MODENA FC 2940 LV Freestanding Cooker User Manual

MODENA FC 2940 LV Freestanding Cooker

This guide book explains everything you need to know about your new product. Please get in touch with our Customer Care should you need further assistance through www.modena.com

SAFETY WARNINGS

• If you don’t understand the procedure of installing a freestanding stove, do not hesitate to contact the MODENA Call Center for installation procedure.
• Prepare the required supporting equipments for installation, for example:
  • LPG cylinder
  • Standard gas supply hose with safety leak equipment.
  • Hose clamp
  • Low-pressure gas regulator
  • Gas lighter
  • Room ventilation
• The room where gas equipments are to be stored must have proper air circulation to enable free flow of air. Any room with inadequate ventilation system will have more emission gas molecules than the oxygen, resulting in imperfect flammation (flame will become yellow due to lack of oxygen). As such, ensure that the room where gas equipments is contained has proper ventilation.
• Prepare easily accessible electrical socket for your stove power cord.

NAME OF PARTS

FC 2940 LV

FC 2945 LV

FC 3 Series

FC 5 Series

FC 8943 L

FC 8643 L

FC 8533 L

FC 8940 S

FC 8640

FC 0534 AABK

FC 0434 AABK

FC 9942 S

FC 9426 S

• The picture is a general overview and is not necessarily the same as the product you receive.
• Features and completeness depends on the type of product.

INSTALLATION

Installation

1. Open the stove carton box / packaging.
2. Some stoves are equipped with four corner supports. Install the supports under the stove on every corner. Use nut (A) and wrench to secure the supports.
3. Connect the gas hose to the stove and regulator by following the steps specified in Picture 2, and secure both connections using hose clamp.
   • NOTES: If the hob height is not in same level, you can adjust the feet ( B ).
   • To Avoid damage caused by rodents / rats,it is highly recommended to adding anti-rat device ( optional )
4. To ensure the safety, hook the attached chain to the wall and make sure the hook is firmly attached to the wall. (For series with hook provided)

NOTES

• Use standardized hose for gas stove equipped with leak safety equipments.
• Use proper hose and regulator to avoid gas leak which may result in explosion.
• Do not use high pressure gas regulator
• Gas hose must not touch / attached to hot oven wall.

After the gas hose is properly installed, perform gas leakage test on the oven connector as follows

1. Connect the regulator with gas cylinder
2. Smear soap water (soap mixed with water) on the connection.
3. Observe the connection. Bubbles formed on the surface indicates that gas pressure is leaking out of the connection.
   • ATTENTION: Gas leak test should be performed by a certified technician or MODENA Service Center official.
4. To repair a leaked connection, follow these instructions:
   • Disconnect the regulator from the gas cylinder
   • Secure the hose clamp on the leaked connection
   • Repeat the gas leakage test (points a to c).
5. For gas stoves with gas cylinder compartment secured with cross iron, install the cross iron on the stove, open the gas compartment door on the stove and install the cross iron by inserting the cross iron ends to the supporting holes.
6. Remove all stainless steel cover on stoves made of stainless steel materials, especially its working table.
7. Connect the power cord to the power socket.
   • ATTENTION: Inspect electrical voltage and make sure that the voltage meets the requirement specified in the manual.
8. Insert the gas cylinder to the gas cylinder compartment for stoves equipped with gas cylinder compartment.
   • ATTENTION: For stoves without gas cylinder compartment, store the gas cylinder near the stove.
9. Install the regulator on the gas cylinder. Stove is ready to use.

Installation in the Kitchen Cabinet

This product can be installed between the kitchen set, as long as the sorrounding cabinets are resistant to heat over 90°C, including the walls on the side and the back of the unit.

