nutricook 5.7L Air Fryer Vision User Guide

**nutricook 5.7L Air Fryer Vision User Guide

**

Before you begin

1. Remove and safely discard all packaging materials and any temporary labels from inside and outside of the Air Fryer. Ensure that there is no packaging underneath and around the Air Fryer basket and cooking tray.
2. Verify that all parts are accounted for.
3. Place the Air Fryer on a stable, level, clean, heat-resistant, dry surface and away from external heat sources. Ensure there is enough space behind and above the Air Fryer against the surface. Leave enough room to remove the Air Fryer basket safely.
4. Read all Important safeguards and cautionary information in this User guide. Failure to do so may result in property damage and/or personal injury.
5. Follow Care & maintenance instructions in this User guide to clean the air fryer before cooking. Wash both the Air Fryer basket and cooking tray with a warm, soapy water. Rinse and dry thoroughly before using.
6. Wipe the inside and outside of the Air Fryer with a slightly moist cloth and dry with a towel.
7. Place the cooking tray into the basket. Ensure the rubber stoppers are installed. Lock air Fryer basket to the body.

Rubber Stoppers:

• The cooking tray has 4 rubber stoppers that keep the cooking tray fitted to the bottom of the air fryer basket and prevent the tray from directly touching the basket and avoid damaging the nonstick coating.
• It is recommended to remove the rubber stoppers during cleaning only. To remove, pull out one side at a time starting from the bottom. To put it back, position the rubber into the holes and push in one side at a time. The rubber stoppers must be installed before using the air fryer.

*WARNING: Read this User guide carefully and completely, and retain for future reference. Failure to adhere to safety instructions may result in serious injury

Important safeguards & cautionary information

WARNING! This appliance generates heat and escaping steam during use. To avoid the risk of serious injury, carefully read all instructions before operating this appliance. When using any electrical appliance, basic safety precautions should always be observed, including the following critical information.

