XpressChef MRX2RE High Speed Commercial Combination Oven Owner’s Manual
- June 4, 2024
- XpressChef
Table of Contents
MRX2RE High Speed Commercial Combination Oven
This document covers XpressChefTM 3i series models
Owner’s Manual
HIGH SPEED COMMERCIAL COMBINATION OVEN
Keep these instructions for future reference. If the equipment changes
ownership, be sure this manual accompanies equipment. Please refer to the
SAFETY INSTRUCTIONS for important safety information prior to using this oven
Table of Contents
Model Identification………………………………………………………………………………………………………………………………….. 3
Online Oven Resources 3 ACP Programming Application: 3 Firmware Updates 3
Important Safety Instructions………………………………………………………………………………………………………………….4-5
Grounding and Installation……………………………………………………………………………………………………………………….. 6
Cooking Tips…………………………………………………………………………………………………………………………………………….7
Features…………………………………………………………………………………………………………………………………………………… 8 Touch Panel
Menu Descriptions ……………………………………………………………………………………………………………….. 9 Touch Screen
Icon Descriptions……………………………………………………………………………………………………………… 10 General Oven
Operation …………………………………………………………………………………………………………………………. 11 Preprogrammed
Menu ……………………………………………………………………………………………………………………………. 12 Cooking with
Preprogrammed Menu Items 12 Preprogrammed Menu Items
…………………………………………………………………………………………………………………… 13 Manual
Cooking……………………………………………………………………………………………………………………………………… 14 Manual
Programming……………………………………………………………………………………………………………………………… 15 Save a Menu
Item from Manual Cook: 15 Manually Edit an Existing Menu Item: 15 Manually
Move Recipe: 15 Manual Organization: Folders
…………………………………………………………………………………………………………………. 16 Manual Organization:
Tabs……………………………………………………………………………………………………………………… 17 Oven Programming: USB
Flash Drive ……………………………………………………………………………………………………… 18 Export Menu via USB
Flash Drive 18 Open Menu in ACP Programming Application 18 Import Menu via USB
Flash Drive 18 Oven Programming: Wi-Fi and Ethernet
………………………………………………………………………………………………….. 19 Connect Oven to Network: 19 To
connect via Wi-Fi: 19 To connect via Ethernet: 19 Connect Computer to Oven via
Wi-Fi/Ethernet: 19 Transfer Recipe Information via Wi-Fi/Ethernet: 19 Log-in
Information 19 Care and Cleaning
………………………………………………………………………………………………………………………………20-21 Recommended Cleaning
Supplies 20 For a new oven, before using it for the first time 20 Best
Practices 20 Daily Cleaning21 Weekly Cleaning 21 1 Clean Air Filter21 User
Options ………………………………………………………………………………………………………………………………………….22 Access and
Modify User Options: 22 Default User Options
……………………………………………………………………………………………………………………………… 23 Before Calling for
Service……………………………………………………………………………………………………………………….. 24
Model Identification
When contacting ACP, provide product information Product information is
located on oven serial plate Record the following information:
Model Number: __ Serial or S/N Number:
____ Date of installation: __
Dealer’s name and address:
Any questions or to locate an authorized ACP servicer, call ACP ComServ
Service Support
Inside the USA or Canada, call toll-free at
866-426-2621
Outside the USA and Canada, call
319-368-8195 Email:
commercialservice@acpsolutionscom
Warranty service must be performed by an authorized ACP servicer ACP also
recommends contacting an authorized ACP servicer, or ACP ComServ Service
Support if service is required after warranty expires
Before using your oven, please take the time to read the Safety Instructions
which shipped with the oven
Information herein is subject to change without notice Errors are subject to
correction For the most recent product literature, please visit
acpsolutions.com/product-literature/
Online Oven Resources
ACP Programming Application
Download and install the ACP Programming Application to create, edit, and
customize menu and display settings for your oven, using a desktop computer or
tablet To download the latest and greatest version of the ACP Programming
Application please visit acpsolutions.com/oven-programming/
Firmware Updates
For the optimal user experience, ACP recommends using the latest version of
oven firmware. To download firmware updates and installation instructions, or
to opt-in for email update notifications, please visit acpsolutions.com/oven-
programming/
©2019 ACP, Inc Cedar Rapids, IA 52404
Page 3 of 24
Part No 20217504 Original Instructions
IMPORTANT SAFETY INSTRUCTIONS RECOGNIZE THIS SYMBOL AS A SAFETY MESSAGE
WARNING
When using electrical equipment, basic safety precautions should be followed
to reduce the risk of burns, electrical shock, fire, or injury to persons
including the following.
1 READ all instructions before using equipment
10 Failure to maintain the oven in a clean condition could
2 READ AND FOLLOW the specific “PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO
EXCESSIVE
MICROWAVE ENERGY” on this page
lead to deterioration of the surface that could adversely affect the life of the appliance and possibly result in a hazardous situation;
3 This equipment MUST BE GROUNDED Connect only to properly GROUNDED outlet. See ” GROUNDING /
11 See door cleaning instructions on page 20-21 of this product safety manual
EARTHING INSTRUCTIONS” on page 6
12 DO NOT heat baby bottles in oven Baby food jars shall
4 Install or locate this equipment ONLY in accordance with the installation instructions in this manual
be open when heated and contents stirred or shaken before consumption, in order to avoid burns
5 Liquids or other foods, must NOT be HEATED in sealed 13 DO NOT operate this equipment if it has a damaged
containers since they are liable to explode
cord or plug, if it is not working properly, or if it has
been damaged or dropped
6 Eggs in their shell and whole hard-boiled eggs should NOT be HEATED in microwave ovens since they may explode even after microwave heating has ended
14 This equipment, including power cord, must be serviced ONLY by qualified service personnel. Special tools are required to service equipment Contact
7 Use this equipment ONLY for its intended use as
nearest authorized service facility for examination,
described in this manual Do not use corrosive
repair, or adjustment
chemicals or vapors in this equipment This type of oven
is specifically designed to heat, cook, or dry food. It is not designed for industrial or laboratory use
15 DO NOT cover or block louvers or other openings on equipment
8 This appliance is NOT intended for use by
16 DO NOT store this equipment outdoors DO NOT use
persons(including children) with reduced physical,
this product near water for example, near a kitchen
sensory or mental capabilities, or lack of experience and
sink, in a wet basement, a swimming pool, or a similar
knowledge, unless they have been given supervision or
location
instruction concerning use of the appliance by a person 17 DO NOT immerse cord or plug in water
responsible for their safety
18 Keep cord AWAY from HEATED surfaces
9 CHILDREN SHOULD BE SUPERVISED to ensure that they DO NOT play with the appliance
19 DO NOT let cord hang over edge of table or counter 20 For commercial use only
PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY
A. DO NOT attempt to operate this oven with the door open since open door
operation can result in harmful exposure to microwave energy It is important
not to defeat or tamper with the safety interlocks
B. DO NOT place any object between the oven front face and the door too allow
soil or cleaner residue to accumulate on sealing surfaces
C. DO NOT operate the oven if it is damaged It is particularly important that
the oven door close properly and that there is no damage to the: 1 door (bent)
2 hinges and latches (broken or loosened) 3 door seals and sealing surfaces
D The oven should not be adjusted or repaired by anyone except properly
qualified service personnel.
