FISHER AND PAYKEL OR36SDI6 9 Classic 5 Zone Induction Self Cleaning Range Installation Guide

OR36SDI6 9 Classic 5 Zone Induction Self Cleaning Range

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Specifications:

• Product: Freestanding Cooker
• Models: OR36SDI6 & OR36SCI6 (Induction models)

Product Information:

The Freestanding Cooker models OR36SDI6 and OR36SCI6 are
designed to provide versatile cooking options with induction
technology. These models feature a sleek design and come with
various safety features to ensure a secure cooking experience.

Product Usage Instructions:

Safety and Warnings:

Before installing or using the appliance, carefully follow these
safety instructions:

• Save the instructions for local inspectors’ use.

• Ensure installation is done by an authorized person.

• Remove any protective film on steel and aluminum parts before
  using the appliance.

• Dispose of packaging materials properly.

Installation Guide:

Follow these steps for installation:

1. Check parts supplied for installation and gather necessary
   tools.

2. Identify the model correctly.

3. Review product dimensions and clearance requirements.

4. Install optional backguard if needed.

5. Determine the location of the electrical supply.

6. Ensure proper ventilation requirements are met.

7. Fit the adjustable feet securely.

8. Use caution when moving the range and install the anti-tip
   bracket.

9. Connect the appliance to the electrical supply following
   guidelines provided.

Cleaning and Servicing:

For maintenance and servicing:

• Service should only be performed by an authorized
  technician.

• Disconnect the electrical supply before servicing.

• Use a rolling lift jack when installing or removing the range
  for service.

Replacement Parts:

Use only authorized replacement parts for servicing. Contact
factory authorized parts distributors for replacements.

FAQ:

Q: Where can I find replacement parts for the Freestanding

Cooker?

A: Authorized replacement parts are available from factory
authorized parts distributors. Contact the nearest distributor in
your area for assistance.

Q: How can I ensure safe installation of the appliance?

A: Follow the detailed installation guide provided in the
manual, and if needed, seek assistance from authorized personnel
for installation to ensure safety and proper functioning of the
Freestanding Cooker.

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FREESTANDING COOKER
OR36SDI6 & OR36SCI6 Induction models
INSTALLATION GUIDE US CA

CONTENTS

Safety and warnings

3

Parts supplied for installation

5

Tools needed for installation (not supplied with the appliance)

5

Model identification

6

Prior to installation

6

Product dimensions

7

Clearance dimensions

8

Fitting the optional backguard

9

Location of electrical supply

9

Ventilation requirements

10

Fitting the adjustable feet

11

Moving the range

12

Installing the anti-tip bracket

13

Electrical connection

15

Final checklist

17

SAFETY AND WARNINGS
! WARNING! Electric Shock Hazard Failure to follow this advice may result in electric shock or death. · Before carrying out any work on the
electrical section of the appliance, it must be disconnected from the mains electricity supply. · Connection to a good earth wiring system is absolutely essential and mandatory. · Alterations to the domestic wiring system must only be made by a qualified electrician.
! WARNING! Cut Hazard Failure to use caution could result in injury. · Take care: some edges are sharp.
! WARNING! Tip-Over Hazard Failure to follow these instructions can result in death or serious burns to children and adults. A child or adult can tip the range and be killed. · Install anti-tip device to range and/or
structure per installation instructions. · Engage the range to the anti-tip device
installed to the structure. · Re-engage anti-tip device if range is moved.
3

