Cookology COF605WH-1 Built In Electric Oven User Manual

Cookology COF605WH-1 Built In Electric Oven

Product Information

The Built-in Electric Oven is available in three different models: COF605WH/1, COF605SS/1, and COF605BK/1. It is recommended to register the warranty for this product on www.Cookology.com. The oven comes with various features and benefits that enhance your cooking experience.

Before using the oven, it is important to read and understand the entire Instruction Manual provided. Keep the manual in a safe place for future reference. Make sure that anyone using the oven is familiar with the instructions as well.

Product Usage Instructions

Initial Use

1. When the oven is first switched on, it may emit an unpleasant smell. This is normal and caused by the bonding agent used for the insulating panels inside the oven.
2. To clean oil impurities inside the cavity, run the new empty oven with the conventional cooking function at 250°C for 90 minutes.
3. During the first use, there may be slight smoke and odors. Wait for these to clear before putting food into the oven.

Safety Precautions

• Use the product in an open environment to ensure proper ventilation.
• The appliance and its accessible parts become hot during use. Take caution to avoid touching heating elements.
• Keep children under 8 years of age away from the oven unless continuously supervised.
• If the surface is cracked, switch off the appliance to avoid electric shock.
• This appliance can be used by children aged 8 years and above, as well as individuals with reduced physical, sensory, or mental capabilities, or lack of experience and knowledge, if they have been given proper guidance.
• If the supply cord is damaged, it must be replaced by the manufacturer, its service agent, or similarly qualified persons to avoid hazards.
• Avoid using harsh abrasive cleaners or sharp metal scrapers to clean the oven door glass to prevent scratching or shattering.
• Do not use a steam cleaner on the oven.
• The appliance is not intended to be operated by an external timer or separate remote control system.
• Ensure correct installation of shelves in ovens that have them.

Safety Hints

• Do not use the oven unless you are wearing something on your feet.
• Avoid touching the oven with wet or damp hands or feet.
• Minimize opening the oven door during the cooking period.
• The oven must be installed by an authorized technician to avoid damage caused by defective placement or installation by unauthorized personnel.
• When the door or drawer of the oven is open, do not leave anything on it to prevent unbalancing or breaking the door.
• Some parts of the appliance may retain heat for a long time. Wait for them to cool down before touching.
• If the appliance will not be used for a long time, it is advised to unplug it.

ACKNOWLEDGMENT

Thank you for purchasing our product. We hope you enjoy using the many features and benefits it provides. Before using this product please study this entire Instruction Manual carefully. Keep this manual in a safe place for future reference. Ensure that other people using the product are familiar with these instructions as well.

WARNING

• When the oven is first switched on, it may give off an unpleasant smell. This is due to the bonding agent used for the insulating panels within the oven. Please run up the new empty product with the conventional cooking function, 250 ℃, 90 minutes to clean oil impurities inside the cavity.
• During the first use, it is completely normal that there will be a slight smoke and odors. If it does occur, you merely have wait for the smell to clear before putting food into the oven.
• Please use the product under the open environment.
• The appliance and its a ccessible parts become hot during use. Care should be taken to avoid touching heating elements. Children less than 8 years of age shall be kept away unless continuously supervised.
• If the surface is cracked, switch off the appliance to avoid the possibility of electric shock.
• This appliance can be used by children aged from 8 years and above and persons with reduced physical, sensory or mental capabilities or lack of experience and knowledge if they have been given supervision or instruction concerning use of the appliance in a safe way and understand the hazards involved. Children shall not play with the appliance. Cleaning and user maintenance shall not be made by children without supervision.
• During use, the appliance becomes very hot. Care should be taken to avoid touching heating elements inside the oven.
• Do not allow children to go near the oven when it is operating, especially when the grill is on.
• Ensure that the appliance is switched off before replacing the oven lamp to avoid the possibility of electric shock.
• The means for disconnection must be incorporated in the fixed wiring in accordance with the wiring specifications.
• Children should be supervised to ensure that they do not play with the appliance.
• This appliance is not intended for use by persons (including children) with reduced physical, sensory or mental capabilities, or lack of experience and knowledge, unless they have been given supervision or instruction concerning use of the appliance by person responsible for their safety.
• Accessible parts may become hot during use. Young children should be kept away.
• An all-pole disconnection means must be incorporated in the fixed wiring in accordance with the wiring rules.
• If the supply cord is damaged, it must be replaced by the manufacturer, its service agent or similarly qualified persons in order to avoid a hazard.
• Do not use harsh abrasive cleaners or sharp metal scrapers to clean the oven door glass since they can scratch the surface, which may result in shattering of the glass.
• A steam cleaner is not to be used.
• The appliances are not intended to be operated by means of an external timer or separate remote-control system.
• The instructions for ovens that have shelves shall include details indicating the correct installations of the shelves.