©2019 ACP, Inc Cedar Rapids, IA 52404
SAVE THESE INSTRUCTIONS
Page 4 of 24
Part No 20217504 Original Instructions
WARNING
To avoid risk of fire in the oven cavity:
a DO NOT overcook food Carefully attend oven when paper, plastic, or other
combustible materials are placed inside the oven, due to the possibility of
ignition
b Remove wire twist-ties from paper or plastic bags before placing bag in oven
c If materials inside the oven ignite, keep oven door CLOSED, turn oven off
and disconnect the power cord, or shut off power at the fuse or circuit
breaker panel
d DO NOT use the cavity for storage DO NOT leave paper products, cooking
utensils, or food in the cavity when not in use
WARNING
Liquids such as water, coffee, or tea are able to be overheated beyond the
boiling point without appearing to be boiling due to surface tension of the
liquid Visible bubbling or boiling when the container is removed from the
microwave oven is not always present THIS COULD RESULT IN VERY HOT LIQUIDS
SUDDENLY BOILING OVER WHEN A SPOON OR OTHER UTENSIL IS INSERTED INTO THE
LIQUID To reduce the risk of injury to persons:
i Do not overheat the liquid ii Stir the liquid both before and halfway
through
heating it iii Do not use straight-sided containers with narrow
necks iv After heating, allow the container to stand in the
microwave oven for a short time before removing the container v Use extreme
care when inserting a spoon or other utensil into the container
CAUTION
To avoid personal injury or property damage, observe the following:
1 Do not deep fat fry in oven Fat could overheat and be hazardous to handle
2 Do not cook or reheat eggs in shell or with an unbroken yolk using microwave
energy Pressure may build up and erupt Pierce yolk with fork or knife before
cooking
3 Pierce skin of potatoes, tomatoes, and similar foods before cooking with
microwave energy When skin is pierced, steam escapes evenly
4 Do not operate equipment without load or food in oven cavity
5 Microwave popcorn should not be popped in oven
6 Do not use regular cooking thermometers in oven Most cooking thermometers
contain mercury and may cause an electrical arc, malfunction, or damage to
oven
7 Do not use metal utensils in oven
8 Do not use aluminum foil in oven
9 Never use paper, plastic, or other combustible materials that are not
intended for cooking
10 When cooking with paper, plastic, or other combustible materials, follow
manufacturer’s recommendations on product use
11 Do not use paper towels which contain nylon or other synthetic fibers.
Heated synthetics could melt and cause paper to ignite
12 Do not heat sealed containers or plastic bags in oven Food or liquid could
expand quickly and cause container or bag to break Pierce or open container or
bag before heating
13 To avoid pacemaker malfunction, consult physician or pacemaker manufacturer
about effects of microwave energy on pacemaker
14 An authorized servicer MUST inspect equipment annually Record all
inspections and repairs for future use
©2019 ACP, Inc Cedar Rapids, IA 52404
SAVE THESE INSTRUCTIONS
Page 5 of 24
Part No 20217504 Original Instructions
Grounding and Installation
Grounding/Earthing Instructions
Oven MUST be grounded. Grounding reduces risk of electric shock by providing
an escape wire for the electric current if an electrical short occurs This
oven is equipped with a cord having a grounding wire with a grounding plug The
plug must be plugged into an outlet that is properly installed and grounded
WARNING
To avoid risk of electrical shock or death, this oven must be grounded
and plug must not be altered
Consult a qualified electrician or servicer if grounding instructions are not completely understood, or if doubt exists as to whether the oven is properly grounded
Do not use an extension cord.
If the product power cord is too short, have a qualified electrician install a
three-slot receptacle. This oven should be plugged into a separate circuit
with the electrical rating as provided in product specifications. When the
combination oven is on a circuit with other equipment, an increase in cooking
times may be required and fuses can be blown
External Equipotential Earthing Terminal (export only)
Equipment has secondary earthing terminal Terminal provides external earthing
connection used in addition to earthing prong on plug Located on outside of
oven back, terminal is marked with symbol shown at right
Installation
STEP 1 – Unpack Oven
· Inspect oven for damage such as dents in door or inside oven cavity · Report
any dents or breakage to source of purchase immediately
Do not attempt to use oven if damaged. · Remove all packing materials from
oven interior · If oven has been stored in extremely cold area, wait a few
hours before
connecting power · If you plan to program via Ethernet, remove plastic
plug from port on the right rear of oven Gently use pliers if necessary
STEP 2 – Place Oven on Counter
· Recommended countertop surface depth is 28″ (71 cm) · Do not install oven
next to or above source of heat, such as pizza oven
or deep fat fryer This could cause oven to operate improperly and could
shorten life of electrical parts · Do not block or obstruct oven filters.
Allow access for cleaning. · Install oven on level countertop surface · Outlet
should be located so that plug is accessible when oven is in place
STEP 3 – Install Cook Plate
· Install oven cook plate 1 Oven cavity must be cool to touch 2 Place cook
plate in oven with curved edge toward the front of cavity
DO NOT cook food directly on floor of oven.
