GAGGENAU CE291 Electric Hob User Manual
- June 1, 2024
- Gaggenau
Table of Contents
- GAGGENAU CE291 Electric Hob
- Product Information
- Product Usage Instructions
- Safety
- Preventing material damage
- Environmental protection and saving energy
- Basic operation
- PowerBoost function
- Frying sensor function
- Childproof lock
- Wipe protection
- Basic settings
- Cleaning and servicing
- Troubleshooting
- Disposal
- Customer Service
- Installation instructions
- References
- Read User Manual Online (PDF format)
- Download This Manual (PDF format)
GAGGENAU CE291 Electric Hob
Product Information
Specifications
- Brand: Gaggenau
- Model: CE291
- Type: Hob
- Dimensions: 18 x 41.5 inches
- Number of Burners: 2
Product Usage Instructions
Safety
WARNING:
Risk of fire! Leaving fat or oil cooking on an unattended hob can be dangerous
and may lead to fires. Always monitor the cooking process and never leave hot
oil or fat unattended. In case of a fire, switch off the appliance and cover
it with a lid or fire blanket, do not use water.
Preventing Material Damage
The cooking surface becomes very hot. Avoid placing flammable objects on the
cooking surface or in its vicinity. Do not place objects directly on the
cooking surface as it can become hot. Keep combustible objects away from
drawers underneath the hob. Avoid using hob covers as they can cause
accidents. Always monitor the cooking process to prevent food from catching
fire.
- WARNING: Risk of burns! Exercise caution as the appliance and its parts become hot during use. Keep young children away from the appliance to prevent accidents. Allow the appliance to cool down before cleaning. Avoid touching heating elements to prevent burns.
- WARNING: Risk of electric shock! Only trained specialist staff should carry out repairs on the appliance using genuine spare parts. Never operate a damaged appliance or power cord.
- WARNING: Risk of injury! Ensure saucepan bases are dry to prevent them from jumping on the hotplate. Keep small parts and packaging materials away from children to avoid suffocation hazards.
FAQ
-
Q: Can I use hob covers on this appliance?
A: No, do not use hob covers as they can cause accidents due to overheating. -
Q: How should I clean the appliance?
A: Allow the appliance to cool down before cleaning. Use a soft cloth with mild detergent to clean the surface.
CE291…
Further information and explanations are available online:
Safety
Observe the following safety instructions.
General information
- Read this instruction manual carefully.
- Keep the instructions, the appliance, and the product information safe for future reference or the next owner.
- Do not connect the appliance if it has been damaged in transit.
Intended use
Only a licensed professional may connect appliances without plugs. Damage
caused by incorrect connection is not covered under the warranty.
Only use this appliance:
- To prepare meals and drinks.
- Under supervision. Never leave the appliance unattended when cooking for short periods.
- in private households and enclosed spaces in a domestic environment.
- up to an altitude of max. 2000 m above sea level.
Do not use the appliance:
- With an external timer or a separate remote control. This does not apply if the operation with appliances included in EN 50615 is switched off.
Restriction on user group
- This appliance may be used by children aged 8 or over and by people who have reduced physical, sensory, or mental abilities or inadequate experience and/or knowledge, provided that they are supervised or have been instructed on how to use the appliance safely and have understood the resulting dangers.
- Do not let children play with the appliance. Children must not perform cleaning or user maintenance unless they are at least 15 years old and are being supervised.
- Keep children under the age of 8 years away from the appliance and power cable.
Safe use
WARNING ‒ Risk of fire!
Leaving fat or oil cooking on an unattended hob can be dangerous and may lead
to fires.
- Never leave hot oil or fat unattended.
- Never attempt to extinguish a fire using water; instead, switch off the appliance and then cover it with a lid or a fire blanket.
- The cooking surface becomes very hot.
- Never place flammable objects on the cooking surface or in its immediate vicinity.
- Never place objects on the cooking surface.
- The appliance will become hot.
