ANVIL 5 Gallon Fermenter King Junior User Manual

June 12, 2024
Anvil

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ANVIL 5 Gallon Fermenter King Junior

ANVIL-5-Gallon-Fermenter-King-Junior-PRODUCT

Product Information

The 5 Gallon Fermenter King Junior is a versatile pressure fermenter and keg designed for fermenting up to 4.7 gallons of wort. It can also be used as a gravity fermenter by attaching a blow-off tube or airlock. The Fermenter King Junior features a crystal clear PET tank, providing visibility of the fermentation process. It comes with a pressure lid fitted with a pressure relief valve and stainless steel ball lock gas and liquid posts. The liquid ball lock post is connected to a silicone dip tube that floats internally on a stainless steel float ball, ensuring that you always pick up clear beer from the top of the keg. This makes the Fermenter King Junior an excellent choice for fermenting fresh wort kits. With its relatively small size, fermenting up to 4.7 gallons of wort is simple. By attaching a spending valve to an MFL-type gas disconnect (not supplied), you can easily control the internal pressure of your fermenter. After fermentation, you can carbonate your beer in the Fermenter King Junior and serve it directly out of the fermenter by attaching it to your tap system or any handheld tap. Additionally, you can easily transfer carbonated beverages from the Fermenter King Junior to kegs, mini kegs, and growlers.

The Fermenter King Junior is manufactured by MCH Australia Pty Ltd and more information can be found on their website: www.anvilbrewing.com

Warnings:

  1. Cleaners must be diluted to suitable concentrations before use. Ensure cleaners are chemically compatible with PET, silicone, EPDM, polypropylene, and stainless steel.
  2. Do not apply more than 35 psi (2.4 bar) to the tank under any circumstance.
  3. NEVER connect to an unregulated pressure source.
  4. If you connect an external pressure source, ensure it has an independent pressure relief valve (PRV) pre-set to below 35 psi (2.4 bar).
  5. Use only the RED pressure relief valve supplied by MCH Australia Pty Ltd on the pressure lid.
  6. Do not tamper with the pressure relief valve.
  7. Do not use the tank under pressure if it has been physically damaged. Conduct a hydrostatic test after every 24 months of use to ensure safety for reuse.

Pressure Lid Assembly Instructions:

  1. Clean and sanitize all components before assembly.
  2. Thread the red pressure relief valve into the pressure lid. Screw down firmly.
  3. Ensure that the gas and liquid bulkhead fittings are correctly assembled with the post.

Fermentation Tips:
For fermentation tips and additional information, please visit the Anvil Brewing website: www.anvilbrewing.com

5 Gallon fermenter king JuniorANVIL-5-Gallon-Fermenter-King-Junior-FIG-
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The 5 Gallon Fermenter King Junior is a pressure fermenter and keg capable of fermenting up to 4.7 gallons of wort under pressure. The Fermenter King Junior can also be used as a gravity fermenter by attaching a blow-off tube or airlock.

With a crystal clear PET tank, the Fermenter King Junior comes complete with a pressure lid fitted with a pressure relief valve and stainless steel ball lock gas and liquid posts.

The liquid ball lock post attaches to a silicone dip tube that floats internally on a stainless steel float ball so you always pick up bright beer from the top of the keg. The Fermenter King Junior is a great way to ferment fresh wort kits.

Its relatively small size makes fermenting up to 4.7 gallons of wort simple. Just attach a spending valve to an MFL-type gas disconnect (not supplied) and you’ll be able to control the internal pressure of your fermenter. After fermentation, you can carbonate your beer in the Fermenter King Junior, attach it to your tap system or any hand-held tap, and serve directly out of the fermenter.

Alternatively, you can easily transfer carbonated beverages from the Fermenter King Junior to kegs, mini kegs, and growlers.

This manual will provide users with information regarding the safe operation, handling, and maintenance of the Fermenter King Junior

WARNINGS

  1. Clean wash and sanitize the tank at temperatures below 122°F (50°C). Do not fill the tank with wort or liquid above 122°F (50°C)
  2. Cleaners must be diluted to suitable concentrations before If extended contact time is expected, then users must ensure that cleaners are chemically compatible with PET, silicone, EPDM, polypropylene, and stainless steel.
  3. Do not apply more than 35 psi (2.4 bar) to the tank under any
  4. NEVER connect to an unregulated pressure
  5. If you connect an external pressure source; ensure it has an independent pressure relief valve (PRV) pre-set to below 35 psi (2.4 bar).
  6. Use only the RED pressure relief valve supplied by MCH Australia Pty Ltd on the pressure lid.
  7. Do not tamper with the pressure relief
  8. Do not use the tank under pressure if it has been physically damaged i.e. dropped on the ground
  9. Do not expose to temperatures below 5°F (-2°C).
  10. Keep the tank out of direct sunlight and other sources of UV
  11. The tank is pressure tested at production and is marked with a date If it is being used under pressure, then a hydrostatic test must be conducted every 24 months of use to ensure that it is safe for reuse.

PRESSURE LID ASSEMBLY INSTRUCTIONS

  1. Clean and sanitize all components before
  2. Thread the red pressure relief valve into the pressure Screw down firmly.
  3. Ensure that the gas and liquid bulkhead fittings are correctly assembled with the post fully tightened onto the pressure lid. Insert the bulkhead fittings into the holes in the pressure lid and tighten the locknuts. O-rings should be located on the top surface of the lid for correct sealing.
  4. Lubricate the silicone dip tube with some non-rinse sanitizer and slide one end over the stem of the liquid post bulkhead Slide the other end of the silicone tube over the floating pickup tube.
  5. Lubricate the entire silicone lid seal with some food-grade lubricant and fit to the underside of the gravity lid.
  6. Place the pressure lid on the mouth of the fermenter and ensure that the seal seats
  7. Put a small amount of food-grade lubricant on the top outer ring of the cap.
  8. Place the top thread ring over the lid and tighten it firmly

**PRODUCT IMAGE DETAILED

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FERMENTATION TIPS

Fermenting beverages under pressure provides brewers with the ability to reduce unwanted esters and speed up fermentation times with the capacity to ferment at higher temperatures with fewer off-flavors.