©2019 ACP, Inc Cedar Rapids, IA 52404
Page 6 of 24
WARNING
Excessive Weight Hazard Use two or more people to move and
install oven Failure to do so can result in back or
other injury
A
B
C
D
Oven Clearances A Allow at least 2″ (51 cm) of
clearance around top of oven Proper air flow around oven cools electrical
components With restricted air flow, oven may not operate properly and life of
electrical parts is reduced B There is not an installation clearance
requirement for the back of the oven C Allow at least 1/2″ (127 cm) of
clearance around sides of oven D Install oven so oven bottom is at least 3
feet (915 cm) above floor.
Part No 20217504 Original Instructions
Cooking Tips
Cooking Tips
1 Metal containers can be used in the XpressChefTM 3i oven with a height no
more than 1½ inches (38mm). Different types of metal conduct heat at different
speeds. Aluminum heats faster than stainless steel. Avoid using silicone pans
and accessories
2 Stage cooking aids in retaining the quality of frozen and delicate foods
Finishing baked goods at 0% Microwave and Fan is a great way to get the added
browning and crisping without overcooking
3 Take advantage of the accessories:
· Cook Plate Shelf Accessory (CP10): Aids in browning and crisping of breads,
pizzas, and more
· Non-Stick Basket (SB10S, TB10S, MB10S): Aids in browning and crisping of
food Also makes cleaning up easier Great for breaded products like chicken
fingers, fries, mozzarella sticks, jalapeno poppers. (SB10S, TB10S, MB10S have
solid bottom)
· Pizza Stone(ST10R): Aids in crisping and browning breads and pizzas
· Panini Grill Accessory (RGR10): Aids in adding grill marks on a product
· Oven Paddle (PA10, PA10R): Aids in removal of sandwiches and pizza from
XpressChefTM 3i high speed combination oven PA10R paddle designed to store
under XpressChefTM 3i oven with installed LG10 leg kit (purchased separately)
· Non-Stick Liner Kit (TL10R): Make cleanup easier and protect oven components
· Leg Kit (LG10): Lifts oven 4 inches (102 mm)
· Oven Back Cover (BC10R): Color-matched back cover hides spacers, power cord,
vents and labels Allows for open platform, front of the house installation
· Stacking Cart (SC10R): Cart used for stacking neatly installing 2 ovens, one
on each shelf, with accessory shelf below
· Top Shelf Accessory (TS10R): Accessory rack with sides for top-of-oven
installation Allows operator to conveniently store and access paddle, baskets,
etc
· Ceramic Dish: Great for foods that need to be contained such as ready-to-
serve foods, cut vegetables or soups. (Available off the shelf)
4 The most frequently used oven temperature is 520º F (270º C) Reduce the oven
temperature if the product is cooked for an extended period of time
5 Line pans with parchment paper for easy removal of food after heating and
cleaning
6 Muffin tins (6 cup) work great for individual cakes & brownies. Spray with
cooking spray prior to cooking for easy removal of food after heating
7 Frequent cleaning prevents unnecessary buildup that may affect the oven
performance. 8 Use a cleaner such as ACP Oven Cleaner (CL10 (US), CL10W (EU))
& ACP Oven Shield Protectant (SH10 (US), PR10W
(EU)), or another cleaning product that does NOT contain ammonia, phosphates,
chlorine, sodium hydroxide or potassium hydroxide as they can damage critical
oven parts and may void the warranty on those parts For best results, use non-
stick liners and replace whenever you encounter excessive peeling or wear
9 Items will be hot when finished cooking. Use oven mitt, tongs ,or pizza
paddle to safely remove items from oven.
When to Use Stage Cooking
Stage cooking enables you to use up to four different cooking cycles or stages
to be used consecutively without repeated input from the user Stage cooking
can be set to defrost food initially, then cook it, and then keep the food
warm until serving time
Note: Maximum cook time cannot exceed 99:99 (100 minutes and 39 seconds)
Example:
EGG ROLLS (FROZEN) Total Cook Time:1:30 Temperature: 520° F (270°C)
Stage 1 Time 1:00 Microwave 100%
Fan 80%
Stage 2 :30 90% 60%
Time MW Fan
©2019 ACP, Inc Cedar Rapids, IA 52404
Page 7 of 24
Part No 20217504 Original Instructions
Features
4 5
6
2
8
7
9 3
1. Door Handle Ergonomically designed for one handed operation
2. Unit Serial Number Located inside the door and on the back of the oven
3. Air Filters The oven has 3 magnetic air filters. Two located on the lower
sides of the oven and one located below the door
4. Touch Screen Display Display provides user interface Use for time input,
programming and oven operation
5. ON/OFF Button Use to turn oven on
1
6. USB Port / Protective Cover The oven is equipped with an USB Data Port Use
with standard flash drives.