- Do not keep combustible objects or aerosol cans in drawers directly underneath the hob.
- Hob covers can cause accidents, for example, due to overheating, catching fire, or materials shattering.
- Do not use hob covers.
- Food may catch fire.
- The cooking process must be monitored. A short process must be monitored continuously.
WARNING ‒ Risk of burns!
The appliance and its parts that can be touched become hot during use,
particularly the hob surround, if fitted.
- Caution should be exercised here to avoid touching heating elements.
- Young children under 8 years of age must be kept away from the appliance.
- Hob protective grilles may cause accidents.
- Never use hob-protective grilles. The appliance becomes hot during operation.
- Allow the appliance to cool down before cleaning.
WARNING ‒ Risk of electric shock!
Improper repairs are dangerous.
- Repairs to the appliance should only be carried out by trained specialist staff.
- Only use genuine spare parts when repairing the appliance.
- If the power cord of this appliance is damaged, it must be replaced by trained specialist staff.
If the appliance or the power cord is damaged, this is dangerous.
- Never operate a damaged appliance.
- If the surface is cracked, you must switch off the appliance to prevent a possible electrical shock. To do this, switch off the appliance via the fuse in the fuse box rather than at the main switch.
- Call customer services. → Page 14
- An ingress of moisture can cause an electric shock.
- Do not use steam- or high-pressure cleaners to clean the appliance.
- The insulation on cables of electrical appliances may melt if it touches hot parts of the appliance.
- Never bring electrical appliance cables into contact with hot parts of the appliance.
WARNING ‒ Risk of injury!
Saucepans may suddenly jump due to liquid between the saucepan base and the
hotplate.
- Always keep hotplates and saucepan bases dry.
WARNING ‒ Risk of suffocation!
Children may put packaging material over their heads or wrap themselves up in
it and suffocate.
- Keep packaging material away from children.
- Do not let children play with packaging material.
- Children may breathe in or swallow small parts, causing them to suffocate.
- Keep small parts away from children.
- Do not let children play with small parts.
Preventing material damage
ATTENTION!
Rough pot and pan bases will scratch the ceramic.
- Check your cookware.
- Boiling pans dry may damage cookware or the appliance.
- Never place empty pans on a heated hotplate or allow to boil dry.
- Incorrectly positioned cookware can cause the appliance to overheat.
- Never place hot pots or pans on the controls or the hob surround.
- Damage can occur if hard or pointed objects fall onto the hob.
- Do not let hard or pointed objects fall onto the hob. Non-heat-resistant materials will melt on heated hot plates.
- Do not use oven protective foil.
- Do not use aluminum foil or plastic containers.
Overview of the most common damage
Here you can find the most common types of damage and tips on how to avoid
them.
Environmental protection and saving energy
Disposing of packaging
The packaging materials are environmentally compatible and can be recycled.
- Sort the individual components by type and dispose of them separately.
Saving energy
- If you follow these instructions, your appliance will use less energy.
- Select the cooking zone to match the size of your pan. Centre the cookware on the hob.
- Use cookware whose base diameter is the same as the hotplate.
Tip: Cookware manufacturers often give the upper diameter of the saucepan. It is often larger than the base diameter.
- Unsuitable cookware or incompletely covered cooking zones consume a lot of energy.
- Cover saucepans with suitable lids.
- Cooking without a lid consumes considerably more energy.
- Lift lids as infrequently as possible.
- When you lift the lid, a lot of energy escapes.
- Use a glass lid.
- You can see into the pan through a glass lid without having to lift it.
- Use pots and pans with flat bases.
- Uneven bases increase energy consumption.
- Use cookware that is suitable for the quantity of food.
- Large items of cookware containing little food need more energy to heat up.
- Cook with only a little water.
- The more water that is contained in the cookware, the more energy is required to heat it.
- Turn down to a lower power level early on.
- If you use an ongoing power level that is too high, you will waste energy.
