HENDI Medium 5.5 Liter Lid Stainless Steel Cooking Pot Instruction Manual

June 8, 2024
HENDI

HENDI Medium 5.5 Liter Lid Stainless Steel Cooking Pot

HENDI Medium 5.5 Liter Lid Stainless Steel Cooking Pot

Maintenance instructions for stainless steel pots & pans
Groups: Profi Line, Kitchen Line, Budget Line

Before first use

  • Check the pot or pan for damage. If any damage is detected, immediately contact your supplier and DO NOT use the product.
  • Remove all the packing material and protective foil (if applicable).
  • Before first use smear some oil on the insides of the pot or pan and boil water in it. Repeat 3 times. Do not allow the pot to overheat.

General instructions

  • When using on ceramic cookers, check if the bottom of the pot and the cooker top are free of residues and irregularities, because even small impurities may scratch the cooker surface.
  • Avoid dragging and moving stainless steel pots and pans over the cooker surface – this may damage the surface. Please follow the operating instructions of the cooker’s manufacturer.
  • Any discolorations, stains, tarnishes or corrosion spots do not constitute cause for complaints or returns under warranty.
Maintenance
  • After cooking immediately clean the pots and pans with a brush or sponge and a commercially available detergent. Never place a hot pan or pot in cold water.
  • Larger and more stubborn stains may require soaking.
  • To avoid leaving streaks, wipe pots and pans immediately after washing.
  • If you wash stainless steel pots in a dishwasher, calcium deposits may occur on the bottom. They can usually be removed with detergent and a sponge.
  • Stubborn dirt should be removed with half a lemon or a solution made of 9 parts of hot water and 1 part of cleaning vinegar.
  • To obtain lasting sheen, use commercially available products to clean stainless steel pots.

Note: Never use steel brushes, abrasive powders, glass wool or other hard objects.
We hope you enjoy cooking and frying with our products!

Hendi b.v.
For technical information and Declarations of Conformity
see www.hendi.eu.

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References

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