GENERAL SAFETY

• DO NOT touch hot surfaces. Use handles or knobs. Use oven mitts or potholders.
• CAUTION! Extreme caution must be used when moving unit containing hot oil or other hot liquids.
• To protect against electrical shock, DO NOT immerse cord, plugs, or the unit in water or other liquid.
• Close supervision is necessary when any unit is used by or near children.
• This appliance is NOT a toy, and children should NOT play with it.
• Children should be supervised to ensure that they DO NOT play with the appliance.
• This appliance is NOT intended for use by persons (including children) with reduced physical, sensory or mental capabilities, or lack of experience andknowledge, unless they have been given supervision or instruction concerning use of the appliance by a person responsible for their safety.
• Unplug from outlet when not in use, during assembly, during disassembly, and before cleaning. Allow to cool before putting or taking off parts and before cleaning.
• DO NOT use appliance other than its intended use. For household countertop use only. DO NOT USE outdoors.
• This appliance is not intended to be operated by means of an external timer or separate remote-control system.
• DO NOT tamper with any of the safety mechanisms.
• DO NOT place on or near a hot gas, electric burner and or in a heated oven. Heat from an external source will damage the appliance.
• DO NOT use the air fryer near flammable materials such as curtains, tablecloths, etc. ALWAYS place and use the unit on a flat, stable and heatresistant surface away from heat sources or liquids.
• NEVER put baking or parchment paper into the air fryer without food on top. Air circulation can cause paper to lift and touch heating element.
• ALWAYS use heat-safe containers. Be extremely cautious if using containers that aren’t metal or glass.
• NEVER put the appliance against the wall or other appliances when cooking. There should be at least 5 inches of free space for the back side, left/right sides and the upper side of the appliance.
• DO NOT place anything on top of your air fryer. DO NOT store anything inside your air fryer other than the included accessories when not in use.
• To turn the unit off, press POWER then remove plug from the wall outlet.
• CAUTION! HOT SURFACE: This appliance generates heat and escaping steam during use. Proper precautions must be taken to prevent the risk of burns, fires or other injury to persons ordamage to property.
• CAUTION! This appliance is hot during operation and retains heat for some time after turning OFF. ALWAYS wear proper hand protection when handling hot materials and allow metal parts to cool before cleaning. DO NOT place anything on top of the appliance while it is operating or while it is hot.
• Avoid making contact with moving parts.
• DO NOT place any combustible materials on the cooking chamber such as paper, cardboard, plastic, styrofoam or wood.
• Proper maintenance is recommended after each use. Refer to care and maintenance section of this user guide. Allow unit to cool before cleaning.
• DO NOT place oversized foods or metal utensils into the air fryer as they may cause fire and/or personal injury.
• DO NOT overfill the air fryer basket with food. Excessive amount of food may touch the heating element and can cause a fire hazard.
• An air fryer works with hot air only. NEVER fill the basket with oil or fat. This could result in fire and/or personal injury.
• To avoid risk of fire, property damage and personal injury, DO NOT spray cooking oil into the cooking chamber.
• WARNING! DO NOT touch any accessories during or immediately after cooking. Allow unit to cool.
• CAUTION! During air frying, hot air is released from the air outlet opening. Keep your hands and face distance from the air outlet opening. Also, be careful of hot steam and air when you remove the Air Fryer Basket from the appliance.
• CAUTION! DO NOT block the air vents.
• NEVER use the air fryer without the basket in place. Air Fryer will not operate unless air fryer basket is fully closed.
• To avoid personal injury, ALWAYS use proper hand protection and exercise caution when adding or removing food from the air fryer basket.
• CAUTION! After hot airfrying, the cooking tray and the air fryer basket and the cooked foods are hot. Extreme caution must be used when handling the air fryer basket.
• NEVER place unprotected hands inside the appliance until it has cooled to room temperature.
• DO NOT touch hot surfaces with unprotected hands.
• CAUTION! Extreme caution must be observed when disposing hot oil or liquids from the air fryer basket.
• WARNING! DO NOT turn the air fryer basket over after cooking as the hot cooking tray may fall out and create a safety hazard.
• When cooking naturally high fat foods, DO NOT turn the air fryer basket over after cooking as the cooking tray may fall out including the excess fats collected on the basket which can cause a safety hazard. Use a tong to transfer food from the basket.
• DO NOT clean with metalscouring pads. Metal fragments can break off the pad and touch electrical parts, creating a risk of electric shock.
• DO NOT rinse the appliance under tap.
• If the appliance starts emitting black smoke, immediately turn off and unplug your air fryer. White smoke is normal which can be caused by heating fat or food splashing. Black smoke indicates food is burning or there is a circuit problem. Wait for smoke to stop before opening the air fryer basket. Contact customer service for any assistance.
• If this appliance begins to malfunction during use, immediately pull the air fryer basket out of the body. Then remove plug from wall outlet. DO NOT use or attempt to repair the malfunctioning appliance.
• DO NOT leave this appliance unattended during use.
• Keep the cord out of reach of children and infants to avoid the risk of electric shock and choking.
• WARNING! After air frying, make sure to place the air fryer basket on a stable, level, clean, heat-resistant and dry surface when transferring food from the basket.
• NEVER move a hot Air Fryer or an Air Fryer containing hot food. Allow to cool before moving.
• WARNING! This Air Fryer should NOT be used to boil water.
• WARNING! This Air Fryer should NEVER be used to deep fry foods.
• All users of this appliance must read and understand this instruction manual before operating or cleaning this appliance. Failure to follow any of the important safeguards and instructions for safe use is a misuse of your appliance that can void your warranty and create the risk of serious injury.

ELECTRICAL SAFETY
CAUTION: To avoid risk of electric shock, NEVER immerse the cord, plug, or air fryer base in water or other liquids.

