FISHER AND PAYKEL OS30SDTDX1 Combination Steam Oven 30 Inch User Guide
- June 25, 2024
- FISHER and PAYKEL
Table of Contents
FISHER AND PAYKEL OS30SDTDX1 Combination Steam Oven 30 Inch
Product Information
-
Model: OS30SDTDX1
-
Type: Combination Steam Oven
-
Size: 30 inches
-
Functions: 23 functions including Steam, Sous
Vide, Air Fry, and Crisp Regenerate -
Finish: Contemporary Stainless Steel
Specifications
- Consumption Energy usage: 234kWh/year
- In-use energy carbon: 28.9kgCO2e/year
- Product dimensions (inches):
- Depth: 23 35/64
- Height: 23 9/16
- Width: 29 57/64
Product Usage Instructions
Guided Touchscreen Cooking
The combination steam oven features a guided touchscreen interface for easy
cooking. You can select cooking options by food type, function, or recipe.
Oven Functions
The oven offers 23 functions, including steam-only cooking, convection-
only, or a combination of both. You can choose from various cooking modes like
Steam, Sous Vide, Air Fry, and Crisp Regenerate to prepare a wide range of
dishes.
Companion Products
The oven is designed to pair seamlessly with companion products such as the
Vacuum Seal Drawer or Warming Drawer. These products complement each other to
enhance your cooking experience.
**Cleaning and Maintenance
**
Refer to the user manual for instructions on cleaning and maintaining the oven to ensure optimal performance and longevity.
This contemporary-style Combination Steam Oven is designed for the home chef, helping to effortlessly create healthy and delicious dishes. It pairs seamlessly with companion products such as the Vacuum Seal Drawer or Warming Drawer.
- 23 oven functions including Steam, Sous Vide, Air Fry and Crisp Regenerate
- With steam-only cooking functions, convection-only, or a combination of both
- Designed to match companion products such as Vacuum Seal Drawers
- Guided touchscreen cooking makes it simple to cook by food, function or recipe
DIMENSIONS
- Height 23 9/16″
- Width 29 57/64″
- Depth 23 35/64″
SPECIFICATIONS
Consumption
- Energy usage 234kWh/year
- In-use energy carbon 28.9kgCO2e/year
Product dimensions
- Depth 23 35/64″
- Height 23 9/16″
- Width 29 57/64″
- SKU 82998
The product dimensions and specifications in this page apply to the specific
product and model. Under our policy of continuous improvement, these
dimensions and specifications may change at any time. You should therefore
check with Fisher &
Paykel’s Customer Care Centre to ensure this page correctly describes the
model currently available. ? Fisher & Paykel Appliances Ltd 2020
Other product downloads available at fisherpaykel.com
- Service & Warranty
- Energy Label Oven
- Planning Guide – Contemporary 30″ Built-in Ovens and Companions
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Frequently Asked Questions
- Q: Can I use metal pans in the steam oven?
- A: Yes, you can use metal pans in the steam oven. Ensure they are suitable for use in a steam environment.
- Q: How do I describe the steam oven?
- A: Follow the descaling instructions in the user manual. Typically, a descaling solution is used with water to remove mineral deposits from the steam system.
- Q: Can I use the oven for baking traditional recipes?
- A: Yes, the oven functions include convection baking, allowing you to bake traditional recipes like cakes and bread.