- Take advantage of the hob’s residual heat. With longer cooking times switch off the hotplate 5-10 minutes before the end of cooking.
- Unused residual heat increases energy consumption.
- Product Information according to (EU) 66/2014 can be found on the attached appliance pass and online on the product page for your appliance.
Familiarising yourself with your appliance
The instruction manual is the same for various jobs. You can find the hob
dimensions in the overview of models.
Control panel
You can use the control panel to configure all functions of your appliance and
to obtain information about the operating status.
Indicators/symbols
The displays show selected values and functions.
Touch fields
Touch fields are touch-sensitive surfaces. To select a function, touch the
relevant field.
Notes
- Always keep the control panel dry. Moisture impairs the function.
- Do not pull pans close to the displays and touch fields. The electronics may overheat.
Hotplates
- You can find an overview of the different connections for the hotplates here.
- If you activate the connections, the relevant displays light up.
- If you switch on a hotplate, it will switch to the setting last selected.
Notes
- Dark areas in the glow pattern of the hotplate are part of the technical design. They do not affect the functionality of the hotplate.
- The hotplate regulates the temperature by switching the heat on and off. The heat may also switch on and off when at the highest setting.
- With multi-circuit hotplates, the heating of the hotplate and the activated areas may switch on or off at different times.
Reasons:
- Easily damaged components are protected against overheating.
- The appliance is protected against electrical overload.
- This achieves a better cooking result.
Residual heat indicator
The hob has a two-stage residual heat indicator for each hotplate. Do not
touch the hotplate while the residual heat indicator is lit up.
Basic operation
Switching the hob on or off
The main switch is used to switch the hob on and off. If you switch the
appliance back on again within 4 seconds after switching off, the hob will
start up with the previously stored settings.
Switching on the hob
- Touch .
- The indicator lamp above lights up.
- The 0 displays light up.
- The hob is ready for use.
Switching off the hob
The hob will switch off automatically when all hotplates have been switched
off for a while (10-60 seconds).
- Touch .
- The indicator lamp above goes out.
- The displays go out.
- All hotplates are switched off.
- The residual heat indicator remains on until the hotplates have cooled down sufficiently.
Setting the hotplates
To set a hotplate, it has to be selected. Select the required heat setting on
the control panel.
Heat setting
1| Lowest setting
9| Highest setting
.| Every heat setting has an intermediate setting, e.g. 4.
Selecting heat settings
Requirement: The hob is switched on.
- Select the hotplate with .
- 0 lights up in the heat setting indicator. lights up under the heat setting indicator.
- Select a heat setting on the control panel.
- The hotplate is switched on.
Changing heat settings
- Select the hotplate with .
- Select a heat setting on the control panel.
Switching off the hotplate
If you have switched off a hotplate, the residual heat indicator appears after
approx. 10 seconds.
- Select the hotplate with .
- Select 0 on the control panel.
Recommended cooking settings
- You can find an overview of different foods with appropriate power levels here.
- The cooking time varies depending on the type, weight, thickness, and quality of the food. The ongoing power level depends on the cookware used.
Power level | Cooking method | Examples |
---|---|---|
9 | Parboiling | Water |
9 | Searing | Meat |
9 | Heating | Fat, liquids |
9 | Bringing to a boil | Soups, sauces |
9-8. | Blanching | Vegetables |
8-6 | Frying | Meat, potatoes |
6-5 | Frying | Fish |
7-6 | Baking | Flour-based foods, egg-based foods |
PowerBoost function
- PowerBoost lets you heat large volumes of water even faster than on heat setting 9.
- The PowerBoost function is only available on hotplates marked .
Switching on PowerBoost
WARNING ‒ Risk of fire!
- Oil and fat heat up quickly with the PowerBoost function.
- Oil and fat ignite quickly if overheated.
- When cooking, never leave the hob unattended.
Requirement:
With dual-circuit hotplates, the second filament circuit has to be activated
for use with the PowerBoost function.