• DO NOT use this product in locations with different electrical specifications or plug types. Do not operate with any type of plug adapter or voltage converter device, as these may cause electrical shorting, fire, electric shock, personal injury or product damage.
• DO NOT modify the plug in any way, as doing so will void the warranty.
• DO NOT pull, twist or mistreat the power cord.
• The use of attachments or parts not recommended and sold by Nutricook may cause fire, electric shock, personal injury, or product damage and will void the warranty.
• If the supply cord is damaged, it must be replaced by its service agent or similarly qualified persons in order to avoid a hazard.
• ALWAYS POWER OFF and UNPLUG the appliance when it is not in use or BEFORE cleaning.
• DO NOT allow the cord to hang over the edge of the table or counter. DO NOT pull, twist, or damage the power cord. DO NOT allow cord to touch hot surfaces, including the stove.
• DO NOT let cord hang over edge of table or counter, or touch hot surfaces. The cord can get tangled or cause the appliance to fall. Bring it to a qualified technician for examination, repair or electrical and mechanical adjustment.
• DO NOT operate this appliance with a damaged cord or plug or if the appliance malfunctions, or is dropped or damaged in any manner.
• Use of adapters and converters is considered an unauthorized modification of the product and as such voids the warranty. Use of this product in locations with different electrical specifications may result in damage to the product.
• DO NOT use an extension cord. A short power-supply cord is used for this appliance to reduce the risk of children grabbing the cord and prevent it from draping over the counter or tabletop where it could be accidentally pulled off or tripped over.

PLASTICIZER WARNING
CAUTION: To prevent Plasticizers from migrating from the finish of the countertop or tabletop or other furniture, place NON-PLASTIC coasters or place mats between the appliance and the finish of the countertop or tabletop. Failure to do so may cause the finish to darken; permanent blemishes may occur or stains can appear.

Save these instructions!
FOR HOUSEHOLD USE ONLY

What’s included

• 1700W AIR FRYER BASE
• AIR FRYER BASKET
• COOKING TRAY
• USER GUIDE

Product Specification:

MODEL| CAPACITY| POWER| VOLTAGE| WEIGHT| DIMENSION
---|---|---|---|---|---
AIR FRYER 3 AF357V| 5.7 L| 1700 W| 220-240 V50/60 Hz| 6 kg| 41.3 x 31.4 x 32.8 cm

Air fryer parts overview

*NOTE: Images are for visual representations only. Always refer to actual product.

Control panel details

1. Power button
   Use to turn unit ON/OFF

2. LIGHT button
   Use to manually turn internal light on and off.

3. TEMP control
   Use set of arrows to adjust cooking temperature.

4. TIME control
   Use set of arrows to adjust cooking time

5. TEMP/TIME display
   Displays cooking temperature, time, and display messages.

6. Cooking status indicators
   PREHEAT
   illuminates when a cooking program enters automatic preheating cycle. The status bars move to show progress. Not applicable for REHEAT and DEHYDRATE
   COOKING
   illuminates when cooking time begins countdown. The status bars move to show cooking progress.
   SHAKE
   illuminates halfway through cooking for some cooking programs indicating to shake/flip food for even frying
   DONE
   illuminates when cooking time is complete.

7. SKIP PREHEAT button
   Press to bypass automatic preheating

8. SAVE button
   a. Press to save settings on the FAVORITE buttons.
   b. When unit is on standby mode, press and hold this button to restorefactory default settings for all cooking programs.

9. 5 Main cooking programs Cooking Programs

10. AIR FRY

11. BAKE

12. ROAST

13. REHEAT

14. DEHYDRATE
    6 Presets

15. FRIES

16. CHICKEN

17. BURGER

18. STEAK

19. FISH

20. SAMOSA

21. FAVORITE buttons
    Manual programming. Press any of the buttons to manually program your favorite recipes and save for one-touch access

22. START button
    Use to start cooking program.

23. CANCEL button
    Use to cancel any operation. Pressing this button will return the unit to standby mode.

Display messages

Display message when the unit is plugged in.

 Display message when unit is on standby mode. Indicates to select a cooking program

 Display message when unit is preheating.

 Display message when preheating is complete.

 Temp and time display. Notes on time format: During program selection and entering settings, the time format is HH:MM (00:10 means 10 minutes) During preheating and cooking, time counts down in MM:SS format. When using the DEHYDRATE program, time counts down in HH:MM format if time is set to more than 1 hour and switches to MM:SS format if remaining time is less than 1 hour.

