DOMETIC 98368 Pizza Stone Chef Range Instruction Manual

: May 15, 2024
: Dometic

Table of Contents

DOMETIC 98368 Pizza Stone Chef Range
Product Information
Product Usage Instructions
Explanation of Symbols
Introduction
Using the Pizza Stone
Instructions
Taking Care of your pizza stone
Product Guide
Taking Care of your pizza stone
References
Read User Manual Online (PDF format)
Download This Manual (PDF format)

DOMETIC 98368 Pizza Stone Chef Range

Product Information

Specifications

Model No : 98368, 6544-100, 98394, 98331, 20164-200 & 8910-110
Available sizes : 25cm, 33cm, 36cm, 42cm
Suitable for use with various cooking appliances such as Safari Chef, Grillo Chef, Citi Chef, Carri Chef, Electric ovens, Patio gas bbq’s, etc.

Product Usage Instructions

Introduction
The pizza/baking stones are designed to enhance your cooking experience by providing even heat distribution for delicious pizzas and baked goods.
Using the Pizza Stone
Place the pizza/baking stone in your cooking appliance according to the manufacturer’s instructions. Preheat the stone along with the appliance before placing your food on it.
Taking Care of Your Pizza Stone
After each use, allow the stone to cool completely before cleaning. Use a soft brush or cloth to remove any food residue. Do not use soap as it can be absorbed by the stone.
Product Guide
Refer to the specific model guide for detailed instructions on using the pizza/baking stone with different cooking appliances.

FAQ

Q: Can I use the pizza stone in an outdoor grill?
A: Yes, the pizza stone is suitable for use in outdoor grills such as Patio gas bbq’s and specific models like Carri Chef and Grillogas.
Q: How do I know which size pizza stone to use?
A: Choose the size of the pizza stone that fits your cooking appliance. Refer to the product manual for compatibility information.

PIZZA/BAKING STONES

MODEL No : 98368, 6544-100, 98394 98331, 20164-200 & 8910-110

USER INSTRUCTIONS

Explanation of Symbols

Recycling packaging material! Place the packaging material in the appropriate recycling waste bins wherever possible.

CHEF RANGE

Introduction

The pizza stone is made from durable Cordierite and can withstand temperatures up to 300°C.
The CADAC pizza stone can be used on a wide variety of appliances, including gas and electric.

Using the Pizza Stone

It is recommended to use the pizza stone in conjunction with the wire tray supplied. This will protect the stone as well as assist with handling.
Please note that not all our pizza stones are supplied with a wire tray. Please see below images or refer to the packaging for items included.
Please note, these are only guidelines and may diﬀ er by product.

Instructions

Place the pizza stone in BBQ.
Pre-heat on Maximum with the dome on (3-5 minutes).
Once pre-heated, sprinkle cake ﬂ our on the pizza stone. This will assist in preventing the crust from burning and sticking to the stone.
Immediately, set the burner to LOW.
Place pizza centrally on the pizza stone.
Wait approximately 8 – 10 minutes. Times may vary.
When pizza is done, remove from BBQ. Be careful as the wire tray will be hot. The use of oven gloves is recommended.
Remove the pizza and leave the pizza stone to cool down gradually.

PIZZA STONE 25cm

```
*  **Product code** : 6544-100
```
- Size : Ø25cm x 1.2cm thick
Can ﬁ t onto the following products:
- Safari Chef 30 (Model: 5640)

PIZZA STONE 33cm

Product code : 98368
- Size: Ø33cm x 1.2cm thick
Can ﬁ t onto the following products:
- Grillo Chef 40 ( Model: 5650)
- Grillo Chef (Model: 5600)
- Citi Chef 40 (Model: 5610)
- Grillogas (Model: 740)

PIZZA STONE 36cm

Product code: 8910-110
Size: Ø36cm x 1.2cm thick
Can ﬁ t onto the following products:
- Carri Chef 50 (Model: 8910)
- Citi Chef 50 (Model: 20162)

PIZZA STONE 42cm

Product code: 98331
Size: Ø42cm x 1.5cm thick
Can ﬁ t onto the following products:
- Electric ovens
- Patio gas bbq’s
- Carri Chef 50 (Model: 8910)

Using pizza stone 42cm (98331) on the Carri Chef 50 (Model: 8910) and Citi Chef 50 (Model: 20162)

Do not use the wire holder with the pizza stone, the dome will not ﬁ t.
Place the pizza stone directly onto the pot stand.

$DOMETIC-98368-Pizza-Stone-Chef-Range- $5$$

Taking Care of your pizza stone

Cooking

The pizza stone must be pre-heated inside the oven or BBQ gradually, never put a cold pizza stone in an already hot oven or BBQ.
Ensure there is no direct ﬂame on the stone.
When placing food on the pizza stone, ensure that it is at room temperature and not frozen.
Leave the pizza stone to cool down gradually once done.

