AVG I6S10B-70 Induction Hob Instruction Manual

AVG I6S10B-70 Induction Hob

Product Overview

Top View

User interface

A Word on Induction Cooking
Induction cooking is a safe, advanced, efficient, and economical cooking technology. It works by electromagnetic vibrations generating heat directly in the pan, rather than indirectly through heating the glass surface. The glass becomes hot only because the pan eventually warms it up.

Before using your New Induction Hob

•  Read this guide, taking special note of the ‘Safety Warnings’ section.
•  Remove any protective film that may still be on your Induction hob.

Using the Touch Controls

•  The controls respond to touch, so you don’t need to apply any pressure.
•  Use the ball of your finger, not its tip.
•  You will hear a beep each time a touch is registered.
•  Make sure the controls are always clean, dry, and that there is no object (e.g. a utensil or a cloth) covering them. Even a thin film of water may make the controls difficult to operate.

Choosing the right Cookware

You can check whether your cookware is suitable by carrying out a magnet test. Move a magnet towards the base of the pan. If it is attracted, the pan is suitable for induction.

1.  Put some water in the pan you want to check.
2.  If Udoes not flash in the display and the water is heating, the pan is suitable.

Cookware made from the following materials is not suitable: pure stainless steel, aluminum or copper without a magnetic base, glass, wood, porcelain, ceramic, and earthenware.Do not use cookware with jagged edges or a curved base.

Make sure that the base of your pan is smooth, sits flat against the glass, and is the same size as the cooking zone. Use pans whose diameter is as large as the graphic of the zone selected.Using a pot a slightly wider energy will be used at its maximum efficiency.If you use smaller pot efficiency could be less than expected.Pot less than 140 mm could be undetected by the hob. Always centre your pan on the cooking zone.

Always lift pans off the Induction hob – do not slide, or they may scratch the glass.

Using your Induction Hob

To start cooking

1. Touch the ON/OFF control for 3 secnds.The hob will beep once and the zones will show to indicate that standby mode.
   Note : If you do not select a cooking zone and power level within one minute, the hob will switch off automatically.

2.  Place a pan suitable for induction cooking on a cooking zone; ensure that the base of the pan and the cooking surface is clean and dry.

3.  Choose the zone using (A) “0” and”0″ will flash. If no power level is selected within 5 seconds, “_”will be displayed.

4.  Select the output using the power control (D) from 0-9 and cookingcommences. You can modify this at any time during cooking.

•  If you don’ t choose a heat setting within 1 minute, the induction hob will automatically switch off.You will need to start again at step 1.
•  You can modify the heat setting at any time during cooking.

If the display flashes  alternately with the heat setting
This means that:

•  you have not placed a pan on the correct cooking zone or,
•  the pan you’re using is not suitable for induction cooking or,
•  the pan is too small or not properly centred on the cooking zone. No heating takes place unless there is a suitable pan on the cooking zone. The display will automatically turn off after 1 minutes if no suitable pan is placed on it.

When you have finished cooking

1.  Select the cooking zone (A).
2.  Press the “-“key will desrease the power to “O” level.
   Note: “H” will show which cooking zone is hot to touch. It will disappear when the surface has cooled down to a safe temperature. It can also be used as an energy saving function if you want to heat further pans, use the hotplate that is still hot.

Using the Boost function

Actived the boost function

1.  Select the heating zone by touching the zone select key (A).
2.  Touching the boost control key(E) ® ,the zone indicator show “P.” and the power reach Max.

Cancel the Boost function

1.  Touching the relevant zone select key(A) that you wish to cancel.
2. Touching the slider regulating key(D) to cancel the Boost function, then the cooking zone will revert to level 9.
3.  The function can work in any cooking zone.
4.  The cooking zone returns to level 9 after 5 minutes.

Using Child Lock Function

•  You can lock the controls to prevent unintended use (for example children accidentally turning the cooking zones on).
•  When the controls are locked, all the controls except the OFF control are disabled.

To lock the controls
Touch the keylock control for 3 seconds. The timer indicator will show “Lo”

To unlock the controls

1.  Make sure the Induction hob is turned on.
2.  Touch and hold the keylock control for a while
3.  You can now start using your Induction hob.

Over-Temperature Protection
A temperature sensor equipped can monitor the temperature inside the Induction hob. When an excessive temperature is monitored, the Induction hob will stop operation automatically.

Detection of Small Articles
When an unsuitable size or non-magnetic pan (e.g. aluminium), or some other small item (e.g. knife, fork, key) has been left on the hob, the hob automatically go on to standby in 1 minute. The fan will keep cooking down the induction hob for a further 1 minute.

