ERATEC PM-27 Cream Pizza Baking Set Electric Pizza Oven User Manual

TAŞ FIRIN PM-27

USER MANUAL

IMPORTANT SAFETY INSTRUCTIONS

Before using this device, read the operating instructions very carefully and keep them in a safe place, including the warranty certificate, receipt and, if possible, the cardboard box with the inner packaging. If you pass on the device to a third party, please also include the operating instructions.
Important hints for your safety are specially marked. Please follow these instructions to avoid accidents and damage to the device.
UWARNING: Hot surface! Risk of burns!
The temperature of the touchable surface can be very high during operation. Therefore, only touch the device by the handle and the switches.
WARNING: Danger of scalding!
Hot steam comes out during the baking process and when opening the upper lid.
ATTENTION: Danger of fire!
Oil and fat preparations can burn if overheated. Keep a sufficient safety distance (30 cm) from easily inflammable objects such as furniture, curtains, etc.

ACCESSORIES

• Stone Oven
• Brick
• Pan insert
• Instructions for use
• 2pcs stainless steel pizza shovel
• Pizza cutter

NOTE:
Check the delivery for completeness and visible damage. Report an incomplete delivery or damage due to poor packaging or by transport immediately to the carrier and the supplier.

• Please read these rules carefully before operating your device. If you do not follow these rules, all warranty conditions are invalid.
• This appliance has been manufactured in accordance with international standards and is intended for indoor use ONLY. It should not be used outdoors and/or commercially.
• Your device should be used within the framework of the rules and information given in this manual. If the user uses other than the manual specified rules and information, the user is responsible for any damage or injury.
• This device must not be used by children.
• Children 8 years of age and older and persons lacking knowledge or experience in the use of the device, or persons with reduced physical, sensory, or mental capabilities, must not use the device without supervision or instruction by a person responsible for their safety. Do not leave the device in operation without supervision. Children must not play with the device. Parents are liable for their children.
• The outer packaging is not suitable for children. There is a risk of suffocation!
• Cleaning and user maintenance must not be carried out by children.
• Operate the device out of the reach of children and do not leave it unattended. Parents are liable for their children.
• Power supplies in other countries may not meet the above requirements. Since different standards for power supplies may apply abroad, we cannot design and test the device for all possible power supplies. If you want to operate the device abroad, please first make sure that safe operation is possible there.
• For additional protection, this device should be protected at a power outlet by a residual current device (RCD) whose tripping current should not exceed 30 mA. If in doubt, consult your electrician.
• Only connect and operate the device in accordance with the information on the type plate.
• Use the device only if the power cord, the socket, and the device are not damaged. Check before each use.
• Connect the device only to a grounded outlet.
• Do not use the device with an extension cord.
• CAUTION: Do not pinch or chafe the power cord on sharp edges, check regularly for damage.
• Make sure that no other devices with high power consumption are connected in the same circuit when your device is in operation.