SAFETY HINTS

• Do not use the oven unless you are wearing something on your feet. Do not touch the oven with wet or damp hands or feet.
• For oven: Oven door should not be opened often during the cooking period.
• The appliance must be installed by an authorized technician and put into use. The producer is not responsible for any damage that might be caused by defective placement, and installation by unauthorized personnel.
• When the door or drawer of oven is open do not leave anything on it, you may unbalance your appliance or break the door.
• Some parts of appliance may keep its heat for a long time; it is required to wait for it to cool down before touching onto the points that are exposed to the heat directly.
• If you will not use the appliance for a long time, it is advised to plug it off.

FITTING THE OVEN INTO THE KITCHEN UNIT
Fit the oven into the space provided in the kitchen unit; it may be fitted underneath a work top or into an upright cupboard. Fix the oven in position by screwing into place, using the two fixing holes in the frame. To locate the fixing holes, open the oven door and look inside. To allow adequate ventilation, the measurements and distances adhered to when fixing the oven.

IMPORTANT
If the oven is to work properly, the kitchen housing must be suitable. The panels of the kitchen unit that are next to the oven must be made of a heat resistant material. Ensure that the glues of units that are made of veneered wood can with stand temperatures of at least 120 ºC. Plastics or glues that cannot withstand such temperatures will melt and deform the unit, once the oven has been lodged inside the units, electrical parts must be completely insulated. This is a legal safety requirement. All guards must be firmly fixed into place so that it is impossible to remove them without using special tools. Remove the back of the kitchen unit to ensure an adequate current of air circulates around the oven. The hob must have a rear gap of at least 45 mm.

DECLARATION OF COMPLIANCE
When you have unpacked the oven, make sure that it has not been damaged in any way. If you have any doubts at all, do not use it: contact a professionally qualified person. Keep packing materials such as plastic bags, polystyrene, or nails out of the reach of children because these are dangerous to children.

PRODUCT DESCRIPTION

Recipes for ECO mode

OPERATION INSTRUCTIONS
When the oven is first connected to the electrical supply, wait for the display automatically show “12.30”, a beep sound once and the “12””.”flash. Ensure the correct time of the day is set before using the oven.
please note: that is 24 hour clock, for example 2PM shown as 14.00.

To set the correct time of day

1. Press “+” “-” button to adjust the hour setting.
2. Press” ” to confirm the hour setting.
3. Press”+” “-” button to adjust the minute setting.
4. Press”  ” to confirm the minute setting and the timer will be in standby mode.
5. Note: If the display does not flash, adjust the time of day by pressing the”+” and”-” buttons at the same time for more than 3 seconds.

Oven On and Off

If the timer is in standby mode, press for more than 3 seconds, the timer will enter manual mode and the symbol will light up continuously .

1. Set the desired cooking function and the temperature degree.
2. Set the time function, then the oven will on.
   If you set Dur or End , after cooking ,the oven will automatically turn off.
   If you set manual or minute minder, after cooking, bring the cooking function and oven temperature
   knob to “0” position. Press”   “and “+” buttons for more than 3 seconds to return to standby mode.

Time function setting
In ma nu al mo de, pressing” can”enter the time function setti ng, the sequence of the function setting is Manu al m o d e Minute-minder Dur End- -Manu -al m o d e Then.selected cooking function and ajust the cook temperature if required.

Manual mode

• In manual mode, only the day’s time and the symbol ” “lights up. The cooking duration has to be controlled by the user.
  Notes: In manual mode, to ensure the oven is not left on accidentally,after 5 hours no any button pressed, the timer will flash once a second to warn you the oven will enter standby mode. After a total of 10 hours, the timer will enter standby mode.

• When the timer is flashing in manual mode, press any button to reset the timer if you intend to continue using the oven. Or press” “and”+”together for more than 3 seconds to enter standby mode if oven will not be used.

Audible warning time adjustment:

This function can be used to receive audible warning at the completion of the ajusted time period.

1. Press ” ” button to select the minute minder function. The relevant ” symbol will flash.
2. Use “+””-“button to adjust minute minder.(Refer to the instructions for setting the correct time of day. ) Pr ess ”  “”b” utt on to co nfi rm ,the symbol will begin to light continuously When the “ “symbol begins to light continuously the,audible warning time adjustment is done.
3. When the time is up, the timer gives an audible warning and the”  “symbol begins to flash on the screen  Press any butto n le ss t han 3 se cond s, it will stop the audible warning and the symbol  disappears on the screen Audible warning time adjustment is for warning purposes only.
   Press ” “and ” +”together for more than 3 seconds to enter standby mode if oven will not be used.

Semi automatic programming according to cooking period-:
This function is used to cook in the desired time range The food to be cooked are put into the oven,. The oven is adjustment to the desired cooking function and temperature degree.
The maximum setting of cooking period is 10 hours.