- Select the cooking zone.
- Touch on the control panel.
- The b indicator lights up.
Switching off PowerBoost
If you do not switch off the PowerBoost function, it will switch off
automatically after a certain period. The hotplate switches back to heat
setting 9.
- Select the hotplate.
- Select any ongoing cooking setting.
- The b display goes out.
Frying sensor function
- The tri-circuit hotplate has a sensor frying function.
- The sensor frying system monitors the temperature in the pan so it is regulated automatically.
The benefit to you when frying:
- The regulated heating process saves energy.
- Oil and fat will not overheat.
Note:
The second filament circuit in the tri-circuit hotplate is activated
automatically when setting the sensor frying.
Pans for the sensor frying system
Use a suitable pan when cooking with the sensor frying system.
System pans as optional accessories
You can buy a pan that is perfectly suited to cooking with the sensor frying
system from your specialist electrical retailer or the online shop: GP900003.
Conventional pan
The sensor frying system will also function with a conventional pan.
- Test pans on a low frying setting. If the frying setting is too high, the pan may overheat.
- Adjust the frying setting if necessary.
Frying settings
Select an appropriate frying setting to cook your food.
Frying setting | Temper- nature | Use |
---|---|---|
max |
- Steak, rare (saignant)
- Potato pancakes
- Roast potatoes
| medium
– high
|
- Breaded frozen products
- Thin foods, e.g. escalopes, meat in strips, or vegetables
| low – medium|
- Fish
- Thick foods, e.g. rissoles or sausages
| low|
- OmelOmeletsed in butter, olive oil, or margarine.
Setting the sensor frying system
Once you have selected an appropriate frying setting from the recommended
settings, you can adjust the sensor frying system.
Requirements
- The empty pan is positioned on the hotplate.
- The hob is switched on.
- The hotplate is selected.
- Touch .
- R. lights up on the hotplate display.
- The frying settings appear in the display menu.
- Select the required frying setting on the control panel.
min| Heat setting 2
---|---
low| Heat setting 4
med| Heat setting 6
max| Heat setting 8- The sensor frying system is activated.
- The large dual-circuit hotplate is switched on automatically.
- lights up until the frying temperature is reached. A signal then sounds. goes out.
- Add the fat to the pan.
- Add the food to the pan.
- Turn as you would normally to prevent burning.
Switching off the sensor frying system
- Touch .
Recommended setting for frying with sensor frying system
This is where you can find recommendations regarding which frying setting is
best used for what food. The frying time depends on the type, weight,
thickness, and quality of the food.
Cooking tips
- The frying settings given here are for cooking with the system pan. The frying settings may vary if you use different pans.
- First heat the empty pan. Add the fat and the food to the pan when the signal sounds.
Meat
Food| Frying setting| Total frying time in minutes after the
signal
---|---|---
Veal escalope, plain or breaded, 1.5 cm thick| med| 6-10
Fillet, pork, beef, or veal, 2.5 cm thick| med| 6-10
Cutlet, pork, or lamb, 2 cm thick| low| 10-17
Beef steak, rare, 3 cm thick| Max.| 6-8
Beef steak, medium or well done, 3 cm thick| med| 8-12
Saddle of lamb, medium, 1.5-2.5 cm thick| low| 10-15
Chicken breast, 2 cm thick| low| 10-20
Bratwurst sausage, boiled or raw, diameter 1-3 cm| low| 8-20
Hamburgers, rissoles, 1-3 cm thick| low| 6-30
Strips of meat| med| 7-12
Minced meat| med| 6-10
Bacon rashers| Min.| 5-8
Fish.