7. Ethernet Port The oven is equipped with an Ethernet Port Use with standard
Ethernet cables
8. Cook Plate (CP10) The oven is equipped with a removable cook plate which
aids in browning and crisping of breads, pizzas, and more
9. Emergency Power Reset Button The oven is equipped with an emergency power
reset button which allows users to quickly and easily restart the oven–without
accessing the power source To access reset button: a Remove front magnetic air
filter. b Reach through far left-hand air intake hole and press upwards on
button to reset oven
©2019 ACP, Inc Cedar Rapids, IA 52404
Page 8 of 24
Part No 20217504 Original Instructions
Touch Panel Menu Descriptions
MENU SCREEN
· Scroll up or down to choose from different categories
CHANGE TEMPERATURE
· Changes current oven temperature
MANUAL RECIPE
· Manually enter settings for a recipe
EDIT RECIPE
· Change current oven temperature
MOVE RECIPE
· Move/reorganize individual programmed recipes
MANAGE FOLDERS
· Add or edit recipe folders
MANAGE TABS
· Add or edit recipe tabs
NETWORK
· Connect the oven to Wi-Fi
LOAD FILE
· Transfer a menu file to the oven via USB flash drive
USER OPTIONS
· Modify a variety of user options such as key beep, temperature, etc
©2019 ACP, Inc Cedar Rapids, IA 52404
Page 9 of 24
Part No 20217504 Original Instructions
Touch Screen Icon Descriptions
POWER ON ICON
· Press to preheat oven(Fan will continue to run if temperature is over 200°F
/ 95°C)
MENU ICON
· Press to access a menu screen for manually editing recipes, changing user
options, etc
HOME ICON
· Press to return to the home screen
TIME ENTRY
· Indicates the time entry column in manual cooking entry
MICROWAVE POWER ENTRY
· Indicates the microwave power entry column in manual cooking entry
FAN POWER ENTRY
· Indicates the fan power entry column in manual cooking entry
SAVE ICON
· Press to save a manually programmed recipe and return to the main screen
GREEN CHECK MARK ICON
· Press to begin cooking after manually entering a recipe Press to save
changes
BACK ICON
· Press to return to previous screen
NEXT ICON
· Press to move to next screen
DELETE ICON
· Press to delete menu item, folder, or network
PAUSE ICON
· Press to pause a cook cycle
STOP ICON
· Press to cancel a cook cycle Press to stop and return to the main screen
NEW FOLDER ICON
· Press to add new folder
FOLDER ICONS
· Used to organize programmed recipes Can be customized with color, icon, or
image Example: Pizza folder – cheese pizza, pepperoni pizza, etc
TAB ICONS
· Used to organize programmed recipes Example: AM or PM menus
PROGRAMMED RECIPE ICON
· Press to begin the cook cycle for the desired recipe
Omelet
©2019 ACP, Inc Cedar Rapids, IA 52404
Page 10 of 24
Part No 20217504 Original Instructions
Power On Oven, Preheat
This oven can be set to a preheat temperature between 200°F (95°C) and 520°F
(270°C)
Oven must be plugged in (Screen
will power on to “Standby mode” within approximately 30 seconds)
Touch green “Power” icon
Preheat temperature of oven will appear in display
Touch the power key again to interrupt preheating, or touch the blue menu icon
to access main menu and user options
General Oven Operation
Power Off Oven
At the end of the day, turn the oven off by touching the green “Power” icon on
the screen. The oven will begin cooling down
The oven fan will continue to run to cool the oven
“Cooling Down” screen appears and stays on until oven temperature is below
200°F (95°C)
Caution: To avoid
damage to the convection motor do not turn off power by unplugging the unit or
shutting off the power breaker until the fan stops.
Methods of Cooking and Programming
· Cooking with Preprogrammed Menu Items
· Manual Cooking and Oven Programming
· Recipe and Menu creation via ACP Programming Application
· USB Programing · Wi-Fi Programming · Ethernet Programming
You may add and organize recipe information by creating new recipes, folders
and tabs See the following pages for more information (p14-17)
To download and view example menus, please visit
acpsolutions.com/ovenprogramming/
First Time Use
Set User Options
There are several options you can change to customize the operation of the
oven for your business To access and edit user options, please see page 22 and
page 23.
Set Time and Date settings for your local time This oven maintains a data log
which is used to diagnose and troubleshoot errors An accurate date and time
are important for the data log
©2019 ACP, Inc Cedar Rapids, IA 52404
Page 11 of 24
Part No 20217504 Original Instructions
Preprogrammed Menu
The home screen on the oven displays recipe options. Scroll up and down with
your finger to navigate through on screen menus and recipes After the oven has
preheated, the menu appears The high speed oven comes preprogrammed with
several menu items to simplify cooking
Note: Please see the next page for settings of each preprogrammed menu item
Standard Preprogrammed Menu Items:
1 Breakfast Casserole
10 Salmon
2 Breakfast Sandwich
11 Roasted Vegetables
3 Omelet
12 Baked Potato
4 Tuna Melt
13 Ice Cream Sandwich
5 Crab Cakes
14 Grilled Pineapple
6 Pizza
15 Chicken Wings
7 Reuben Panini
16 Fries
8 Muffuletta Panini
17 Shrimp
9 Fish Tacos
Cooking with Preprogrammed Menu Items
1
1 After oven has preheated to desired temperature, open oven door,
place food in oven and close door
2 Scroll to choose desired food item from menu and touch the food
item you wish to cook The cook cycle will begin and screen will show
remaining cook time
Note: If “Preheat Warning” is enabled (customized user setting, see page
2
23), and preheat temperature differs from default preheat temperature,
the control will interrupt cook cycle
