IKEA 904.168.15 KULINARISK Microwave Combi with Forced Air Instruction Manual

June 6, 2024
Ikea

IKEA 904.168.15 KULINARISK Microwave Combi with Forced Air

Safety information

Before the installation and use of the appliance, carefully read the supplied instructions. The manufacturer is not responsible if an incorrect installation and use causes injuries and damage. Always keep the instructions with the appliance for future reference.

Children and vulnerable people safety

  • This appliance can be used by children aged from 8 years and above and persons with reduced physical, sensory or mental capabilities or lack of experience and knowledge if they have been given supervision or instruction concerning the use of the appliance in a safe way and understand the hazards involved.
  • Children between 3 and 8 years of age and persons with very extensive and complex disabilities shall be kept away from the appliance unless continuously supervised.
  • Children less than 3 years of age should be kept away from the appliance unless continuously supervised.
  • Do not let children play with the appliance.
  • Keep all packaging away from children and dispose of it appropriately.
  • Keep children and pets away from the appliance when it operates or when it cools down. Accessible parts may become hot during use.
  • If the appliance has a child safety device, it should be activated.
  • Children shall not carry out cleaning and user maintenance of the appliance without supervision.
General Safety
  • Only a qualified person must install this appliance and replace the cable.

  • WARNING: The appliance and its accessible parts become hot during use. Care should be taken to avoid touching heating elements.
    Always use oven gloves to remove or put in accessories or ovenware.

  • Before any maintenance, cut the power supply.

  • WARNING: Ensure that the appliance is switched off before replacing the lamp to avoid the possibility of electric shock.

  • Do not use the appliance before installing it in the built-in structure.

  • Do not use a steam cleaner to clean the appliance.

  • Do not use harsh abrasive cleaners or sharp metal scrapers to clean the glass door since they can scratch the surface, which may result in shattering of the glass.

  • If the mains power supply cable is damaged, it must be replaced by the manufacturer, its Authorised Service Centre or similarly qualified persons to avoid an electrical hazard.

  • Do not activate the appliance when it is empty. Metal parts inside the cavity can create electric arcing.

  • If the door or door seals are damaged, the appliance must not be operated until it has been repaired by a competent person.

  • Only a qualified person can carry out any service or repair operation that involves the removal of a cover which gives protection against exposure to microwave energy.

  • Do not heat liquids and other foods in sealed containers. They are liable to explode.

  • Metallic containers for food and beverages are not allowed during microwave cooking. This requirement is not applicable if the manufacturer specifies size and shape of metallic containers suitable for microwave cooking.

  • Use only utensils that are suitable for use in microwave ovens.

  • When heating food in plastic or paper containers, keep an eye on the appliance due to the possibility of ignition.

  • The appliance is intended for heating food and beverages. Drying of food or clothing and heating of warming pads, slippers, sponges, damp cloth and similar may lead to risk of injury, ignition or fire.

  • If smoke is emitted, switch off or unplug the appliance and keep the door closed in order to stifle any flames.

  • Microwave heating of beverages can result in delayed eruptive boiling. Care must be taken when handling the container.

  • The contents of feeding bottles and baby food jars shall be stirred or shaken and the temperature checked before consumption, in order to avoid burns.

  • Eggs in their shell and whole hard-boiled eggs should not be heated in the appliance since they may explode, even after microwave heating has ended.

  • The appliance should be cleaned regularly and any food deposits removed.

  • Failure to maintain the appliance in a clean condition could lead to deterioration of the surface that could adversely affect the life of the appliance and possibly result in a hazardous situation.

Conditions of Use

This appliance is intended to be used in household and similar applications such as:

  • Farmhouses
  • By clients in serviced apartments, holiday apartments, and other residential-type environments.

Installation

  • Remove all the packaging.
  • Do not install or use a damaged appliance.
  • Follow the installation instructions supplied with the appliance.
  • Always take care when moving the appliance as it is heavy. Always use safety gloves and enclosed footwear.
  • Do not pull the appliance by the handle.
  • Install the appliance in a safe and suitable place that meets installation requirements.
  • Keep the minimum distance from other appliances and units.
  • Before mounting the appliance, check if the oven door opens without restraint.

Cabinet minimum height (Cabinet under the worktop mini‐ mum height)| 444 (460) mm
---|---
Cabinet width| 560 mm
Cabinet depth| 550 (550) mm
Height of the front of the appliance| 455 mm
Height of the back of the appliance| 440 mm
Width of the front of the appliance| 595 mm
---|---
Width of the back of the appliance| 559 mm
Depth of the appli‐ ance| 567 mm
Built in depth of the appliance| 546 mm
Depth with open door| 882 mm
Ventilation opening minimum size. Open‐ ing placed on the bot‐ tom rear side| 560×20 mm
Mains supply cable length. Cable is placed in the right corner of the back side| 1500 mm
Mounting screws| 3.5×25 mm

Electrical connection

Warning! Risk of fire and electric shock.

