BOSCH BEL553M0 Built In Microwave Oven Instruction Manual

BOSCH BEL553M0 Built In Microwave Oven

Product Information

Specifications:

• Model: BEL553M.0, BEL554M.0, BEL554M.1
• Type: Microwave Oven

Product Usage Instructions

Safety Guidelines:

• WARNING: Risk of fire! Combustible objects left in the cooking compartment may catch fire. Never store combustible objects in the cooking compartment. If smoke is emitted, switch off the appliance, pull out the plug, and hold the door closed to stifle any flames.
• Risk of Burns: The appliance and its parts become hot during use. Exercise caution to avoid touching heating elements. Keep young children away from the appliance. Use oven gloves to handle hot accessories or cookware.
• Risk of Scalding: The accessible parts of the appliance become hot during operation. Do not touch these hot parts. Keep children at a safe distance. Be cautious of hot steam when opening the appliance door.
• Risk of Injury: Scratched glass in the appliance door may develop into a crack. Do not use harsh or abrasive cleaners on the glass.
• Risk of Electric Shock: Improper repairs are dangerous. Repairs should only be carried out by trained specialists using genuine spare parts. Do not operate a damaged appliance or power cord.

Frequently Asked Questions

• Q: What should I do if there is smoke or flames in the cooking compartment?
  • A: Switch off the appliance, pull out the plug, and hold the door closed to stifle any flames.
• Q: How should I handle hot accessories or cookware from the cooking compartment?
  • A: Always use oven gloves to remove hot accessories or cookware.
• Q: What should I do if the power cord or appliance is damaged?
  • A: Immediately unplug the power cord or switch off the fuse in the fuse box and contact customer services for assistance.

boMsgecywRnthBefeeo-rwhegslcecoidsohbmetmevneeinocree.wecfyiooaotnsnum:dr /

Microwave Oven

BEL553M.0.

BEL554M.0.

BEL554M.1.

[en]

User manual and installation instructions

Safety

Observe the following safety instructions. 1.1General information ¡ Read this instruction manual carefully. ¡ Keep the instruction manual and the
product information safe for future reference or for the next owner. ¡ Do not connect the appliance if it has been damaged in transit. 1.2Intended use Only a licensed professional may connect appliances without plugs. Damage caused by incorrect connection is not covered under the warranty.

The appliance can only be used safely if it is correctly installed according to the safety instructions. The installer is responsible for ensuring that the appliance works perfectly at its installation location. Only use this appliance: ¡ To prepare meals and drinks. ¡ Under supervision. Never leave the appli-
ance unattended when cooking for short periods. ¡ For household use and similar applications, such as: In kitchens for employees in shops, offices and other commercial sectors; in agriculture; by customers in hotels and other residential facilities; in bed and breakfasts. ¡ up to an altitude of max. 4000 m above sea level.
This appliance complies with the standards EN 55011 and CISPR 11. It is a group 2, class B product. Group 2 means that microwaves are produced for the purpose of heating food. Class B means that the appliance is suitable for private households. 1.3Restriction on user group This appliance may be used by children aged 15 or over and by people who have reduced physical, sensory or mental abilities or inadequate experience and/or knowledge, provided that they are supervised or have been instructed on how to use the appliance safely and have understood the resulting dangers. Do not let children play with the appliance. Children must not perform cleaning or user maintenance unless they are at least 15 years old and are being supervised. Keep children under the age of 8 years away from the appliance and power cable. 1.4Safe use
WARNING Risk of fire! Combustible objects that are left in the cooking compartment may catch fire. Never store combustible objects in the
cooking compartment. If smoke is emitted, the appliance must be
switched off or the plug must be pulled out and the door must be held closed in order to stifle any flames.

2

Loose food remnants, fat and meat juices may catch fire. Before using the appliance, remove the
worst of the food residues and remnants from the cooking compartment, heating elements and accessories. Overheating of the appliance may cause a fire. Never install the appliance behind a decorative door or unit door.
WARNING Risk of burns! The appliance and its parts that can be touched become hot during use. Caution should be exercised here in order
to avoid touching heating elements. Young children under 8 years of age must
be kept away from the appliance. Accessories and cookware get very hot. Always use oven gloves to remove ac-
cessories or cookware from the cooking compartment. When the cooking compartment is hot, any alcoholic vapours inside may catch fire. The appliance door may spring open. Hot steam and jets of flame may escape. Only use small quantities of drinks with a high alcohol content in food. Do not heat spirits ( 15% vol.) when undiluted (e.g. for marinating or pouring over food). Open the appliance door carefully.
WARNING Risk of scalding! The accessible parts of the appliance become hot during operation. Never touch these hot parts. Keep children at a safe distance. Hot steam may escape when you open the appliance door. Steam may not be visible, depending on the temperature. Open the appliance door carefully. Keep children at a safe distance. If there is water in the cooking compartment when it is hot, this may create hot steam. Never pour water into the cooking compart-
ment when the cooking compartment is hot.

Safetyen
WARNING Risk of injury! Scratched glass in the appliance door may develop into a crack. Do not use any harsh or abrasive cleaners
or sharp metal scrapers to clean the glass on the appliance door, as they may scratch the surface. The hinges on the appliance door move when the door is opened and closed, which could trap your fingers. Keep your hands away from the hinges. Cracks, splinters or breaks in the glass turntable are dangerous. Never allow hard objects to strike the turntable. Handle the turntable with care. Alcoholic vapours may catch fire in the hot cooking compartment, and the appliance door may spring open and may fall off. The door panels may shatter and fragment. “Preventing material damage”, Page 6 Only use small quantities of drinks with a high alcohol content in food. Do not heat spirits ( 15% vol.) when undiluted (e.g. for marinating or pouring over food). Open the appliance door carefully.
WARNING Risk of electric shock! Improper repairs are dangerous. Repairs to the appliance should only be
carried out by trained specialist staff. Only use genuine spare parts when repair-
ing the appliance. If the power cord of this appliance is dam-
aged, it must be replaced by the manufacturer, the manufacturer’s Customer Service or a similarly qualified person in order to prevent any risk. If the insulation of the power cord is damaged, this is dangerous. Never let the power cord come into contact with hot appliance parts or heat sources. Never let the power cord come into contact with sharp points or edges. Never kink, crush or modify the power cord. An ingress of moisture can cause an electric shock. Do not use steam- or high-pressure cleaners to clean the appliance.

3

enSafety
If the appliance or the power cord is damaged, this is dangerous. Never operate a damaged appliance. Never operate an appliance with a cracked
or fractured surface. Never pull on the power cord to unplug the
appliance. Always unplug the appliance at the mains. If the appliance or the power cord is damaged, immediately unplug the power cord or switch off the fuse in the fuse box. Call customer services. Page 16
WARNING Risk of suffocation! Children may put packaging material over their heads or wrap themselves up in it and suffocate. Keep packaging material away from chil-
dren. Do not let children play with packaging ma-
terial. Children may breathe in or swallow small parts, causing them to suffocate. Keep small parts away from children. Do not let children play with small parts. 1.5Microwave CAREFULLY READ THE IMPORTANT SAFETY INSTRUCTIONS AND KEEP THEM SAFE FOR FUTURE USE
WARNING Risk of fire! Using the appliance for anything other than its intended purpose is dangerous and may cause damage. For example, heated slippers and pillows filled with grain or cereal may catch fire, even several hours later. Never dry food or clothing with the appli-
ance. Never heat up slippers, pillows filled with
grain or cereal, sponges, damp cleaning cloths or similar with the appliance. The appliance must only be used to prepare food and drink. Food and its packaging and containers may catch fire. Never heat food in heat-retaining packaging. Do not leave food unattended while it is heating in containers made of plastic, paper or other combustible materials. Never set the microwave power too high or the cooking time too long. Follow the instructions provided in this user manual.