Whole fish | low | 15-25 |
---|---|---|
Fish fillet, breaded or plain | low/ med | 10-20 |
Salmon steak, 2.5 cm thick | low | 8-12 |
Tuna steak, well done, 2.5 cm thick | low | 8-12 |
Scampi, prawns | med | 4-8 |
Scallops | med | 5-8 |
Egg dishes
Pancakes | med | frying one after the other |
---|---|---|
Omelets | Min. | frying one after the other |
Fried eggs | min/ med | 2-6 |
Childproof lock
You can use the childproof lock to prevent children from switching on the hob.
Activating the childproof lock
Requirement: The hob is switched off.
- Press and hold for approx. 4 seconds.
- lights up for approx. 10 seconds.
- The hob is locked.
Deactivating the childproof lock
- Press and hold for approx. 4 seconds.
- The lock is now released.
Automatic childproof lock
- This function automatically activates the childproof lock when you switch off the hob.
- The automatic childproof lock can be activated in the basic settings.
Time-setting options
Your appliance has different time-setting options which can be used to set a
cooking time or a kitchen timer.
Cooking time
- Enter a cooking time for the relevant hotplate. When the cooking time has elapsed, the hotplate switches off automatically.
- You can set a cooking time of up to 99 minutes.
- When you fry with the sensor frying system, the cooking time set will only begin when the temperature for the selected area is reached.
Setting the cooking time
Requirement: The hotplate is selected and set.
- Touch .
- The indicator for the hotplate lights up. 00 lights up on the timer display.
- Within the next 10 seconds set the required cooking time on the control panel.
- The cooking time counts down. If you have set a cooking time for more than one hotplate, the cooking time of the hotplate selected is displayed.
- When the cooking time has elapsed, the hotplate switches off. A signal sounds and 00 flashes on the display for 10 seconds. The display lights up brightly.
Changing or canceling the cooking time
- Select the hotplate.
- Touch .
- The display lights up brightly.
- On the control panel change the cooking time or set it to 00.
Switching off the continuous signal
You can switch the signal off manually.
- Touch any symbol.
- The displays will go out and the audible signal will stop.
Automatic timer
- You can use this function to preselect a cooking time for all hotplates. Each time a hotplate is switched on, the preselected cooking time counts down. When the cooking time has elapsed, the hotplate switches off automatically.
- Switch on the automatic timer in the basic settings.
Tip:
The automatic timer is valid for all hotplates. You can reduce or delete the
cooking time for individual hotplates.
Kitchen timer
You can set a time of up to 99 minutes after which a signal will then sound.
The kitchen timer runs independently of all other settings.
Setting the kitchen timer
- Switch on the kitchen timer. There are 2 different ways of switching the kitchen timer on.
- The indicator lights up.
- Within the next 10 seconds set the required time on the control panel.
- The time counts down.
- When the time has elapsed, a signal sounds. 00 lights up on the timer display. The indicator for the kitchen timer lights up brightly. It switches off after 10 seconds.
Displaying the time
- Select the kitchen timer with .
- The time is displayed for 10 seconds.
Setting the correct time
- Select the kitchen timer with .
- Set the required time on the control panel.
Safety switch-off
- If you do not change the settings of a hotplate for a long time, the safety switch-off will be activated.
- When the hotplate switches off depends on the heat setting selected (1 to 10 hours).
- The hotplate stops heating. and the residual heat indicator H/h flashes alternately on the hotplate display.
Overriding safety switch-off
- Touch any control.
- The display goes out.
- Reset.
Wipe protection
- Wiping over the control panel while the hob is switched on may alter settings. Your hob has a wipe protection function to prevent this.
- The main switch is excluded from the wipe protection function. You can switch the hob off at any time.
Activating wipe protection
- Touch .
- A signal will sound.
- The indicator lamp above lights up.
- The control panel is locked for 30 seconds.
Basic settings
You can configure the basic settings for your appliance to meet your needs.
Overview of the basic settings
You can find an overview of the basic settings and the default factory
settings here.
Changing basic settings
Requirement: The hob is switched off.
- Switch on the hob.
- Within the next 10 seconds press and hold for approx. 4 seconds.
- c and flash alternately on the left-hand display.