SAFETY AND WARNINGS

WARNING!
To avoid hazard, follow these instructions carefully before installing or using this appliance.
z Save these instructions for the local inspectors use. z Please make this information available to the person installing the appliance–doing so
could reduce your installation costs. z This range is to be installed and connected to the electricity supply only by an
authorized person. z If the installation requires alterations to the domestic electrical system, call a qualified
electrician. The electrician should also check that the socket cable section is suitable for the electricity drawn by the range. z Service should only be done by authorized technicians. Technicians must disconnect the power supply before servicing this appliance. z The range must be grounded. z Installation must comply with your local building and electricity regulations. z This appliance must be installed and connected to the mains power supply only by a suitably qualified person according to these installation instructions and in compliance with any applicable local building and electricity regulations. z The manufacturer accepts no responsibility for the incorrect installation of appliances. Incorrect installation may result in personal injury, damage to property and may invalidate any warranty or liability claims z Do not modify this appliance. z Do not use or store flammable materials on or near this appliance z If the power supply cable is damaged, it must be replaced by the manufacturer, its service agent or similarly qualified person in order to avoid a hazard. z A circuit breaker is recommended. z Do not use adaptors, reducers or branching devices to connect the oven to the mains electricity supply, as they can cause overheating and burning. z Improper installation, adjustment alteration, service or maintenance can cause property damage, injury or death. Read the installation, operating and maintenance instructions thoroughly before using, installing or servicing this appliance. z The appliance must not be installed behind a decorative door in order to avoid overheating. z A risk of the appliance tipping over exists if the appliance is not installed in accordance with installation instructions. z DO NOT obstruct the flow of ventilation air to the appliance. Be sure a fresh air supply is available. z Check local building codes for the proper method of range installation. Local codes vary. z Installation, electrical connections, and grounding must comply with all applicable codes. z In the absence of local codes, the range should be installed in accordance with the latest edition of National Electrical Code ANSI/NFPA 70. z In Canada: Electrical installation must be in accordance with the current CSA C22.1 Canadian Electrical Codes Part 1 and/or local codes.

z Some models are supplied with a protective film on steel and aluminum parts. This film must be removed before installing/using the appliance.
z Packing elements (eg plastic bags, polystyrene foam, staples, packing straps etc) and tools should not be left around during and after installation, especially if they are within easy reach of children, as these may cause serious injuries.
z Make sure you recycle the packaging material. z Before disposing of any appliance, make sure that it can no longer be used and that all
hazardous parts are removed or made harmless, so that children playing with the old appliance cannot harm themselves.
GENERAL INSTALLATION INFORMATION
Cleaning and servicing
z Service should only be performed by an authorized/qualified technician. z Disconnect the electrical supply to the appliance before servicing. z When removing appliance for cleaning and/or service:
z Disconnect AC power supply. z Carefully remove the range by pulling outward. z The misuse of oven door (eg stepping, sitting, or leaning on them) can result
in potential hazards and/or injuries. z When installing or removing the range for service, a rolling lift jack should be used.
Do not push against any of the edges of the range in an attempt to slide it into or out of the installation. Pushing or pulling a range (rather than using a lift jack) also increases the possibility of bending the leg spindles or the internal coupling connectors.
IMPORTANT!
z Range is heavy; use care in handling. z Do not lift the range by the oven door handle or hob rail, or by lifting the cooktop trim
as this may damage the appliance.
Replacement parts
Only authorized replacement parts may be used in performing service on the range. Replacement parts are available from factory authorized parts distributors. Contact the nearest parts distributor in your area.

IMPORTANT! SAVE THESE INSTRUCTIONS
The models shown in this installation guide may not be available in all markets and are subject to change at any time. For current details about model and specification availability in your country, please go to our website www.fisherpaykel.com or contact your local Fisher & Paykel dealer.
4

PARTS SUPPLIED FOR INSTALLATION

Anti-tip bracket (1)

Small screws and washers (2)

Bolt (1)

Threaded nuts (2)

Wood screws (8)

*Can be used in US only, for Canada it is mandatory to connect the range by using cordset with plug supplied.

Screws and plastic sleeve anchors (8)

Ground lead* (3 wire permanent connection)

Cupped washer* (4 wire permanent connection)

TOOLS NEEDED FOR INSTALLATION (NOT SUPPLIED WITH THE APPLIANCE)
IMPORTANT!
THIS APPLIANCE MUST BE INSTALLED BY A QUALIFIED INSTALLER. z Improper installation, adjustment, alteration, services, or maintenance can cause injury or property damage.
Consult a qualified installer or the service agent. z The use of suitable protective clothing/gloves is recommended when handling or installing this appliance.

