SCHNEIDER SCE2355MFWS 55L Electric Oven Instruction Manual

SCHNEIDER SCE2355MFWS 55L Electric Oven

SAFETY INSTRUCTIONS

• This appliance works with high temperatures which can cause burns, do not touch exposed metal parts.
• Do not touch hot surfaces without gloves or protection.
• Do not leave the appliance running unsupervised or within the reach of children. This device should be used by responsible adults.
• This device is intended for use in household applications.
• Do not use an extension cord to plug in the device.
• Place the device on a surface stable and not let the wire hang down.
• Check that the mains voltage corresponds to that indicated on the device – alternating current only.
• Never plug in your device if:
  • Its cord is defective or damaged.
  • The device fell.
  • It shows visible damage or malfunctions.
• Never disassemble the device yourself.
• Do not operate the appliance near flammable materials or near an external heat source such as hot plates or a gas stove.
• This appliance is intended for household and indoor use only.
• Any professional use, no appropriate or not in accordance with the instructions for use does not engage the responsibility or the guarantee of the manufacturer and the distributor.
• The appliance must be unplugged when not using the product or before cleaning it.
• Check that the appliance has cooled down before cleaning.
• Do not use the device outside the home.
• Never move the device during use.
• Use the device with enough space all around. Be sure to leave free space in front and on the left or right side of the device.
• Be careful not to block any air intakes or exhaust vents.
• After use, be sure to properly turn off your device.
• This appliance must be installed in compliance with national installation rules.
• The temperature of the door, exterior surface and accessible surfaces may be high when the appliance is running.
• Keep oven and cord out of reach of children under 8 years of age when powering up or cooling down.
• This device can be used by children over 8 years of age and by people with reduced physical, sensory or mental abilities, or people lacking experience or knowledge, if they have been able to benefit, through a person responsible for their safety, supervision or prior instructions concerning the use of the device.
• Never let a child play with the device. Cleaning and maintenance operations must not be carried out by children unless they are over 8 years old and remain under supervision.
• Children should be supervised to ensure that they do not play with the device.
• If the power cable is damaged, it must be replaced by the manufacturer, its after-sales service or similarly qualified persons in order to avoid a hazard.
• This device is not designed to be used with an external timer or remote control system.
• When using the oven, ensure that there is a minimum of 12 cm free space all around the oven to allow adequate air circulation.
• To unplug the appliance, place all its buttons to their off position, then disconnect its plug from the wall outlet. Always grasp the plug, never pull the power cord.
• Never immerse the plug or the appliance in water or any other liquid.
• For details on how to clean food contact surfaces, refer to the “CARE AND CLEANING” section.
• This appliance is intended for household use only.
• Any other use is improper, among other things, it must not be used:
  • in kitchen areas reserved for staff in shops, offices and other professional environments;
  • in farms, lodges, bed and breakfasts;
  • by customers in hotels, motels and residential environments
  • in catering and similar applications.

Suitable for cooking food

IMPORTANT

It is forbidden to replace the power cable yourself. In case of damage, it must be repaired by the service service from the local distributor, by the manufacturer or by a qualified person.
If the device has been dropped, please have a qualified person check it before using it again. Internal damage could lead to accidents. For any type of problems or repairs, please contact the after-sales service of the local distributor, the manufacturer or a qualified person, in order to avoid any risk of danger.

DISPOSAL AND LIABILITY ENVIRONMENTAL

In order to be respectful of the environment, we encourage you to dispose of the device correctly. You can contact local authorities or recycling centers for more information.

Read the instructions carefully before use.
This product complies with the requirements of Directive 2014/35/EU (repealing Directive 73/23/EEC amended by Directive 93/68/EEC) and 2014/30/EU (repealing Directive 89/336/EEC).

DEVICE DESCRIPTION

A. Machine body
B. Thermostat knob
C. Function selector knob
D. Time knob
E. Glass door
F. Door handle
G. Different stages of cooking levels
H. Heating Elements
I. Drip pan
J. Cooking grid
K. Tray handle
L. Rotisserie set

Buttons: Thermostat knob, function selector and timer knob.
Grid: For grilling, cooking and for loading the griddle.

WARNING : respect the direction of insertion of the grid and the maximum authorized weight of 3.5 kg Hob: For gratinating and roasting various foods that contain water or release water or oil during cooking.
Door handle: Cold handle avoiding burns.
Glass door: Clear tempered glass lets you easily monitor cooking.

CONTROL PANEL

INSTALLATION

ESTABLISHMENT

WARNING ! RISK OF FIRE!

• Never place the appliance under cupboards or next to curtains, cabinet walls or other flammable objects.
• Always ensure a minimum distance between the appliance and overhead cupboards, ceilings, side walls or the like of at least 12 cm above the appliance and 12 cm at the sides. This is why the device cannot be used, for example, in cupboards or the like. Otherwise there is probably insufficient ventilation of the apparatus, which could cause fire or damage.
• Always place the device on a heat-resistant surface. Failure to do so increases the risk of fire or damage. The area under the device may become discolored and damaged. Also, if placed on a soft top surface, the device may leave pressure marks due to its weight.

DANGER – ELECTRIC SHOCK!

• Do not place the device immediately next to a source of water, e.g. sinks or basins, or a damp basement. Otherwise, there is a risk of electric shock.
  • Place the appliance on a sturdy, heat-resistant surface. Make sure there is sufficient ventilation around the device.
  • Place the device against the wall, with its back side facing the wall. The spacers on the return must touch the wall. Make sure the wall is made of heat resistant material, eg. tiles, natural.
  • Clean all components as described in the “CARE AND CLEANING” section.