• The distance from the side wall to the unit, which the heights of the wall exceed the unit, at least 150 mm.
• Distance from the cook top surface to the cabinet or the object above the cook top at least 770 mm

HOW TO USE

How To Use The Top Burner

Control Panel Top Burner

How to ignite the Cooktop Burner

• With one hand ignition system, ignite the burner simply by pressing and turning the Knob.
• For automatic ignition, press ignition button with one hand and press the knob with the other hand while rotating counterclockwise until the position of ignition is up.
• For top burner equipped with leak safety device, hold the knob for around 5-10 seconds after pressing it and the fire is ignited. If you release the pressure before the specified period, the fire will automatically be put out. Stoves equipped with leak safety device can be identified visually as shown picture on the side.
• To intensify or reduce the flame, turn the knob towards the small flame or big flame icons
• To put out the flame on the burner, rotate the knob until it faces the extinguished flame icon.
• Before using your device, make sure that the burner is placed properly according to the picture.
• Pay attention and adjust the diameter of burner with the cooking utensil when using a top burner to conserve gas and reduce cooking time.

NOTES: Remember that cooking utensils with wide bottom will cook food faster those with narrower bottom surface

How To Use The Oven

Oven Control Panel

| Timer| | Grilled Chicken
---|---|---|---
| Light| | Fan
| Upper Oven Furnace| | Lower Oven Furnace

How to ignite the oven

The oven’s burner is equipped with Gas Safety System that requires the knob to be kept held for around 7 seconds after the fire is ignited. If the knob is released before 7 seconds, the system will automatically stop the fire.

NOTES: For the bottom burner without automatic thermostat, hold the knob and turn it towards the maximum position.

How to use the oven

1. Light the bottom burner. After the burner is lit, leave it for around 10 minutes so that the temperature in the oven is evenly distributed.
2. Open the oven door and put the cooking ingredients on the oven shelf.
3. Adjust the required temperature by rotating the bottom burner knob.
4. Cooking process can be observed from the oven window using oven lighting. Turn on the oven lamp by pressing lamp icon.
5. When the cooking process is finished, turn off the fire on the bottom burner by rotating knob clockwise to face the extinguished fire icon.

How to Use upper burner / Grill

1. Ignite the upper burner / oven and wait for about 5 minutes until the heat is evenly distributed inside the oven.
2. Put the drip tray on the bottom shelf. Pour water to a height of 0.5 cm on the drip tray to prevent dripping oil from sticking to the drip tray.
3. Install oven shelf on the shelf support according to your needs.
4. Put the food on the oven shelf.
5. Close the oven door slowly (oven door can be closed when using the top burner / grill).
6. Turn over the food after a few minutes to evenly distribute the heat.

NOTES

• Smoke will be generated from inside the oven when the top burner is used for the first time due to the oil layer on the top burner. Wait until the remaining oil is completely burned before food is put in the oven
• The maximum cooking time with oven (bottom heating) is not more than 3 hours.
• The maximum cooking time with grill (upper heating) is not more than 1 hour.

Knob Protector are used when using the upper burner / grill to protect / cover the knob and button from heat and create ideal cooking conditions

How to Use Turnspit

Stoves equipped with turnspit can be used according to the following instructions.

1. Turn on the top burner / oven and wait for about 5 minutes until the heat is evenly distributed in the oven.
2. Skewer the meat with the turnspit and hang it in the middle of the oven between two supporting forks.
3. Put the drip tray on the bottom-most shelf. Pour water to a height of 0.5 cm on the drip tray to prevent dripping oil from sticking to the drip tray.
4. Put the turnspit in the oven by inserting the end of the turnspit in the special socket / hole on the inner side of the oven’s back
5. Close the oven door slowly and leave the door leaning on the knob protector
6. Turn on the griller motor / turnspit by pressing trident icon, so that the turnspit turns automatically
7. After the meat is cooked through, turn off the griller motor / turnspit by pressing the trident icon again, and then install the plastic handle on the turnspit before releasing the turnspit from the special socket.

