FISHER PAYKEL RGV2-486GD-L N 48 Inch 6 Burners Gas Range with Griddle User Guide

: June 3, 2024
: Fisher & Paykel

FISHER PAYKEL RGV2-486GD-L N 48 Inch 6 Burners Gas Range with Griddle User Guide

Stainless Steel | LPG

A striking addition to your kitchen, with six powerful gas burners and two gas ovens giving you a combined capacity of 7.7 cu ft.

Top burner heat of 19,000 BTU, for seriously fast boiling
Expansive 7.7 cu ft total oven capacity across two oven cavities
Non-tip full-extension shelves in main cavity for safe removal of hot dishes.

Height: 35 3/4 – 36 3/4″
Width: 47 7/8″
Depth: 29 1/8″

FEATURES & BENEFITS

Cooktop power

Sealed Dual Flow Burners™ deliver cooktop power up to 23,500 BTU (NG models) for seriously fast boiling right down to a precise 140°F full surface simmer with the gentlest of flames.

Total control

Precise control across high and low settings is delivered through the halo- illuminated cooktop dials. The ovens have true convection and electronic oven control for precise and consistent temperatures.

Easy to clean

A sealed cooktop surface coupled with a commercial-style stainless steel finish means your cooktop simply needs a quick wipe to keep it looking good as new.

Instant visibility

Control dials have halo-illumination glowing white – heating up; orange – temperature reached; red – self-cleaning mode. The oven is illuminated by two powerful incandescent lights.

Cooking flexibilit

The cooktop is designed for easy access to any burner with grates you can smoothly slide pots across. The oven is large enough to hold full size baking sheets.

Design quality

This range has been carefully crafted in every detail from performance to durability using quality materials.

SPECIFICATIONS

Accessories

Square handle option: AH-R48

Burner ratings

Maximum burner power: 19000 BTU
Power back centre: 13000BTU
Po wer back left: 13000BTU
Power back right: 13000BTU
Power front centre: 15000BTU
Power front left: 19000BTU
Power front ri g ht: 15000BTU
Power griddle: 15000BTU
Total cooktop power: 103000 BTU

Capacity

Shelf positions: 5
Shelf positions: 5

Controls

Electric circuit: 3 wire
Metal illuminated dials: –

Gas Requirements

Fitting and pipe: ½ NPT, min. ⅝” flex line
Supply Pressure (LPG): 11″ to 14″ W.

Oven features

Full extension telescopic: –

Oven performance

Main oven – Bake power: 22,000 BTU
Secondary oven – Bake power: 18,500 BT

Power requirements

Amperage: 15A
Rated current: 15A
Supply frequency: 60H

Product dimensions

Depth: 29 1/8″
Height: 35 3/4 – 36 3/4″
Width: 47 7/8

Range top features

Sealed Dual Flow Burners™ : 6
Sealed range top: –
Vent trim included: –

Recommended Back Guards Ventilation

Combustible situation: BGRV2-3048H
Minimum: CFM 1200
Non combustible situation: BGRV2-3048 / BGRV2-1248
Recommended hood: HCB48-12_N (48″”

Safety

ADA compliant : –
Full extension telescopic :

Secondary oven features

3/4 Extension racks: 2
Electronic oven control: –
Internal light:-

Secondary oven functions

Bake : –
Number of secondary oven: 2
Proof: –

SKU : 7134

The product dimensions and specifications in this page apply to the specific product and model. Under our policy of continuous improvement, these dimensions and specifications may change at any time. You should therefore check with Fisher

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