MAINTENANCE AND CLEANING

• Never immerse the device, heating elements, and power cord in water or liquids for cleaning: Risk of injury, fire, and electric shock.
• Always disconnect the power plug from the socket before cleaning your device. If the device becomes damp or wet, unplug it from the power outlet immediately.
• Do not touch the power plug with wet hands.
• Keep the power cord away from hot parts.
• The device must not be operated via an external timer or remote control system.
• Operate your device only on a horizontal and stable surface and not on inclined (sloping) surfaces.
• Operate your device on a flat, stable, temperature-resistant, dry, and non-slip surface.
• Do not block the lower and side air inlets and outlets while your unit is in operation.
• During operation, the outer surface of the device becomes very hot, it may cause combustible materials such as paper, tissues, fabrics, chemicals, and similar combustible materials to catch fire.
• Do not place in contact with objects, near wooden and curtain walls.
• Food can catch fire due to overheating. Make sure that the device does not come into contact with or is covered by flammable materials such as curtains, fabrics, walls, etc.
• Do not move the device while it is in operation.
• Never leave your device unattended while it is in operation.
• During operation, the outer surface of the device becomes very hot. To avoid burns, hold only by the handles provided.
• The device is still hot for a long time after it is turned off, to avoid burns you should not touch the furnace.
• Charcoal or similar combustible fuels must not be used in this device.
• Do not use the device in or near explosive or flammable atmospheres or substances.
• Operate the device out of reach of pets and do not leave it unattended.
• To avoid the risk of injury, fire, and electric shock, do not immerse the unit, heating elements, power cord in water.
• Keep the device at least 3 m away from water basins, pools, or ponds to prevent it from being splashed or falling into the water.
• Disconnect the power plug before cleaning and dry all parts completely after cleaning before using again.
• Never clean in the dishwasher.
• Never clean the bread baking stone with detergents, as residues of the detergent may penetrate the pores of the bread baking stone and be transferred to the food the next time it is used.
• Discoloration of the bread baking stone is unavoidable and does not affect the function in any way.
• Do not use the device as a heater or for drying wet clothes.
• The manufacturer accepts no liability for direct or indirect damage to persons, property, or pets.
• Allow the device to cool down completely before cleaning or storing it.
• The device must not be disassembled.
• If your device has a malfunction, it may only be serviced and repaired by qualified personnel.
• Use only original parts or parts recommended by the manufacturer.
• Keep these operating instructions in a safe place.

USING YOUR STONE OVEN

Before using your stone oven for the first time, let it run at level 5 with the lid closed for approx. 10 minutes so that production residues of the oven are burned. Then clean the stone oven and the pan insert thoroughly with a damp cloth and a little mild detergent, then dry with a soft cloth.

• Please only clean the Brick stone with pure water. Then leave it thoroughly dry.
• Check whether the mains voltage corresponds to the information on the nameplate before connecting the device to the mains
• Please insert the mains plug into a grounded socket (220-240 V). IMPORTANT: Do not pinch the power cord.
• Do not let the cable hang down and make sure that it does not become a trip hazard.
• This stone oven is not intended for commercial use.

Use

• Please check the device and especially the power cord for damage before each use.
• Never use the Brick stone as a cutting board, this would damage the stone.
• The following average temperatures only serve as guidelines for the operation of your stone oven:

LEVEL

TROUBLESHOOTING

In this section you will find solutions to common problems with your stone oven. If you cannot solve the problem yourself, please contact our customer service.

lamp will stay on until the selected temperature is
reached.
The dough burns.| The oven temperature is too high. Make sure that the oven is preheated to level 5 before you put
the dough in. Place the dough on the baking stone as soon as the thermostat lamp goes out. If you
are baking several pieces of dough in a row, we recommend lowering the temperature to level 4
and leaving the door open for a few minutes.
The pizza crust is on fire.| The oven temperature is too high. If you find that the top of the pizza cooks faster than the bottom,
lower the temperature to 4 or turn off the top resistance for a while. Alternatively, you can leave the
lid open while you bake the pizza.
The stone surface is dirty.| The pizza base may be too moist, next time add more flour to the dough. Before placing the pizza
or lahmacun on the baking stone, sprinkle cornmeal or regular flour on the baking stone to prevent
it from sticking to the stone. Clean the floor with a steel spatula or sandpaper and then with a
clean cloth. Make sure all parts are dry before removing the oven.
The oven does not heat up| Check that the device is correctly connected to the power supply.
Make sure the temperature dial is set to the desired temperature.
If the problem persists, contact customer service.
The cooking time seems to be
inconsistent| Make sure the oven is sufficiently preheated.
Make sure the oven is not overloaded. Too many foods at once can affect cooking time.
If the problem persists, contact customer service.
The stove smokes| Make sure the oven is clean. Leftover food can cause smoke (use a steel spatula to clean the
floor).
Make sure the food is placed correctly in the oven and is not touching the top resistance.
If the problem persists, contact customer service.
The oven makes unusual noises.| Make sure the oven is on a stable and level surface. Also, check that all parts of the stove are
assembled correctly.
The oven takes too long to preheat.| Make sure the oven door is closed while the oven is heating up. Also, check that the temperature
controller is set to the highest level.