  • All electrical connections should be made by a qualified electrician.
  • The appliance must be earthed.
  • Make sure that the parameters on the rating plate are compatible with the electrical ratings of the mains power supply.
  • Always use a correctly installed shockproof socket.
  • Do not use multi-plug adapters and extension cables.
  • Make sure not to cause damage to the mains plug and to the mains cable. Should the mains cable need to be replaced, this must be carried out by our Authorised Service Centre.
  • Do not let main cables touch or come near the appliance door or the niche below the appliance, especially when it operates or the door is hot.
  • The shock protection of live and insulated parts must be fastened in such a way that it cannot be removed without tools.
  • Connect the mains plug to the mains socket only at the end of the installation. Make sure that there is access to the mains plug after the installation.
  • If the main socket is loose, do not connect the mains plug.
  • Do not pull the main cable to disconnect the appliance. Always pull the mains plug.
  • Use only correct isolation devices: line protecting cut-outs, fuses (screw type fuses removed from the holder), earth leakage trips and contactors.
  • The electrical installation must have an isolation device that lets you disconnect the appliance from the mains at all poles. The isolation device must have a contact opening width of a minimum of 3 mm.
Use

Warning! Risk of injury, burns and electric shock or explosion.

  • Do not change the specification of this appliance.

  • Make sure that the ventilation openings are not blocked.

  • Do not let the appliance stay unattended during operation.

  • Deactivate the appliance after each use.

  • Be careful when you open the appliance door while the appliance is in operation. Hot air can release.

  • Do not operate the appliance with wet hands or when it has contact with water.

  • Do not apply pressure on the open door.

  • Do not use the appliance as a work surface or as a storage surface.

  • Open the appliance door carefully. The use of ingredients with alcohol can cause a mixture of alcohol and air.

  • Do not let sparks or open flames to come in contact with the appliance when you open the door.

  • Do not put flammable products or items that are wet with flammable products in, near or on the appliance.

  • Do not use the microwave function to preheat the oven.
    Warning! Risk of damage to the appliance.

  • To prevent damage or discoloration to the enamel:

    • do not put aluminium foil directly on the bottom of cavity of the appliance.
    • do not put water directly into the hot appliance.
    • do not keep moist dishes and food in the appliance after you finish the cooking.
    • be careful when you remove or install the accessories.
  • Discoloration of the enamel or stainless steel has no effect on the performance of the appliance.

  • Use a deep pan for moist cakes. Fruit juices cause stains that can be permanent.

  • This appliance is for cooking purposes only. It must not be used for other purposes, for example room heating.

  • Always cook with the oven door closed.

  • If the appliance is installed behind a furniture panel (e.g. a door) make sure the door is never closed when the appliance is in operation. Heat and moisture can build up behind a closed furniture panel and cause subsequent damage to the appliance, the housing unit or the floor. Do not close the furniture panel until the appliance has cooled down completely after use.

Care and Cleaning

Warning! Risk of injury, fire, or damage to the appliance.

  • Before maintenance, deactivate the appliance and disconnect the mains plug from the mains socket.
  • Make sure the appliance is cold. There is a risk that the glass panels can break.
  • Replace immediately the door glass panels when they are damaged. Contact the Authorised Service Centre.
  • Make sure the cavity and the door are wiped dry after each use. Steam produced during the operation of the appliance condensates on cavity walls and can cause corrosion.
  • Clean regularly the appliance to prevent the deterioration of the surface material.
  • Fat and food remaining in the appliance can cause fire and electric arcing when the microwave function operates.
  • If you use an oven spray, obey the safety instructions on the packaging.

Glassware use
Handling your glassware without an appropriate degree of care could result in breakage, chipping, cracking, or severe scratching:

  • Do not spill cold water or other liquids on the glassware because a sudden temperature drop may cause immediate breakage of the glass. Broken glass pieces may be extremely sharp and difficult to locate.
  • Do not place hot glassware on a wet or cool surface, directly on the countertop or metal surface, or in the sink; or handle hot glassware with a wet cloth.
  • Do not use or repair any glassware that is chipped, cracked or severely scratched.
  • Do not drop or hit glassware against a hard object or strike utensils against it.
  • Do not heat empty or nearly empty glassware in the microwave, or overheat oil or butter in the microwave (use the minimum amount of cooking time). Allow hot glassware to cool on a cooling rack, a potholder or a dry cloth. Make sure that the glassware is cool enough before washing, refrigerating or freezing.
    Avoid handling hot glassware (including ware with silicone gripping surfaces) without dry potholders.
    Avoid microwave misuse (i.e. running the oven without any load or small load).

Internal lighting
Warning! Risk of electric shock.

  • Concerning the lamp(s) inside this product and spare part lamps sold separately: These lamps are intended to withstand extreme physical conditions in household appliances, such as temperature, vibration, humidity, or are intended to signal information about the operational status of the appliance. They are not intended to be used in other applications and are not suitable for household room illumination.
  • Use only lamps with the same specifications.