To guarantee that oven reaches desired temperature before cook cycle
begins, enable “Preheat Warning” in user options
3 At the end of the cooking cycle, the oven beeps, and displays animation
3
Use oven mitts and/or paddle to carefully remove food from oven
©2019 ACP, Inc Cedar Rapids, IA 52404
Page 12 of 24
Part No 20217504 Original Instructions
Preprogrammed Menu Items
The high speed oven comes preprogrammed with several menu items to simplify cooking You may use these items as a basis for developing new menu items
RECIPE & OVEN TEMP
SETTINGS FOR 2000W UNIT SETTINGS FOR 1000W UNIT
BREAKFAST CASSEROLE Temperature: 520°F (270°C)
STAGE TIME
1
1:00
2
0:40
MW
50% 40%
FAN
0% 40%
STAGE TIME
1
2:45
MW 50%
FAN 10%
BREAKFAST SANDWICH Temperature: 520°F (270°C)
STAGE TIME
1
0:50
MW 60%
FAN 10%
STAGE TIME
1
0:55
MW
FAN
60%
0%
OMELET Temperature: 520°F (270°C)
TUNA MELT Temperature: 520°F (270°C)
CRAB CAKES Temperature: 520°F (270°C)
PIZZA Temperature: 520°F (270°C)
REUBEN PANINI Temperature: 520°F (270°C)
STAGE TIME
1
1:00
2
0:50
STAGE TIME
1
0:20
2
0:10
STAGE TIME
1
0:40
2
0:25
3
0:10
STAGE TIME
1
2:00
2
0:20
3
0:10
4
0:20
STAGE TIME
1
0:40
MW 60% 50%
MW 60% 40%
MW 90% 60% 100%
MW 40% 60% 70% 0%
MW 60%
FAN 0% 10%
FAN 0% 10%
FAN 10% 40% 100%
FAN 0% 30% 30% 60%
FAN 10%
STAGE TIME
1
2:10
STAGE TIME
1
0:45
STAGE
1 2
TIME
1:30 0:15
STAGE
1 2 3
TIME
2:00 1:00 0:10
STAGE TIME
1
1:00
MW
FAN
60%
0%
MW 60%
FAN 10%
MW
90% 60%
FAN
10% 50%
MW
80% 40% 100%
FAN
0% 0% 30%
MW 60%
FAN 10%
MUFFULETTA PANINI Temperature: 520°F (270°C)
STAGE TIME
1
0:40
2
0:05
MW
50% 80%
FAN
50% 80%
STAGE TIME
1
1:00
MW 60%
FAN 50%
FISH TACOS Temperature: 520°F (270°C)
STAGE TIME
1
1:30
MW 50%
FAN 30%
STAGE TIME
1
2:10
MW 50%
FAN 30%
SALMON Temperature: 520°F (270°C)
ROASTED VEGETABLES Temperature: 520°F (270°C)
BAKED POTATO Temperature: 520°F (270°C)
ICE CREAM SANDWICH Temperature: 520°F (270°C)
STAGE TIME
1
1:55
2
0:10
STAGE TIME
1
1:30
STAGE TIME
1
0:55
2
2:00
3
2:00
STAGE TIME
1
0:35
MW
40% 100%
FAN
20% 20%
STAGE
1 2
TIME
2:30 0:10
MW 100%
MW 100% 80% 60%
MW 30%
FAN 100%
FAN 10% 0% 10%
FAN 20%
STAGE TIME
1
2:00
STAGE
1 2
TIME
5:00 2:45
STAGE TIME
1
0:35
MW
50% 100%
FAN
20% 20%
MW 100%
MW 100% 80%
FAN 100%
FAN 10% 10%
MW 50%
FAN 40%
GRILLED PINEAPPLE Temperature: 520°F (270°C)
CHICKEN WINGS Temperature: 520°F (270°C)
FRIES Temperature: 520°F (270°C)
STAGE TIME
1
1:00
STAGE TIME
1
1:15
2
1:15
STAGE TIME
1
1:00
MW 80%
FAN 40%
STAGE TIME
1
1:00
MW
100% 80%
FAN
0% 10%
STAGE
1 2
TIME
2:00 2:00
MW 100%
FAN 100%
STAGE TIME
1
1:30
MW 80%
FAN 40%
MW
100% 100%
FAN
0% 10%
MW 100%
FAN 80%
SHRIMP Temperature: 520°F (270°C)
STAGE TIME
1
1:05
MW 30%
FAN 60%
STAGE TIME
1
1:05
MW 60%
FAN 60%
©2019 ACP, Inc Cedar Rapids, IA 52404
ABBREVIATION MEANINGS:
MW
=
Microwave Energy
FAN
=
Convection Energy
Page 13 of 24
Part No 20217504 Original Instructions
Manual Cooking
Note: “Manual cooking” must be enabled in user options (see page 22 and page
23 )
Use manual cooking when a specific entered time and cooking power levels are
desired. It’s very useful when you are experimenting with new food items
Maximum cook time is 99:99 (100 minutes and 13 seconds) Microwave and Fan can
be set to power levels between 0-100% Note: You may also create and edit
recipes using the ACP Programming Application
1 After oven has preheated touch blue menu icon
2
Note: To guarantee that oven reaches the desired temperature before the start of cook cycle, enable “Preheat Warning” in user options
2 Touch the “Manual Recipe” option
3 To change cooking temperature for recipe, touch temperature icon on the left, and input new temperature Two frequently used temperatures will appear for quick selection Touch green check mark after inputting a temperature
4 For Stage 1, enter cooking time by touching time entry box A number pad will appear Enter the desired cook time Touch the “OK” icon.
4-6 Time
MW
Fan
5 Select desired microwave power by touching microwave power entry box Choose from options ranging from 0% – 100%
6 Select desired fan speed by touching fan speed entry box Choose from options ranging from 0% – 100%
7 Repeat steps 4-6 for each cooking stage, if more than one cooking stage is
necessary Note: To save without cooking first, touch the save icon. Follow
instructions on the next page
8 Open oven door and place food in oven Touch green check mark icon to begin
cooking
Once the cook cycle is complete, open door and use oven mitts and/or paddle to
carefully remove food The display will return to the manual input screen See
instructions on next page to save and edit menu item from manual cook
©2019 ACP, Inc Cedar Rapids, IA 52404
Page 14 of 24
Part No 20217504 Original Instructions
Manual Programming
Save a Menu Item from Manual Cook:
1 To save the settings and create menu item, touch the blue save icon
2 Choose a background color and icon, or an image to customize the menu item
Touch the right arrow to move to the next screen
3 Name recipe and touch the green check mark to save
4 To reorganize menu items, you may touch, hold and drag them Touch green
check mark to complete this step and save the menu item
Note: For larger, and more complex menus, it may be more manageable to create and edit menus using the ACP Programming Application For detailed instructions, please visit: acpsolutions.com/ oven-programming/
Manually Edit an Existing Menu Item:
1 Touch the blue menu icon at the bottom of the screen
2
2 Touch the “Edit Recipe” option
3 Touch the desired recipe to be edited The control will prompt you to the
manual editing screen, where you may revise the cooking settings
To delete the menu item, touch the orange garbage can icon Touch the green
check mark to confirm, or touch the “X” to dismiss.