Auto Shutdown Protection
Auto shut down is a safety protection function for your induction hob. It shut down automatically if ever you forget to turn off your cooking. The default working times for various power levels are shown in the below table: .

When the pot is removed, the induction hob can stop heating immediately and the hob automatically switch off after 2 minute.

Using the Timer

You can use the timer in two different ways:

•  You can use it as a minute minder. In this case, the timer will not turn any cooking zone off when the set time is up.
•  You can set it to turn one cooking zone off after the set time is up.
•  You can set the timer for up to 99 minutes.

Using the Timer as a Minute Minder
If you are not selecting any cooking zone

1. Make sure at least one cooking is turned on.
   Note : you can use the minute minder even if you’re not selecting any cooking zone.

2.  Select the cooking zone using (A) and the power level required.

3. When the indicator stops flashing, touch the timer key(F) timer will flash “10”.

4. Set the time by touching the “-“ or ”+” control of the timer Hint: Touch the “-“ or ”+” control of the timer once to decrease or increase by 1 minute. Touch and hold the “-“or ”+” control of the timer to decrease or increase byc 10 minutes. Touching the “-“ and ”+” together, the timer is cancelled, and the timer indicator will turn off.

5.  When the time is set, it will begin to count down immediately. The display will show the remaining time .

6.  Buzzer will bips for 30 seconds and the timer indicator will turn off when the setting time finished.

Setting the timer to turn one or more cooking zones off If the timer is set on one zone:

1.  Select the relevant cooking zone which is working by touching the zone select key (A).

2.  Select the cooking zone using (A) and the power level required.

3.  Before indicator stops flashing, touch the timer key(F) timer will flash “10”.

4.  Usng the “+” and “-“buttons, you can real ze the setting of tmng from 1 to 99 minutes. Hint: Touch the “-“ or “+” control of the timer once will decrease or increase by 1 minute. Touch and hold the ”-“ or “+”control of the timer will decrease or increase by 10 minutes. Touching the ”-“ and “+” together, the timer is cancelled, and the timer indicator will turn off.

5.  When the time is set, it will begin to count down immediately. The display will show the remaining time and the timer indicator flash for 5 seconds.
   NOTE : The red dot next to power level indicator will illuminate indicating that zone is selected.

6. When cooking timer expires, the corresponding cooking zone will be switch off automatically.Other cooking zone will keep operating if they are turned on previously.

7.  when using “the timer as an alarm” and “the timer to swith off the zones” together ,the display will show the remaining time of alarm as first priority.Press cooking zone to show the remaining time of switch off timer

Failure Display and Inspection

If an abnormality comes up, the induction hob will enter the protective state automatically and display corresponding protective codes:

Error

Message

| Possible Cause| What to do
---|---|---
**| No pot or pot not suitable;| Replace the pot;
ER03**| Water or pot on the glass over the control| Clean the user interface

FlE

| The connection between the display board and the left mainboard is fail (the cooking zone which indicator showing “E”)| 1.  Connection cable not correctly plugged or

defective;

2.  Replace the Mainboard.

F3E| Coil temperature sensor failure. (the cooking zone which indicator showing “E”)| Replace the coil sensor
F4E| Mainboard temperature sensor failure. (the cooking zone which indicator showing “E”)| Replace the mainboard
ElE| Temperature sensor of the ceramic glass plate is

high

| Please restart after the induction hob cools

down .

E2 E| Temperature sensor of the JGBT is high| Please restart after the induction hob cools

down .

E3 E| Abnormal supply voltage(too high)| Please inspect whether power supply is normal; Power on a er thepower supply is normal.
E4 E| Abnormal supply voltage (too low)| Please inspect whether power supply is normal;

Power on a er thepower supply is normal.

ESE| Temperature sensor failure(the cooking zone which indicator showing “ E”)| Connection cable not correctly plugged or

assemble defective;

The above are the judgment and inspection of common failures. Please do not disassemble the unit by yourself to avoid any dangers and damages to the induction hob and please contact the supplier.

Installation

Selection of installation equipment
Cut out the work surface according to the sizes shown in the drawing. For the purpose of installation and use, a minimum of 5 cm space shall be preserved around the hole. Be sure the thickness of the work surface is at least 30 mm. Please select heat-resistant work surface material to avoid larger deformation caused by the heat radiation from the hotplate. As shown below:

L(mm)| W(mm)| H(mm)| D(mm)| A(mm)| B(mm)| X(mm)
---|---|---|---|---|---|---
590| 520| | 55| 565| 495| 50 mini

Under any circumstances, make sure the Induction cooker hob is well ventilated and the air inlet and outlet are not blocked. Ensure the induction cooker hob is in good work state. As shown below
Note : The safety distance between the hotplate and the cupboard above l..!.). the hotplate should be at least 760 mm.