How to Use the Mechanical Timer

Mechanical timer can be found on several models. Follow these instructions to use the mechanical timer:

1. Adjust the cooking time by rotating the mechanical timer knob.
2. After the timer is finished and the knob rotates back to 0, there will be an alarm sound playing.

NOTES

• For another model Freestanding Cooker, mechanical time can be adjust to 120 minutes.

Shelf Position

Determine the correct shelf position before heating the oven for cooking.

• Base Rack: for oil drops
• First shelf: ideal for baking all kinds of tarts
• Second shelf: Ideal for pastries and cookies
• Third shelf: Ideal for grilling

If the cooking recipe specifies the baking temperature in Fahrenheit degrees, use the following table to convert the temperature into Celcius.

Temperature Conversion Table

°C| °F| °C| °F| °C| °F| °C| °F
50| 122| 110| 230| 170| 338| 230| 446
60| 140| 120| 248| 180| 356| 240| 464
70| 158| 130| 266| 190| 374| 250| 482
80| 176| 140| 284| 200| 392| 260| 500
90| 194| 150| 302| 210| 410| 270| 518
100| 212| 160| 320| 220| 428| 280| 536

MAINTENANCE

MODENA Gas Stove is specifically designed for long-term usage and does not require complicated maintenance. However, there are several things recommended to maintain the gas stove to ensure the stove quality.

Enamel Part

• Wash the enameled parts with sponge and warm soap water, and dry. Do not use abrasive detergent.

Stainless Steel Part

• Clean the stainless steel part using wet cloth or a cleaning chemical specifically designed for stainless steel materials, and then dry it using soft leather cloth.

Grid

• Enameled parts of the grid can be washed or inserted to the dishwasher.

Burner

• Burner can be removed and cleaned using soap water. After cleaning the burner, dry it completely and reinstall it on the correct position.

Lighter And Gas Safety Device

• Clean the lighter and gas security sensor after cooking, especially if there are drips or spills from the pan throughout the cooking process.

Removing the Glass from the Oven Door

This operation can only be carried out when the appliance is cold. To take the glass out from the oven door, you must do the following:

• a. Open the door carefully.
• b. Press the black buttons located on the side supports of the door at the same time, and slide them upwards.
• c. Remove the top profile of the door.
• d. Pull the glass slowly.

To re-install the glass, follow these steps in reverse order. Make sure to align the glass with the side supports and making sure that the letters VIT are in the bottom right corner marked by the arrow. Lastly, put the top profile back in place on the door.

TROUBLESHOOTING

Hob can’t operate

|

• Power Cord not plugged correctly
• Electricity not running through the power outlet.

|

• Make sure power cord plugged correctly.
• Ensure the electricity running through the power outlet.

Ignition does not work

|

• Battery runs out.
• Control knob is not in maximum fire position.

|

• Make sure that the battery is installed correctly.
• Ensure the battery is still charged electricity.
• Ensure knob has been pressed and rotated toward the star symbol.

Gas Leakage

|

• Knob is not in OFF position.
• Gas leakage due to improper gas hose and regulator installation.

|

• Ensure all knobs are in the OFF position.
• Check whether the gas hose and regulator have been installed properly.
• erform a gas leak test at the gas hose, regulators, and cylinders, especially on the connectors.
• If you still able to smell the gas, disconnect the regulator from the cylinder immediately, do not light a fire.
• Contact MODENA Call Center for service.

Fire is not normal (Red / small / unstable)

|

• Gas supply obstructed/interfered.

|

• Make sure that the holes in the burner is not clogged with spillovers.

• Clean the burner, including the fire holes.

• Insufficient gas amount.

|

• Check the gas amount on the regulator’s gas indicator. Make sure the gas amount is still sufficient.

• Lack of oxygen supply due to improper air circulation.

|

• Make sure that the room’s air circulation is convenient for gas usme.