 Display message when any of the FAVORITE buttons is selected and there are no settings saved.

 Display message when SAVE is pressed after entering settings in the FAVORITE button. Indicates the settings are saved in the FAVORITE button.

 Display message when CANCEL is pressed after a cooking program has started.

 Display message when unit is powered OFF.

 Display message when basket is opened.

 Display message when cooking time is complete.

 Display message for error codes. Refer to Troubleshooting section of this user guide for a complete guide on the do’s and don’ts when an error code appears.

Internal light

• Press light button to switch.
• Press again to switch off.
• Internal light automatically switches on after preheating, halfway through cooking, last 2 minutes of the cooking time and when the basket is opened.
• By default, internal light remains on for 2 minutes.

Favorite buttons

Program the FAVORITE buttons with the settings of your favourite recipes for quick and one-touch access.

1. Press any of the FAVORITE button.
2. If there are no previous settings saved, display will show EMPTY, START and CANCEL are not illuminated
3. Use the set of arrows on the left directly to adjust temperature and on the right to adjust cooking time.
   Setting| Adjustable Range| Minimum| Maximum| Increment    AUTOMATIC SHAKEPREHEATING     REMINDER
   ---|---|---|---|---
   Temperature| 75°C-200°C| 75°C| 200°C| +/- 5°C| YES| YES
   Cooking Time| 00:01 – 01:00| 1 minute| 1 hour| +/- 1
4. After entering the desired settings, press SAVE. SAVED will appear on the screen.
5. The settings will now become the default of the selected FAVORITE button.
6. Press START to begin cooking.

Auto-save Cooking Temperature and Time

1. Select any of the cooking programs.
2. Adjust time and temperature as desired using the set of arrows.
3. Press START to begin.
4. Once START is pressed, adjustments made in the selected cooking program is automatically saved and overrides the original settings. The saved settings become the default.

Reset Cooking Programs’ Original Settings

1. Reset settings of all cooking programs AT ONCE: While unit is on standby mode, press and hold the SAVE button for 3 seconds until unit beeps. The original settings of all cooking programs are restored
2. Reset settings of cooking programs INDIVIDUALLY: While unit is on standby mode, press and hold the cooking program you want to reset for3 seconds until unit beeps. The original settings of the selected cooking program are restored.

Initial test run

This step is optional but recommended to get yourself familiarized with the Air Fryer 3 Vision and ensure it is working properly. It will also help eliminate any residue or traces of odor in the Air Fryer that may remain after shipping.

NOTE: This process must be done with no food in the Air Fryer basket

1. Place air fryer on a stable, level, clean, heat-resistant, and dry surface, close to an electrical outlet.
2. Ensure the cooking tray is inserted into the air fryer basket without any food.
3. Plug in unit to a power outlet.
4. Press AIR FRY.
5. Adjust time to 10 minutes and press START.
6. Unit preheats and displays ADD FOOD after preheating is complete.
7. When ADD FOOD appears, open and close basket. DO NOT add any food.
8. Unit displays countdown time.
9. When SHAKE appears, open and close basket.
10. After cooking time is complete,ENJOY appears on the display.
11. Allow unit to cool.
    You’re all set. Happy cooking!

Cooking

CAUTION!

• DO NOT touch hot surface and accessories during or immediately after cooking. The air fryer basket and cooking tray become extremely hot during the cooking process. Avoid physical contact with hot parts. ALWAYS wear proper hand protection when handling hot materials to avoid burns and serious physical injury. Allow accessories to completely cool before cleaning
• DO NOT overfill the air fryer basket with food. Overfilling will result to uneven cooking. It is recommended to fry smaller batches of food as this will allow proper air circulation for even cooking and browning.
• ALWAYS be careful of hot steam when opening the air fryer basket during and after cooking.
• DO NOT place oversized foods or metal utensils into the air fryer.
• DO NOT block the air vents.
• DO NOT leave this appliance unattended during use.
• ALWAYS use oven mitts or heat-resistant gloves, as well as siliconetipped tongs to flip, shake or when taking out your food. Be extremely careful as the unit and the cooked foods are very hot.