Never use the microwave to dry food. Never defrost or heat food with a low water
content, such as bread, at too high a microwave power or for too long. Cooking oil may catch fire. Never use the microwave to heat cooking oil on its own.
WARNING Risk of explosion! Liquids and other food may easily explode when in containers that have been tightly sealed. Never heat liquids or other food in contain-
ers that have been tightly sealed. WARNING Risk of burns!
Foods with peel or skin may burst or explode during heating, or even afterwards. Never cook eggs in their shell or heat hard-
boiled eggs in their shell. Never cook shellfish or crustaceans. Always prick the yolk of eggs before mi-
crowaving. The skin of foods that have a peel or skin,
such as apples, tomatoes, potatoes and sausages, may burst. Before heating, prick the peel or skin. Heat is not distributed evenly through baby food. Never heat baby food in closed containers. Always remove the lid or teat. Stir or shake well after heating. Check the temperature before giving the food or drink to a child. Heated food gives off heat. The cookware may become hot. Always use oven gloves to remove cookware or accessories from the cooking compartment. Airtight packaging may burst when food is heated. Always follow the instructions on the packaging. Always use oven gloves to remove the dishes from the cooking compartment. The accessible parts of the appliance become hot during operation. Never touch these hot parts. Keep children at a safe distance.

4

Using the appliance for anything other than its intended purpose is dangerous. This is because, for instance, overheated slippers, pillows filled with grain or cereal, sponges and damp cleaning cloths, etc., may cause burns to the skin. Never dry food or clothing with the appli-
ance. Never heat up slippers, pillows filled with
grain or cereal, sponges, damp cleaning cloths or similar with the appliance. The appliance must only be used to prepare food and drink.
WARNING Risk of scalding! There is a possibility of delayed boiling when a liquid is heated. This means that the liquid reaches the boiling temperature without the usual steam bubbles rising to the surface. Exercise caution even when only gently shaking the container. The hot liquid may suddenly boil over and splatter. Always place a spoon in the container
when heating liquids. This prevents delayed boiling.
WARNING Risk of injury! Unsuitable cookware may crack. Porcelain or ceramic cookware can have small perforations in the handles and lid. These perforations conceal a cavity below. If moisture penetrates this cavity, it could cause the cookware to crack. Only use microwave-safe cookware.

Safetyen
Cookware and containers made from metal or cookware with metal edging may lead to sparks being formed during simple microwave operation. The appliance is damaged. Never use metal containers during mi-
crowave-only operation. Only use microwave-safe cookware or use
the microwave in combination with a type of heating.
WARNING Risk of electric shock! The appliance uses a high voltage. Never remove the casing.
WARNING Risk of serious harm to health! Inadequate cleaning may destroy the surface of the appliance, reduce its service life, and lead to dangerous situations, such as escaping microwave energy. Clean the appliance on a regular basis,
and remove any food residue immediately. Always keep the cooking compartment,
door and door stop clean. “Cleaning and servicing”, Page 13 Never operate the appliance if the cooking compartment door is damaged. Microwave energy may escape. Never use the appliance if the cooking compartment door or the plastic door frame is damaged. Any repair work must only be carried out by customer service. Microwave energy will escape from appliances that do not have any casing. Never remove the casing. For any maintenance or repair work, contact the customer service.

5

Preventing material damage

2 Preventing material damage Preventingmaterialdamage
2.1General
ATTENTION! Alcoholic vapours may catch fire in the hot cooking compartment and cause permanent damage to the appliance. The appliance door may spring open due to an explosion and it may fall off. The door panels may shatter and fragment. Due to the resulting negative pressure, the cooking compartment may become considerably deformed inwards. Do not heat spirits ( 15% vol.) when undiluted (e.g.
for marinating or pouring over food). When the cooking compartment is hot, any water inside it will create steam. The change in temperature may cause damage. Never pour water into the cooking compartment
when it is still hot. The prolonged presence of moisture in the cooking compartment leads to corrosion. Always wipe away the condensation after cooking.
Always allow the cooking compartment to cool down with the door closed after cooking at high temperatures. Do not keep moist food in the cooking compartment for a long time with the door closed. Do not store food in the cooking compartment. Take care not to trap anything in the appliance door. Sitting or placing objects on the appliance door may damage it. Do not place, hang or support objects on the appliance door.
2.2Microwave
Follow these instructions when using the microwave. ATTENTION! Metal touching the wall of the cooking compartment will cause sparks, which may damage the appliance or the inner door pane. Metal (e.g. a spoon in a glass) must be kept at least
2 cm from the cooking compartment walls and the inside of the door.

Placing aluminium containers in the appliance may cause sparks, which will damage the appliance. Do not use aluminium containers in the appliance. Operating the appliance without food in the cooking compartment may lead to overloading. Do not switch on the microwave unless there is food
inside. The only exception to this rule is when performing a short cookware test. If you prepare several bags of microwave popcorn in immediate succession at a microwave power level that is too high, the cooking compartment may be damaged. Leave the appliance to cool down for several minutes between each use. Never set a microwave power level that is too high. Use a maximum microwave output of 600 watts. Always place the popcorn bag on a glass plate. The microwave feed is damaged by the removal of the cover. Never remove the cover of the microwave feed in the cooking compartment. Removing the transparent film from the inside of the door damages the appliance door. Never remove the transparent film on the inside of the door. Liquid that penetrates the interior of the appliance may damage the turntable drive. Monitor the cooking process. Set a shorter cooking time first and, if necessary, increase the cooking time. Never use the appliance without the turntable. Using unsuitable cookware may result in damage. When using the grill or the microwave combined operation, only use cookware that can withstand high temperatures.

Environmental protection and saving energy

Environmentalprotectionandsavingenergy

3.1Disposing of packaging
The packaging materials are environmentally compatible and can be recycled. Sort the individual components by type and dispose
of them separately.
3.2Saving energy
If you follow these instructions, your appliance will use less power.

Open the appliance door as little as possible during operation. ¡ This will maintain the temperature in the cooking
compartment and eliminate the need for the appliance to reheat. Hide the clock in standby mode. ¡ The appliance saves energy in standby mode. Note: The appliance requires: ¡ A maximum of 1 W when the appliance is in operation with the display switched on ¡ A maximum of 0.5 W when the appliance is in operation with the display switched off

6

Familiarising yourself with your appliance

4 Familiarising yourself with your appliance Familiarisingyourselfwithyourappliance

4.1Control panel
You can use the control panel to configure all functions of your appliance and to obtain information about the operating status.

Note: On certain models, specific details such as colour and shape may differ from those pictured.

54

3

2

1

1

Automatic door opener

2

Touch fields

3

Rotary selector

4

Display

Touch fields Touch fields are touch-sensitive surfaces. To select a function, touch the relevant field.

90­900

Select the microwave power in watts. Select the automatic programmes. Select the weight for the programmes. Select the grill. Set or display the time. Start the operation. Select “Memory”.