Screwdriver

Pencil

Tape measure

Suitable protective gloves

Hammer

Adjustable wrench

Adjustable pliers

Drill 5

Model features may vary
36″ Induction models OR36SDI6 OR36SCI6

MODEL IDENTIFICATION

PRIOR TO INSTALLATION
Unpacking and handling z Inspect the range to verify that there is no shipping damage. If any damage is detected, call the shipper and initiate a damage claim.
Fisher & Paykel is not responsible for shipping damage. z DO NOT discard any packing material until the range has been inspected. z Remove the outer carton and any packing material from the range. Some models are supplied with a protective film on steel and aluminum parts.
This film must be removed before installing or using the appliance.
6

PRODUCT DIMENSIONS

Model features may vary. Optional kickstrip shown is available (purchased separately).

C D

A

E

F FRONT

G PROFILE

B C
PLAN

PRODUCT DIMENSIONS
A Overall height of range (from floor to top of cooktop, excl. optional backguard)
B Overall width of range C Overall depth of range
(from front of range to rear of island trim/backguard, excl. handles and dials) D Height from top of cooktop to top of
z Island trim (fitted) z Backguard (optional) E Height of chassis (excluding adjustable feet) F Adjustable feet height
G Depth of open door to front of range

OR36SDI / OR36SCI

INCHES
min 35 3/8 max 37 1/4
35 7/8

MM
min 898 max 946
911

25 1/4

641

Level with cooktop Level with cooktop

3

76

32

813

min 3 3/8 max 5 1/4
17 3/4

min 85 max 133
451

7

A

d b

C

C

Cooking surface

G
Electrical
(see diagrams following)
F FRONT

CLEARANCE DIMENSIONS
E H
ISO

CLEARANCE DIMENSIONS
A Minimum width of ventilation hood installed above range B Minimum vertical distance between countertop and cabinet extending above counter C Minimum clearance from left and right edge of range to nearest vertical combustible surface D Minimum clearance from cooking surface to:
z Overhead cabinet centered above the cooktop (combustible/unprotected) (see notes #1, #2) z Overhead cabinet centered above the cooktop (non- combustible/protected) (see notes #1, #2) z Ventilation hood centered above the cooking surface E Maximum depth of overhead cabinetry F Width of cabinetry opening G Maximum height of cabinetry immediately adjacent to the range (from floor to countertop) H Maximum depth from wall to cabinetry face
Depending on the height of the feet adjustment. The cooking surface must sit flush or above countertop level. Refer to local/national codes for ventilation requirements. 8

OR36SDI / OR36SCI

INCHES

MM

36

914

18

457

2

50

30

762

24

610

24

610

13

330

36

914

37 1/4

946

25 1/4

641

Note #1
To eliminate the risk of burns or fire by reaching over heated surface units, cabinet storage space located above the surface units should be avoided. If cabinet storage is to be provided, the risk can be reduced by installing a rangehood that projects horizontally a minimum of 5″ (127mm) beyond the bottom of the cabinets.
Note #2
D=30″ (762mm) minimum clearance between
the top of the cooking surface and the bottom of an unprotected wood or metal cabinet; or
D=24″ (610mm) minimum when bottom of
wood or metal cabinet is protected by not less than ¼”-thick flame retardant millboard covered with not less than No. 28 MSG sheet steel, 0.015″-thick stainless steel, 0.024″-thick aluminum, or 0.020″-thick copper.
Note
z This range may be installed directly adjacent to existing 36″ (914mm) high base cabinets.
z If the range is to be placed adjacent to cabinets, the clearances shown are required. The same clearances apply to island installations.
z The range can be placed in various positions with respect to the cabinet front, with the control panel either flush or projecting, depending on the cabinetry depth.
z The electrical supply should be within the zones shown in the following diagrams.
z Any openings in the wall behind the range and in the floor under the range must be sealed.
z Always keep the appliance area clear and free from combustible materials, gasoline and other flammable vapors and liquids.
z Do not obstruct the flow of ventilation air to the unit.