Service

  • To repair the appliance contact the Authorised Service Centre.
  • Use original spare parts only.

Disposal
Warning! Risk of injury or suffocation.

  • Disconnect the appliance from the mains supply.
  • Cut off the mains electrical cable close to the appliance and dispose of it.
  • Remove the door to prevent children and pets to get closed in the appliance.
  • Packaging material:
    The packaging material is recyclable. Plastic parts are marked with international abbreviations such as PE, PS, etc. Dispose of the packaging material in the containers provided for this purpose at your local waste management facility.

Installation

Warning! Refer to Safety chapters.

Assembly Refer to the Assembly Instructions for the installation.
Electrical installation
Warning!
Only a qualified person must do the electrical installation.
The manufacturer is not responsible if you do not follow the safety precautions from the Safety chapters.
This oven is only supplied with a main cable.
Cable
Cable types applicable for installation or replacement:
H07 RN-F, H05 RN-F, H05 RRF, H05 VV-F, H05 V2V2-F (T90), H05 BB-F
For the section of the cable refer to the total power on the rating plate. You can also refer to the table:

Total power (W) Section of the cable (mm²)
maximum 1380 3 x 0.75
maximum 2300 3 x 1
maximum 3680 3 x 1.5

The earth cord (green/yellow cable) must be 2 cm longer than phase and neutral cables (blue and brown cables).

Product description

General overview Accessories

  • Wire shelf x 1 For cookware, cake tins, roasts.
  • Baking tray x 1 For cakes and biscuits.
  • Microwave bottom glass plate x 1 To support microwave mode.

Control panel

Electronic programmerIKEA 904.168.15 KULINARISK Microwave Combi with
Forced Air fig 2IKEA 904.168.15 KULINARISK Microwave Combi with Forced
Air fig 3IKEA 904.168.15
KULINARISK Microwave Combi with Forced Air fig 4

Display ****

A. Heating function or Microwave function
B. Time of day
C. Heat-up indicator
D. Temperature or power of the microwave
E. Duration time or end time of a function

Other indicators of the display:IKEA 904.168.15 KULINARISK Microwave
Combi with Forced Air fig 6

Before first use

Warning! Refer to Safety chapters.

Initial Cleaning
Remove all accessories and removable shelf supports from the oven. Refer to the “Care and cleaning” chapter.
Clean the oven and the accessories before first use.
Put the accessories and the removable shelf supports back to their initial position.

First Connection
When you connect the oven to the mains or after the power cut, you have to set the language, the display contrast, the display brightness and the time of the day.

  1. Press or to set the value.
  2. Press to confirm.

Preheating
Before first use preheat the oven with only wire shelves and baking trays inside. The microwave bottom glass plate must be removed.

  1. Set the function: Conventional Cooking (Top/Bottom Heat) and the maximum temperature.
  2. Let the oven operate for 1 hour.
  3. Set the function: True Fan Cooking and the maximum temperature.
  4. Let the oven operate for 15 minutes. Accessories can become hotter than usual. The oven can emit an odour and smoke during preheating. Make sure that the airflow in the room is sufficient.

Using the Mechanical child lock
The oven has the child lock installed. It is on the right side of the oven, below the control panel.
To open the oven door with the child lock:

  1. Pull and hold the child lock handle up as shown in the picture.
  2. Open the door.
    Close the oven door without pulling the child lock.
    To remove the child lock, open the oven door and remove the child lock with the torx key. The torx key is in the oven fitting bag.
    Screw back the screw into the hole after removing the child lock.
    Warning! Be careful not to scratch the control panel.

Daily use

Warning! Refer to Safety chapters.
Navigating the menus

  1. Turn on the oven.
  2. 2. Press or to select the menu option.
  3. Press to move to the submenu or accept the setting. At each point, you can go back to the main menu with.

The menus in the overview
Main menu

Submenu for: Basic Settings

Heating Functions ****

Specials

Setting a heating function

  1. Remove the microwave bottom glass plate.
  2. Turn on the oven.
  3. Select the menu: Heating Functions.
  4. Press to confirm.
  5. Select a heating function.
  6. Press to confirm.
  7. Set the temperature.
  8. Press to confirm.

Microwave functions

Functions Description
Microwave Creates the heat directly in the food. Use it to heat meals and

drinks, to defrost meat or fruit, and to cook vegetables and fish.
Combi| Use it to operate the heating function and the microwave mode to‐ gether. Use it to cook food in a shorter time and brown it.

The maximum power for this function is 600 W.

Quick Start| Use it to turn on the Microwave function with one touch of the symbol  with the high microwave power and short operating time: 30 sec‐ onds.

