WESTPOINT WF-5258 Power Air Fryer Oven Instruction Manual

June 3, 2024
WESTPOINT

WESTPOINT WF-5258 Power Air Fryer Oven Instruction Manual

Introduction

This Product is an electric heating appliance. Foe your safety and convenience in operation, please read this Manual carefully and follow the steps required.
Please keep this Manual properly for future reference.

Before Use

Please observe the following safety precautions before using this product:

  1. Please read this user manual carefully before using the product.
  2. Do not immerse the power cord, plug and oven in water in case of Occult shock.
  3. Before using this air fryer oven, be sure to untie all the power cords nutted around the hack to avoid the accident.
  4. When the air fryer oven is working or after use, the external surface temperature is high, and touch is not allowed to prevent bums.
  5. Use this product with extra care when children are around. Children are not allowed to use this product on their own or keep it out of reach of children.
  6. When the timer is on. do not swing the plug or socket to avoid strong currents and injuries by sparks.
  7. Never hang the power cord on the edge of a cabinet/able or on a hot surface.
  8. If the power cord or plug is dunned, or the oven fails, stop using it and seek a professional to repair or replace it.
  9. If the power cord is damaged, it shall be replaced by the manufacturer or a professional to avoid danger.
  10. Do not damage, bend, stretch, or twist the power cord; do not place heavy objects on the power cord or clamp the power cord.
  11. When the air fryer oven is not in use, the plug shall be pulled out of the socket to avoid electric shock or electric leakage foe due to insulation aging.
  12. The matching accessories shall be used correctly to avoid fire or injuries caused in operation.
  13. The air fryer oven shall be placed in a dry environment and shall not be used outdoors.
  14. During the use of the air fryer oven. it is necessary to keep a distance of at !cast 10 cm.
  15. Keep the air fryer oven in a stable place and keep it away from flammable materials.
  16. Only consumable food can be baked in the oven. Do not put large pieces of food or metal objects in the air fryer oven in case of fire or danger.
  17. lb bake greasy oily foods (such as meat). put a bake tray on the bottom layer to prevent the oil from falling onto the bottom heating tube to cause a flame.
  18. Do not place the following items in the oven for grilling, such as paper, cards, plastic, cloth, and flammable items.
  19. When moving or repairing the air fryer oven, unplug the power cord and nit for the air fryer oven to cool before proceeding.
  20. When the air fryer oven is working, do not open the oven door to move the bake tray or other accessories to avoid bums caused by high temperature or high. temperature liquid.
  21. Avoid sharp edges when using air fryer ovens.
  22. Do not place anything on the air fryer oven. Do not cover or obstruct the heal dissipation position of the air fryer oven.
  23. No items are allowed on the glass door.
  24. Bake trays or other items arc not allowed to be put directly on the heating elements of the air fryer oven.
  25. Please watch out for starchy foods (such as bread) to avoid fire.
  26. Do not use the tinier if it cannot produce a beep sound.
  27. This product is for home use only. Do not use this oven for any other purpose not specified.
  28. All maintenance must be carried out by professional personnel.
  29. This appliance cannot be operated with an external timer or a separate remote control.
  30. This device cannot be used by children, mental patients, people with physical challenges and those who are slow to respond unless guided by a person who is able to use it

Labels And Function Description

Broil Upper baking: Two upper heating tubes on both sides
Broil Upper baking + convection: Two upper heating tubes on both sides+

convection (Rotisserie)
Toast| Upper and bottom baking: Two upper heating tubes on both sides + bottom heating tubes at the same time
Bake| Upper and bottom baking + convection: Two upper heating tubes on both sides + bottom heating tubes + convection (Rotisserie)
Air fry| Air fryer: All upper heating tubes + convection (Rotisserie)
Dry fruit| Upper baking + convection: Two upper heating tubes in the middle + convection (Rotisserie)
Note: the rotisserie and convection are in the same gear for the model with rotisserie function. The rotisserie and convection function work at the same time.

Names of main Parts

| | | | | |
---|---|---|---|---|---|---
Bake Tray| Back rack| Tray handle| Rotisserie| Rotisserie  handle| Air fry Basket| Crumb tray

Overview

User Guide

Note before using air fryer oven for the first time:

  1. Read the User Manual carefully.

  2. Remove all accessories and parts from the oven or package.

  3. Use warm water to clean accessories.
    Wipe the inside of the oven with a soft, soapy cloth and wait until it is completely dry.