To control the tank’s internal pressure, brewers will need to attach our spending valve (part KK-9161) to either a stainless steel MFL-type gas disconnect (part BE-000731-00). Attach the spending valve to the MFL disconnect, set the adjustable valve to your desired pressure, and then attach the disconnect to the gas post of the tank’s pressure lid. The gas post is identified by a notch at the base of the post to help differentiate it from the liquid post.

Your liquid port should have the silicone dip tube attached to the float ball inside the tank. You are now able to hold pressure within your tank while releasing excess pressure. If your gauge indicates a slightly different pressure than your desired setting, you can easily readjust the valve pressure. We recommend 5 to 10 psi on ales and 15 psi on lagers.

Be careful when releasing pressure on any beer still fermenting under pressure. The headspace of your fermenter will fill with the fermenting beer’s krausen (foam) and could potentially clog your PRV and gas post-dip tube.

ANVIL BREWING EQUIPMENT PRODUCT WARRANTY

Limited Warranty

  1. ANVIL Brewing Equipment warrants to the original purchaser that this product will be free from manufacturing defects in material workmaruihlp for one (1) year from the date of purchase;c by the CW1tomcr. Proof of purchase ill required. ANVIL Brewing Equipment’s obligation to repair or replace defective material or workmanship is the old obligation of ANVIL Brewing Equipment under this limited warranty.
  2. Thi1 product UI for home u&e only. The limited warranty covers only tho1c defects that appear as an FFL! cult of normal u&e of the product and docs do not cover any other problems, including, but limited, though!cthatari&casarcsultof:
    • Improper maintenance or modification;
    • Damage due to incorrect voltage or improper wiring by cu1tomcr;
    • Opcrationoutsidcofthcproduct’s 1pccificatioru;;
    • Carelessness or neglect to operate the product by instructions proridcd with the product;
    • Damaging the tamper label on the product;
    • Damage by over-tightening the fasteners;
    • Failure to follow cleaning and/or maintenance procedures; or
    • Exceeding published operational temperatures.
  3. ANVIL Brewing Equipment reserves the right to request delivery of the defective component for inspection before processing the warranty claim. If ANVIL BMWing Equipment receives:s, during the applicable warranty period, a notice of a defect in any component that ill cover: I. by the warranty, ANVIL Brewing Equipment & Hall either repair or replace the defective component with a new or rebuilt component at ANVIL Brewing Equipment’s option,
  4. ANVIL Brewing Equipment IDW1t be notified within seven (7) days of the delivery date of any shipping damage. The customer is responsible for shipping damage outside of this period. Return approval must be provided by ANVIL Brewing Equipment before any return. Cu1tomcr is rc11pons1″ble for keeping all original packaging material for warranty return&. ANVIL Brewing Equipment is not responsible for damage from improperly packaged warranty returns, and these repair costs will be the sole responsibility of the customer. Shipping costs for warranty returns arc covered only for the contiguous United States.
  5. ANVIL Brewing Equipment’s limited warranty DI is valid in any country where the product is distributed.

Limitations of warranty

  1. Any implied warranty that is found to arc by way of 1tate or federal law, including any implied warranty of merchantability or any implied warranty of fitness, DI limited in duration to the tonne of this limited warranty and DI limited in the scope of coverage to this warranty. ANVIL Brewing Equipment disclaims any express or implied warranty, including any implied warranty of fitness for a particular purpose or merchantability, on items included in coverage as outlined in this limited warranty.
  2. ANVIL Brewing Equipment makes no warranty of any nature beyond that contained in this limited warranty. No one has the authority to enlarge, amend, or modify this limited warranty, and
  3. ANVIL Brewing Equipment does not authorize anyone to create any other obligation for it regarding this product.
  4. ANVIL Brewing Equipment is not responsible for any representation, promise, or warranty made by any indcpcmknt deal- OJ’s other person beyond what i1 expressly stated in this limited warranty. Any seDing or servicing dealer is not ANVIL Brewing Equipment’• agent, but an independent entity.

Limitation, of Liability

  1. The remedies provided in the warranty are the customer’s sole and exclwiiYercmedica.
  2. Except for the obligations specifically outlined in this warranty, in no event shall ANVIL Brewing Equipment be Hable for direct, or indirect. special, incidental, or consequential damages, whether based on contract, tort, or any other legal theory and~ or not advised of the possibility of such damages.
  3. Thia warranty docs are not covered and in no event shad.ANVIL Brewing Equipment be liable for, travel, lodging, or any other expense incurred due to manufacturing defects in material and workmanship, or any other teal lid.
  4. Any performance of repairs after the warranty contract period has expired or performance of repairs regarding anything e.xcludcd from covc:ragc after this limited warranty
  5. Shall be considered good-will repairs and they will not alter the term of this limited warranty, or extend any warranty coverage period.
  6. The venue for any legal proceeding relating to or arising out of this warranty shall be in Tippecanoe County, Indiana, United States, in which courts will have exclusive jurisdiction.

LocalLaw

  1. This warranty g:i: via the customer’s specific legal rights. The customer may also have other rights that vary from state to state in the United States or other countries.
  2. To the extent that this warranty is inconsistent with local law, it shall be dccmcd modified, only to the c: next necessary to be consistent with 1uch local law.

Fermentor King Junior ©Anvil Brewing Equipment 2021 www.anvilbrewing.com

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