Setting the Microwave function

  1. Remove all accessories.

  2. Insert microwave bottom glass plate.

  3. Turn on the oven.

  4. Press to turn on the Microwave function.

  5. Press. The function: Duration is set to 30 seconds and the microwaves start to operate.
    Each press of adds 30 seconds to the time of the function: Duration.
    If you do not press , the oven turns off after 20 seconds.

  6. Press to set the function: Duration. Refer to “Setting the clock functions”.
    The maximum setting of the time for the function: Duration is 90 minutes.
    You can change the microwave power (press and then or ) and the function: Duration any time when the Microwave function works.

  7. When the set time ends, a signal sounds for 2 minutes. The Microwave function turns off automatically. Press any symbol to stop the signal.
    To turns off the Microwave function, press . If you press or open the door, the function stops. To start it again, press.

Setting the Combi function

  1. Remove the microwave bottom glass plate.
  2. Turn on a heating function. Refer to “Setting a heating function”.
  3. Press and do the same steps as when you set the Microwave function.
    For some functions, the microwave will start as soon as the set temperature is reached.
    Functions not available for the Combi function: Favourites, End Time, Set + Go, Heat + Hold.

Setting the Microwave Quick Start function

  1. If necessary, press to turn off the oven.

  2. Press to turn on the Quick Start function.
    Each press of adds 30 seconds to the Duration time. You can change the microwave power (refer to “Setting the Microwave function”).

  3. Press to set the time for the function: Duration. Refer to “Clock functions” chapter, Setting the clock functions.

Heat-up indicator
When you turn on a heating function, the bar on the display comes on. The bar shows that the temperature increases. When temperature is reached the buzzer sounds 3 times and the bar flashes and then disappears.
Fast Heat Up
This function decreases the heat-up time. Do not put food in the oven when the Fast heat-up function works.
To turn on the function, hold for 3 seconds. The heat-up indicator alternates. This function is not available for some oven functions.
Residual heat
When you turn off the oven, the display shows the residual heat. You can use the heat to keep the food warm.

Clock functions

Clock functions table

Clock function Application

Minute Mind‐

er

| To set a countdown (max. 2 h 30 min). This function has no effect on the operation of the

oven.

 | Use      to turn on the
 | function. Press or to
 | set the minutes and  to start.
 Duration| To set how long the oven works (max. 23 h 59 min).
End Time| To set the switch-off time for a heating function (max. 23 h 59 min).

If you set the time for a clock function, the time starts to count down after 5 seconds.
If you use the clock functions: Duration, End Time, the oven turns off the heating elements after 90 % of the set time. The oven uses the residual heat to continue the cooking process until the time ends (3 – 20 minutes).
Setting the clock functions
Before you use the functions: Duration, End Time, you must set a heating function and temperature first. The oven turns
off automatically. You can use the functions: Duration and End Time at the same time if you want to automatically turn on and turn off the oven on a given time later.

  1. Set a heating function.
  2. Press again and again until the display shows the necessary clock function and the related symbol.
  3. Press or to set the necessary time.
  4. Press to confirm.When the time ends, a signal sounds. The oven turns off. The display shows a message.
  5. Press any symbol to stop the signal.

Heat + Hold
Conditions for the function:

  • The set temperature is more than 80 °C.
  • The function: Duration is set.

The function: Heat + Hold keeps prepared food warm at 80 °C for 30 minutes. It turns on after the baking or roasting procedure ends.
You can turn on or turn off the function in the menu: Basic Settings.

  1. Turn on the oven.
  2. Select the heating function.
  3. Set the temperature above 80 °C.
  4. Press again and again until the display shows: Heat + Hold.
  5. Press to confirm. When the function ends, a signal sounds.

Time Extension
The function: Time Extension makes the heating function continue after the end of Duration.
Applicable to all heating functions with Duration or Weight Automatic.

  1. When the cooking time ends, a signal sounds. Press any symbol. The display shows the message.
  2. Press to turn on or to cancel.
  3. Set the length of the function.
  4. Press.

Automatic programs

Warning! Refer to Safety chapters.

Recipes online
You can find the recipes for the automatic programmes specified for this oven on the website  www.ikea.com. To find the proper Recipe Book check the article number on the rating plate on the front frame of the oven cavity.

Assisted Cooking
This oven has a set of recipes you can use. The recipes are fixed and you cannot change them.

  1. Turn on the oven.
  2. Select the menu: Assisted Cooking. Press to confirm.
  3. Select the category and dish. Press to confirm.
  4. Select a recipe. Press to confirm.