AIR FRY
Ideal for making your favourite fried foods, guilt-free.

Setting| Default| Adjustable Range| Minimum| Maximum| Increment    AUTOMATIC       SHAKEPREHEATING    REMINDER
---|---|---|---|---|---
Temperature| 200°C| 75°C-200°C| 75°C| 200°C| +/- 5°C|

YES

|

YES

Cooking Time| 00:10 (10minutes)| 00:01 – 01:00| 1 minute| 1 hour| +/- 1 min

AIR FRY PRESETS
Pre-programmed air fry functions for specific food

Setting| Default| Adjustable Range| Minimum| Maximum| Increment    AUTOMATIC       SHAKEPREHEATING    REMINDER
---|---|---|---|---|---
FRIES| Temperature| 180°C| 75°C-200°C| 75°C| 200°C| +/- 5°C|

YES

|

YES

Cooking Time| 00:18 (18minutes)| 00:01 – 01:00| 1 minute| 1 hour| +/- 1 min
BURGER     CHICKEN| Temperature| 190°C| 75°C-200°C| 75°C| 200°C| +/- 5°C|

YES

|

YES

Cooking Time| 00:25 (25minutes)| 00:01 – 01:00| 1 minute| 1 hour| +/- 1 min
Temperature| 200°C| 75°C-200°C| 75°C| 200°C| +/- 5°C|

YES

|

YES

Cooking Time| 00:20 (20minutes)| 00:01 – 01:00| 1 minute| 1 hour| +/- 1 min

1. Press AIR FRY or any of the AIR FRY presets.

2. Adjust the temperature using the sets of arrows on the left.

3. Adjust the time using the set of arrows on the right.
   Note:
   Temperature and time adjustments can be done during program selection or at any point during the cooking cycle.

4. Press START to begin. Unit enters automatic PREHEATING cycle.

   • SKIP PREHEAT illuminates. Display shows PRE and preheating time counts down.
   • PREHEAT status indicator illuminates and the status bar blinks.
   • PREHEATING cycle can be skipped using SKIP PREHEAT button.

5. Once PREHEATING cycle is complete, screen displays ADD FOOD.

6. Open the basket and add food on the air fryer basket.

7. Close the basket to begin cooking. Unit enters COOKING cycle.

   • Time counts down until complete.
   • COOKING status indicator illuminates and the first status bar blinks. The status bars progress until cooking time is complete.

8. Halfway through the cooking time, unit beeps and SHAKE blinks on display.

   • SHAKE blinks and remains on display until the basket is opened. It will remind every 1 minute if the basket remains unopened during the cooking cycle.
   • We recommend shaking or flipping your food for even frying. Follow steps on Shaking Food section of this user guide.
   • Note:
     The FRIES and SAMOSA program automatically adjusts the temperature to 200 °C halfway through the cooking time. See SmartTemp Technology feature for more details.

9. When the cooking time is complete, screen displays ENJOY.

   • DONE status indicator along with the status bar is illuminated

SMARTTEMP FOR FRIES AND SAMOSA
The FRIES and SAMOSA programs have our breakthrough SmartTemp Technology that automatically adjusts the temperature halfway through the cooking program. Both programs have a preset temperature of 180°C/355°F for the first half of the cooking time that automatically changes to 200°C/390°F for the remaining half of the cooking time.

Our unique SmartTemp Technology cooks fries/samosa at a lower temperature of 180°C/355°F for the first half of the cooking time which allows the food to be cooked tenderly on the inside. For the second half of the cooking time, the temperature automatically increases to 200°C/390°F which makes your fries/ samosa super crispy on the outside.

BAKE
Ideal for baking cakes, muffins, brownies, and pastries.

Setting| Default| Adjustable Range| Minimum| Maximum| Increment    AUTOMATIC       SHAKEPREHEATING    REMINDER
---|---|---|---|---|---
Temperature| 200°C| 75°C-200°C| 75°C| 200°C| +/- 5°C|

YES

|

NO

Cooking Time| 00:15 (15minutes)| 00:01 – 01:00| 1 minute| 1 hour| +/- 1 min

1. Press BAKE.

2. Adjust the temperature using the sets of arrows on the left.

3. Adjust the time using the set of arrows on the right.
   Note: Temperature and time adjustments can be done during program selection or at any point during the cooking cycle.