Open the door automatically. Select functions. Set the time, cooking time or automatic programmes. Display clock or cooking time.
Stop or pause the operation. Open the appliance door. Rotary selector Use the rotary selector to change the setting values that are shown on the display. The rotary selector can be pushed in. To engage or release the rotary selector, push the rotary selector. Automatic door opener When you press the automatic door opener, the appliance door springs open. You can fully open the appliance door manually.

7

enAccessories Notes ¡ In the event of a power cut, the automatic door
opener does not work. You can open the door manually. ¡ If you open the appliance door during operation, this pauses the operation.

¡ When you close the appliance door, the operation does not continue automatically. You must restart the operation.
¡ If the appliance is switched off for an extended period of time, the appliance door opens with a time delay.

4.2Types of heating
Here you can find an overview of the types of heating. You can find recommendations on using the types of heating.

Symbol 90­900

Name Microwave Grill Microwave combined operation

Use Defrosting, cooking or heating food and liquids. Gratinate food. ¡ Bake bakes and gratins. ¡ Brown dishes.

4.3Cooling fan
The cooling fan switches on and off as required. The cooking compartment remains cold during microwave operation. Despite this, the cooling fan will still switch on. Note: The cooling fan may run on even if the oven has been switched off.

4.4Condensation
Condensation can occur in the cooking compartment and on the appliance door when cooking. Condensation is normal and does not adversely affect appliance operation. Wipe away the condensation after cooking.

5 Accessories Accessories
Use original accessories. These have been made especially for your appliance. The accessories supplied may differ depending on the appliance model.

Accessories Wire rack

Use ¡ Wire rack for grilling
and browning ¡ Use the wire rack and
place the cookware on it

Before using for the first time

Beforeusingforthefirsttime

Configure the settings for initial start-up. Clean the appliance and accessories.
6.1Initial configuration
Configure the settings for initial start-up. Clean the appliance and accessories. Note: After connecting the appliance to the power or following a power cut, a signal sounds and several zeros are shown on the display. It may take a few seconds until a signal sounds and you can set the time. 1. Press . a 12:00 is shown on the display. The indicator light
lights up via . 2. Set the clock using the rotary selector. 3. Press .

6.2Cleaning the appliance before using it for the first time
Clean the cooking compartment and accessories before using the appliance to prepare food for the first time. 1. Make sure that there is no leftover packaging, ac-
cessories or other objects in the cooking compartment. 2. Clean the smooth surfaces in the cooking compartment with a soft, damp cloth. 3. To eliminate the new-appliance smell, wipe the empty cooking compartment with hot soapy water. “Cleaning the cooking compartment”, Page 14
6.3Cleaning the accessories
Clean the accessory thoroughly with soapy water and a soft dish cloth.

6.4Fitting the turntable
Never use the appliance without the turntable.

8

1. Place the roller ring into the recess in the cooking compartment.

Basic operationen
2. Engage the turntable in the drive in the centre of the cooking compartment floor.
3. Check whether the turntable is correctly engaged. Note: The turntable can turn anti-clockwise or clockwise.

Basic operation

Basicoperation

7.1Microwave power settings
This is where you can find an overview of the different microwave output settings and recommendations on when to use them.

Microwave output in Use watts

90

Defrost delicate foods.

180

Defrost food and continue

cooking.

360

Cook meat and fish or heat del-

icate foods.

600

Heat and cook food.

900

Heat liquids.

Note: You can set the microwave power settings for a particular cooking time: ¡ 900 W for 30 minutes ¡ 600 W for 60 minutes ¡ 90 W, 360 W, 180 W for 99 minutes

7.2Microwave-safe cookware and accessories
To heat food evenly and avoid damaging your appliance, it is important to use the right cookware and accessories. Note: Read the manufacturer’s instructions before using any cookware in the microwave. If in doubt, carry out a cookware test.

Microwave-safe

Cookware and accessories Cookware made from heat-resistant, microwavesafe material: ¡ Glass ¡ Glass ceramic ¡ Porcelain ¡ Temperature-resistant
plastic ¡ Fully glazed ceramic
without cracks Metal cutlery

Reason These materials allow microwaves to pass through. Microwaves do not damage heat-resistant cookware.
Note: You can use metal cutlery, e.g. place a spoon in a glass, to prevent delayed boiling.

ATTENTION! Metal touching the wall of the cooking compartment will cause sparks, which may damage the appliance or the inner door pane. Metal (e.g. a spoon in a glass) must be kept at least
2 cm from the cooking compartment walls and the inside of the door.

Not microwave-safe

Cookware and accessor- Reason ies

Metal cookware

Metal does not allow microwaves to pass through. The food hardly heats up.

Cookware with gold or sil- Microwaves can damage

ver decoration

gold and silver decora-

tion.

Tip: You can only use this kind of cookware if the manufacturer guarantees that it is microwave-safe.

9

enGrill
7.3Testing cookware for microwave suitability
Test cookware to see whether it is suitable for microwave use. Testing cookware is the only time the appliance should be operated in microwave mode without any food inside.
WARNING Risk of scalding! The accessible parts of the appliance become hot during operation. Never touch these hot parts. Keep children at a safe distance. 1. Place the empty cookware in the cooking compart-
ment. 2. Set the appliance to the maximum microwave power
setting for 30 seconds to 1 minute. 3. Start the operation. 4. Check the cookware several times:
­ If the cookware is cold or warm to the touch, it is suitable for microwave use.
­ If the cookware becomes hot or sparks are created, stop the cookware test. The cookware is not microwave-safe.
7.4Configuring the microwave settings
ATTENTION! Operating the appliance without food in the cooking compartment may lead to overloading. Do not switch on the microwave unless there is food
inside. The only exception to this rule is when performing a short cookware test.

Tip: To ensure optimum use of your appliance, you can refer to the information in the recommended settings. “How it works”, Page 17
1. Follow the safety instructions. Page 4 2. Read the safety instructions and the section on how
to prevent material damage. Page 6 3. Read the information on microwave-safe cookware
and accessories. Page 9 4. Use the buttons to set the required microwave
power setting. 5. Use the rotary selector to set the required duration. Note: If you open the cooking compartment door during operation, the microwave interrupts the operation and pauses the set time that is counting down. When you close the cooking compartment door, the operation continues.

7.5Changing the cooking time
You can change the cooking time at any time. Use the rotary selector to set the required duration.

7.6Pausing operation
1. Press or open the appliance door. a The indicator light lights up via . 2. To continue the operation, close the appliance door
and press .

7.7Cancelling the operation

Press once.

twice or open the door and press

Grill

You can brown or gratinate your food using the grill. You can use the grill on its own or in combination with the microwave.
8.1Setting the grill
1. Press . a The indicator lamp above lights up and the dis-
play shows 10:00 min. 2. Use the rotary selector to set the required duration.
8.2Changing the cooking time
You can change the cooking time at any time. Use the rotary selector to set the required duration.
8.3Pausing operation
1. Press or open the appliance door. a The indicator light lights up via .
10

2. To continue the operation, close the appliance door and press .

8.4Cancelling the operation

Press once.

twice or open the door and press

8.5MicroCombi
To reduce the cooking time, you can use the grill in combination with microwave mode.
Setting MicroCombi 1. Press the microwave power setting 90, 180 or 360. a The indicator lamp above the pressed button lights
up and the display shows 1:00 min. 2. Press . 3. Use the rotary selector to set the required duration.

Note: If you open the cooking compartment door during operation, the microwave interrupts the operation and pauses the set time that is counting down. When you close the cooking compartment door, the operation continues.