Using the accessories

Warning! Refer to Safety chapters.
Inserting the accessories
Use only suitable cookware and material.
Warning! Refer to “Hints and tips” chapter, Microwave suitable cookware and materials.
Wire shelf: Push the shelf between the guide bars of the shelf support and make sure that the feet point down. Baking tray:
Push the baking tray between the guide bars of the shelf support. Wire shelf and baking tray together:
Push the baking tray between the guide bars of the shelf support and the wire shelf on the guide bars above. Small indentation at the top increases safety.
The indentations are also anti-tip devices. The high rim around the shelf prevents cookware from slipping of the shelf.
Microwave bottom glass plate:
Caution! Use the microwave bottom glass plate only with microwave function. Remove the accessory when you switch to another function e.g. microwave grilling or grilling.
Put the accessory on the bottom of the cavity. Put the food on the microwave bottom glass plate.
Always use the microwave bottom glass plate when the microwave function is on. It is necessary for heating food or liquids.
Warning! The microwave bottom glass plate can become hot when the oven operates. ****Additional functions

Favorites
You can save your favorite settings, such as duration, temperature or heating function. They are available in the menu: Favourites.
You can save 20 programs.
You cannot save Microwave and microwave combi functions as favorite programs. Saving a program

  1. Turn on the oven.
  2. Set a heating function or an automatic program.
  3. Press again and again until the display shows: SAVE.
  4. Press to confirm. The display shows the first free memory position.
  5. Press to confirm.
  6. Enter the name of the program. The first letter flashes.
  7. Press or change the letter.
  8. Press . The next letter flashes.
  9. Do step 7 again as necessary.
  10. You can overwrite a memory position. When the display shows the first free memory position, press or and press to overwrite an existing program. You can change the name of a program in the menu: Edit Programme Name.

Activating the program

  1. Turn on the oven.
  2. Select the menu: Favourites.
  3. Press to confirm.
  4. Select your favorite program name.
  5. Press to confirm.

Using the Child Lock
When the Child Lock is on, the oven cannot be turned on accidentally.

  1. Press to turn on the display.
  2. Press and at the same time until the display shows a message and a key symbol.
    To turn off the Child Lock function repeat step 2.

Function Lock
This function prevents an accidental change of the heating function. You can turn it on only when the oven works.

  1. Turn on the oven.
  2. Set a heating function or setting.
  3. Press again and again until the display shows: Function Lock.
  4. Press to confirm. To turn off the function, press . The display shows a message. Press again and then to confirm.
    When you turn off the oven, the function also turns off.

Set + Go
The function lets you set a heating function (or a program) and use it later with one press of any symbol.

  1. Turn on the oven.
  2. Set a heating function.
  3. Press again and again until the display shows: Duration.
  4. Set the time.
  5. Press again and again until the display shows: Set + Go.
  6. Press to confirm.

Press any symbol (except for ) to start the function: Set + Go. The set heating function starts.
When the heating function ends, a signal sounds.

  • Function Lock is on when the heating function works.
  • The menu: Basic Settings lets you turn the function: Set + Go on and off.

Automatic Switch-off
For safety reasons the oven turns off automatically after some time if a heating function works and you do not change any settings.

Temperature (°C) Switch-off time (h)
30 – 115 12.5
120 – 195 8.5
200 – 230 5.5

The Automatic switch-off does not work with the functions: Light, Duration, End Time.

The brightness of the display
There are two modes of display brightness:

  • Night brightness – when the oven is turned off, the brightness of the display is lower between 10 PM and 6 AM.
  • Day brightness:
    • when the oven is turned on.
    • if you touch a symbol during the night brightness (apart from ON / OFF), the display goes back to the day brightness mode for the next 10
      seconds.

Cooling fan
When the oven operates, the cooling fan turns on automatically to keep the surfaces of the oven cool. If you turn off the oven, the cooling fan can continue to operate until the oven cools down.

Safety thermostat
Incorrect operation of the oven or defective components can cause dangerous overheating. To prevent this, the oven has a safety thermostat that interrupts the power supply. The oven turns on again automatically when the temperature drops.

Hints and tips

Cooking recommendations
Whenever preheating, remove the wire shelves and trays from the cavity to have the fastest performance.
The oven has four shelf positions. Count the shelf positions from the bottom of the cavity. The oven has a special system that circulates the air and constantly recycles the steam. With this system, you can cook in a steamy environment and keep the food soft inside and crusty outside. It decreases the cooking time and energy consumption to a minimum. Moisture can condense in the oven or on the door glass panels during cooking. Always stand back from the oven when you open the oven door. When the oven cools down, clean the cavity with a soft cloth.

Baking cakes
Do not open the oven door before 3/4 of the set cooking time is up. If you use two baking trays at the same time, keep one empty level between them.

Cooking meat and fish
Leave the meat for approximately 15 minutes before carving so that the juice does not seep out. To prevent too much smoke in the oven during roasting, add some water into the deep pan. To prevent the smoke condensation, add water each time after it dries up.

Microwave recommendations
Place the food on the microwave bottom glass plate on the bottom of the cavity. Turn or stir the food halfway through the defrosting and cooking time. Cover the food for cooking and reheating. Put the spoon to the bottle or glass when heating drinks to ensure better heat distribution. Put the food into the oven without any packaging. The packaged ready meals can be put into the oven only when the packaging is microwave safe (check
information on the packaging).