4. Press START to begin. Unit enters automatic PREHEATING cycle.

   • SKIP PREHEAT illuminates. Display shows PRE and preheating time counts down.
   • PREHEAT status indicator illuminates and the status bar blinks.
   • PREHEATING cycle can be skipped using SKIP PREHEAT button.

5. Once PREHEATING cycle is complete, screen displays ADD FOOD.

6. Open the basket and add food on the air fryer basket.

7. Close the basket to begin cooking. Unit enters COOKING cycle.

   • Time counts down until complete.
   • COOKING status indicator illuminates and the first status bar blinks. The status bars progress until cooking time is complete.

8. When the cooking time is complete, screen displays ENJOY.

   • DONE status indicator along with the status bar is illuminated.

ROAST
Ideal for cooking a variety of meats, poultry and vegetables.

Setting| Default| Adjustable Range| Minimum| Maximum| Increment    AUTOMATIC       SHAKEPREHEATING    REMINDER
---|---|---|---|---|---
Temperature| 200°C| 75°C-200°C| 75°C| 200°C| +/- 5°C|

YES

|

NO

Cooking Time| 00:15 (15minutes)| 00:01 – 01:00| 1 minute| 1 hour| +/- 1 min

1. Press ROAST.

2. Adjust the temperature using the sets of arrows on the left.

3. Adjust the time using the set of arrows on the right.
   Note:
   Temperature and time adjustments can be done during program selection or at any point during the cooking cycle.

4. Press START to begin. Unit enters automatic PREHEATING cycle.

   • SKIP PREHEAT illuminates. Display shows PRE and preheating time counts down.
   • PREHEAT status indicator illuminates and the status bar blinks.
   • PREHEATING cycle can be skipped using SKIP PREHEAT button.

5. Once PREHEATING cycle is complete, screen displays ADD FOOD.

6. Open the basket and add food on the air fryer basket.

7. Close the basket to begin cooking. Unit enters COOKING cycle.

   • Time counts down until complete.
   • COOKING status indicator illuminates and the first status bar blinks. The status bars progress until cooking time is complete.

8. When the cooking time is complete, screen displays ENJOY.

   • DONE status indicator along with the status bar is illuminated

Helpful tips

1.  Always pat food dry before cooking to encourage browning and avoidexcess smoke.
2. DO NOT overfill the air fryer basket with food. Overfilling will result to uneven cooking. It is recommended to fry smaller batches of food as this will allow proper air circulation for even cooking and browning.
3. Spray oil works best. Oil is distributed evenly, and less oil is needed. Use oils with high-smoke point like canola, avocado, grapeseed or vegetable oil to help reduce smoke while cooking. Oils with low smoke point like olive oil produce more smoke.
4. It is recommended to spray or add a small amount of oil to your food if adding seasoning or breading to ensure that these light ingredients stick to the food. The air fryer rapidly circulates air and pushes it to your food during the cooking process which can take out light ingredients if they are not properly adhered to the food.
5. When cooking naturally high fat foods, it is recommended to empty oil and fats collected on the basket between batches to avoid excess smoke.
6. It is recommended to shake the basket or flip your food once or more, as desired to check for doneness. This will also allow even cooking and browning. Always observe safety precautions when shaking the basket or flipping foods.

Care & maintenance

WARNING: To avoid electric shock or damage to your air fryer, ALWAYS press the POWER button to turn the unit OFF and unplug the power cord from the power supply outlet before cleaning. Make sure that all parts and accessories of your air fryer have cooled down completely.