Island trim and backguard
z It is mandatory to install and use the range with either the island trim or the optional backguard correctly in place.
z The island trim is already fitted to the range while the backguard can be purchased as a separate kit.
z If replacing the island trim with the backguard, assemble it by using the same screws/spacers used for fixing the island trim.

FITTING THE OPTIONAL BACKGUARD

Grounded outlet
The electric cord with 4-prong ground plug (NEMA 14-50P) shall have a minimum length of 48″ (1220mm) beyond the back of the range.

LOCATION OF ELECTRICAL SUPPLY

Left side of cavity

Final position of cooker against wall

Floor A

Electricity C

B A

SUPPLY AREA DIMENSIONS A Distance from either edge of Range to supply area B Height of electrical supply area (from floor) C Width of electrical supply areas D Depth of supply area (ie maximum protrusion of electrical connection from wall)

INCHES 1/4
8 1/8­10 1/8 35 3/8 4 1/2

MM 6
207­257 899 115

D 9

VENTILATION REQUIREMENTS
A suitable ventilation hood may be installed above the range. Fisher & Paykel has a choice of ventilation hoods designed to match the rest of our kitchen appliance family. See fisherpaykel.com or your local dealer for more details.
IMPORTANT
z Consult local building codes and/or local agencies, before starting, to ensure that hood and duct installation will meet local requirements. z Hood blower speeds should be variable to reduce noise and loss of heated or air conditioned household air when maximum ventilation is not required.
Normally, the maximum blower speed is only required when grilling or using the self-cleaning cycle. z If a custom hood canopy contains any combustible materials (eg a wood covering) it must be a minimum of 30″ (762mm) above the cooking surface. z Due to a high volume of ventilation air, a source of make- up air (outside replacement air) that complies with local codes and regulations is required.

Hood (non-combustible)

Hood (inc. combustible, for example a wood surround)

Hood (non-combustible)

Hood (inc. combustible, for example a wood surround)

24″ (610mm)

30″ (762mm)

24″ (610mm)

30″ (762mm)

Wall Installation 10

Island Installation

FITTING THE ADJUSTABLE FEET

Fitting the adjustable feet The adjustable feet must be fitted to the base of the range before use. Rest the rear of the range on a piece of the polystyrene packaging exposing the base for the fitting of the feet.
IMPORTANT
Take care not to damage the range during this operation.
Fit the four legs by screwing them tight into the support base as shown.

Fitting the adjustable (front) feet covers (optional) If using the adjustable feet covers fit these while the range is tipped over.

1 Tip range onto its back and fix brackets to mounting holes.

2 Gently bend the sides of the inner panels outwards to tension.

Levelling the range
z The range may be levelled by screwing the lower ends of the feet IN or OUT.
z Small adjustments may be made to the range in the upright position, however it may be necessary to tip the range again to make larger adjustments.

3 Slot the outer panels over the tensioned inner panels.

4 Secure covers to brackets using the provided screws.

5 Stand range back upright.

6 Adjust the inner panels of the foot covers to suit height of range feet.
11

FITTING THE ADJUSTABLE FEET
Fitting the adjustable (rear) feet covers (optional) If installing rear feet covers use the following instructions to attach the mounting brackets to the base of the range.

Washers

A BC
1 Remove screws A, B and C from the plate on the base of the range.

C
2 Replace screw C with one of the screws supplied with the feet covers.
z This screw must be replaced before attaching the mounting bracket to the base of the range.

3 Attach the mounting bracket to the base of the range using the supplied screws.
z Ensure the two supplied washers are fitted between the rear edge of the bracket and the base of the range (as shown).