Microwave cooking
Cook food covered. If you want to keep a crust cook food without a cover.Do not overcook the dishes by setting the power and time too high. The food can dry out, burn or cause fire. Do not use the oven to cook eggs or snails in their shells, because they can burst. Pierce the yolk of fried egg before reheating it. Pierce food with skin or peel with a fork several times before cooking. Cut vegetables into similar-sized pieces.
Stir liquid dishes from time to time. Stir the food before serving. After you turn off the oven, take the food out and let it stand for a few minutes.

Microwave defrosting
Put the frozen, unwrapped food on a small upturned plate with a container below it, or on a defrosting rack or plastic sieve so that the defrosting liquid can runoff. Remove defrosted pieces subsequently. To cook fruit and vegetables without defrosting them first, you can use a higher microwave power.

Microwave suitable cookware and materials
For the microwave use only suitable cookware and materials. Use below table as a reference.

Cookware / Material| Microwave function| Microwave Combi func‐ tion
---|---|---
Defrosting| Heating, Cooking
Ovenproof glass and porcelain with no metal components, e.g. heat-proof glass| |  |
Non-ovenproof glass and porcelain without any silver, gold, platinum or other metal decorations|  | X| X
Glass and glass ceramic made of ovenproof / frost-proof material|  |  |

Cookware / Material| Microwave function| Microwave Combi func‐ tion
---|---|---
Defrosting| Heating, Cooking
Ceramic and earthenware without any quartz or metal components and gla‐ zes which contain metal|  |  | X
Ceramic, porcelain and earthenware with unglazed bottom or with small holes, e.g. on handles| X| X| X
Heat-resistant plastic up to 200 °C (please always check the plastic con‐ tainer specification before use)|  |  | X
Cardboard, paper|  | X| X
Clingfilm|  | X| X
Roasting film with microwave safe clo‐ sure (please always check the film specification before use)|  |  | X
Roasting dishes made of metal, e.g. enamel, cast iron| X| X|
Baking tins, black lacquer or silicon- coated (please always check the bak‐ ing tins specification before use)| X| X|
Baking tray| X| X| X
Wire shelf| X| X|
Microwave glass bottom plate|  |  | X
Cookware for microwave use, e.g. crisp pan| X|  | X

Microwave defrosting

Food Power (Watts) Time (min) Standing time (min)
Steak (0.2 kg) 100 5 – 7 5 – 10
Minced meat (0.5 kg) 200 8 – 12 5 – 10
Chicken (1 kg) 100 30 – 35 10 – 20
Chicken breast (0.15 kg) 100 5 – 9 10 – 15
Food Power (Watts) Time (min) Standing time (min)
--- --- --- ---
Chicken legs (0.15 kg) 100 5 – 9 10 – 15
Whole Fish (0.5 kg) 100 10 – 15 5 – 10
Fish fillets (0.5 kg) 100 12 – 15 5 – 10
Butter (0.25 kg) 100 4 – 6 5 – 10
Grated cheese (0.2 kg) 100 2 – 4 10 – 15
Yeast cake (1 piece) 200 2 – 3 15 – 20
Cheesecake (1 piece) 100 2 – 4 15 – 20
Dry cake (e.g. Pound cake) (1 piece) 200 2 – 4 15 – 20
Bread (1 kg) 200 15 – 18 5 – 10
Sliced bread (0.2 kg) 200 3 – 5 5 – 10
Bread rolls (4 pieces) 200 2 – 4 2 – 5
Fruit (0.25 kg) 100 5 – 10 10 – 15

Reheating

Food Power (Watts) Time (min) Standing time (min)
Baby food in jars (0.2 kg); stir and check the temper‐ ature 300 1 – 2

Baby milk (180 ml); put the spoon into the bottle, stir and check the tempera‐ ture| 600| 0:20 – 0:40| –
Convenience food (0.5 kg)| 600| 6 – 9| 2 – 5
Frozen ready meals (0.5 kg)| 400| 10 – 15| 2 – 5
Milk (200 ml)| 1000| 1 – 1:30| –
Water (200 ml)| 1000| 1:30 – 2| –
Sauce (200 ml)| 600| 1 – 3| –
Soup (300 ml)| 600| 3 – 5| –

Melting

Food Power (Watts) Time (min) Standing time (min)
Chocolate / Chocolate coating (0.15 kg) 300 2 – 4
Butter (0.1 kg) 400 0:30 – 1:30

Microwave cooking

Food Power (Watts) Time (min) Standing time (min)
Whole fish (0.5 kg) 500 8 – 10 2 – 5
Fish fillets (0.5 kg) 400 4 – 7 2 – 5
Vegetables, fresh (0.5 kg + 50 ml of water) 600 5 – 15

Vegetables, frozen (0.5 kg

+ 50 ml of water)

| 600| 10 – 20| –
Jacked potatoes (0.5 kg)| 600| 7 – 10| –
Rice (0.2 kg + 400 ml of water)| 600| 15 – 18| –
Popcorn| 1000| 1:30 – 3| –

Microwave Combi function
Use this function to cook food in a shorter time and to brown it.