4 Note:Skip this step if you do not want to cook anything
Open the oven door and place the food in the oven Touch green check mark icon
to begin cooking with the revised menu item settings The display will return
to the manual input screen at the end of the cook cycle
5 Touch the right arrow icon to save any changes made to cook settings and move to the next screen
6 If desired, choose a different background color. Touch the right arrow to
select an image at the next screen Touch the right arrow again to
move to the next screen
7 If desired, change the name of the recipe Touch green check mark to save the menu item
Manually Move Recipe:
1 Touch the blue menu icon at the bottom of the screen
2 Touch the “Move Recipe” option
2
3 Touch, hold, and drag recipes to different locations on the screen
Move a recipe into a folder: Touch, hold and drag the recipe to the folder
Move a recipe out of a folder: Touch, hold and drag the recipe to the top of the screen
©2019 ACP, Inc Cedar Rapids, IA 52404
Page 15 of 24
Part No 20217504 Original Instructions
Manual Organization: Folders
Manually Create a Recipe Folder:
Note: You may also create folders using the ACP Programming Application 2
1 Touch the blue menu icon at the bottom of the screen
2 Touch the “Manage Folders” option in the menu screen
3 To create new folder, touch grey folder icon at the bottom of screen
4 Choose a background color and icon, or an image to customize the folder
Touch the right arrow icon
5 Name folder and touch the green check mark to save
6 Confirm that your new folder appears on the main screen. Touch the green
check mark icon again to save the new folder
Manually Edit an Existing Recipe Folder:
Note: You may also edit folders using the ACP Programming Application 1 Touch
the blue menu icon at the bottom of the screen
2 Touch the “Manage Folders” option in the menu screen
3 Touch the desired folder to be edited To delete the folder: Touch the orange
garbage can icon Touch the check mark to confirm deletion. Or, touch the “X”
to dismiss.
4 If desired, select a different photo, icon, or color for the folder. Touch
the right arrow icon to move to the next screen
5 If desired, change the name of the recipe Touch green check mark to save
changes
6 Touch the green check mark icon once more to save the revised folder
©2019 ACP, Inc Cedar Rapids, IA 52404
Page 16 of 24
Part No 20217504 Original Instructions
Manual Organization: Tabs
Manually Create a Recipe Tab
Note: You may also add recipe tabs using the ACP Programming Application 2 1
Touch the blue menu icon at the bottom of the screen 2 Touch the “Manage Tabs”
option in the menu screen 3 Touch the “Add Tab” option 4 A new tab will appear
at the top of the screen 5 Touch the home icon to return to the main screen
Manually Edit an Existing Recipe Tab
Note: You may also edit tabs using the ACP Programming Application 1 Touch the
blue menu icon at the bottom of the screen
2 Touch the “Manage Tabs” option in the menu screen
3 Touch the desired tab to be edited Change the image on the tab: Touch the
“Choose Icon” option Select an image Touch the green check mark icon Add text
to the tab: Touch the “Enter Text on Tab” option. Enter the desired textTouch
the green check mark to save Relocate the tab: Touch the “Move Tab Right” or
“Move Tab Left” option Delete the tab: Touch the “Delete Tab” option.
4 After changes have been made, touch the home icon to save and return to the
main screen
©2019 ACP, Inc Cedar Rapids, IA 52404
Page 17 of 24
Part No 20217504 Original Instructions
Oven Programming: USB Flash Drive
Caution: Uploading a new file will overwrite existing items on oven. To
2
ensure items are not lost, first backup files by exporting to USB drive.
Export Menu via USB Flash Drive
1 Touch the blue menu icon at the bottom of the screen
2 Scroll down and touch the “Load File” option
3 When prompted, insert the flash drive into the USB port
4 When prompted, select “Export Files”. “Copying Files” screen will appear.
3
Do not remove USB Flash Drive until “Success” screen
appears
5 Once the file have copied, touch the “Home” icon to return to the
main screen Remove USB Flash Drive
Settings and menu items will be loaded on USB Flash Drive and
ready to share or open in ACP Programming Application
4
Open Menu in ACP Programming Application
Note:For more comprehensive instructions, see ACP Programming Application User
Guide online
1 Insert flash drive into USB port on computer. 2 Open ACP Programming
Application 3 Select “File,” then “Open.” Navigate to flash drive.
Select the menu file and open.
Import Menu via USB Flash Drive
1 Touch the blue menu icon at the bottom of the screen
2 Scroll down and touch the “Load File” option Caution: Uploading a new file
will overwrite existing items on oven.To ensure items are not lost, first
backup files by exporting to USB drive
3 When prompted, insert the flash drive into the USB port
4 Touch the desired file to be uploaded.
4
5 Once file has uploaded, touch the “Home” icon to return to the main screen
Settings and menu items will now be loaded and ready to use
©2019 ACP, Inc Cedar Rapids, IA 52404
Page 18 of 24
Part No 20217504 Original Instructions
Oven Programming: Wi-Fi and Ethernet
Connect Oven to Network:
2 1 Touch the blue menu icon at the bottom of the screen
2 Touch the “Network” option
3 Connect to network using your choice of Ethernet or Wifi:
To connect via Wi-Fi:
· Enable Wi-Fi capability by touching the “On” option.
· Select the desired Wi-Fi network Enter the network’s password If the network
does not immediately appear, touch “Search” to locate the Wi-Fi network.
To connect via Ethernet:
· Make sure the Ethernet cord is plugged into the back of the oven and wall
jack If necessary, use pliers to gently remove plastic plug from Ethernet port
on right rear of oven Insert Ethernet cable
Connect Computer to Oven via Wi-Fi/Ethernet:
1 Connect computer to same network and enter password 2 An IP address will
appear on oven control once it has connected
to the network Open an internet browser window on computer and type in the IP
address exactly as it appears on oven screen 3 Enter your log-in information:
Log-in Information Username ACP_MXP
Password Express
4 The oven and computer are now connected
Transfer Recipe Information via Wi-Fi/Ethernet:
1 After connecting the computer to the oven and logging in, click on the
“Upload Recipes” tab in browser window. Caution: Uploading a new file will
overwrite existing items on oven.To ensure items are not lost, first backup
files by exporting to USB drive
Need to update recipe information for multiple locations?
Contact us at commercialservice@acpsolutions.com for more details about SFTP
and Enterprise Wi-Fi support
2 Upload menu file by following the instructions on web page. Touch the green
check mark
3 Once the file has been fully uploaded, a message will appear that says
“Upload Successful!” The recipes will be imported when the oven enters standby
mode”
4 To cycle the oven through standby mode, touch the home icon then the green power icon Oven will begin cooling down Touch the red stop icon to return to home screen Menu items and settings will be uploaded and ready to use
©2019 ACP, Inc Cedar Rapids, IA 52404
Page 19 of 24
Part No 20217504 Original Instructions
Care and Cleaning
Follow the recommendations below and on the following page for proper
maintenance of XpressChefTM 3i ovens
The use of caustic cleaning products or those containing ammonia,
phosphates, chlorine, sodium or potassium hydroxide (lye) can damage critical
oven parts Do not use water pressure type cleaning systems Use of unapproved
cleaning agents will void the terms of the warranty.