CAUTION:

• DO NOT immerse the power cord or your air fryer in water or any other liquids.
• DO NOT use abrasive cleaners, steel wool, or scouring pads.
• DO NOT clean with metal scouring pads. Metal fragments can break off the pad and touch electrical parts, creating a risk of electric shock.
• Dry all parts and accessories thoroughly after cleaning, before using, or before storing your air fryer.
• Make sure that all parts and surfaces are completely dry before connecting your air fryer to a power outlet. Wet parts can cause electric shock.
• ALWAYS clean your air fryer thoroughly every after use.
• DO NOT store anything on top of the air fryer.
• DO NOT store anything inside your air fryer other than the cooking tray.

Air Fryer Base and Plug Cord

| •                      Wipe the outer part of the air fryer with soft and barely damp cloth. Dry with a towel thoroughly.•                      DO NOT submerge in water or any other liquids.•                      Clean the inner part of the air fryer with soft and barely damp cloth including the heating coil to remove baked-on grease and food debris/residue. Wipe it dry with a soft cloth.  WARNING! ALWAYS ensure that the inner and outer surface including the heating coil is dry before storing or using the air fryer.

Air Fryer Basket

| •                      Wash the air fryer basket with warm, soapy water and non-abrasive sponge. Ensure that baked-on grease and food debris/residue are removed. Rinse well and dry thoroughly. NOTE: The air fryer basket is dishwasher-safe. N O T E : The air fryer basket has a non- stick coating. To avoid any damage on the non-stick coating, NE V E R use metal utensils and abrasive cleaning materials.

Cooking tray and rubber stoppers

| •                      Remove the 4 rubber stoppers and wash with warm, soapy water andnon-abrasive sponge. Ensure that all grease and food debris are removed. Rinse well and dry thoroughly. Install the rubber stoppers before putting the cooking tray back in the air fryer basket.• Wash the cooking tray with warm, soapy water and non-abrasive sponge. Ensure that all grease and food debris are removed. Rinse well and dry thoroughly.
N O T E : The cooking tray has a non-stick coating. To avoid any damage on the non- stick coating, NE V E R use metal utensils and abrasive cleaning materials.

Troubleshooting

Issue

| Possible Cause| Solution
---|---|---
Air Fryer will not turn on|

Unit is not plugged in.

| Plug in unit to an electrical outlet. DO NOT use the unit in locations with different electrical specifications or plug types.Press POWER  to turn it on.
CLOSE BASKET appears on the display| The air fryer basket is open.| Close air fryer basket.When cooking, closing the air fryer basket after it was opened will resume cooking cycle.

Food is undercooked

|

Air fryer basket is overloaded.

| DO NOT overfill the air fryer basket with food. Overfilling will result to uneven cooking. It is recommended to fry smaller batches of food as this will allow proper air circulation for even cooking and browning.It is recommended to shake the basket or flip your food once or more, as desired to check for doneness. This will also allow even cooking and browning.

White smoke is coming out from the unit

| Excess oil and naturally high fat foods may produce white smoke while cooking.| This is normal. It is recommended to empty oils or fats accumulated in the cooking pot between batches of cooking to avoid excess smoke.
The air fryer basket and cooking tray have not been cleaned from previous use.| Follow care and maintenance instruction to clean accessories and remove dried food debris or grease after every use.
Using oil with low smoke point such as olive oil may excess smoke.| Use oil with high smoke point such as avocado, canola or grapeseed oil.

Black smoke is coming out from the unit

| Food is burning.| Immediately turn off the unit and unplug. Wait for smoke to stop before opening the air fryer basket. Clean all accessories thoroughly.

There is a circuit problem.

| Immediately turn off the unit and unplug. Wait for smoke to stop before opening the air fryer basket. Contact customer service for assistance. WARNING: DO NOT attempt to use the unit.
Display shows error codeERR 01 or E1| Temperature sensor open circuit.|

WARNING: Stop using the unit when these error codes appear.Disconnect from power supply and contact Customer Service immediately.

Display shows error codeERR 02 or E2| Temperature sensor short circuit.
Display shows error codeERR 03 or E3| Overheating.

NOTE: If you encounter any issue which is not listed above, contact Customer Service at 800-NUTRI (68874) or email support@nutricookworld.com for assistance.