USAGE

BEFORE FIRST USE

• Remove all packaging materials from the device.
• Remove all accessories (grid, tray) from the appliance.
• Clean the oven and its accessories with a damp cloth, then dry them.
• Fully unwind the power cord, then plug it into an electrical outlet.
• Set the function selector to
• Set the thermostat knob to 230°C.
• Set the timer knob to 15 minutes to operate the oven empty (without food or accessories) for this time.

WARNING: During its first use, the appliance may emit a slight odor and a little smoke. This phenomenon is normal and stops very quickly. Be sure to use the device in a well ventilated room.

USING YOUR DEVICE

• Advice
  To cook or grill, it is best to always preheat the oven for a minimum of 10 minutes (ideally 15 minutes) in order to obtain perfect cooking.

  • Place the dripping pan under the cooking grid to prevent fat from dripping onto the heating element and the bottom of the oven.
  • If the food to be cooked is oily or greasy, you can use two sheets of aluminum foil. Place one on the broiler pan and cover the food with the other. This prevents oil and fat from splashing during cooking.

• GRILL FUNCTION

1. Place the removable rack in the desired position.
2. Place the baking dish on the cooking grate. Close the oven door.
3. Set the timer to the desired cooking time.
4. Turn the function selector to position 2 to use upper heat
5. Turn the thermostat knob to the desired temperature.
6. When cooking is finished, turn the function selector to the position “0 “, to turn the oven off.

• TRADITIONAL KITCHEN

1. Set the thermostat knob to the temperature you need.
2. Turn the function selector to position 4 to use upper and lower heat.
3. Place food to be grilled on the grill or griddle.
4. Set the timer to the desired cooking time. The buzzer will sound to signal the end of the cooking cycle.
5. When finished cooking, turn the function selector to the position “0” to turn the oven off.

• THE ROTISSERIE FUNCTION
  We recommend that you do not cook a roast of more than 3.5KG on the spit. The piece of meat should be tied with a string to prevent it from slipping during roasting and to keep the spit assembly turning smoothly. For best results, it is recommended to preheat the oven 15 minutes at 230℃.

• Operation

  • Set the temperature knob to 230℃.
  • Insert the meat or poultry you are going to cook on the rotisserie, making sure that the meat or poultry is firmly fixed on the spit using the roasting tongs. Make sure these are properly screwed in.
  • Insert the pointed end of the spit into the drive socket on the right side of the oven wall. Make sure the square end of the spit is resting on the roasting spit support on the left side of the oven wall.
  • Slide the drip pan to the lowest position to catch juices and juices from cooking food. – Turn the function selector knob to Rotisserie.
  • Set the timer for the desired cooking time.
  • When finished cooking, turn the function selector to the “0” (OFF) position.
  • Remove the spit from the oven by placing the hooks on the handle under the grooves on each side of the spit, lift the left side of the spit out of the oven first. Then pull the spit out of the drive sleeve and carefully remove the roast from the oven.
  • Remove the meat or poultry from the spit and place it on a cutting board or tray.

• CONVECTIONAL FUNCTION

1. Adjust the temperature control to the temperature according to your needs.
2. Turn the function selector to position 5 (convection) or position 7 (convection and rotisserie) to use the convection function.

CLEANING AND MAINTENANCE

• Allow your oven to cool completely before cleaning it.
• Unplug the power cord from the wall outlet.
• The grid can be cleaned with soapy water.
• Always use a damp sponge to clean exterior surfaces. Avoid using abrasive products which could damage the coating. Make sure that water or soap does not get inside the oven through the air vents located on the top of the oven.
• Never immerse the oven in water or any other liquid.
• To clean the interior walls, do not use corrosive products (spray detergents) and never scratch the walls with sharp or pointed objects.
• If the device is not kept in a good state of cleanliness, its surface could deteriorate and affect the life of the device and lead to a dangerous situation.
  The oven should be cleaned regularly and any food deposits should be removed.

TROUBLESHOOTING GUIDE

process with the glass door open until let the smoke stop.

For any other problem with your appliance: contact the After- Sales Service.

TECHNICAL DESCRIPTION

• Voltage: 220 – 240V~
• Frequency: 50/60Hz
• Power: 1900W
• Capacity: 55L
• Temperature: 70°C – 230°C

Defects due to improper use of the device and damage due to intervention or repair by a third party or due to the installation of non-original parts are not covered by the responsibility of the provider.

DISPOSAL AND RESPECT FOR THE ENVIRONMENT

If you want to get rid of your electrical appliance because it needs to be replaced or is no longer used, consider protecting the environment. Ask the local authorities for advice, as there are many environmentally friendly recycling centers.

This logo affixed to the product means that it is a device whose treatment as waste falls within the scope of Directive 2012/19/EC of July 4, 2012, relating to waste electrical and electronic equipment. (WEEE).
The presence of hazardous substances in electrical and electronic equipment can have potential effects on the environment and human health in the reprocessing cycle of this product.
Thus, at the end of the life of this device, it must not be disposed of with unsorted municipal waste.
As the end consumer, your role is essential in the cycle of reuse, recycling and other forms of recovery of this electrical and electronic equipment. Recovery and collection systems are made available to you by local authorities (waste centres) and distributors.
You have the obligation to use the selective collection systems made available to you.

The warranty does not cover wear parts of the product, nor problems or damage resulting from:

1. Surface deterioration due to normal product wear;
2. Defects or deterioration due to contact with liquids and corrosion caused by rust or the presence of insects;
3. Incident, abuse, misuse, alteration, disassembly or unauthorized repair
4. Improper maintenance, improper use of the product or connection to incorrect voltage;
5. Use of accessories not supplied or not approved by the manufacturer.

The warranty will be void if the product nameplate and/or serial number is removed.

References

• Accueil - EXPERTISE ET RESSOURCES

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