Memory

You can use the memory function to save the setting for a dish and call it up again at any time. Tip: If you prepare one dish often, use the memory function.
9.1Saving memory settings
Note: ¡ You cannot save several microwave power settings
in succession. ¡ You cannot save any automatic programmes. 1. Press . a The indicator light lights up via . 2. Use the buttons to set the required microwave
power setting. a The indicator lamp above the button lights up and
the display shows 1:00 min. 3. Use the rotary selector to set the required duration. 4. If required, select one of the options:
To save the memory and immediately start, press .
10 Programmes Programmes
The programmes help you to use your appliance to prepare different dishes by selecting the optimum settings automatically.
10.1Setting a programme
1. Select a programme. 2. Press repeatedly until the display shows the re-
quired programme number. a The indicator light lights up via . 3. Press . a The indicator lamp above lights up and the dis-
play shows a suggested value for the weight. 4. Turn the rotary selector to specify the weight of the
dish. If it is not possible to enter the exact weight, round the weight up or down.

Memoryen

To save the memory and not start, press . a If the appliance does not start, the time appears on
the display and the appliance saves the setting.

9.2Starting the memory
It is very easy to start the saved programme. Place your dish in the appliance and close the appliance door. 1. Press . a The saved settings are displayed. 2. Press .

9.3Pausing operation
1. Press or open the appliance door. a The indicator light lights up via . 2. To continue the operation, close the appliance door
and press .

9.4Cancelling the operation

Press once.

twice or open the door and press

5. Press to start the operation. a The cooking time visibly counts down. 6. If an audible signal sounds during the programme,
open the appliance door. Break up, stir or turn the food. Close the appliance door. Press .

10.2Pausing operation
1. Press or open the appliance door. a The indicator light lights up via . 2. To continue the operation, close the appliance door
and press .

10.3Cancelling the operation

Press once.

twice or open the door and press

10.4Defrosting with the automatic programmes
You can use the four defrosting programmes to defrost meat, poultry and bread.

Programme P01

Food Minced meat

Cookware Open

Weight range in kg 0.20­1.00

11

enProgrammes

Programme P02 P03 P04

Food Pieces of meat Chicken, chicken pieces Bread

Cookware Open Open Open

Weight range in kg 0.20­1.00 0.40­1.80 0.20­1.00

Defrosting food using the automatic programmes 1. Take the food out of its packaging.
Use food that is stored flat and in portion-sized quantities at -18 °C. 2. Weigh the food. You require the weight in order to set the programme. 3. Place the food in a microwaveable shallow dish, e.g. a glass plate or porcelain plate. Do not put the cover on. 4. Set the programme. Page 11

5. Note: Liquid is produced when you defrost meat and poultry. Drain off any liquid when turning and under no circumstances use it for other purposes or allow it to come into contact with other foods.
6. Flat pieces of meat and items made from minced meat should be separated from each other before leaving to stand.
7. The defrosted food should be left to stand for an additional 10 to 30 minutes until it reaches an even temperature. Large pieces of meat require a longer standing time than smaller pieces. For poultry, remove the giblets after the resting time.
8. Continue to prepare the food, even though thick pieces of meat may still be frozen in the middle.

10.5Cooking with the automatic programmes
With the three cooking programmes, you can cook rice, potatoes or vegetables.

Programme Food

P05

Rice

Cookware With lid

P06

Potatoes

With lid

P07

Vegetables With lid

Weight range in kg 0.05­0.20
0.15­1.00
0.15­1.00

Information
¡ For rice, use a large, deep dish. ¡ Do not use any boil-in-the-bag rice. ¡ For every 100 g rice, add twice to three times the
amount of water. ¡ For boiled potatoes, cut fresh potatoes into small,
equally sized pieces. ¡ Add one tablespoon of water and a little salt for every
100 g boiled potatoes. ¡ Weigh fresh, washed vegetables scales. ¡ Cut the vegetables into small, uniform pieces. ¡ Add one tablespoon of water for every 100 g boiled
potatoes.

Cooking food with the automatic programmes 1. Weigh the food.
You require the weight in order to set the programme. 2. Place the food on microwave-safe cookware and cover with a lid. 3. Add the volume of water in accordance with the manufacturer’s instructions on the packaging.

4. Set the programme. Page 11 5. Once the programme has finished, stir the food
again. 6. The food should be left to stand for an additional 5
to 10 minutes until it reaches a uniform temperature. The cooking results are dependent on the food quality and consistency of the food.

10.6Combi-cooking programme
With the combi cooking programme, you combine microwave and grill.

Programme P08

Food Frozen bake, up to 3 cm deep

Cookware Open

Weight range in kg 0.40­0.90

Cooking food using the combi cooking programme 1. Take the food out of its packaging.

2. Weigh the food. You require the weight in order to set the programme.

12

Basic settings

3. Place the food in microwave-safe, heat-resistant cookware that is not too big.
4. Set the programme. Page 11

5. Once the programme has finished, leave the food to rest for another 5­10 minutes to allow the temperature to even out.

11 Basic settings Basicsettings
You can configure the basic settings for your appliance to meet your needs.

11.1Overview of the basic settings
Here you can find an overview of the basic settings and factory settings. The basic settings depend on the features of your appliance.

Setting

Selection Meaning

Button tone

¡

1

Switch the button tone on and off.

¡

Note: The button tone remains active for and .

Demo mode

Activate or deactivate demo mode.

Note: The appliance is switched off. You can use the buttons and the display; the buttons do not work. Demo mode is mainly useful for dealers.

1 Factory setting (may vary according to model)

11.2Changing basic settings
Requirement: The appliance is switched off. 1. Press and hold and for a few seconds. a The display shows the first basic setting. 2. Press . a The current value flashes on the display. 3. Set the desired value with the rotary selector. 4. To accept the basic setting, press . 5. To exit the basic setting, press . 6. Use the rotary selector to change to the basic set-
ting . 7. To edit the basic setting, press . a The selected setting lights up on the display. 8. Set the desired value with the rotary selector. 9. To accept the basic setting, press . 10. To exit the basic setting, press . 11. To exit the basic settings menu, press again. Tip: The setting can be changed at any time.
11.3Changing the signal duration
When your appliance is switched off, you hear an audible signal. You can change the duration of the signal.

Press and hold for approx. six seconds. a The signal duration switches between short and
long. a The appliance applies the signal duration and dis-
plays the time.
11.4Setting the time
Note: After connecting the appliance to the power or following a power cut, a signal sounds and several zeros are shown on the display. It may take a few seconds until a signal sounds and you can set the time. 1. Press . a 12:00 is shown on the display. The indicator light
lights up via . 2. Set the clock using the rotary selector. 3. Press .
11.5Hiding the clock
To reduce the standby consumption of your appliance, you can hide the clock.

1. Press . 2. Press .
   To view the clock, press again.

Cleaning and servicing

Cleaningandservicing
To keep your appliance working efficiently for a long time, it is important to clean and maintain it carefully.
12.1Cleaning products
Only use suitable cleaning agents.

WARNING Risk of electric shock! An ingress of moisture can cause an electric shock. Do not use steam- or high-pressure cleaners to
clean the appliance. ATTENTION! Unsuitable cleaning agents damage the surfaces of the appliance. Do not use harsh or abrasive cleaning products.