PRECAUTION

• Always reduce the heat in the cooking zone or turn off the cooking zone before removing your cooking utensil.
• Oil or fat must be treated with caution during the cooking process since the material is flammable at certain temperature.
• After the induction cooker is done cooking, the indicator lamp (H) will still be on until the entire cooking zone is cooled off. Do not touch the cooking zone if the indicator lamp is still on.
• Avoid power cord wiring extension.
• In the case of an anomaly on your induction cooker, turn off the unit and unplug the power cable from the power outlet and immediately contact the MODENA Call Center.
• Turn off the stove or turn off the power through the MCB every after cooking is finished or when the induction cooker is not used for an extended period of time.
• Routinely service your stove once every 3 (three) months so that any anomaly on your gas stove can be immediately fixed.

SPECIFICATION

Gas Burner Composition

| 3-ring Burner| 3-ring Burner
Large Burner| Large Burner
Medium Burner| Medium Burner
Small Burner| Small Burner
Ignition Device ( Cooktop )| One Hand Igntion| One Hand Igntion
Gas Safety Technology ( Cooktop )| Yes| Yes
Pan Support| Cast Iron| Cast Iron
Oven & Grill| Yes ( Gas )| Yes ( Gas )
Ingition Device ( Oven )| One Hand Igntion| One Hand Igntion
Gas Safety Technology ( Oven )| Yes| Yes
Oven Glass| 2 Layer| 2 Layer
Oven Fan| No| No
Turnspit| N/A| Yes
Oven Lamp| Yes| Yes
Thermostat| Yes| Yes
Timer| Yes| Yes
Oven Capacity| 54 Liter| 105 Liter
Dimension ( P x L x T ) mm| 900 x 600 x 850| 900 x 600 x 850

Gas Burner Composition

| 3-ring Burner| 3-ring Burner
Long Burner| Long Burner
Big Burner| Big Burner
Medium Burner| Medium Burner
Small Burner| Small Burner
Ignition Device ( Cooktop )| One hand ignition| One hand ignition
Gas Safety Technology

( Cooktop )

|

Yes

|

Yes

Pan Support| Cast Iron| Cast Iron
Oven & Grill| Yes ( Gas )| Yes ( Gas )
Ingition Device ( Oven )| One hand ignition| One hand ignition
Gas Safety Technology

( Oven )

|

Yes

|

Yes

Oven Glass| 2 Lapis| 2 Lapis
Oven Fan| Yes| Yes
Turnspit| Yes| Yes
Oven Lamp| Yes| Yes
Thermostat| Yes| Yes
Timer| Yes| Yes
Oven Capacity| 65 Liter| 111 Liter
Dimension ( P x L x T ) mm| 900x600x(890~940)| 900x600x(850~900)

Gas Burner Composition

| 3-ring Burner| 3-ring Burner| 3-ring Burner
Big Burner| Big Burner| Big Burner
Medium Burner| Medium Burner| Medium Burner
Small Burner| Small Burner| Small Burner
Ignition Device ( Cooktop )| One hand ignition| One hand ignition| One hand ignition
Gas Safety Technology

( Cooktop )

|

Yes

|

Yes

|

Yes

Oven & Grill| One hand ignition| One hand ignition| One hand ignition
Ingition Device ( Oven )| Yes| Yes| Yes
Gas Safety Technology

( Oven )

|

Yes

|

Yes

|

Yes

Oven Glass| 2 Layer| 2 Layer| 2 Layer
Oven Fan| No| No| No
Oven Lamp| Yes| Yes| Yes
Thermostat| Yes| Yes| Yes
Timer| Yes| Yes| Yes
Oven Capacity| 70 Liter| 67 Liter| 67 Liter

Dimension ( P x L x T ) mm

| 600 x 600 x 850 ~

900

| 900 x 600 x 890 ~

940

| 900 x 600 x 890 ~

940

Gas Burner Composition

| 3-ring Burner| 3-ring Burner| 3-ring Burner
Big Burner| Big Burner| Medium Burner
Medium Burner| Medium Burner| Small Burner
Small Burner| Small Burner| –
Ignition Device ( Cooktop )|