Food| Function| Power (Watts

)

| Tempera‐ ture (°C)| Time (min)| Shelf posi‐ tion| Comments
---|---|---|---|---|---|---
Potato Gratin (1.1 kg)| Turbo Grilling + MW| 400| 180 – 190| 40 – 45| 1| Turn the container around halfway through the cook‐ ing time. Standing time: 2 – 5min.
Cake (0.7 kg)| Conventional Cooking + MW| 100| 180 – 200| 25 – 30| 2| Turn the container around halfway through the cook‐ ing time. Standing time: 5min.
Food| Function| Power (Watts

)

| Tempera‐ ture (°C)| Time (min)| Shelf posi‐ tion| Comments
---|---|---|---|---|---|---
Roast pork (1.5 kg)| True Fan Cooking

+ MW

| 200| 180 – 190| 85 – 90| 1| Turn the meat up‐ side down after 30 min of the cooking time. Standing time: 2 – 5min.
Lasagne| Conventional Cooking + MW| 200 –

300

| 170 – 190| 30 – 40| 1| Turn the container around halfway through the cook‐ ing time. Standing time: 2 – 5min.
Chicken (1 kg)| Turbo Grilling + MW| 400| 210 – 230| 35 – 40| 2| Turn the container around halfway through the cook‐ ing time. Standing time: 2 – 5min.

Tips for the Microwave

Cooking/Defrosting results Possible cause Remedy
The food is too dry. The power was too high. The time was too long. Next

time select a lower microwave power and a longer time.
The food is still not defrosted, hot or cooked after the end of cooking time.| The time was too short.| Set a longer time. Do not increase the microwave power.
The food is overhea‐ ted at the edges but is still not ready in the middle.| The power was too high.| Next time select a lower microwave power and a longer time.

Examples of cooking applications for power settings
The data in the table is for guidance only.

Power setting Use
•    1000 Watt Heating liquids
•    900 Watt Searing at the start of the cooking process
•    800 Watt Cooking vegetables
•    700 Watt
•    600 Watt Defrosting and heating frozen meals
•    500 Watt Heating one-plate meals

Simmering stews

 | Cooking egg dishes
•    400 Watt| Continuing to cook meals
•    300 Watt| Cooking delicate food

Heating baby food

 | Simmering rice
 | Heating delicate food
 | Melting cheese, chocolate, butter
•    200 Watt| Defrosting meat, fish
•    100 Watt| Defrosting cheese, cream, butter

Defrosting fruit and cakes

 | Defrosting bread

Information for test institute  Fast Grilling
Preheat the empty oven for 3 minutes. Grill with the maximum temperature setting. Use the third shelf position.

Food Grilling time (min)
1st side 2nd side
Burgers 9 – 13

Microwave function

Food Grilling time (min)
1st side 2nd side
Toast 1 – 3
Food Power (Watts)

1)

| Time (min)| Comments
---|---|---|---|---|---
Sponge cake| 600| 0.475| Bottom| 7 – 9| Turn container around by 1/4, halfway through the cooking time.
Meatloaf| 400| 0.9| 2| 25 – 32| Turn container around by 1/4, halfway through the cooking time.
Food| Power (Watts)| Quantity (kg)| Shelf posi‐ tion

1)

| Time (min)| Comments
---|---|---|---|---|---
Egg custard| 500| 1| Bottom| 18| –
Meat defrost‐ ing| 200| 0.5| Bottom| 8 – 12| Turn the meat upside down halfway through the cooking time.

Microwave Combi function
Tests according to IEC 60705

Food| Function| Power (Watts)| Tempera‐ ture (°C)| Shelf po‐ sition

1)

| Time (min)| Comments
---|---|---|---|---|---|---
Cake (0.7 kg)| True Fan Cooking + MW| 100| 180| 2| 29 – 31| Turn container around by 1/4, halfway through the cooking time.
Potato gratin (1.1 kg)| Turbo Grill‐ ing + MW| 400| 180| 1| 40 – 45| Turn container around by 1/4, halfway through the cooking time.
Chicken (1.1 kg)| Turbo Grill‐ ing + MW| 200| 200| 1| 45 – 55| Put the meat in round glass con‐ tainer and turn it upside down after 20 minutes of the cooking time.

Cooking tables
For additional cooking tables please refer to the Recipe Book which you can find on the website www.ikea.com. To find the proper
Recipe Book check the article number on the rating plate on the front frame of the oven cavity.