13

enCleaning and servicing
Do not use cleaning products with a high alcohol content.
Do not use hard scouring pads or cleaning sponges.
Do not use any special cleaners for cleaning the appliance while it is hot.
Only use glass cleaners, glass scrapers or stainless steel care products if recommended in the cleaning instructions for the relevant part.
New sponge cloths contain residues from production. Wash new sponge cloths thoroughly before use. You can find out which cleaning products are suitable for each surface or part of the appliance in the individual cleaning instructions.
12.2Cleaning the appliance
Clean the appliance as specified. This will ensure that the different parts and surfaces of the appliance are not damaged by incorrect cleaning or unsuitable cleaning products.
WARNING Risk of burns! The appliance and its parts that can be touched become hot during use. Caution should be exercised here in order to avoid
touching heating elements. Young children under 8 years of age must be kept
away from the appliance. WARNING Risk of fire!
Loose food remnants, fat and meat juices may catch fire. Before using the appliance, remove the worst of the
food residues and remnants from the cooking compartment, heating elements and accessories.
WARNING Risk of injury! Scratched glass in the appliance door may develop into a crack. Do not use any harsh or abrasive cleaners or sharp
metal scrapers to clean the glass on the appliance door, as they may scratch the surface. 1. Read the information on cleaning products. Page 13 2. Observe the information on cleaning the appliance components or surfaces. 3. Unless otherwise specified: Clean the components of the appliance with hot
soapy water and a dish cloth. Dry with a soft cloth.
12.3Cleaning the cooking compartment
ATTENTION! Incorrect cleaning may damage the cooking compartment. Do not use oven spray, abrasive materials or other
aggressive oven cleaners. 1. Read the information on cleaning products.
Page 13 2. Clean with hot soapy water or a vinegar solution. 3. Use oven cleaner to remove very heavy soiling.
Only use oven cleaner when the cooking compartment is cold.
14

Tip: To eliminate unpleasant odours, heat up a cup of water with a few drops of lemon juice for 1 to 2 minutes at maximum microwave power setting. Always place a spoon in the container to prevent delayed boiling. 4. Wipe out the cooking compartment with a soft cloth. 5. Leave the cooking compartment to dry with the door open. Cleaning the turntable 1. Read the information on cleaning products. Page 13 2. Remove the turntable. 3. Clean the turntable with hot soapy water and a soft dish cloth. 4. Dry with a soft cloth. 5. Reinsert the turntable. Ensure that the turntable engages correctly.
12.4Cleaning the front of the appliance
ATTENTION! Incorrect cleaning may damage the front of the appliance. Do not use glass cleaner, metal scrapers or glass
scrapers for cleaning. To prevent corrosion on stainless steel fronts, re-
move any limescale, grease, starch and albumin (e.g. egg white) stains immediately. On stainless steel surfaces, use special stainless steel cleaning products suitable for hot surfaces. 1. Read the information on cleaning products. Page 13 2. Clean the front of the appliance using hot soapy water and a dish cloth. Note: Slight differences in colour on the front of the appliance are caused by the use of different materials, such as glass, plastic and metal. 3. For stainless steel appliance fronts, apply a thin layer of the stainless steel cleaning product with a soft cloth. You can obtain the stainless steel cleaning products from the after-sales service or the online shop. 4. Dry with a soft cloth.
12.5Cleaning the control panel
ATTENTION! Incorrect cleaning may damage the control panel. Never wipe the control panel with a wet cloth. 1. Read the information on cleaning products.
Page 13 2. Clean the control panel using a microfibre cloth or a
soft, damp cloth. 3. Dry with a soft cloth.
12.6Cleaning the accessories
1. Read the information on cleaning products. Page 13
2. Soften baked-on food remnants with a damp dish cloth and hot soapy water.
3. Clean the accessory with hot soapy water and a soft dish cloth or a scrubbing brush.
4. Clean the wire rack with stainless steel cleaner or in the dishwasher.

Troubleshooting

Use steel wool or oven cleaner to remove very heavy soiling. 5. Dry with a soft cloth.
12.7Cleaning the door panels
ATTENTION! Incorrect cleaning may damage the door panes. Do not use a glass scraper. 1. Read the information on cleaning products.
Page 13 2. Clean the door panels with a soft dish cloth and
glass cleaner. Note: Shadows on the door panels, which look like streaks, are caused by reflections made by the interior lighting. 3. Dry with a soft cloth.

12.8Cleaning aid
The cleaning aid is a quick alternative for occasionally cleaning the cooking compartment. The cleaning aid softens dirt by vaporising the soapy water. The dirt can then be removed more easily.
Setting the cleaning function 1. Add a few drops of washing-up liquid to a cup of
water. 2. Place a spoon in the cup to prevent delayed boiling. 3. Place the cup in the centre of the cooking compart-
ment. 4. Set the microwave power setting to 600 W. 5. Set the cooking time to 3 minutes. 6. Start the microwave. 7. Once the duration has elapsed, keep the door
closed for a further three minutes. 8. Wipe out the cooking compartment with a soft cloth. 9. Leave the cooking compartment to dry with the door
open.

13 Troubleshooting Troubleshooting
You can rectify minor faults on your appliance yourself. Read the troubleshooting information before contacting after-sales service. This will avoid unnecessary costs.
WARNING Risk of injury! Improper repairs are dangerous. Repairs to the appliance should only be carried out
by trained specialist staff. If the appliance is defective, call Customer Service.
“Customer Service”, Page 16

WARNING Risk of electric shock! Improper repairs are dangerous. Repairs to the appliance should only be carried out
by trained specialist staff. Only use genuine spare parts when repairing the
appliance. If the power cord of this appliance is damaged, it
must be replaced by the manufacturer, the manufacturer’s Customer Service or a similarly qualified person in order to prevent any risk.

13.1Malfunctions

Fault

Cause and troubleshooting

The appliance is not The mains plug of the power cord is not plugged in.

working.

Connect the appliance to the power supply.

The circuit breaker in the fuse box has tripped.

Check the circuit breaker in the fuse box.

There has been a power cut.

Check whether the lighting in your room or other appliances are working.

Malfunction

1. Switch off the fuse in the fuse box. 2. Switch the fuse back on after approx. 10 seconds. a If the fault was a one-off, the message disappears. 3. If the message appears again, call the after-sales service. Please specify the exact error
message when calling. “Customer Service”, Page 16

Door is not fully closed.

Check whether food remains or foreign material are trapped in the door.

Food takes longer

The microwave power setting is set too low.

than usual to heat up. Set a higher microwave power setting. Page 10

A larger amount than usual has been placed in the appliance.

Set a longer cooking time. You need double the time when you have double the amount.

15

enDisposal

Fault

Cause and troubleshooting

Food takes longer

The food is colder than usual.

than usual to heat up. Turn or stir the food from time to time during cooking.

Turntable grates or grinds.

There is dirt or foreign objects in the area of the turntable drive. Clean the roller ring and recess in the cooking compartment.

Microwave mode is cancelled.

Appliance has a fault. If this fault recurs, call the after-sales service.

The appliance is not in operation. A cooking time is shown in the display.

The settings area has been activated accidentally. Press .
was not pressed after the setting was implemented. Press or delete the setting by pressing .

Three zeros flash on the display.

There has been a power cut. Reset the time.
“Initial configuration”, Page 8

An is shown on the Demo mode is activated.

display.

Deactivate the demo mode.

“Basic settings”, Page 13

The message appears on the display.

Fault in the automatic door opening system. 1. Switch off the appliance. 2. Wait for 10 minutes. 3. Switch the appliance on again.