  4. There shall be enough space around the oven and make sure the surface of the oven is more than 10cm from the other objects. No objects shall be put on the top of the oven.

  5. Before using the air fryer oven for the first time, set the temperature knob to the maximum (230°C scale mark), preheat it for 10-15 minutes to remove the machine oil from the air fryer oven. It is normal if smoke appears when used.

Accessories

  • Bake tray: used to bake the food.
  • Bake rack: used to bake the food.
  • Tray handle: used to take out the bake tray, bake rack and airily rack.
  • Rotisserie: used to fix the bake cage and bake the large-sized food, for example whole chicken.
  • Rotisserie handle: used for taking out the Rotisserie and bake cage.
  • Airfry basket: used for small-sized food.
  • Crumb tray ; used to hold the oil.

General Steps

  1. Put the bake tray or bake rack on the appropriate layer of the chamber, depending on the size of the food.
  2. Put the food on the bake tray or bake rack.
  3. Use the Temperature knob to select the desired temperature.
  4. Turn the Function knob clockwise to select the appropriate function, depending on how to cook the food.
  5. Turn the Tuner clockwise to set the baking time according to the size of the food and baking color preferred.
  6. When finished, turn the Function knob to “OFF”, and the Timer to “OFF”.
  7. Remove food with oven gloves or tray handle.

Tips: Do not use flammable materials such as plastic or paper; do not use glass or ceramic plates or lids; do not let the grease drip directly to the bottom of the oven. When baking foods with much fat, place the bake tray on the grill and place the crumb tray (if the oven includes) on the bottom rack; set the desired temperature according to the recipe or personal preference.

Broil

This function is suitable for thawing all kinds of meat.

  1. Put the bake tray or bake rack on the middle or top layer of the chamber.
  2. Put food that needs to be defrosted on the bake tray or bake rack.
  3. Use the Temperature knob to set the desired temperature.
  4. Set the function to Broil. After the power is turned on, the two upper side heating tubes will heat up at the same timc.
  5. The indicator light will be on when the power is on. Use the Timer to set the baking time in a clockwise direction.
  6. When you hear signal sound, the pre-set time is off and take the food out with special accessories.
Broil

This function is suitable for baking various kinds of bread, pizza, biscuits, steaks and so on.

  1. Put the bake tray or bake rack on the middle or top layer of the chamber.
  2. Put the prepared food on the bake tray or bake rack.
  3. Use the Temperature knob to select the desired temperature.
  4. Turn the Function knob clockwise to * Broil, and the two upper side heating tubes and the air fan will work at the same time, after the power is on.
  5. The indicator light will be on when the power is on. Use the Timer to set the baking time in a clockwise direction.
  6. When you hear signal sound, the prc-set time is off. Make sure the food is cooked enough and take it out with special accessories.

Toast

This function is suitable for roasting fish, beef and vegetables.

  1. Put the hake tray or bake rack on the middle or bottom layer of chamber.
  2. Put the prepared food on the bake tray or bake rack.
  3. Use the Temperature knob to select the desired temperature.
  4. Turn the Function knob clockwise to Toast, and the two upper side heating tubes and bottom heating tubes will work at the same time, after the power is on.
  5. The indicator light will be on when the power is on. Use the Timer to set the baking time in a clockwise direction.
  6. When you hear signal sound, the pre-set time is off. Make sure the food is cooked enough and take it out with special accessories.

Bake

This function is suitable for baking various kinds of bread, pizza, biscuits, steaks and so on.

  1. Put the bake tray or bake rack on the middle or bottom layer of chamber. O Put the prepared food on the bake tray or bake rack.
  2. Use the Temperature knob to select the desired temperature.
  3. Turn the Function knob clockwise to * Bake. After the power is on, the two upper side heating tubes, bottom heating tubes and the air fan will work at the same time.
  4. The indicator light will be on when the power is on. Use the Timer to set the baking time in a clockwise direction.
  5. When you hear signal sound, the pre-set time is up. Make sure the food is cooked enough and take it out with special accessories.

Airfry

This function is suitable for roasting meat, casseroles, stowing and so on.