Warranty

LIMITED WARRANTY FOR NUTRICOOK
Nutricook’s limited warranty obligations are confined to the terms set forth below:

Nutricook warrants this product against defects in materials and workmanship for a period of two years from the date of original retail purchase. This limited warranty is valid only in the country in which the product is purchased and comes with the product at no extra charge, however shipping and processing fees will be incurred for returns, replacements and or refunds.

OBTAINING WARRANTY SERVICE
For limited warranty service, simply visit www.nutricookworld.com for Customer Service details of your respective territory or contact our customer service department at support@nutricookworld.com and we will be glad to help you. When you contact our customer service department you will be asked for your name, address, telephone number and to provide proof of the original purchase (receipt) containing a description of the product(s), purchase date, and the appropriate Nutricook bar code(s). Before you send your product for limited warranty service please make sure to keep a copy of all relevant documents for your files (receipt, etc.). It is always recommended to purchase product insurance and tracking services when sending your product for service. Remember, shipping and processing fees will be incurred and are not covered by the two-year limited warranty

EXCLUSIONS AND LIMITATIONS
This Nutricook Two-Year Limited Warranty applies only to Nutricook products distributed by or for Nutricook that can be identified by the “Nutricook” trademark, trade name, logo and bar code. Nutricook’s Two-Year Limited Warranty does not apply to any other products that may appear to be authentic, but were not distributed/sold by Nutricook. Normal wear and tear is not covered by this limited warranty.

This limited warranty applies to consumer use only, and is void when the product is used in a commercial or institutional setting. This limited warranty extends only to the original consumer purchaser and is not transferable. In addition, proof of purchase must be demonstrated.

Repair or replacement of the product (or, if repair or replacement is not feasible, a refund of the purchase price) is the exclusive remedy of the consumer under this limited warranty. Nutricook shall not be liable for any incidental or consequential damages for breach of this limited warranty or any implied warranty on this product.

This limited warranty does not apply:
(a) to damage caused by accident, abuse, misuse, or misapplication;
(b) to damage caused by improper maintenance (including unauthorized parts service); (c) to a product or a part that has been modified in any way; (d) if any Nutricook bar code or trademark has been removed or defaced; and or (e) if the product has been used with an adapter/converter.

THIS LIMITED WARRANTY AND THE REMEDIES SET FORTH ABOVE ARE EXCLUSIVE AND IN LIEU OF ALL OTHER WARRANTIES, REMEDIES AND CONDITIONS, WHETHER ORAL OR WRITTEN, EXPRESS OR IMPLIED. NUTRICOOK SPECIFICALLY DISCLAIMS ANY AND ALL IMPLIED WARRANTIES, INCLUDING, WITHOUT LIMITATION, WARRANTIES OF MERCHANTABILITY AND FITNESS FOR A PARTICULAR PURPOSE. IF NUTRICOOK CANNOT LAWFULLY DISCLAIM IMPLIED WARRANTIES UNDER THIS LIMITED WARRANTY, ALL SUCH WARRANTIES, INCLUDING WARRANTIES OF MERCHANTABILITY AND FITNESS FOR A PARTICULAR PURPOSE ARE LIMITED IN DURATION TO THE DURATION OF THIS LIMITED WARRANTY. No Nutricook reseller, agent, or employee is authorized to make any modification to this warranty.

NUTRICOOK IS NOT RESPONSIBLE FOR DIRECT, SPECIAL, INCIDENTAL OR CONSEQUENTIAL DAMAGES RESULTING FROM ANY BREACH OF WARRANTY OR CONDITION, OR UNDER ANY OTHER LEGAL THEORY, INCLUDING BUT NOT LIMITED TO LOST PROFITS, DOWNTIME, GOODWILL, DAMAGE TO OR REPLACEMENT OF EQUIPMENT AND PROPERTY. NUTRICOOK SPECIFICALLY DOES NOT REPRESENT THAT IT WILL BE ABLE TO REPAIR ANY PRODUCT UNDER THIS LIMITED WARRANTY.

References

• Nuticook | Smart Pots, Air Fryers, Air Fryer Oven & Grill – Nutricook

Read User Manual Online (PDF format)

Download This Manual (PDF format)

Download this manual  >>