If this fault recurs, call the after-sales service.

Disposal

Disposal
14.1Disposing of old appliance
Valuable raw materials can be reused by recycling. 1. Unplug the appliance from the mains. 2. Cut through the power cord. 3. Dispose of the appliance in an environmentally
friendly manner. Information about current disposal methods are available from your specialist dealer or local authority.

This appliance is labelled in accordance with European Directive 2012/19/EU concerning used electrical and electronic appliances (waste electrical and electronic equipment – WEEE). The guideline determines the framework for the return and recycling of used appliances as applicable throughout the EU.

15 Customer Service CustomerService
Detailed information on the warranty period and terms of warranty in your country is available from our aftersales service, your retailer or on our website. If you contact Customer Service, you will require the product number (E-Nr.) and the production number (FD) of your appliance. The contact details for Customer Service can be found in the enclosed Customer Service directory or on our website. This product contains light sources from energy efficiency class G. These light sources are available as a spare part and should only be replaced by trained specialist staff.

15.1Product number (E-Nr.) and production number (FD)
You can find the product number (E-Nr.) and the production number (FD) on the appliance’s rating plate. You will see the rating plate with these numbers if you open the appliance door.
Make a note of your appliance’s details and the Customer Service telephone number to find them again quickly.

16

How it works

16 How it works Howitworks
Here, you can find the ideal settings for various dishes as well as the best accessories and cookware. We have tailored these recommendations to your appliance.
16.1What is the best way to proceed?
In this section, you will find out the best way to proceed using step-by-step instructions to make optimal use of the recommended settings. You will get information on many meals, with details and tips on how to best use and set your appliance. Note: ¡ The recommended settings always apply to the
cooking compartment when it is cold and empty. ¡ The times specified in the overviews are intended as
a guide only. They will depend on the quality and composition of the food.
WARNING Risk of burns! Foods with peel or skin may burst or explode during heating, or even afterwards. Never cook eggs in their shell or heat hard- boiled
eggs in their shell. Never cook shellfish or crustaceans. Always prick the yolk of eggs before microwaving. The skin of foods that have a peel or skin, such as
apples, tomatoes, potatoes and sausages, may burst. Before heating, prick the peel or skin. Heated food gives off heat. The cookware may become hot. Always use oven gloves to remove cookware or accessories from the cooking compartment. 1. Before using the appliance, remove all unnecessary cookware from the cooking compartment. 2. Select the desired food from the recommended settings. 3. Add the food to a suitable tableware. “Microwave-safe cookware and accessories”, Page 9 4. Always place the cookware on the turntable. 5. Use the recommended settings when configuring the appliance settings. Set the shorter cooking time first. If necessary, increase the cooking time. If two microwave power settings and times are specified in the tables, set the first microwave power setting and cooking time first and, after the signal, set the second. If you want to cook quantities that deviate from those specified in the tables, set approximately double the time for double the amount. 6. Use an oven cloth or oven gloves when taking hot cookware out of the cooking compartment.
16.2Tips for defrosting and heating
Follow these tips for good results when defrosting and heating.

Issue

Tip

The food should be defrosted, hot or cooked once the time has elapsed.

Set a longer cooking time. Larger quantities and food which is piled high require longer times.

Once the time has elapsed, the food should not be overheated at the edge and cooked in the middle.

¡ Stir the food occasionally.
¡ Set a lower microwave power setting and a longer cooking time.

After defrosting, poultry or ¡ Set a lower microwave

meat should not be de-

power setting.

frosted on the outside

¡ If you are defrosting a

only but still frozen in the

large quantity, turn it

middle.

several times.

The food should not be too dry.

¡ Set a lower microwave power setting.
¡ Set a shorter cooking time.
¡ Cover the food. ¡ Add more liquid.

16.3Defrosting
With your appliance you can defrost frozen food.
Defrosting food 1. Place the frozen food in an open container on the
turntable. Delicate parts, such as the legs and wings of chicken or fatty outer layers of roasts, can be covered with small pieces of aluminium foil. The foil must not touch the sides of the cooking compartment. 2. Start the operation. You can remove the foil halfway through the defrosting time. 3. Note: Liquid is produced when you defrost meat and poultry. Drain off any liquid when turning and under no circumstances use it for other purposes or allow it to come into contact with other foods. 4. Redistribute the food or turn it once or twice as it defrosts. Turn large pieces of food several times. 5. To even out the temperature, leave the defrosted food to stand at room temperature for approx. 10­ 20 minutes. You can remove the giblets from poultry at this point. You can continue to cook the meat even if a small section of it is still frozen in the centre.

17

enHow it works

Defrosting with the microwave Observe the recommended settings for using the microwave to defrost frozen food.

Food

Weight in g

Microwave power setting in W

Whole pieces of beef, veal or pork (on the 800 bone or boned)

1. 180 2. 90

Whole pieces of beef, veal or pork (on the bone or boned)

1000

1. 180 2. 90

Whole pieces of beef, veal or pork (on the bone or boned)

1500

1. 180 2. 90

Meat in pieces or slices of beef, veal or pork 200

1. 180 2. 90

Meat in pieces or slices of beef, veal or pork 500

1. 180 2. 90

Meat in pieces or slices of beef, veal or pork 800

1. 180 2. 90

Minced meat, mixed2, 3

200

90

Minced meat, mixed2, 3

500

1. 180

2. 90

Minced meat, mixed2, 3

800

1. 180

2. 90

Poultry or poultry portions5

600

1. 180

2. 90

Poultry or poultry portions5

1200

1. 180 2. 90

Fish fillet, fish steak or fish slices5

400

1. 180 2. 90

Vegetables, e.g. peas

300

180

Fruit, e.g. raspberries5

300

180

Fruit, e.g. raspberries5

500

1. 180

2. 90

Butter, defrosting7

125

1. 180

2. 90

Butter, defrosting7

250

1. 180

2. 90

Loaf of bread

500

1. 180

2. 90

Loaf of bread

1000

1. 180 2. 90

Cakes, plain, e.g. sponge cake8, 9

500

90

Cakes, plain, e.g. sponge cake8, 9

750

1. 180 2. 90

Cakes, moist, e.g. fruit flan, cheesecake8

500

1. 180 2. 90

Cakes, moist, e.g. fruit flan, cheesecake8

750

1. 180 2. 90

1 Separate any defrosted parts when turning. 2 Freeze the food flat. 3 Remove any meat that has already defrosted. 4 Turn the food several times. 5 Separate any defrosted parts. 6 Carefully stir the food occasionally. 7 Remove all packaging. 8 Only defrost cakes without icing, whipped cream, gelatine or custard. 9 Separate the pieces of cake.

Cooking time in mins
1. 15 2. 10­20 1. 20 2. 15­25 1. 30 2. 20­30 1. 21 2. 4­6 1. 51 2. 5­10 1. 81 2. 10­15 104 1. 54 2. 10­15 1. 84 2. 10­20 1. 8 2. 10­20 1. 15 2. 10­20 1. 5 2. 10­15 10­15 7­106 1. 86 2. 5­10 1. 1 2. 2­3 1. 1 2. 3­4 1. 6 2. 5­10 1. 12 2. 10­20 10­15 1. 5 2. 10­15 1. 5 2. 15­20 1. 7 2. 15­20

18

16.4Heating
With your appliance you can heat food. Heating food
WARNING Risk of burns! Heated food gives off heat. The cookware may become hot. Always use oven gloves to remove cookware or ac-
cessories from the cooking compartment.
WARNING Risk of scalding! There is a possibility of delayed boiling when a liquid is heated. This means that the liquid reaches the boiling temperature without the usual steam bubbles rising to the surface. Exercise caution even when only gently shaking the container. The hot liquid may suddenly boil over and splatter. Always place a spoon in the container when heating
liquids. This prevents delayed boiling.