4 Secure covers to brackets using the provided screws.

IMPORTANT!
z When raising the range to upright position always ensure two people carry out this manoeuvre to prevent damage to the adjustable feet.
z BE CAREFUL: do not lift the range by the oven door handle, the hob rail or the cooktop trim as this may damage the appliance.
z When moving range to its final position DO NOT DRAG. Lift feet clear of floor.

MOVING THE RANGE

12

INSTALLING THE ANTI-TIP BRACKET
The anti-tip bracket has two components: z the adjustable bracket z the stability bracket
IMPORTANT!
You must install both parts of the anti-tip bracket and ensure they are properly fitted together to prevent the range from tipping.
Fit the anti-tip bracket

1

2

3

1 Thread the bolt through the adjustable bracket and fix in place using the two supplied nuts. Ensure the nuts are well tightened.

2 Fix the adjustable bracket to the back of the range (centered on the lower edge) using the two supplied screws and washers.
13

INSTALLING THE ANTI-TIP BRACKET
IMPORTANT!
z Use the proper screws to fix the stability bracket in place according to the type of material on the floor and/or wall. z Before drilling and holes or inserting any screws into the floor or wall check that you will not damage any wiring or pipes.
3 Fix the stability bracket in place. It can be fixed as follows: z To the floor OR on the rear wall by #4 screws (supplied). z To the floor AND on the rear wall by #8 screws (supplied). z There are 8 x wood screws and 8 x screws with plastic sleeve anchors supplied with the range in two separate kits. Use the proper screws according to the type of material on the floor and/or wall. z If using the the plastic sleeve anchors: drill 5/16″ (8mm) diameter holes and insert the supplied plastic sleeve anchors before attaching the stability bracket with the screws.
4 Slide the range into place, ensuring the bolt on the adjustable bracket slots under the stability bracket. z Adjust the length of the bolt as necessary. Ensure the two nuts are well tightened after any adjustments.

Stability bracket

= =
(147 5165/m16m” )

Dotted line showing the position of the range when installed

Stability bracket

Adjustable bracket with bolt correctly
fitted

14

WARNING!
Electrical Shock Hazard
Failure to follow these instructions can result in death, fire, or electrical shock. Electrically ground range.
WARNING! VERY IMPORTANT
To avoid electrical shock hazard, before installing the appliance, switch power OFF at the service panel and lock the panel to prevent the power from being switched on accidentally.

ELECTRICAL CONNECTION

IMPORTANT!
This range must be connected to the electricity supply only by an authorised person.
Your range is supplied with a certified 4 prong NEMA 14-50P power cord for your protection against shock hazard and should be plugged directly into a properly grounded socket. z Do not under any circumstances cut or remove the fourth (ground) prong from the power plug. z Do not ground to a gas pipe. z Do not have a fuse in the neutral or ground circuit. z Do not use an extension cord.
Check with a qualified electrical installer if you are not sure if the range is properly grounded. z If codes permit, and a separate ground wire is used, it is recommended that a qualified electrical technician
determines the ground path and wire gauge are in accordance with local codes.
Be sure that the electrical connection and wire size are adequate and in conformance with: z ANSI/NFPA 70 latest addition and local codes and ordinances. z CSA standard C22.1, Canadian Electrical Code, Part 1–latest edition and local codes and ordinances.
Replacing the power cord z Replacements should only be made by qualified electrical technicians. z If replacing the power cord, use only a suitable UL or CSA approved one. z Tighten the power cord using the power cord strain relief bracket supplied with the appliance. z Allow enough slack to easily attach the cord terminals to the terminal block.

