FISHER PAYKEL RGV2-486GD-L N 48 Inch 6 Burners with Griddle Gas Range User Guide

June 3, 2024
Fisher & Paykel

FISHER PAYKEL RGV2-486GD-L N 48 Inch 6 Burners with Griddle Gas Range User Guide

Introduction

A striking addition to your kitchen, with six powerful gas burners and two gas ovens giving you a combined capacity of 7.7 cu ft.

  • Top burner heat of 19,000 BTU, for seriously fast boiling
  • Expansive 7.7 cu ft total oven capacity across two oven cavities
  • Non-tip full-extension shelves in main cavity for safe removal of hot dishes

DIMENSIONS

  • Height: 35 3/4 – 36 3/4″
  • Width: 47 7/8″
  • Depth: 29 1/8″

FEATURES & BENEFITS

Cooktop power
Sealed Dual Flow Burners™ deliver cooktop power up to 23,500 BTU (NG models) for seriously fast boiling right down to a precise 140°F full surface simmer with the gentlest of flames.

Total control
Precise control across high and low settings is delivered through the halo- illuminated cooktop dials. The ovens have true convection and electronic oven control for precise and consistent temperatures.

Easy to clean
A sealed cooktop surface coupled with a commercial-style stainless steel finish means your cooktop simply needs a quick wipe to keep it looking good as new.

Instant visibility
Control dials have halo-illumination glowing white – heating up; orange – temperature reached; red – self-cleaning mode. The oven is illuminated by two powerful incandescent lights.

Cooking flexibility
The cooktop is designed for easy access to any burner with grates you can smoothly slide pots across. The oven is large enough to hold full size baking sheets.

Missing Feature Title
This range has been carefully crafted in every detail from performance to durability using quality materials.

SPECIFICATIONS

Accessories

Square handle option| AH-R48
Capacity
Capacity total (AHAM)| 5.3cu ft
Capacity usable (AHAM)| 3.9cu ft
Shelf positions| 5
Cleaning
Dishwasher proof trivets| •
Controls
Electric circuit| 3 wire
Metal illuminated dials| •
Gas Requirements
Fitting and pipe| ½ NPT, min. ⅝” flex lin
Supply Pressure (LPG| 11″ to 14″ W.
Supply Pressure (natural gas)| 6″ to 9″ W.C
Installation Dimension
Height (excluding vent trim| 35 3/4 – 36 3/4
Oven feature|
Full extension telescope| •
Oven performance
Bake|
Bake| 28000 BTU
Main oven – Bake power| 22,000 BTU
Secondary oven – Bake power| 18,500 BT
Power requirements
Amperage| 15
Rated current| 15A
Supply frequency| 60H
Product dimensions
Depth| 29 1/8
Height| 35 3/4 – 36 ¾
Width| 47 7/8″
Ridgetop feature
Sealed Dual Flow Burners| •
Sealed range top| •
Vent trim included| •
Ridgetop Performance
Max burner power| 19,000 BTU
Power back center| 13,000 BT
Power back left| 13,000 BT
Power back rights| 13,000 BT
Power front center| 15,000 BTU
Power front left| 19,000 BT
Power front right| 15,000 BT
Power griddle| 15,000 BT
Total cooktop power| 103,000 BTU
Recommended Back Guards Ventilation
Combustible situation| BGRV2-3048
Minimum CF| 120
Non combustible situation| BGRV2-3048 / BGRV2-124
Recommended hood| HCB48-12_N (48″
Safety|
Full extension telescope| •
Secondary oven features
3/4 Extension rack| 2
Electronic oven control| •
Internal light| •
Bake| •
Number of secondary over| 2
Proof| •
SKU| 71347

Other product downloads available at fisherpaykel.com

User Guide
****Installation Guide
Data Sheet Gas Range
Planning Guide Gas Range

Customer Support

A PEACE OF MIND SALE
24 Hours 7 Days a Week Customer Support
T 1.888.936.7872 W www.fisherpaykel.com

References

Read User Manual Online (PDF format)

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