How it worksen
ATTENTION! Metal touching the wall of the cooking compartment will cause sparks, which may damage the appliance or the inner door pane. Metal (e.g. a spoon in a glass) must be kept at least
2 cm from the cooking compartment walls and the inside of the door. 1. Take ready meals out of the packaging and place in microwave-safe cookware. 2. Distribute the food flat in the cookware. 3. Cover the food with a suitable lid, a plate or special microwave foil. 4. Start the operation. 5. Turn or stir the food several times during cooking. The speed at which different components of the meal heat up may vary. 6. Check the temperature. 7. To even out the temperature, leave the heated food to stand at room temperature for approx. 2­5 minutes.

Heating frozen food in the microwave Observe the recommended settings for using the microwave to heat frozen food.

Food

Weight in g

Set menu, plated meal, ready meal with 2­3 300­400 components

Soup

400

Stew

500

Slices or pieces of meat in sauce, e.g.

500

goulash

Bakes, e.g. lasagne, cannelloni

450

Side dishes, e.g. rice, pasta2

250

Side dishes, e.g. rice, pasta2

500

Vegetables, e.g. peas, broccoli, carrots3

300

Vegetables, e.g. peas, broccoli, carrots3

600

Creamed spinach4

450

1 Separate the pieces of meat when stirring. 2 Add a little liquid to the food. 3 Pour water into the dish so that it covers the base. 4 Cook the food without any additional water.

Microwave power setting in W 600
600 600 600
600 600 600 600 600 600

Cooking time in mins
8­11
8­10 10­13 12­171
10­15 2­5 8­10 8­10 14­17 11­16

19

enHow it works

Heating in the microwave Observe the recommended settings for using the microwave to heat food.

Food

Amount

Beverages1 Beverages1 Baby food, e.g. baby bottles4 Baby food, e.g. baby bottles4 Baby food, e.g. baby bottles4 Soup, 1 cup Soup, 2 cups Set menu, plated meal, ready meal with 2­3 components Meat in sauce7 Stew Stew Vegetables, 1 portion8 Vegetables, 2 portions8 1 Place a spoon in the glass. 2 Do not overheat alcoholic drinks. 3 Check the food occasionally. 4 Heat up baby food without the teat or lid. 5 Always shake the food well after heating. 6 Always check the temperature. 7 Separate the slices of meat. 8 Add a little liquid to the food.

200 ml 500 ml 50 ml 100 ml 200 ml 200 g 400 g 350­500 g
500 g 400 g 800 g 150 g 300 g

Microwave power setting in W 800 800 360 360 360 600 600 600
600 600 600 600 600

Cooking time in mins
2­32, 3 3­42, 3 Approx. 0.55, 6 Approx. 15, 6 1.55, 6 2­3 4­5 4­8
8­11 6­8 8­11 2­3 3­5

16.5Cooking
With your appliance you can cook food.
Cooking food
WARNING Risk of burns! Heated food gives off heat. The cookware may become hot. Always use oven gloves to remove cookware or ac-
cessories from the cooking compartment. 1. Check whether the cookware fits in the cooking
compartment and that the turntable can turn freely. ­ For roasting, use a deep dish. ­ For bakes or gratins, use large, flat cookware. 2. Distribute the food flat in the cookware. 3. When cooking with the microwave, cover the food with a suitable lid, a plate or special microwave foil.

Do not cover the food when grilling. Do not cover the food when combining the mi-
crowave and grill. 4. Always place the cookware on the turntable.
Always place the wire rack on the turntable when grilling. Do not preheat.
5. Start the operation. 6. To even out the temperature, leave the heated food
to stand at room temperature for approx. 2­5 minutes. Leave the meat to sit for 5­10 minutes before
cutting it. Leave bakes and gratins to stand for five minutes
in the appliance while it is switched off. Tip: Always use wooden skewers for fish skewers or vegetable skewers.

Cooking with the microwave

Food

Amount Accessories

Whole chicken, fresh, 1200 g without giblets

Cookware with lid

1 Carefully stir the food occasionally.

Microwave power setting in W 600

Type of heating –

Cooking time in mins

Information

25 ­ 30 Turn halfway through the cooking time.

20

How it worksen

Food

Amount Accessories

Chicken pieces, e.g. chicken quarters
Chicken wings, marinated and frozen
Pork without rind, e.g. neck Bacon rashers
Meatloaf

800 g
800 g
750 g Approx. 8 ra shers 750 g

Cookware without lid + Pan support Cookware without lid + Pan support Cookware without lid Pan support
Cookware without lid

Microwave power setting in W 360

Type of heating

360

360 180
1. 600 1. 2. 360 2.

Fish, e.g. fillets

400 g

Cookware

600

–

without lid

Fish fillet, au gratin 400 g

Cookware

360

without lid

Fish kebabs

4 ­ 5

Pan support

180

Bake, sweet,

1000 g Cookware

360

e.g. quark bake with

without lid

fruit

Bake, savoury from 1000 g Cookware

360

raw ingredients,

without lid

e.g. pasta bake

Bake, savoury, made 1000 g Cookware

360

from cooked ingredi-

without lid

ents, e.g. potato

gratin

Soups, au gratin,

2 ­

Cookware

–

e.g. onion soup

4 cups without lid

Vegetables, fresh

250 g

Cookware with 600

–

lid

Vegetables, fresh

500 g

Cookware with 600

–

lid

Vegetable skewers 4 ­ 5

Pan support

180

Potatoes

250 g

Cookware with 600

–

lid

Potatoes

500 g

Cookware with 600

–

lid

1 Carefully stir the food occasionally.

Cooking time in mins

Information

30 ­ 40 Place with the skin side up. Do not turn the food.

15 ­ 25 Do not turn the food.

40 ­ 50 10 ­ 15

Turn the food once or twice. –

1. 20 ­ 25 2. 25 ­ 35 10 ­ 15
10 ­ 15
10 ­ 15 30 ­ 35

Cook the food uncovered. The maximum thickness of the food is 6 cm.
Add a little water, lemon juice or wine to the food. Defrost frozen fish before cooking. Use wooden skewers. The maximum thickness of the food is 5 cm.

30 ­ 35 30 ­ 40

Sprinkle cheese over the food. The maximum thickness of the food is 5 cm. The maximum thickness of the food is 4 cm.

15 ­ 20 –

5 ­ 101 10 ­ 151

Cut the ingredients into equal-sized pieces. Add 1 to 2 tbsp water for every 100 g. Stir the food occasionally. –

15 ­ 20 8 ­ 101
11 ­ 141

Use wooden skewers. Cut the ingredients into equal-sized pieces. Add 1 to 2 tbsp water for every 100 g. Stir the food occasionally. Cut the ingredients into equal-sized pieces. Add 1 to 2 tbsp water for every 100 g. Stir the food occasionally.

21

enHow it works

Food Potatoes

Amount 750 g

Accessories Cookware with lid

Microwave power setting in W 600

Type of heating –

Rice Rice Toasting bread

125 g

Cookware with 1.