VOLTAGE AND POWER CONSUMPTION AC 120/208 V 60 Hz 11600 W AC 120/240 V 60 Hz 15500 W Induction power = 11100 W Max

SERVICE 40A 40A

Standard NEMA 14-50R wall receptacle

Power supply cord with NEMA 14-50P plug

Location of nameplate
15

PERMANENT CONNECTION (HARD WIRING) US only, for Canada it is mandatory to connect the range by using cordset with plug supplied. Units may be hard wired to the power supply. The installer must provide approved flexible aluminium conduit, 3/4″ (19mm) trade size, maximum 6ft (1.8m) long. Locate the terminal block on the rear of the unit and remove access cover. The strain relief bracket orientation must be switched in order to accommodate for a permanent wiring connection: 1 Remove the factory supplied power cord with plug. 2 Remove the 2 screws on the bracket. 3 Re-secure bracket with the 2 screws so that the
1 1/8″ (29mm) smaller opening is facing down.
Terminal block

ELECTRICAL CONNECTION
4-Wire Connection
1 Loosen the L1 (red), L2 (black) and neutral (white) screws.
2 Mount the conduit fitting to the 1 1/8″ (29mm) hole in the strain relief bracket.
3 Secure the neutral (white) power lead to the center terminal and tighten the screw.
4 Secure the L1 (red) and the L2 (black) power leads to the terminals immediately to the left (L1) and right (L2) of the neutral terminal. Tighten the screws.
5 Secure the Ground (green) lead to the green screw located to the right of the terminal block using the supplied cupped washer. The end of the grounding conductor must be retained by the cupped washer.
6 Check all connections are securely tightened. 7 Reinstall the Terminal Block cover.

3-Wire Connection (using supplied Ground lead)
1 Loosen the L1 (red), L2 (black) and neutral (white) screws.
2 Mount the conduit fitting to the 1 1/8″ (29mm) hole in the strain relief bracket.
3 Secure the supplied Ground (green) lead to the grounding screw to the right of the terminal block.
4 Secure the Neutral (white) power lead together with the free end of the Ground (green) lead to the center terminal. Tighten the screw.
5 Secure the L1 (red) and the L2 (black) power leads to the terminals immediately to the left (L1) and right (L2) of the neutral terminal. Tighten the screws.
6 Check all connections are securely tightened. 7 Reinstall the Terminal Block cover.

1

2

3

Strain relief bracket

Smaller opening

z The conduit must be installed to the terminal block using an approved conduit connector. The free end of the conduit must be connected to a junction box provided in the electrical supply zone.
z Mount a strain relief (not provided) into the 1 1/8″ (29mm) diameter hole located below the terminal block. Wiring for the unit is to be brought into the terminal block through the conduit and through the strain relief. Make suitable connections to the terminal block provided.
z Installer — Show the owner the location of the circuit breaker. Mark it for easy reference.

L1 N L2 PE

PE L1 N L2

16

TO BE COMPLETED BY THE INSTALLER
GENERAL
F Placement of unit. F Specified clearance maintained to cabinet surfaces. F Unit Level–front to back, side to side. F All packaging material and tie straps removed. F Island trim or optional backguard correctly attached. F The anti-tip bracket is correctly installed.
ELECTRICAL
F Adequate ground connection.

FINAL CHECKLIST
OPERATION
F All internal packing materials removed. Check inside the oven. F Dials turn correctly and freely. F Oven and cooktop displays are functioning correctly and oven
and cooking zones can be turned on.
F Oven door hinges seated and door opens and closes properly.

Complete and keep for safe reference: Model Serial No. Purchase Date Purchaser Dealer Address Installer’s Name Installer’s Signature Installation Company Installation Date
17

FISHERPAYKEL.COM
© Fisher & Paykel Appliances 2024. All rights reserved. The models shown in this guide may not be available in all markets
and are subject to change at any time. The product specifications in this guide apply to the specific products and models described at the date of issue. Under our policy of continuous product
improvement, these specifications may change at any time. For current details about model and specification availability in your country,
please go to our website or contact your local Fisher & Paykel dealer.
591509G 06.24

References

• Shop Luxury Kitchen Appliances | Fisher & Paykel United Kingdom
• Shop Luxury Kitchen Appliances | Fisher & Paykel United Kingdom

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