casseli CFCV3 Convection Oven Instruction Manual

casseli CFCV3 Convection Oven

PRESENTATION

Information

This user guide serves as information for all its users. It describes the installation and handling of the device. The safety instructions and technical knowledge of the device are detailed in this manual. They are essential conditions for the proper use of professional equipment.
Each user must scrupulously follow all the instructions for use. This user manual must be kept next to the product for proper use and access to the instructions at all times for each user.

Description of symbols
Information, advice on use and safety instructions are represented by symbols. It is essential to follow these instructions in order to avoid material damage and bodily injury.

WARNING
This symbol means that there is a danger that could result in injury. Concentration and caution are imperative in operating this device.

ELECTRICAL HAZARD
This means that there is a danger associated with electric current. Failure to follow the instructions may result in the risk of injury and death.

WARNING
This symbol is used to indicate that failure to comply with the instruction may result in a breakdown or destruction of the device.

NOTE
This symbol indicates good practices and advice that must be followed for the efficient use of the device.

NOTE
It is essential to read these operating instructions before commissioning the device. We do not accept any liability for damage and breakdowns resulting from failure to observe the operating instructions. The Casselin company reserves the right to make any technical, informative and marketing changes to our product without notice.

Rights’author
The operating instructions are protected by copyright law. Reproductions of all types and in all forms – even partial – as well as the use and / or transmission of its content are not permitted without our authorization. Any violation of these provisions gives rise to the right to damages. The other rights remain reserved.

Declaration of conformity
The device corresponds to the current standards and directives of the European Union. We confirm this in the CE declaration of conformity.

Guarantee
The instructions given in these operating instructions have been drawn up taking into account the regulations in force, current technical development, our knowledge and experience. All translations have been prepared with professionalism. However, we accept no responsibility for any translation error. The attached French version is authentic.

SECURITY

The safety instructions serve to prevent dangers. They are mentioned in the individual chapters and are characterized by symbols. Their observance guarantees optimum protection against risks and allows the device to function optimally. The safety instructions must be available and legible on the devices.

• Principles
  Safety instructions are established to prevent errors, dangerous uses and breakdowns. Therefore, the device must not be transformed or used for improper use. The device is designed according to technical rules currently developed. This notice must be kept. The appliance must be used in premises provided for this purpose and only by a responsible person who has knowledge of the operation of the appliance.

• Intended use
  The functioning of the device and the safety of use are only guaranteed in the event of normal and correct use of the device. Assembly and technical interventions must be carried out by professionals.

• WARNING
  This convection oven is only intended for baking bread, pies, cakes and other food products; any other use is considered improper.
  Any accusation related to improper use of the device is not admissible and will lapse. Correct use corresponds to the use described in these instructions for use, in compliance with the rules of safety, hygiene, cleaning and maintenance. The convection oven cannot be used as a backup heater or dryer. It is forbidden to heat liquids with Casselin convection ovens. This appliance is intended and has been designed only for commercial use by qualified personnel specializing in professional cooking.

• Safety instructions for the use of the device
  The indications relating to occupational safety refer to the European Union ordinances valid at the time of manufacture of the device. For commercial use of the device, the operator undertakes, throughout the duration of its use, to ascertain the compliance of the measures cited in terms of work safety with the current state of the arsenal of advice and to comply with the new regulations.
  For countries outside the EU, the laws and provisions of the country must be observed. All environmental protection provisions must also be observed.

• WARNING
  The device must be handled by people with sufficient physical and intellectual means. People with limited physical and intellectual means must be supervised to use this device. Use prohibited for children and minors. In case of use of the device by a third person, the user manual must be available before any use. All new users must have read the instructions for use.
  The device must only be used in rooms provided for this purpose.

3. TRANSPORT, PACKAGING AND STORAGE
3.1 Inspection after transport
The check for the absence of damage and the completeness of the device must be carried out upon receipt of the package. In the event of identification of transport damage, refuse or accept the delivered product only with reservations *. A complaint detailing the defects observed must then be made. The perception of damage is only possible in the event of a complaint formulated within the prescribed time limits, ie 24-48 hours at most.

• written on the carrier’s delivery papers or digital.

packaging
The packaging of the device must be kept in case of moving, or for a return to the after-sales service. The inner and outer packaging must be completely removed before using the device. The standards in force in your country concerning environmental protection must be observed before destroying the packaging.

Storage

WARNING
The device can be kept in stock, but only in its original, closed packaging. Storage can be carried out in accordance with these conditions:

• Storage in a dry and non-humid place
• Sheltered from the sun
• Control of the stock exceeding 2 months (general condition of the device and all the constituent elements)
• No material shaking
• Storage in closed room and not outside.

EQUIPMENT CHARACTERISTICS

* Subject to change

INSTALLATION AND USE

Safety instructions

• ELECTRICAL HAZARD
  Danger from electric current!

  • No contact with heat sources should take place with the power cord.
  • Cord should not hang over edge of table or counter.
  • Do not pour water into an appliance that is in operation or that is still hot.
  • The device must be properly connected and comply with the regulations in force.

• WARNING
  In operation, the device can reach high temperatures. To avoid burns and accidents, do not use the device in malfunction, and do not use spare parts that are not original.