GENERAL DESCRIPTION

BAKING AND PAN DISHES

1. Baking
   • You can bake a lot with the bread brick e.g. Pizza or Lahmacun well as for baking of bread and desserts etc..
   •  Preheat the stone oven with the lid closed. approx. 5 minutes at the highest level.
   •  Dust the oven stone with some flour or semolina before you put the dishes on the stone to avoid sticking to the stone.
   •  Now place the diches on the oven stone and close the lid again. If necessary, dust the pizza scoop with a little flour to prevent the dough from sticking.
   •  The dough should have no holes or cracks so that nothing of the covering gets onto the stove and burns in there.
   •  You can easily check the cooking degree at any time through the viewing window in the lid.
   •  The baking time of a diches depends largely on the thickness of the dough and the topping.
   •  When you dich is ready, open the lid on the handles and remove you diches.
   • Be careful not to get caught on hot devices or get steam leaking out.
   •  Switch off the stone oven completely after the last use to avoid overheating the empty oven.

2. Pan dishes
   You can easily prepare many delicious dishes with the included pan insert. You can use the stone oven open or with the lid closed.
   •  Open the stone oven and remove the oven stone.
   • For pure pan dishes. such as B. meat, eggs and tomato place the pan insert in the oven and set the desired temperature level.
   •  For oven dishes, fill the pan outside the stone oven and then place the filled pan insert in the stone oven. As with an oven, the stone oven (without pan insert) can be preheated if necessary.

IMPORTANT:

• Please treat the pan insert like a non-stick pan.
• Do not wash the pan in the dishwasher.
• Wash the pan by hand using a soft cloth and a little mild detergent. Do not use aggressive cleaners. Pot sponge or other sharp objects.
• Never heat the pan insert without content, this became the insert due to overheating to damage.

WARRANTY CONDITIONS

Duration and start of the guarantee .
We grant a guarantee period of 24 months from the date of purchase for your product. During this period, any material or production defects found on the device will be rectified by us free of charge. The warranty covers only defects that can be traced back to material or manufacturing defects and is limited to rectifying these defects or replacing the device. The use of warranty services requires the submission of proof of purchase and compliance with the warranty period.
The defective product must be sent to the company in its original box. Damage to the post due to improper packaging is excluded from the guarantee. Repairs to products that are not covered by the guarantee and whose guarantee has expired are carried out for a fee. Our company is not liable for damage caused by injustice and misuse. For further guarantee conditions please refer to our general terms and conditions. You can find them on our homepage www.era- tec.de.

RECYCLYING
This marking indicates that this product should not be disposed with other household wastes. To prevent possible harm to the environment or human health from uncontrolled waste disposal, recycle it responsibly to promote the sustainable reuse of material resources. To return your used device, please use the return and collection systems or contact the retailer where the product was purchased. They can take this product for environmentally safe recycling.
HANDLING AND TRANSPORTATION

• Please take care when transporting the device in its original packaging during transportation and delivery. The packaging protects the device from physical damage.
• Do not place heavy objects on the device or in the packaging. This may damage the device.
• If the device is dropped, it may not work or may be permanently damaged.

TECHNICAL SPECIFICATIONS

TECHNICAL SPECIFICATIONS

MANUFACTURER COMPANY INFORMATION
Adres:
ERA-TEC GmbH
Magdeburger-Str 16 B
45881 Gelsenkirchen
GERMANY
Tel. : +49 209 / 389 489 0
Pazartesi – Cuma : 10:00 – 16:00 saatleri arasında
E-Mail: info@era-tec.de
Web: www.era-tec.de

THANK YOU VERY MUCH
FOR YOUR PURCHASE!
MORE ARTICLES: https://era-tec.de

References

• INNOVATIVE SOLUTION - ERA-TEC GmbH

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