Recommended Cleaning Supplies:
Damp towel, plastic scouring pad, ACP Oven Cleaner (Item CL10 (US), Item CL10W
(EU)), ACP Oven Shield Oven Protectant (Item SH10 (US), Item PR10W (EU)), mild
liquid dishwashing detergent, rubber gloves, safety glasses, microfiber cloth
For a new oven, before using it for the first time:
WARNING
Wear protective gloves and protective glasses when cleaning the oven
To prevent burns, handle utensils, accessories, and door with care Allow oven,
utensils, and accessories to cool before cleaning Oven, utensils, and
accessories become hot during operation
Failure to maintain the oven in a clean condition could lead to deterioration
of the surface that could adversely affect the life of the appliance and
possibly result in a hazardous situation
When oven is clean, spray damp towel with ACP Oven Shield Protectant (SH10) and wipe all interior surfaces Do not remove Oven Shield Turn oven on and pre- heat to start cooking
Best Practices
DO clean oven daily
DO use non-caustic cleaner
DO wear protective gloves and glasses while cleaning
DO always use recommended cleaning supplies: Damp towel, plastic scouring pad,
ACP Oven Cleaner (CL10) and ACP Oven Shield Protectant (SH10). DO allow oven
and tools to cool before cleaning
DO remove food from oven at end of cycle
DO use only accessories that are both high temperature oven-safe and
microwave-safe
Do NOT use caustic cleaning products or those containing ammonia, phosphates,
chlorine, sodium or potassium hydroxide (lye)
Do NOT use water pressure style cleaning systems
Do NOT spray cleaning solution into perforations
DO NOT use abrasive scouring pads to clean cavity ceiling cover or red sealant
in cavity corners
DO NOT cook foods with plastic wrap on them
DO NOT operate oven without a load (empty) in microwave mode
DO wash cook plate with warm, soapy water and air dry
DO place cookware in center of oven rack, not touching oven sides
Any chemical questions please refer to Chemco’s MSDS’ for ACP Oven Cleaner and ACP Oven Shield Protectant or contact ACP, Inc ComServ Customer Service
XpressChefTM Contact:
©2019 ACP, Inc Cedar Rapids, IA 52404
email: commercialservice@acpsolutions.com
Page 20 of 24
Part No 20217504 Original Instructions
1. PREPARE OVEN
2. CLEAN OVEN INTERIOR
Care and Cleaning
DAILY CLEANING:
1 Shut oven off by pressing ON/OFF button. The fan will run for a few minutes
to cool the oven interior faster. Let the oven interior reach room temperature
before cleaning
Note:To accelerate cool down time of oven, put a tray filled with ice in oven
cavity after shutting the oven down.
2 Once cooled, remove cook plate and other accessories from the cavity
FOR OVENS WITH NON-STICK LINERS
FOR OVENS WITHOUT NON-STICK LINERS
1 Using a warm, damp, clean towel, wipe the oven interior Rinse the towel and
wring dry Repeat 2-3 times to remove remaining particles from the oven
2 FOR STUBBORN DEBRIS, use ACP Oven Cleaner (CL10):
a Wear rubber gloves and safety glasses Spray oven door and cavity with ACP
Oven Cleaner (CL10) Avoid spraying into perforations Allow cleaner to soak for
2 minutes
Do NOT spray cleaning solution into perforations.
b WIPE OVEN INTERIOR. Using a damp clean towel, wipe the oven interior, then
rinse the towel and wring dry Repeat 2-3 times to remove remaining oven
cleaner and particles from the oven
2. CLEAN OVEN INTERIOR
1 Wear rubber gloves and safety glasses
2 CLEAN OVEN INTERIOR: Spray oven door and cavity with ACP Oven Cleaner (CL10)
Do NOT spray cleaning solution into perforations
Allow cleaner to soak for 2 minutes a Clean metal portions of the oven door
and interior using
a plastic scouring pad b Clean cavity ceiling cover with a damp cloth sprayed
with cleaner and apply gentle pressure to clean cavity ceiling cover c Clean
perforated area with damp cloth sprayed with cleaner
3 WIPE OVEN INTERIOR. Using a damp clean towel, wipe the oven interior, then
rinse the towel and wring dry Repeat 2-3 times to remove remaining oven
cleaner and particles from the oven
4 APPLY OVEN SHIELD. When oven is clean, spray a thin layer of ACP Oven Shield
(SH10) on all interior surfaces Do not remove Oven Shield
1. CLEAN COOK PLATE: Allow cook plate to cool before cleaning,
a Clean the cook plate with liquid dishwashing detergent such as Dawn®, and a
non-abrasive sponge or soft bristle brush
b FOR STUBBORN DEBRIS: soak cook plate in hot, soapy water for 10 minutes.
Burnt-on foods should lift off after soaking Maintain with Bar Keeper’s
Friend® cleanser and a plastic scouring pad, being sure to rinse thoroughly
Do NOT use lye-based cleaners (e.g., sodium hydroxide) as they react with
aluminum and will degrade the surface
2 For other accessories, please refer to instruction sheet included in original packaging
1. CLEAN EXTERIOR DOOR and other surfaces with a clean cloth, sponge or nylon
pad; using a mild detergent and warm water solution
2. CLEAN TOUCHSCREEN with a dry or damp microfiber cloth.
Do NOT use Windex or other harsh chemicals. Do NOT spray liquid on the screen
WEEKLY CLEANING
1 Remove all 3 of the magnetic air filters located along the front base and
sides of the oven.
CAUTION: Do NOT operate oven without air filters in place.
2 Wash filters in a mild detergent solution made with warm water. 3 Rinse and
dry thoroughly 4 Place the clean filters on oven front base and sides.
