FISHER PAYKEL RDV3-485GD-N Dual Fuel Range User Guide
- June 4, 2024
- Fisher & Paykel
Table of Contents
QUICK REFERENCE GUIDE > RDV3-485GD-N
Dual Fuel Range, 48″, 5
Burners with Griddle, Self-cleaning
Series 9 | Professional
Stainless Steel | Natural gas
With an intuitive touchscreen and specialized cooking functions across two
ovens, this range is a stand-out addition to your kitchen.
Guided cooking using your touchscreen makes it simple to cook my food,
function, or recipe.
Gas cooktop with griddle and a top burner heat up to 23,500 BTU, for seriously
fast boiling 6.9 cu ft total oven capacity across two oven cavities
- Ensure perfect results with the food probe, included
DIMENSIONS
Height | 35 3/4 – 36 3/4″ |
---|---|
Width | 47 7/8″ |
Depth | 29 1/8″ |
FEATURES & BENEFITS
Cook with confidence
Our touchscreen interface provides an intuitive guided cooking experience that
helps deliver perfect results, whether you’ve been cooking all your life or
just starting out. Cook with a favorite method, a hero ingredient, or a go-to
cooking function or recipe. The screen tilts for improved ergonomics and
optimal visibility while cooking.
Generous capacity
Two independently operating cavities provide a large total capacity of 4.8 cu.
ft. in the main cavity and 2.1 cu. ft. in the secondary. That’s enough room
for a 32 lb turkey in one oven, and your sides in the other.
Cooking flexibility
No matter what you’re cooking, you’ve got the right heat to get perfect
results. Each of the 15 oven functions in the main cavity and 11 in the
secondary have been extensively researched and carefully designed to cater to
a broad range of dishes and cooking styles. The handy food probe helps you
monitor your progress.
Cooktop power
Sealed dual flow burners deliver cooktop power up to 23,500 BTU for seriously
fast boiling, and precise 140°F full surface, low-temperature cooking with the
gentlest of flames.
Design quality
This range has craftsmanship in every detail, with real stainless steel, cast-
iron grates, and beautifully weighted, halo-illuminated dials. Each cavity
features incandescent lights and full extension telescopic racks. From the
robust legs to the powerful cooktop, this Range is built to last.
Easy to clean
The oven features a self-cleaning function and self-clean-proof side racks,
which don’t need to be removed when using this function.
SPECIFICATIONS
Accessories
Adjustable feet covers | • |
---|---|
Branded coin end cap | • |
Square handle option | AH-R48 |
Burner ratings
Maximum burner power | 23500 BTU |
---|---|
Power back center | 23500BTU |
Power back left | 18500BTU |
Power back right | 18500BTU |
Power front left | 18500BTU |
Power front right | 18500BTU |
Power griddle | 24000BTU |
Total cooktop power | 121500 BTU |
Capacity
Shelf positions | 5 |
---|---|
Shelf positions | 5 |
Total capacity second oven | 2.1cu ft |
Cleaning
Easy clean porcelain baseman | • |
---|---|
Pyrolytic self-clean | • |
Controls
Dial with an illuminated halo | • |
---|---|
Dual control oven dials | • |
Electric circuit | 4 wire |
High-resolution display | • |
Metal illuminated dials | • |
Multi-language interface | • |
Precise cooking with food | • |
Recipe and food-based | • |
Sabbath mode | • |
Tilting touch screen interface | • |
Wi-Fi connectivity | • |
Gas Requirements
Fitting and pipe | ½ NPT, min. ⅝” flex line |
---|---|
Supply Pressure (natural gas) | 6″ to 9″ W.C |
Oven Features
Concealed element | • |
---|---|
Electronic oven control | • |
Full extension telescopic | • |
Internal light | • |
Titanium coated, illuminated | • |
Oven functions
Air fry | • |
---|---|
Bake | • |
Classic bake | • |
Clean | • |
Convection Broil | • |
Convection bake | • |
Dehydrate | • |
Maxi Broil | • |
Number of functions | 15 |
Pastry bake | • |
Pizza bake | • |
Rapid proof | • |
Roast | • |
Slow cook | • |
True convection | • |
Warm | • |
Oven performance
Bake power | 4600 |
---|---|
Broil | 3600W |
Main oven – True convection | 2500W |
Power requirements
Amperage | 50A |
---|---|
Rated current | 50A |
Supply frequency | 60Hz |
Product dimensions
Depth | 29 1/8″ |
---|---|
Height | 35 3/4 – 36 3/4″ |
Width | 47 7/8″ |
Rangetop features
Sealed Dual Flow Burners™ | 5 |
---|---|
Sealed range top | • |
Vent trim included | • |
Recommended Back Guards Ventilation
Combustible situation | BGRV3-3048H |
---|---|
Non combustible situation | BGRV2-3048 / BGRV2-1248 |
Recommended hood | HCB48-12_N (48″” |
Safety
ADA compliant | • |
---|
Secondary oven features
3/4 Extension racks | 2 |
---|---|
Concealed element | • |
Electronic oven control | • |
Food probe | • |
Internal light | • |
Secondary oven functions
Air fry | • |
---|---|
Bake | • |
Classic bake | • |
Convection bake | • |
Convection broil | • |
Maxi broil | • |
Number of secondary ovens | 11 |
Pastry bake | • |
Pizza bake | • |
Rapid proof | • |
Roast | • |
Warm | • |
SKU | 81894 |
--- | --- |
The product dimensions and specifications on this page apply to the specific product and model. Under our policy of continuous improvement, these dimensions and specifications may change at any time. You should therefore check with Fisher & Paykel’s Customer Care Centre to ensure this page correctly describes the model currently available. ? Fisher & Paykel Appliances Ltd 2020
Other product downloads available atfisherpaykel.com
User Guide
Guide utilization
User Guide
Service & Warranty
Installation Guide
Specification Guide Dual Fuel
Range
Data Sheet Dual Fuel Range
Planning Guide Dual Fuel
Range
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References
Read User Manual Online (PDF format)
Read User Manual Online (PDF format) >>