1. –

lid

900

2. –

2. 180

250 g

Cookware with 1.

1. –

lid

900

2. –

2. 180

2 ­

Pan support

–

4 slices

Grilling bread

2 ­

Pan support

–

6 slices

Fruit, compote

500 g

Cookware with 600

–

lid

Desserts, e.g. blanc- 500 ml Cookware with 600

–

mange (instant)

lid

1 Carefully stir the food occasionally.

Cooking time in mins

Information

15 ­ 221
1. 5 ­ 7 2. 12 ­ 15 1. 6 ­ 8 2. 15 ­ 18 1st side: 2 ­ 4 2nd side: 2 ­ 4 7 ­ 10 9 ­ 12

Cut the ingredients into equal-sized pieces. Add 1 to 2 tbsp water for every 100 g. Stir the food occasionally. Add double the amount of liquid. Add double the amount of liquid. –
The cooking time varies depending on the topping. –

5 ­ 8

Stir the blancmange 2 to 3 times using the whisk.

Blancmange made from blancmange powder
WARNING Risk of burns! Heated food gives off heat. The cookware may become hot. Always use oven gloves to remove cookware or ac-
cessories from the cooking compartment. 1. Mix together one packet of blancmange powder
with sugar and a little milk in a tall microwave-suitable bowl in accordance with the package instructions so that there are no lumps.

2. Add the rest of the milk and stir again. 3. Place the bowl into the cooking compartment and
close the appliance door. 4. Set the appliance according to the recommended
settings. 5. Only stir for the first time after 3 minutes. Then stir
again every minute until it reaches the required consistency. The cooking time depends on the temperature of the milk and the container that is used.

16.6Test dishes
These overviews have been produced for test institutes to facilitate appliance testing in accordance with EN 60350-1:2013 or IEC 60350-1:2011 and EN 60705:2012, IEC 60705:2010.

Cooking with the microwave Food Custard, 750 g Biscuit

Microwave power setting in W 1. 360 2. 90 600

Meat loaf

600

Cooking time in mins Note:

1. 12­17 2. 20­25 8­10
20­25

Place the Pyrex dish 20 x 25 cm on the turntable. Place a 22 cm diameter Pyrex dish on the turntable. Place a Pyrex dish on the turntable.

22

Installation instructionsen

Defrosting with the microwave Recommended settings for using the microwave to defrost food.

Food Meat

Microwave power setting in W 1. 180 2. 90

Cooking time in mins Note:

1. 5­7 2. 10­15

Place the Pyrex dish (22 cm diameter) on the turntable.

Cooking in combination with a microwave

Food Potato gratin

Microwave power setting in W 360

Type of heating Cooking time in mins 35­40

Note: Place a 22 cm diameter Pyrex dish on the turntable.

Installation instructions

Installationinstructions
Observe this information when installing the appliance.
17.1Safe installation Follow these safety instructions when installing the appliance. ¡ The appliance can only be used safely if it
is correctly installed according to the safety instructions. The installer is responsible for ensuring that the appliance works perfectly at its installation location. ¡ Check the appliance for damage after unpacking it. Do not connect the appliance if it has been damaged in transit. ¡ Before starting up the appliance, remove any packaging material and adhesive film from the cooking compartment and the door. ¡ Never remove the transparent film on the inside of the door. ¡ Proceed in accordance with the installation sheets for installing accessories. ¡ Fitted units must be heat-resistant up to 95 °C, and adjacent unit fronts up to 70 °C. ¡ Do not install the appliance behind a decorative door or the door of a kitchen unit. There is a risk of overheating.

¡ Cut-out work on the units should be carried out before installing the appliance. Remove any shavings. Otherwise, the correct operation of electrical components may be adversely affected.
¡ Only a licensed professional may connect appliances without plugs. Damage caused by incorrect connection is not covered under the warranty. WARNING Risk of injury!
Parts that are accessible during installation may have sharp edges and may lead to cutting injuries. Wear protective gloves.
WARNING Risk of fire! It is dangerous to use an extended power cord and non- approved adapters. Do not use extension cables or multiple
socket strips. Only use adapters and power cords ap-
proved by the manufacturer. If the power cord is too short and a longer
one is not available, please contact an electrician to have the domestic installation adapted.
17.2Electrical connection
In order to safely connect the appliance electrically, follow these instructions.

23

enInstallation instructions
WARNING Risk of electric shock! Incorrect installation is dangerous. Only a qualified electrician may route the socket or
replace a power cable while taking into consideration the applicable regulations. Connect the appliance only to a correctly installed, earthed socket. If the plug is no longer accessible following installation, an all- pole isolating unit with a contact clearance of at least 3 mm must be available on the installation side. Contact protection must be ensured by the installation.
17.3Scope of delivery
After unpacking all parts, check for any damage in transit and completeness of the delivery.

17.5Installation dimensions in the tall unit
Observe the installation dimensions and the safety clearances in a tall unit.
17.6Preparing the tall unit
1. Determine the wall thickness of the unit. An x-value is assigned to the wall thickness.
2. Note: The x-value corresponds to the clearance between the lower hole on the connection plate and the bottom of the fitted unit. Screw the connection plate tightly to the tall unit. When doing so, observe the x-value that was determined.

17.4Fitted units
This is where you can find information about safe installation. ATTENTION! Any shavings may impair the function of electrical components. Carry out cut-out work on the units before installing
the appliance. Remove the shavings. ¡ The minimum installation height is 850 mm. ¡ The installation cabinet must not have a back panel
behind the appliance. ¡ The ventilation slots and intake openings must not
be covered. ¡ Fitted units must be heat-resistant up to 90 °C, and
adjacent unit fronts up to 65 °C. ¡ This appliance is not suitable for installation in a
handle-free kitchen unit with vertical handle strip.

17.7Installing the appliance
1. Secure the spacers to the appliance in accordance with the wall thickness.

24

2. Note: Do not trap or kink the power cable.
Insert the appliance into the unit and move it to the right.
3. Screw the appliance in until the appliance is centrally aligned.
= =
4. Check the clearance to the adjacent appliances.
The clearance to the adjacent appliances must be at least 3 mm. 5. Remove any packaging material and adhesive film from the cooking compartment and the door.

Installation instructionsen 25

Thank you for buying a Bosch Home Appliance!
Register your new device on MyBosch now and profit directly from: · Expert tips & tricks for your appliance · Warranty extension options · Discounts for accessories & spare-parts · Digital manual and all appliance data at hand · Easy access to Bosch Home Appliances Service Free and easy registration ­ also on mobile phones: www.bosch-home.com/welcome
Looking for help? You’ll find it here.
Expert advice for your Bosch home appliances, help with problems or a repair from Bosch experts. Find out everything about the many ways Bosch can support you: www.bosch-home.com/service Contact data of all countries are listed in the attached service directory.

BSH Hausgeräte GmbH Carl-Wery-Straße 34 81739 München, GERMANY www.bosch- home.com A Bosch Company
9001610826
9001610826(040408) en

Valid within Great Britain: Imported to Great Britain by BSH Home Appliances Ltd. Grand Union House Old Wolverton Road Wolverton, Milton Keynes MK12 5PT United Kingdom

References

• Home Appliances Global Website | Bosch
• Home Appliances Global Website | Bosch
• Bosch Service | Service worldwide
• Welcome to MyBosch

Read User Manual Online (PDF format)

Read User Manual Online (PDF format)  >>

Download This Manual (PDF format)

Download this manual  >>