of that zone flashing, recording is started.
  the power level indicator showing “ n” and power level alternately.

• The maximum number of operations is 10 power level variations in 8 hours. Any power level variation lasting less than 15 seconds will not be recorded.

Stop recording
Press again the memory key, ” ” will be no more display on the timer display and the cooking cycle will be stored

OR
Switch off the corresponding cooking zone by pressing “+” and “-” simultaneously or by setting the power level to O , EC – will be no more display on the timer display and the cooking cycle will be stored.
OR

Remove the pan from the corresponding cooking zone. When the zone detects missing pan,then ”   will be no more display on the timer display and the cooking cycle will be stored
OR
Do more than 10 power level setting variations, ‘ ” will be no more display on
OR
switch off the hob,in that case the recording of the cooking cycle is automatically aborted.
OR
switch off the a recorded cooking zone before 15 second since the starting of the recording in that case the recording of the cooking cycle is automatically aborted.
Execute a recorded cooking cycle

• Press the memory key, the timer indicator displays “ “,wait for 5 seconds, then displays” . The zone corresponding at the recorded cooking cycle will switch on and starts performing the cycle.

• If the corresponding zone was already on, the recorded cooking cycle will take the priority and be performed.

• If during the execution of a recorded cooking cycle on the corresponding zone “+” or “…” key,the recorded cooking cycle is aborted and normal managing is restored.anyway the stored cooking cycle is kept in memory.

How to record one new cooking cycle if we have already recorded one:

• Hold down the” . key for a while,and the “ ” will appear. “ ” means “cooking zone stored in memory”.

• Then the” ” will be displayed,

• Activate the cooking zone we want to record by pressing”+” or “-“, the recording of the cycle on the selected zone starts.

FLEXIBLE AREA
This area can be used as a single zone or as two different zones, accordingly to the cooking needs anytime. Flexible area is made of two independent inductors that can be controlled separately. When working as a single zone, the part that is not covered by cookware is automatically switched off after one minute.
To grant a correct pan detection and a even heat distribution, the cookware should be correctly placed:
– In the front or rear side of the flexible zone when the cookware is smaller than 22 cm
– Anywhere with bigger cookware

As big zone
To activate the flexible area as a single big zone, simply press the dedicated keys.

The power setting works as any other normal area. If the pot is moved from the front to the rear part (or viceversa), the flexible area detects automatically the new position, keeping the same power.
To add a further pot, press again the dedicated keys, in order to detect the cookware.
Deactivation of the continuum zone
Resetting the power of the continuum zone or pressing the continuum key again
As two independent zones
To use the flexible area as two different zones with different power settings, press the dedicated keys.

The maximum power of cooking zones is as follows:

The maximum power of cooking zones is as follows:
The above may vary according to the size of the pan and the material it is made from
Pan Dimension

The cooking zones are, up to a limit, automatically adapted to the diameter of the pan. However the bottom of this pan must have a minimum of diameter according to the corresponding cooking zone. To obtain the best efficiency of your hob, please place the pan in the center of the cooking zone.

Selection of cooking vessele

You may have a number of different cooking vessels

1. This induction hob can identify a variety of cooking vessels, which you can test by one of the following methods: Place the vessel on the cooking zone. If the corresponding cooking zone displays a power level, then the vessel is suitable. If “U” flashes, then the vessel is not suitable for use with the induction hob.

2. Hold a magnet to the vessel. If the magnet is attracted to the vessel, it is suitable for use with the induction hob.
   NB: The base of the vessel must contain magnetic material. It must have a flat bottom with a diameter of more than 14 cm.

3. Use pans whose diameter is as large as the graphic of the zone selected. Using a pot a slightly wider energy will be used at its maximum efficiency.lf you use smaller pot efficiency could be less than expected.Pot less than 140 mm could be undetected by the hob.

Safety Reminding and Maintenance:

DISPOSAL: Do not dispose this product as unsorted municipal waste. Collection of such waste separately for special treatment is necessary.
This appliance is labelled in compliance with European directive 2012/19/EU for Waste Electrical and Electronic Equipment (WEEE). By ensuring that this appliance is disposed of correctly, you will help prevent any possible damage to the environment and to human health, which might otherwise be caused if it were disposed of in the wrong way. The symbol on the product indicates that it may not be treated as normal household waste. It should be taken to a collection point for the recycling of electrical and electronic goods. This appliance requires specialist waste disposal. For further information regarding the treatment, recovery and recycling of this product please contact your local council, your household waste disposal service, or the shop where you purchased it.
For more detailed information about treatment, recovery and recycling of this product, please contact your local city office, your household waste disposal service or the shop where you purchased the product.

Cleanness and Maintenance

The surface of the induction hob may be easily cleaned in the following way:

Type of contam- Mallon| Method of cleaning| Cleaning materials
---|---|---
Light| Immerse in hot water and wipe dry| Cleaning sponge
Rings and lime scale| Apply white vinegar to the area, wipe with a soft cloth or use a commercially available product| Special adhesive for ceramic glass
Sweetmeat, melted aluminium or

plastics

| Use a special scraper for ceramic glass to remove residue (a silicon product is best)| Special adhesive for ceramic glass

NB: Disconnect the power supply before cleaning.

Failure Display and Inspection

If any abnormality occurs, the induction hob will automatically go into protective mode and display one of the following codes:

Please contact the supplier.
E1/E2| Abnormal supply voltage| Please inspect whether power supply is normal.
Power on after the power supply is normal.
E3/E4| Temperature sensor of the
ceramic glass plate Is high| Please restart after the induction hob cools down.
E5| Temperature sensor of the IGBT Is high| Please restart after the induction hob cools down.

The above table shows how to assess and check common faults.
Do not dismantle the appliance yourself, otherwise you may damage the induction hob.

Customer Care Service
If a fault should occur, before calling After Sales Service, please do the following:

• Check that the appliance is correctly plugged in
• Read the failure and display table above If you are still unable to resolve the problem, switch off the appliance, do not try to dismantle it, and call After Sales Service.

Special Declaration
The contents of this manual have been carefully checked. However, the company cannot be held responsible for any misprints or omissions. Also, any technical modifications may be included in a revised version of the manual without notice. The appearance and colour of the appliance in this manual may differ from the actual one.

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