3. CLEAN ACCESSORIES
4. CLEAN OVEN EXTERIOR
1. CLEAN AIR FILTERS
©2019 ACP, Inc Cedar Rapids, IA 52404
Page 21 of 24
Part No 20217504 Original Instructions
User Options
There are several options you can change to customize the operation of the
oven for your business The table on page 23 shows these options;
2
the factory setting is shown in bold type.
Access and Modify User Options:
1 Touch the blue menu icon at the bottom of the screen 2 Scroll down and touch
to select “User Options.” 3 Use this menu to modify oven settings
Touch the left arrow to return to the menu after making each change
Note: You may also make user options changes using the ACP Programming
Application
Note: Programming the preheat temperature in the user options menu will set the oven to heat to a certain temperature each time it is powered on
TIME AND DATE This oven maintains a data log of information, including date
and time of operation This information is used to diagnose and troubleshoot
errors An accurate date and time are important for the data log 1 Select Time
Choose format (12 HR or 24 HR) Enter local time 2 Touch the left arrow to
return 3 Select Date Choose format (MM/DD/YYYY or DD/MM/YYYY)
Enter today’s date 4 Touch the left arrow to return
ALLOW MANUAL COOK Allow Manual Cook option must be enabled in order to view
Allow Manual Save options
PIN CODE If enabling PIN Code, select a 4-digit numeric PIN PIN Code must be
enabled before trained technician may enter Service Mode
CLEAN FILTER REMINDER When “Clean Filter” message displays, clean air filters
thoroughly. Cleaning the air filters will not shut off message. Message will
automatically stop displaying after 24 hours
a Check “Filter Cleaned” box to confirm clean. b Select “Dismiss” to close
popup. Note: If “Filter Cleaned” box is checked, reminder time resets
Necessary cleaning frequency of air filters dependant on microwave use and
environmental conditions Once frequency is determined, set the user option for
appropriate time frame Air filters and vents must be cleaned regularly to
prevent overheating of oven. Refer to “1. Clean Air Filters” on page 21 for
cleaning instructions.
PREHEAT WARNING
To guarantee that oven reaches the desired temperature before the start of cook cycle, enable Preheat Warning in user options Enable setting when using recipe with different starting temperature than default Preheat Temperature
©2019 ACP, Inc Cedar Rapids, IA 52404
Page 22 of 24
Part No 20217504 Original Instructions
Default User Options
The table below shows the standard user options; the factory setting for each model is shown in bold type.
User Option Language
Time time entry can be customized by hour and minute Date date entry can be
customized by day, month, and year Temperature Scale Preheat Temperature 2000F
– 5200F (930C – 2700C) Keypad Activation
Brightness
Key Beep Volume
End of Cycle Beep
Allow Manual Cook Allow Manual Save PIN Code *must be a 4-digit numeric PIN
Opening Door Behavior Clean Filter Reminder
Preheat Warning Auto Shut Off
STANDARD DEFAULT PER MODEL
XpressChefTM 3i, 60Hz
XpressChefTM 3i, 50Hz
English, Chinese (Mandarin), Japanese, Korean, Russian, German, French,
Italian, Polish, Danish, Greek, Latin, Swedish, Portuguese, Spanish, Thai,
Lao, Dutch, Vietnamese, Arabic, Ukrainian, Filipino, Norwegian, Hindi, Bengali
12 Hr 24 Hr
English, Chinese (Mandarin), Japanese, Korean, Russian, German, French,
Italian, Polish, Danish, Greek, Latin, Swedish, Portuguese, Spanish, Thai,
Lao, Dutch, Vietnamese, Arabic, Ukrainian, Filipino, Norwegian, Hindi, Bengali
12 Hr 24 Hr
MM / DD / YYYY DD / MM / YYYY
Celsius Fahrenheit 520°F ( 270°C )
MM / DD / YYYY DD / MM / YYYY
Celsius Fahrenheit 270°C ( 520°F )
30 seconds 60 seconds 2 minutes
Low Med High
On Off Low Medium High
Three Beeps (Once) Three Beeps (Repeating) Continuous Until Door is Opened
On Off On Off *On Off
Reset Timer Pauses Cook Cycle Every 7 Days Every 30 Days Every 90 Days Off
On Off
2 Hours 4 Hours 8 Hours Off
30 seconds 60 seconds 2 minutes
Low Med High
On Off Low Medium High
Three Beeps (Once) Three Beeps (Repeating) Continuous Until Door is Opened
On Off On Off *On Off
Reset Timer Pauses Cook Cycle Every 7 Days Every 30 Days Every 90 Days Off
On Off
2 Hours 4 Hours 8 Hours Off
©2019 ACP, Inc Cedar Rapids, IA 52404
Page 23 of 24
Part No 20217504 Original Instructions
Before Calling for Service
WARNING
To avoid electrical shock which can cause severe personal injury or death, do
not remove outer case at any time Only an authorized servicer should remove
outer case
This is a Class A product In a domestic environment this product may cause
radio interference in which case the user may be required to take adequate
measures
PROBLEM Oven does not operate
Oven operates intermittently
POSSIBLE CAUSE
Confirm oven is plugged in. Confirm oven is connected to a grounded circuit.
Check fuse or breaker
Check air filters and discharge air vents
If oven does not accept entries when Make sure oven is preheated Open and close door, press pad again pad is pressed
Oven fan turns on while oven is not preheating or cooking
Normal operation
When I turn the oven OFF, the display Normal operation is still lit
Clean Filter displays
This is normal and will appear for 24 hours
Frozen oven display
Oven display needs to reset
Models without reset button: Unplug oven Wait 5 seconds Plug back in
Models equipped with reset button: a Remove front magnetic air filter. b Reach
through far left hand air intake hole and press upwards on button to
reset oven
“G0” error displays on screen
Oven Exceeded Max Temp After oven cools, press the red reset button found on
the back, bottom-right hand corner of unit If “G0” error continues to appear,
or reoccurs, contact ACP, Inc ComServ Customer Service
XpressChefTM Contact:
©2019 ACP, Inc Cedar Rapids, IA 52404
email: commercialservice@acpsolutions.com
For full product documentation visit: www.acpsolutions.com Page 24 of 24
Part No 20217504 Original Instructions
References
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