Care and cleaning

Warning! Refer to Safety chapters.
Notes on cleaning
Clean the front of the oven with a soft cloth with warm water and a mild cleaning agent. To clean metal surfaces, use a dedicated cleaning agent. Clean the oven interior after each use. Fat accumulation or other food remains may result in a fire. Clean the cavity roof carefully from food residuals and fat.
Clean all accessories after each use and let them dry. Use a soft cloth with warm water and a cleaning agent. Do not clean the accessories in the dishwasher. Clean stubborn dirt with a special oven cleaner. If you have nonstick accessories, do not clean them using aggressive agents, sharpedged
objects or a dishwasher. It can cause damage to the nonstick coating. Clean the moisture from the cavity after each use.

Stainless steel or aluminum ovens
Clean the oven door with a damp cloth or sponge only. Dry it with a soft cloth.
Do not use steel wool, acids, or abrasive materials as they can damage the oven surface. Clean the oven control panel with the same precautions.

Cleaning the door gasket
Regularly do a check of the door gasket. The door gasket is around the frame of the oven cavity. Do not use the oven if the door gasket
is damaged. Contact an Authorised Service Centre. To clean the door gasket, refer to the general information about cleaning.
Removing the shelf supports Before maintenance, make sure that the oven is cool. There is a risk of burns.
To clean the oven, remove the shelf supports.

  1. Pull carefully the supports up and out of the front ca
  2. Pull the front end of the shelf support away from the sidewall.
  3. Pull the supports out of the rear catch. Install the shelf supports in the opposite sequence.

Troubleshooting

Problem Possible cause Remedy
The oven does not heat up. The oven is turned off. Turn on the oven.
The oven does not heat up. The clock is not set. Set the clock.
The oven does not heat up. The necessary settings are not set. Make sure

that the settings are correct.
The oven does not heat up.| The automatic switch-off is on.| Refer to “Automatic switch- off”.
The oven does not heat up.| The Child Lock is on.| Refer to “Using the Child Lock”.
The oven does not heat up.| The door is not closed cor‐ rectly.| Fully close the door.
The oven does not heat up.| The fuse is blown.| Make sure that the fuse is the cause of the malfunction. If the fuse is blown again and again, contact a qualified electrician.
The lamp does not operate.| The lamp is defective.| Replace the lamp.
The display shows an error code that is not in this table.| There is an electrical fault.| •    Turn off the oven with the house fuse or the safety switch in the fuse box and turn it on again.

•    If the display shows the error code again, contact an Authorised Service Centre.

Steam and condensation set‐ tle on the food and in the cavity of the oven.| You left the dish in the oven for too long.| Do not leave the dishes in the oven for longer than 15 – 20 minutes after the cooking process ends.

Service data
If you cannot find a solution to the problem yourself, contact an Authorised Service Centre.
The necessary data for the service center is on the rating plate. The rating plate is on the front frame of the oven cavity. Do not  remove the rating plate from the oven cavity.

We recommend that you write the data here:

Model (MOD.)| …………………………………..
Product number (PNC)| …………………………………..
Serial number (S.N.)| …………………………………..

Technical data


Dimensions (internal)

| Width Height Depth| 480 mm

217 mm

411 mm

---|---|---
Usable volumes| 43 l
Area of baking tray| 1424 cm²
Top heating element| 1900 W
Bottom heating element| 1000 W
Grill| 1900 W
Ring| 1650 W
Total rating| 3000 W
Voltage| 230 – 240 V
Frequency| 50 Hz
Number of functions| 17

Energy efficiency

Energy saving
The oven contains features which help you save energy during everyday cooking.
General hints
Make sure that the oven door is closed properly when the oven operates. Do notopen the door too often during cooking.
the door gasket clean and make sure it is well fixed in its position. Use metal dishes to improve energy saving, but only when you use a non-microwave
function. When possible, do not preheat the oven before you put the food inside. When the cooking duration is longer than 30 minutes, reduce the oven temperature to minimum 3 – 10 minutes before the end of the cooking time, depending on the duration of the cooking. The residual heat inside the oven will continue to cook.

Environmental concerns
Recycle materials with the symbol . Put the packaging in relevant containers to recycle it. Help protect the environment and human health by recycling waste of electrical and electronic appliances. Do not dispose of appliances marked with the symbol with the household waste. Return the product to your local recycling facility or contact your municipal office.

How to reach us if you need our service

The IKEA after sales customer service centre will assist you on the phone with basic trouble shooting for your appliance at the
time of service call request. Please refer to the IKEA catalogue or www.ikea.com.au and select your local store for local store phone numbers and opening times. Please describe the problem that you are facing with the appliance in detail along with your product article number ( 8 digit code ), the
Serial Number (8 digit code that can be found on the rating plate) and date of purchase at the time of call registration.

SAVE THE SALES RECEIPT!
Kindly keep all these details and the original invoice of purchase handy during the service technician’s visit to enable him to carry out the job.
It is your proof of purchase and required for the guarantee to apply. Note that the receipt reports also the IKEA article name and number (8 digit code) for each of the appliances you have purchased.

References

Read User Manual Online (PDF format)

Read User Manual Online (PDF format)  >>

Download This Manual (PDF format)

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