Russell Hobbs 27160-56 Large SatisFry Air Fryer User Manual

: June 9, 2024
: Russell Hobbs

Russell Hobbs 27160-56 Large SatisFry Air Fryer

IMPORTANT SAFEGUARDS

Follow basic safety precautions, including:

This appliance can be used by children aged from 8 years and above and persons with reduced physical, sensory or mental capabilities or lack of experience and knowledge if they have been supervised/instructed and understand the hazards involved.
Children must not play with the appliance. Cleaning and user maintenance must not be done by children unless they are older than 8 and supervised. Keep the appliance and cable out of reach of children under 8 years.
Don’t connect the appliance via a timer or remote control system. Don’t use the appliance near or below combustible materials (e.g. curtains).

The surfaces of the appliance will get hot.
Do not immerse in any liquid.

If the cable is damaged, return the appliance, to avoid hazard.

Don’t use accessories or attachments other than those we supply.
Don’t use the appliance for any purpose other than those described in these instructions.
Don’t operate the appliance if it’s damaged or malfunctions.
Don’t use anything metal or sharp, you’ll damage the non-stick surfaces.
Keep clear of the vent at the rear of the appliance hot air will come from it.

HOUSEHOLD USE ONLY

PARTS

Parts

Touch controls and display
Body
Crisping plate
Basket
Handle

BEFORE USING FOR THE FIRST TIME

Handwasher the removable parts, rinse, and dry.
When using your air fryer for the first time, you may notice smoke or a slight odour for the first few minutes of cooking. This is normal. Ensure the room is well ventilated.

PREPARATION

Sit the appliance on a stable, level, heat-resistant surface.
Leave a space of at least 50mm all-round the appliance.
Have oven gloves (or a tea towel) on hand, use heat resistant plastic tongs and a heat-resistant mat or dinner plate to rest the basket on.
Note: Do not use metal tongs as it may scratch the coating. We recommend using only heat resistant plastic or silicon coated tongs.
Your air fryer may be shipped with the handle detached from the basket. If required, remove the basket and attach the handle by sliding it downwards into the opening until it clicks into place. Make sure that the handle is locked into place before use. Once fitted, the handle cannot be removed.

To remove the basket from the body

Hold the top of the body.
Grip the basket handle with the other hand.
Slide the basket out of the body (Fig. A).
Rest the basket on a heat-resistant mat.

To adjust the crisping plate:

The crisping plate can be adjusted to a high or low position to allow food to be positioned closer to or further from the element during cooking.

There are supports inside the basket (Fig. A).
For the low position, place the crisping plate on the bottom of the basket (Fig. B).
For the high position, place the crisping plate on the supports inside the basket (Fig. C)

DIGITAL TOUCHSCREEN

ICON	DESCRIPTION
On/Off

PRESET FUNCTIONS

Your air fryer has the following cooking functions. You can adjust the default cooking times and temperatures as desired.

Function| Default Cooking Time (mins)| Default Temperature (ºC)| Shake Reminder
---|---|---|---
Fries| | 18| 205| Yes
Vegetables| | 8| 195| Yes
Bake| | 30| 160| No
Fish| | 10| 200| No
Eggs| | 18| 120| No
Chicken wings| | 25| 205| Yes
Grill| | 12| 205| Yes
Reheat| | 12| 115| Yes
Defrost| | 15| 85| Yes
Dehydrate| | 120| 50| No

ADJUSTING THE COOKING TIME OR THE TEMPERATURE

Once you have selected the desired cooking mode, tap the ( ) icon and then tap the ( )and( )icons to increase or decrease the cooking temperature as desired.
2. To adjust the cooking time, tap the ( ) icon and then tap the ( )and( )icons to increase or decrease the cooking time as desired.

USING

Your air fryer uses hot air and radiant heat for cooking.

Preheating

Set the cooking time to 5 minutes.
Tap the on/off icon ( ) to start the preheating cycle.
When the cooking time reaches zero, your air fryer will beep 5 times and switch off.

Cooking

Place the crisping plate inside the basket.
Place desired food into the cooking basket. Do not overfill the basket, to leave space for the hot air to circulate between pieces of food.
Slide the basket back into the air fryer body, ensuring it clicks into place and sits flush within your air fryer body. Your air fryer will not work unless the basket is properly inserted.
Once the basket has been correctly inserted, the control panel will be illuminated.
Once the basket has been correctly inserted, the control panel will be illuminated.
Tap the ( ) power icon. Your air fryer will show a default cooking time of 15 minutes and a default temperature of 190ºC.
Select the desired preset function.
Make any adjustments to the cooking time or temperature as required (see Adjusting the cooking time or temperature).
Tap the ( ) icon to start cooking.
Half way through cooking, remove the basket, shake it, and/or turn the food over, then place the basket back into the body to resume the cooking cycle. This ensures the food is evenly cooked and crispy all over.
Once the cooking time has elapsed, the timer will beep 5 times and the unit will switch off.
Slide the basket out of the body and check that the food is cooked.
Place the basket on an insulated mat.