Before you install the hob, make sure that

•  the work surface is square and level, and no structural members interfere with space requirements
•  the work surface is made of a heat-resistant material
•  if the hob is installed above an oven, the oven has a built-in cooling fan
•  the installation will comply with all clearance requirements and applicable standards and regulations
•  a suitable isolating switch providing full disconnection from the mains power supply is incorporated in the permanent wiring, mounted and positioned to comply with the local wiring rules and regulations. The isolating switch must be of an approved type and provide a 3 mm air gap contact separation in all poles (or in all active [phase] conductors if the local wiring rules allow for this variation of the requirements)
•  the isolating switch will be easily accessible to the customer with the hob installed
•  you consult local building authorities and by-laws if in doubt regarding installation
•  you use heat-resistant and easy-to-clean finishes (such as ceramic tiles) for the wall surfaces surrounding the hob.

When you have installed the hob, make sure that

•  the power supply cable is not accessible through cupboard doors or drawers
•  there is adequate flow of fresh air from outside the cabinetry to the base of the hob
•  if the hob is installed above a drawer or cupboard space, a thermal protection barrier is installed below the base of the hob to avoid touching the bottom of the hob.
•  the isolating switch is easily accessible by the customer

Before locating the fixing brackets
The unit should be placed on a stable, smooth surface (use the packaging). Do not apply force onto the controls protruding from the hob.

locating the fixing brackets
The unit should be placed on a stable, smooth surface (use the packaging). Do not apply force onto the controls protruding from the hob.

Cut out worktop to supplied dimensions shown (fig. 1) with suitable equipment. Seal the cut edge of the worktop using silicone or PTFE and allow to dry prior to fitting the hob.

Stretch out the supplied seal along the underside edge of the hob, ensurng the ends ove ap.

Cautions

1.  The induction hotplate must be installed by qualified personnel or technicians. We have professionals at your service. Please never conduct the operation by yourself.
2.  The hob will not be installed directly above a dishwasher, fridge, freezer, washing machine or clothes dryer, as the humidity may damage the hob electronics
3.  The induction hotplate shall be installed such that better heat radiation can be ensured to enhance its reliability.
4.  The wall and induced heating zone above the table surface shall withstand heat.
5.  To avoid any damage, the sandwich layer and adhesive must be resistant to heat.

Connecting the hob to the mains power supply
This hob must be connected to the mains power supply only by a suitably qualified person. Before connecting the hob to the mains power supply, check that:

1.  the domestic wiring system is suitable for the power drawn by the hob.
2.  the voltage corresponds to the value given in the rating plate
3.  the power supply cable sections can withstand the load specified on the rating plate. To connect the hob to the mains power supply, do not use adapters, reducers, or branching devices, as they can cause overheating and fire.
   The power supply cable must not touch any hot parts and must be positioned so that its° temperature will not exceed 75 C at any point.

Check with an electrician whether the domestic wiring system is suitable without alterations.Any alterations must only be made by a qualified electrician.

•  If the cable is damaged or to be replaced, the operation must be carried out the by after-sale agent with dedicated tools to avoid any accidents.
•  If the appliance is being connected directly to the mains an omni polar circuit-breaker must be installed with a minimum opening of 3mm between contacts.
•  The installer must ensure that the correct electrical connection has been made and that it is compliant with safety regulations.
•  The cable must not be bent or compressed.
•  The cable must be checked regularly and replaced by authorised technicians only.

DISPOSAL

This appliance is labeled in compliance with European directive 2002/96/EC for Waste Electrical and Electronic Equipment (WEEE). By ensuring that this appliance is disposed of correctly, you will help prevent any possible damage to the environment and to human health, which might otherwise be caused if it were disposed of in the wrong way.The symbol on the product indicates that it may not be treated as normal household waste. It should be taken to a collection point for the recycling of electrical and electronic goods.This appliance requires specialist waste disposal. For further information regarding the treatment, recover and recycling of this product please contact your local council, your household waste disposal service, or the shop where you purchased it.For more detailed information about treatment, recovery and recycling of this product, please contact your local city office, your household waste disposal service or the shop where you purchased the product.

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