- 0 lights up on the right-hand display.
- Touch repeatedly until the required indicator appears on the left-hand display.
- Set the required value on the control panel.
- Press and hold for 4 seconds.
- The setting is activated.
Tip:
To exit the basic settings without saving, switch off the hob . Switch the hob
on again and reset it.
Cleaning and servicing
To keep your appliance working efficiently for a long time, it is important to clean and maintain it carefully.
Cleaning products
You can obtain suitable cleaning products and glass scrapers from customer
service, an online shop, or a retailer.
ATTENTION!
Unsuitable cleaning products may damage the surfaces of the appliance.
- Never use unsuitable cleaning products.
Unsuitable cleaning products
- Undiluted detergent
- Detergent intended for dishwashers
- Abrasive cleaners
- Aggressive cleaning products such as oven spray or stain remover
- Abrasive sponges
- High-pressure or steam jet cleaners
Cleaning the glass ceramic
Clean the hob after every use to stop cooking residues from getting burnt.
Note:
Note the information on unsuitable cleaning products.
Requirement: The hob has cooled down.
- Remove heavy soiling using a glass scraper.
- Clean the hob with a cleaning product for glass ceramic.
Follow the cleaning instructions on the product packaging.
Tip:
You can achieve good cleaning results using a special sponge for glass
ceramic.
Cleaning the hob surround
Clean the hob frame after use if dirty or stained.
Notes
- Note the information on unsuitable cleaning products.
- Do not use the glass scraper.
- Clean the hob frame with hot soapy water and a soft cloth. Wash new sponge cloths thoroughly before use.
- Dry with a soft cloth.
Troubleshooting
You can rectify minor faults on your appliance yourself. Read the troubleshooting information before contacting after-sales service. This will avoid unnecessary costs.
WARNING ‒ Risk of injury!
Improper repairs are dangerous.
- Repairs to the appliance should only be carried out by trained specialist staff.
- If the appliance is defective, call Customer Service.
WARNING ‒ Risk of electric shock!
Improper repairs are dangerous.
- Repairs to the appliance should only be carried out by trained specialist staff.
- Only use genuine spare parts when repairing the appliance.
- If the power cord of this appliance is damaged, it must be replaced by trained specialist staff.
WARNING ‒ Risk of burns!
The hotplate heats up but the display does not work.
- Switch off the fuse in the fuse box.
- Call the customer service.
WARNING ‒ Risk of fire!
The hob switches off automatically and can no longer be operated. It may
switch on unintentionally at a later point.
- Switch off the fuse in the fuse box.
- Call the customer service.
Information on the display panel
Fault | Cause and troubleshooting |
---|---|
None | There has been a power cut. |
1. Check the household fuse for the appliance.
2. Check whether there has been a power failure by trying other electrical appliances.
All displays flash| The control panel is wet or objects are lying on it.
▶ Dry the control panel or remove the object.
F2| Several hotplates have been used over a prolonged period in high- power settings. The hot- plate has been switched off to protect the electronics.
1. Wait a while.
2. Touch any touch field.
When the message no longer appears, the electronics have cooled down sufficiently.
You can continue to cook.
Disposal
Disposing of old appliance
Valuable raw materials can be reused by recycling.
- Dispose of the appliance in an environmentally friendly manner.
- Information about current disposal methods is available from your specialist dealer or local authority.
This appliance is labeled by European Directive 2012/19/EU concerning used electrical and electronic appliances (waste electrical and electronic equipment – WEEE). The guideline determines the framework for the return and recycling of used appliances as applicable throughout the EU.
Customer Service
Function-relevant genuine spare parts according to the corresponding Ecodesign Order can be obtained from Customer Service for at least 10 years from the date on which your appliance was placed on the market within the European Economic Area.
Note: Under the terms of the manufacturer’s warranty the use of Customer Service is free of charge.