Notes

To remove food from the basket, we recommend using tongs. We do not recommend tipping the basket upside down as oil residue will drip out.
CAUTION: Hot oil from the ingredients may gather at the bottom of the basket. Be careful when removing the crisping plate from the basket.
Unplug the appliance, once all cooking is complete.
Your air fryer will switch off when you remove the basket.
Your air fryer will switch back on when you replace the basket in to the body and will automatically resume the cooking cycle from where it stopped.
During the last minute of the cooking cycle, ‘00’ will be flashing on the display screen, indicating that there is less than 1 minute of cooking remaining.

Shake Reminder

To ensure even cooking, some foods require shaking or turning during cooking. Some of the built in presets include a reminder. Your air fryer will beep and the SHAKE icon will flash when the reminder is active. Carefully remove the basket and gently shake it, or use tongs to turn the food.

Note
If you do not remove the basket and shake the food, the SHAKE icon will remain lit.

COOKING TIMES AND FOOD SAFETY

To be used purely as a guide.
Check food is cooked through before serving. If in doubt, cook it a bit more.
Cook meat, poultry, and any derivatives (mince, burgers, etc.) till the juices run clear.
Cook fish till the flesh is opaque throughout.
When cooking pre-packed foods, follow any guidelines on the package or label.

Food| Temperature

ºC

| Time (min)| Remarks
---|---|---|---
Chips| 200| 15-20| Rinse, dry, toss in salt, pepper, and oil
Potato wedges| 200| 15-20| Rinse, dry, toss in salt, pepper, and oil
Sweet potato wedges| 200| 15-20| Rinse, dry, toss in salt, pepper, and oil
Jacket potato| 180| 30-40| For a crispy jacket, brush with oil
Roast potatoes| 180| 25-35| Rinse, dry, toss in salt, pepper, crushed rosemary (optional) and oil
Mixed Mediterranean vegetables| 180| 6-10| All cut to similar sizes, approx. 1-2cm pieces, toss in oil and season
Chicken Breast| 180| 15-20|
Chicken Thighs| 180| 25-30| Cooking time depends on size. Brush with oil, season
Chicken wings| 180| 23-28| Cooking time depends on size. brush with oil, season
Burgers| 180| 8-12| Cooking time depends on size. brush with oil, season
Sausages| 180| 8-12|
Pork chop| 200| 10-15| Brush with oil, season
Salmon fillet| 180| 8-12| Brush with oil, season
White fish fillet| 180| 8-12| Brush with oil, season
Sausage Roll| 200| 13-15| Brush with oil, season
Spring Roll| 200| 8-10|
Muffins| 180| 15-18|
Frozen| Temperature ºC| Time (min)| Remarks
Chips| 200| 15-20|
Potato wedges| 200| 15-20|
French fries| 200| 12-20|
Chicken Nuggets| 200| 6-10|
Fish fillets| 200| 10-12|
Fish Fingers| 180| 6-10|
Onion Rings| 180| 10-15|
Scampi| 180| 10-15|
Potato wedges| 200| 15-20|
French fries| 200| 12-20|
Chicken Nuggets| 200| 6-10|
Fish fillets| 200| 10-12|
Fish Fingers| 180| 6-10|
Onion Rings| 180| 10-15|
Scampi| 180| 10-15|

Note: High fat foods (e.g. pork) may create smoke. This is normal as oil residue is cooked at a high temperature. Reducing temperature may decrease the effect of smoke.

CARE AND MAINTENANCE

Unplug the appliance.
Leave everything to cool down.

Basket and Crisping Plate

Once the air-fryer has cooled, remove the basket from the air-fryer body for cleaning.
Wipe the interior of the body to remove any crumb or residue, but DO NOT wipe the heating elements located at the top.
Remove the crisping plate from the basket.
Dispose of food residue and oils, and wipe both the crisping plate and basket with a damp cloth before hand washing them in warm to hot soapy water. Dry thoroughly before placing back in the air fryer body.

The basket and crisping tray can also be washed in a dishwasher

Exterior Surfaces

Clean the exterior with a damp cloth or sponge. Dry thoroughly

RECYCLING

To avoid environmental and health problems due to hazardous substances, appliances and rechargeable and non-rechargeable batteries marked with one of these symbols must not be disposed of with unsorted municipal waste. Always dispose of electrical and electronic products and, where applicable, rechargeable and non-rechargeable batteries, at an appropriate official recycling/collection point.