WINLAND ELECTRONIC TEMP-T-S EnviroAlert Tube and Z-Stand Instruction Manual

**WINLAND ELECTRONIC TEMP-T-S EnviroAlert Tube and Z-Stand

**

INTRODUCTION

Glycerin can be used to buffer a sensor reading so that its rate of change becomes slower in contrast with the faster-reacting reading of air temperature. This will help to prevent nuisance alarms and will more closely represent the temperature of a stored product of similar mass.

Mixing Instructions

(Required For Temperatures Below Freezing)
To monitor temperatures below freezing -47.2 to 32°F (-44 to 0°C) glycerin must be mixed with water. A mixture of 55% glycerin with 45% water, by volume, will accomplish this

Installation

TEMP-G-B: Using Bottle of Glycerin as Buffer

1. Mix solution (if required).

2. Replace plastic cap with the included rubber grommet cap.

3. Insert the probe (TEMP-UL-S, TEMP-L-S, TEMP-L-W TEMP-H-S, TEMP-H-W) through the hole in the rubber grommet cap and into the bottle until it reaches the probe’s black heat shrink tubing. Only the stainless steel portion of the probe should be inside the bottle. (Figure 1.)
   

4. Place bottle with cap up securely in environment to avoid accidental tipping.

5. Allow enough time for the temperature to stabilize. This may take several hours depending on storage temperature.

TEMP-T-S: Using Tube and Stand Kit as Buffer

1. Mix solution (if required).

2. Fill tube to approximately ½” (12 mm) from the top.

3. Replace rubber grommet cap on tube.

4. Insert the probe (TEMP-UL-S, TEMP-L-S, TEMP-L-W, TEMP-H-S, TEMP-H-W) through the hole in the cap and into the bottle until it reaches the probe’s black heat shrink tubing. Only the stainless steel portion of the probe should be inside the tube. (Figure 2.)
   

5. Clean bottom of Z-stand. Remove covering from one side of tape tab and secure to bottom of stand. Apply pressure to completely adhere.

6. Clean installation location surface. Remove covering from tape on bottom of Z-stand. Apply pressure to completely adhere. (Note: this tape is rated to adhere in freezer applications.)

7. Place tube with cap up securely in Z-stand.

8. Allow enough time for the temperature to stabilize. This may take several hours depending on storage temperature.
   To insure proper operation, test weekly.

TEMP-G-B (Bottle of Glyerin)

This package contains:

• 1 6 fl. oz. (177 ml) Bottle of Glycerin
• 1 Rubber Grommet Cap
• 1 Installation/Operating Instructions Guide
  

Specifications

Weight 7.04 oz (0.2 kg)
Bottle Dimensions 4.56 x 2.13” (11.58 x 5.41 cm)

TEMP-T-S (Tube and Z Stand)

This package contains:

• 1 Z-Stand
• 1 1 fl. oz. (30 ml) Tube with Rubber Grommet Cap
• 1 Double-Sided Tape Tab
• 1 Installation/Operating Instructions Guide

Specifications

Weight 3.6 oz (102 g)
Stand Dimensions 3 x 3 x 2” (7.62 x 7.62 x 5.08 cm)
Tube Height 4.25” (10.8 cm)

TEMP-G-B (Bottle of Gly erin)
TEMP-T-S (Tube and Stand)
TEMP-G-B and TEMP-T-S are sold separately.

Specifications

Operating Temp -47.2˚ to 77˚F (-44˚ to 25˚C)
Accepted Probes TEMP-UL-S
TEMP-L-S, TEMP-L-W
TEMP-H-S, TEMP-H-W

CUSTOMER SERVICE

Tech Support 8:00am – 5:00pm Central Time
800-635-4269
www.winland.com

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