• ELECTRICAL HAZARD
  Danger from electric current!
  If incorrectly installed, the device can be dangerous and cause injury. Before any installation, check the data of the electrical network. Connect the device only when there is compliance. The appliancemust be unpacked and checked completely before connection by a professional.

Use

WARNING
The set-up of the device installation and maintenance must be carried out by professionals only.

• Do not leave the appliance running without supervising it.
• During use, your hands should be dry.
• Do not move or tilt the device during operation.

MANUAL

• The device must be completely removed from its packaging. All protections must be completely removed. Remove the protective sheet from the exterior surfaces. If adhesive deposits form on the device, remove them using a suitable solvent.
• Place the device upright on a solid, flat surface capable of withstanding high temperatures.
• Never place the convection oven on a flammable surface. Position this unit so as to ensure optimal air circulation. We advise you to keep a minimum distance of 15 cm from the wall and other objects.
• Do not place any object on the device.
• Do not embed the appliance.
• Do not install this appliance near open fires, or other heating appliances.
• Do not install the device in a wet or humid place.
• The electrical cable should be protected to at least 32 amps. The device must be plugged directly into a wall outlet. Using a multiple socket will cause the device to trip.
• Water connection for the CFCV3 oven
• The device must be placed near a water inlet. Connect the device using a high pressure hose located at the rear. The water pressure must not exceed 2 bars.
• Before use, the device must be cleaned.
• Before using for the first time, heat the appliance without food.
• To do this, plug in the appliance and set your thermostat to 200 ° C and the time to 30 minutes. Do not put food on until the convection oven has cooled down. Smoke formation and bad odors may occur, this is a normal operating cycle.
• The indicator light comes on as soon as a wheel is operated.
  • When the temperature dial is engaged (grilling or convection), the indicator lights up then goes out when the temperature is reached.
  • When the cooking time dial is engaged, the indicator light comes on and the fans start to operate.
• Place your products on the shelves. When using different plates, use the perforated plates so that the heat is distributed evenly.
• The appliance switches off automatically after the end of the cooking time.
• Humidification for CFCV3 ovens:
  • Humidification is activated by pressing the humidification indicator. The water is distributed by the fans on the resistances which allows a diffusion of water vapor.
  • Water is injected as long as the button is pressed. The humidification button should only be pressed when the temperature is reached. Do not press the humidification button for too long to avoid excess water.
• NOTE The device is fitted with a safety system in the event of overheating. If tripped, unplug the device and allow it to cool. If this protection system operates regularly, it is imperative to contact your dealer. After automatic shutdown, the device can only be put into service by pressing the Reset button on the back of the device, wait for the temperature to drop, press the Reset button.

CLEANING AND MAINTENANCE

Safety instructions
All maintenance, cleaning and repair of the appliance must be done with a disconnected appliance (isolated from all electrical sources).
The use of caustic detergents and baking soda for cleaning is prohibited. Water must not get inside the device.
Never immerse the device in water or other liquid.
Use Casselin brand products intended for this purpose.

WARNING
The device cannot be cleaned by direct water jet (no pressurized water jet).

Daily maintenance

Unplug the device

Remove shelves
Clean the device and accessories with hot water and a clean cloth.
After cleaning, use a soft, dry cloth to polish and dry the device. All parts must be dried.
Leave the doors open and allow the appliance to dry.

Safety instructions for maintaining the device
Daily check for damage to the power cord. Never use the appliance when the cord is damaged. If the cord is faulty, it must be replaced by a qualified technician.
In the event of a fault, contact your dealer.
Any maintenance or repair intervention must only be carried out by a professional.

NOTE
In the event of a fault, unplug the appliance, let it cool down and contact your dealer. If the device does not start, check your power cord. The device should not be plugged into a multiple socket, but directly to a wall outlet. For any other anomaly, contact your dealer.

NOTE
Waste from used devices: any used device must, when disposing of it, comply with the regulations in force in its country *. It is essential to make the device unusable before disposal by removing the power supply cable.

• in terms of ecology and recycling

IRREGULARITY OF OPERATION

ANOMALY

| ****

CAUSES

| ****

EXPLANATION

---|---|---
 | >  The power cable is not plugged in.| >      Connect    the     power cable properly.
 | >  The power supply fuse has tripped.|
 |  | >  Check all of your fuses.

The appliance does not work, the heating indicator light does not come on.

| >   The power supply unit does not work.

  The safety thermostat has tripped.

| ****

  Check the location of the box.

 | >  The safety thermostat is damaged.| >  Press the reset button located in the box.
 |  | >  Contact your dealer.
 | >  The safety thermostat has started up.|
The appliance is on but it does

not    heat    up.    The         heating indicator light remains off.

| ****

  The resistance no longer works.

| ****

Contact your dealer.

 | >    Contact with damaged heating element.|
The requested temperature is not reached.| ****

Thermostat is damaged.

| ****

Contact your dealer.

The heating element stops after a certain time.| The safety thermostat has started up.| Press the Reset button in the distribution box.

NOTE
The above-mentioned malfunctions are only cited as an indication and remain virtual. For any hesitation, contact your dealer.

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