  1. Put the bake tray or bake rack on the top layer of the chamber.
  2. Put the food on the bake tray or bake rack (also for the food That requires the rotisserie or bake cage).
  3. Use the Temperature knob to set the desired temperature.
  4. Turn the function knob clockwise to Airfry. When the power is on, all the upper heating tubes and air fan will work at the same time.
  5. After the power is on, turn the Timer clockwise to set the baking time, and the power indicator will be on.
  6. When you hear signal sound, the pre•set time is up. Make sure the food is cooked enough and take it out with special accessories.

Dry fruit

This function is suitable for drying various fruits and vegetables.

  1. Put the bake tray or bake rack on the middle or top rack.
  2. Put food on the bake tray or bake rack.
  3. Use the Temperature knob to set the desired temperature.
  4. Turn the Function knob clockwise to Dry fruit. When the power is on, the two upper middle heating tubes and air fan will work at the same time.
  5. The indicator light will be on when the power is on. Use the Timer to set the baking time in a clockwise direction.
  6. When you hear signal sound. the pro-set time is off. Make ant the food is cooked enough and take it out with special accessories.

Note: The baking time is adjusted depending on the temperature and size of the food. Frozen and chunky foods generally take longer to bake.

Cooking Guide

  1. Cooking time varies according to the temperature, quality and weight of the food. Please refer to the recipe for adjustment.
  2. For continuous cooking, since the starting temperature inside is high, cooking time can be shorter than the time when used for the first time. Please make adjustment according to the actual food.
  3. When the heating temperature in the oven is too high, the built. in thermostat will automatically disconnect and the heating tube will stop working. After cooling, the oven will return to work.

If the food is taken out during this time, it might not be cooked enough.

Tam of Food| Temperature Inside Oven| Cooking Time| Other Information
---|---|---|---
Steak| 450 °F| 10-15 minutes| Place the tin Sail on the bake tray, place the food on met and set the oven to Air fry or That
Ribs| 450 °F| 2030 minutes| Place the tin foil on the bake tray. place the food on top. and set the oven to Air fry or Toast.
Prawn| 355°F| 10.12 minutes| Place the tin foil on the bake tray, place the food on top, and Set the oven to Air fry or Toast
Sausages| 355°F| 12-15 minutes| Place the tin foil on the bake tray, place the food on top. and set the oven to Air fry or Toast.
Beef cake| 450°F| 15-17minutes| First set the oven to the top and bottom pre-heat for 5
minutes. then put the beef cake on the grill. set the oven
to Broil, turn it over after 5 minutes. and cook for 7 minutes in *Broil.
Egg tart| 450°F| 18-20 minutes| Place the tin foil on the bake tray, place the food on top. and Set, the oven to Toast.
Doughnut| 450°F| 7.10 minutes| Place the tin foil on the bake tray, place the food on top, and set the oven to Toast.
Chips| 450°F| 10-15 minutes| Put 300g chips in air fry basket. setting on Air fry function, 230°C, it will take 10-15 Minutes.
Toasts| 450°F| 5-8 minutes| First set the oven to Toast for 5 minutes, then put the toasted on the gen, and set the oven to Bake for 3 minutes.
Chicken wins| 450°F| 10-15 minutes| Place the frying net on the bake tray, and then place the food on the frying net. Place the bake tray on the top rack. And set the oven to Air fry.
Full Chicken| 450°F
375°F| 25-30 minutes
40-45 minutes| Put the full chicken on the rotisserie. setting on Air fry function with 230°C, it will take 25-30minutcs. However, if setting at 190°C. it will take 40-45 minutes.

Clean and Maintenance

  1. Unplug the power cord before cleaning the oven and allow the oven to cool down completely.
  2. The inner and outer surfaces of the air fryer oven and accessories can be cleaned with a soft cotton cloth or sponge with a neutral detergent and cleaned with water.
  3. Do not use hard brushes or articles for cleaning to avoid damaging the inner surface of the air fryer oven and the protective layer of accessories.
  4. Do not use toxic and corrosive cleaning agents such as gasoline, thinners, or polish.
  5. The cleaned parts must be wiped dry before plugging in.
  6. Please do not clean the heating tube, the heating tube cleans itself.
  7. Do not immerse the air fryer oven in a liquid such as water.

Special Statement

  1. All contents of this document have been carefully checked. If there is any misunderstanding of print or content, the company reserves the right of final intimation.
  2. For the technical improvements of the product, they will be compiled into the new manual without prior notice. If the appearance and color of the product arc changed, the actual product shall prevail.
  3. This product is for home use only.

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