- Detailed information on the warranty period and terms of the warranty in your country are available from our after-sales service, your retailer, or on our website.
- If you contact Customer Service, you will require the product number (E-Nr.) and the production number (FD) of your appliance.
The contact details for Customer Service can be found in the enclosed Customer Service directory or on our website.
Product number (E-Nr.) and production number (FD)
You can find the product number (E-Nr.) and the production number (FD) on the
appliance’s rating plate. The rating plate can be found:
- on the appliance certificate.
- on the lower section of the hob.
Make a note of your appliance’s details and the Customer Service telephone number to find them again quickly.
Installation instructions
Observe this information when installing the appliance.
Safe installation
Follow these safety instructions when installing the appliance.
- Electrical connection must only be carried out by licensed specialist staff. An incorrect connection will invalidate the warranty.
- The safe operation of this appliance can only be guaranteed if it has been installed to a professional standard by these installation instructions. The in-staller shall be liable for any damage resulting from incorrect installation.
Built-under
Do not install refrigerators, dishwashers, non-ventilated ovens, or washing
machines underneath the appliance.
- If a ventilated oven from the same brand is installed in a 600 mm high base unit, the work surface must be at least 40 mm thick.
- Make sure that projecting parts such as the mains housing or the mains cable do not collide, e.g. with a drawer.
Intermediate floor
If the underside of the hob can be touched, an intermediate floor must be
fitted.
- The minimum distance to the appliance’s main connection is 10 mm.
Preparing the units
The worktop must be level, horizontal, and stable.
- Have the worktop cut-out made in a specialist workshop only.
- Use only water-resistant work surfaces (e.g. natural
- The fitted units, including wall finishing strips, must be heat-resistant to at least 90 °C.
- Niche cladding within 50 mm of the back wall must not be combustible (e.g. tiles, stone).
Electrical connection
To protect the device, only remove the device from the styrofoam shells when
you press the device into the cut-out. Never place the device upright on one
side of the device.
- Check the household wiring before connecting the appliance.
- The appliance fulfills the requirements of protection class I and must only be operated in conjunction with an earth conductor.
- In the permanent electrical installation, a partition must be provided in the phases by the installation regulations.
- If u400 appears on the appliance’s display, it has not been connected correctly. Disconnect the appliance from the mains and check the connection.
Connecting without a pre-installed cable
Only connect the hob by the connection diagram.
- If required, install the enclosed copper bridges.
- For a 3-/2-phase connection (3 N~/2 N~), the power cable must correspond to type H05 VV-F or a higher rating.
- Use the current load to determine which wire cross-section you require. A cross-section of < 1.5 mm² is not permitted.
- For a single-phase connection (1 N~), the power cable H05RR-F3G4 (length 1 m) is available from customer service.
Installing the hob
Ensure that the cables are not trapped or pinched, and do not route them over
sharp edges. If the oven is a built-under type, route the cable along the rear
corners of the oven to the main socket.
- Install and align the hob so that it is horizontal.
- Check that the appliance works correctly.
- Use a suitable silicone adhesive to fill the gap between the work surface and the ceramic plate. Before a skin forms on the silicone adhesive, smooth it with a scraper, or your finger, and wet it with soapy water.
Notes
- Do not use the appliance until the silicone adhesive has cured.
- If you use an unsuitable silicone adhesive on natural stone work surfaces, it may cause discoloration. A suitable adhesive can be obtained from our customer service.
Removing the hob
- Disconnect the appliance from the power supply.
- Cut the seal around the ceramic plate.
- Push out the hob from below.
BSH Hausgeräte GmbH
- Carl-Wery-Straße 34 81739 München, GERMANY
- www.gaggenau.com.
Valid within Great Britain:
Imported to Great Britain by BSH Home Appliances Ltd. Grand Union House Old
Wolverton Road Wolverton, Milton Keynes MK12 5PT United Kingdom.
References
Read User Manual Online (PDF format)
Read User Manual Online (PDF format) >>