Button ignition

|

Button ignition

|

Button ignition

Gas Safety Technology (

Cooktop )

| Yes| Yes| No

Pan Support

| Grid with matt Finishing| Grid with matt Finishing| Grid with matt Finishing
Oven & Grill| Yes| Yes| Yes
Ingition Device ( Oven )| Button ignition| Button ignition| –
Gas Safety Technology (

Cooktop )

| Yes| Yes| Yes
Oven Glass| Dua lapis| Dua lapis| Dua lapis
Oven Fan| No| No| No
Turnspit| No| No| Yes
Oven Lamp| Yes| Yes| Yes
Timer| No| No| Yes
Oven Capacity| 60 Liter| 55 Liter| 34 Liter
Dimension ( P x L x T ) mm| 900 x 640 x 835-

885

| 600 x 630 x 835-

885

|

498 x 547 x 860

Gas Burner Composition

| 3-ring Burner| 3-ring Burner
Big Burner| Big Burner
Medium Burner| Medium Burner
Small Burner| Small Burner

Ignition Device ( Cooktop )

|

One hand ignition

|

One hand ignition

Gas Safety Technology ( Cooktop )|

Ya

|

Ya

Pan Support| Grid with matt Finishing| Cast Iron
Oven & Grill| Yes (Gas)| Yes (Gas)
Ingition Device ( Oven )| One hand ignition| One hand ignition
Gas Safety Technology ( Cooktop )|

Yes

|

Yes

Cooling Fan| Yes| Yes
Turnspit| Yes| Yes
Oven Lamp| Yes| Yes
Thermostat| Yes| Yes
Timer| Yes| Yes
Oven Capacity| 52 Liter| 60 Liter
Dimension ( P x L x T ) mm| 900 x 600 x 850- 900| 600 x 600 x 850- 900

Gas Burner Composition

| 3-ring Burner| 3-ring Burner
Big Burner| Big Burner
Medium Burner| Medium Burner
Small Burner| Small Burner
Ignition Device ( Cooktop )| One hand ignition| One hand ignition
Gas Safety Technology ( Cooktop )|

No

|

No

Pan Support| Grid with matt Finishing| Grid with matt Finishing
Oven & Grill| Yes (Gas)| Yes (Gas)
Ingition Device ( Oven )| No| No
Gas Safety Technology ( Cooktop )|

No

|

No

Convection Fan| Yes| Yes
Oven Lamp| Yes| Yes
Timer| Yes| Yes
Oven Capacity| 62 Liter| 62 Liter
Dimension ( P x L x T ) mm| 900 x 600 x 850- 900| 600 x 600 x 850- 900

Gas Burner Composition

| 3-ring Burner| 3-ring Burner
Big Burner| Big Burner
Medium Burner| Medium Burner
Small Burner| Small Burner
Ignition Device ( Cooktop )| One hand ignition| One hand ignition
Gas Safety Technology ( Cooktop )|

Yes

|

Yes

Pan Support| Cast Iron| Cast Iron
Oven & Grill| Yes (Gas)| Yes (Gas)
Ingition Device ( Oven )| One hand ignition| One hand ignition
Gas Safety Technology ( Cooktop )|

Yes

|

Yes

Convection Fan| Yes| Yes
Turnspit| Yes| Yes
Oven Lamp| Yes| Yes
Timer| Yes| Yes
Oven Capacity| 63 Liter| 80 Liter
Dimension ( P x L x T ) mm| 900 x 600 x 960| 600 x 600 x 960

The specifications of this product can be changed without notice to improve product quality The images in this manual are general descriptions and may not match the actual product. The values listed on the label or in the documentation contained therein are obtained from laboratories that comply with the relevant standards. Depending on the environmental and operating conditions of the device.

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References

• MODENA
• MODENA

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