1. Press the” ” button until you see ” dur “on the timer screen.(Before setting the cooking period.)
2. Use the “+””-“button to adjust cooking period for the food you wish to cook.(Refer to the instructions for setting the correct time of day .) Press ” ” bu tt o n to co nf ir m , the day ‘s time will appear on the screen, and the symbols A” “will light on the screen. While doing this, the oven will also start to operate.
3. At the completion of the set duration, the timer will stop the oven and give an audible warning. Also, the symbol A””will begin to flash on the screen.After bringing the cooking function and oven temperature knob to “0” position. Pr essi ng a y butt on less than 3 se co nds , it will stop the audible warning. Pressing ” “for more than 3 seconds set the oven to Manual mode again to use the oven.

Semi automatic programming accroding to finishing time-:
This function is used to cook according to the desired finishing time. The food to be cooked is put into the oven.The oven is adjusted to the desired cooking function and temperature degree.

1. Press “  ” button until you see ” End ” on the timer screen.(Before setting finished time).
2. Use “+””-“button to adjust finishing time.(Refer to the instructions for setting the correct time of day.)
3. Press button to co nf ir m, the day ‘s time will appear on the screen and the symbols A””” ” will light on the screen.While doing this,the oven will also start to operate
4. At the completion of the set duration, the timer will stop the oven and give an audible warning. Also, the symbol A””will begin to flash on the screen.After bringing the cooking function and oven temperature knob to “0” position. Pressing any butt on l ess t han 3 seconds, it will stop the audible warning.
   Pressing ”  ” for more than 3 seconds set the oven to Manual mode again to use the oven.

Specification

1. When setting the date of each function, long press on”+” or “-” for more than 3 seconds, the date will progressively and rapidly increase or decrease.
2. When setting each of the time function, if there is none operation for 5 minutes then it will return to manual mode.
3. When setting each of the time unction, pressing on for more than 3 seconds can cancel current setting and enter manual mode.
4.  During time function setting, pressing on “+”and For mor e tha n 3 se co nd s , a beep sounds it can cancle the curent time function setting and enter standby mode.
5. We suggest that you run the oven elements

ACCESSORIES

• Wire shelf : For grill .dishes, cake pan with items for roasting and grilling.
• Universal pan : For cooking large quantities of food such as moist cakes, pastries, frozen food etc,or for collecting fat/ spillage and meat juices.

SHELF PLACEMENT WARNING:
To ensure the oven shelves operate safely, correct placement of the shelves between the side rail is imperative. This will ensure that during careful removal of the shelf or tray, hot food items should not slide out.

BULB REPLACEMENT

For replacement, process as follows:

1. Disconnect power from the mains outlet or switch off the circuit breaker of the unit’s mains outlet.
2. Unscrew the glass lamp cover by turning it counter-clockwise (note, it may be stiff) and replace the bulb with a new one of the same type.
3. Screw the glass lamp cover back in place.
   NOTE: Only use T300°C halogen lamps.

SECURING THE OVEN TO THE CABINET

1. Fit oven into the cabinet recess.
2. Open the oven door.
3. Secure the oven to the kitchen cabint with two distance holders “A” which fit the holes in the oven frame and fit the two screws “B”.

VENTILATING OPENINGS
When cooking is finished or in pause state or in waiting state, if the oven’s center temperature is over 75 degree, the cooling fan will continue working for 15 minutes. Or when the oven’s center temperature becomes lower than 75 degree, the cooling fan will stop in advance.

CONNECTION OF THE OVEN

INSTALLATION

CLEANING AND MAINTENANCE

For the sake of a good appearance and reliability, keep the unit clean. The modern design of the unit facilitates maintenance to a minimum. The parts of the unit which come into contact with food have to be cleaned regularly.

• Before any maintenance and cleaning, disconnect the power.
• Set all controls in the OFF position.
• Wait until the inside of the unit is not hot but only slightly warm- cleaning is easier than when warm. Clean the surface of the unit with a damp cloth, soft brush or fine sponge and then wipe dry.
• In case of heavy soiling, use hot water with non- abrasive cleaning product.
• For cleaning the glass of the oven door,do not use abrasive cleaners or sharp metal scrapers, these can scratch the surface or lead to the glass being damaged.
• Never leave acidic substances (lemon juice, vinegar) on stainless steel parts.
• Do not use a high pressure cleaner for cleaning the unit. The baking pans may be washed in mild detergent.

This appliance is marked according to the European directive 2012/19/EU on Waste Electrical and Electronic Equipment(WEEE).
By ensuring this product is disposed correctly, you will help prevent potential negative consequences for the environment and human health,which could otherwise be caused by inappropriate waste handling of this product. The symbol on the product indicates that this product may not be treated as household waste. Instead it shall be handed over to the applicable collection point for the recycling of electrical and electronic equipment.Disposal must be carried out in accordance with local environmental regulations for waste dispoasl.For more detailed information about treatment, recovery and recycling of this product, please contact your local city office, your household waste disposal service or the shop where you purchased the product.

Please register the warranty for this product on www.Cookology.com

References

• Cookology | Kitchen & Home Cleaning Appliances

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