Cleaning

Pizza stones are very porous and should not be exposed to liquids. Do not immerse in water, wipe with a wet cloth or rinse brieﬂy. Do not use detergents to clean the stone. The stone will absorb the ﬂavor of the soap and may impart that taste onto foods cooked on it.
To clean the pizza stone, allow the stone to cool completely, then simply scrape, brush or wipe clean. A metal dough scraper or spatula may be used to scrape oﬀ any burnt foods. A stiﬀ wire brush can also be used to scrub the surface of the stone.
It is perfectly normal for the pizza stone to stain and darken with use. Any dark stains result from oil or sauce that spills onto them are normal. Like a cast iron skillet, it will perform better with time and seasoning.
Please note: This product does not carry a guarantee.

Product Guide

PIZZA STONE 42cm
- To be used without the wire tray in order to place the dome on.
- Pizza stone to be placed directly onto the pot stand.
PIZZA STONE 36cm
- Pot stand needs to be removed.
- Pizza stone ﬁts directly into the wire tray. Wire tray is then located inside the fat pan onto the three location brackets.
PIZZA STONE 33cm
- Can be used with or without the wire tray (customer preference).
- Pizza stone to be placed directly onto the pot stand.
PIZZA STONE 42cm
- To be used without the wire tray in order to place the dome on.
- Pizza stone to be placed directly onto the pot stand.
PIZZA STONE 36cm
- Pot stand needs to be removed.
- Pizza stone ﬁ ts directly into the wire tray. Wire tray is then located inside the fat pan onto the three location brackets.
PIZZA STONE 33cm
- Can be used with or without the wire tray (customer preference).
- Pizza stone to be placed directly onto the pot stand.

PIZZA STONE 33cm

Can be used with or without the wire tray (customer preference).
Pizza stone to be placed directly onto the pot stand.

PIZZA STONE 33cm

Can be used with or without the wire tray (customer preference).
Pizza stone to be placed directly onto the pot stand.

PIZZA STONE 25cm
Pizza stone to be placed directly onto the pot stand.

PATIO RANGE

Introduction

The pizza stone is made from durable Cordierite and can withstand temperatures up to 300°C.
The CADAC pizza stone can be used on a wide variety of appliances, including gas and electric.

Using the Pizza Stone

It is recommended to use the pizza stone in conjunction with the wire tray supplied. This will protect the stone as well as assist with handling.
Please note that not all our pizza stones are supplied with a wire tray. Please see below images or refer to the packaging for items included.
Please note, these are only guidelines and may diﬀer by product.

Instructions:

Place the pizza stone in BBQ.
Light all burners and close the lid. Leave to pre-heat at maximum heat setting (3-5 minutes).
Once pre-heated, sprinkle cake ﬂour on the pizza stone. This will assist in preventing the crust from burning and sticking to the stone.
Immediately, set the burners to LOW.
Place pizza centrally on the pizza stone.
Wait approximately 10 – 12 minutes for 4 Burner bbq and 12 – 15 minutes for 3 Burner BBQ. Times may vary.
When pizza is done, remove from BBQ. Be careful as the wire tray will be hot. The use of oven gloves is recommended.
Remove the pizza and leave the pizza stone to cool down gradually.

PIZZA STONE 36cm

Product code : 98504-5
- Size : Ø36cm x 1.2cm thick
Can ﬁt onto the following products:
- Braaimaxx (Model: 98504)

BAKING STONE

Product code: 98394
- Size: 48cm x 26.5cm x 1.5cm thick
Can ﬁt onto the following products:
- Meridian 3 (Model: 98510)
- Meridian 4 (Model: 98512)
- Titan 3 & 4 (Model: 99500)

BAKING STONE

Product code: 20164-200
Size: 42cm x 30.5cm x 1.5cm thick
Can ﬁt onto the following products:
- Entertainer 3 & 4 (Model: 98250)
- Entertainer 4 (Model: 98251)

Taking Care of your pizza stone

Cooking

The pizza stone must be pre-heated inside the oven or BBQ gradually, never put a cold pizza stone in an already hot oven or BBQ.
Ensure there is no direct ﬂame on the stone.
When placing food on the pizza stone, ensure that it is at room temperature and not frozen.
Leave the pizza stone to cool down gradually once done.

Cleaning

Pizza stones are very porous and should not be exposed to liquids. Do not immerse in water, wipe with a wet cloth or rinse brieﬂy. Do not use detergents to clean the stone. The stone will absorb the ﬂavor of the soap and may impart that taste onto foods cooked on it.
To clean the pizza stone, allow the stone to cool completely, then simply scrape, brush or wipe clean. A metal dough scraper or spatula may be used to scrape oﬀ any burnt foods. A stiﬀ wire brush can also be used to scrub the surface of the stone.
It is perfectly normal for the pizza stone to stain and darken with use. Any dark stains result from oil or sauce that spills onto them are normal. Like a cast iron skillet, it will perform better with time and seasoning.
Please note: This product does not carry a guarantee.

Product Guide

MERIDIAN

$DOMETIC-98368-Pizza-Stone-Chef-Range- $12$$
To be used in place of the thermogrills: 26.5cm x 48cm
ENTERTAINER $DOMETIC-98368-Pizza-Stone-Chef-Range- $13$$
To be used in place of the thermogrills: 30.5cm x 42cm

CADAC UK
14 Deanﬁeld Court,
Link59 Business Park, Clitheroe, Lancashire,
BB7 1QS
United Kingdom.
- Tel: +44 (0) 333 2000363
- E:mail: info@cadacuk.com
- www.cadacinternational.com

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