Fisher Paykel RGV3-485GD-L Gas Range 48 5 Burners with Griddle LPG User Guide

: June 15, 2024
: Fisher & Paykel

Table of Contents

Fisher Paykel RGV3-485GD-L Gas Range 48 5 Burners with Griddle LPG
Product Information
Product Usage Instructions
FEATURES & BENEFITS
SPECIFICATIONS
Oven features
References
Read User Manual Online (PDF format)
Download This Manual (PDF format)

Fisher Paykel RGV3-485GD-L Gas Range 48 5 Burners with Griddle LPG

Product Information

Specifications

Product Model : RGV3-485GD-L
Type : Gas Range
Size : 48 inches
Burners : 5 with Griddle
Fuel Type : LPG (Liquid Petroleum Gas)
Series : 7
Material : Professional Stainless Steel

Dimensions

Height : 35 3/4 – 36 3/4 inches
Width : 47 7/8 inches
Depth : 29 1/8 inches

Features & Benefits

Generous Capacity : Total oven capacity of 7.7 cu ft, large enough to fit a 32 lb turkey. Griddle plate allows cooking multiple foods at once.
Cooking Flexibility : Easy access to any burner with smoothly sliding pots across the cooktop. Oven is capable of holding full-size baking sheets.
Design Quality : Craftsmanship with real stainless steel, cast-iron grates, and titanium coated dials. Incandescent lights and full extension telescopic racks in each cavity. Built to last.
Easy to Clean : Continuous porcelain basepan for effortless spill cleanup. Cooktop only requires a quick wipe to keep it looking new.
Total Control : Precise control across high and low settings with halo-illuminated cooktop dials.

Product Usage Instructions

Installation

Ensure proper gas supply is available and connected to the range.
Place the range in a well-ventilated area with sufficient clearance from combustible materials.
Connect the range to the gas supply using a compatible fitting and pipe.
Install the recommended back guards for ventilation, depending on the situation (combustible or non-combustible).
Install the recommended hood for proper ventilation.

Operation

Ensure the range is properly plugged into a power source with the correct amperage and supply frequency.
Turn on the gas supply to the range.
Use the electronic oven control to select the desired oven function.
Adjust the cooktop dials to the desired heat settings for each burner or griddle.
Utilize the full extension telescopic racks and internal lights for convenient cooking and monitoring.

Cleaning and Maintenance

Allow the range to cool down before cleaning.
Wipe the cooktop with a damp cloth or sponge after each use to remove spills and stains.
Clean the oven cavity regularly using mild soap and water or a recommended oven cleaner.
Remove and clean the non-tarnishable grates and other removable parts separately.

FAQ

Q: Can I use this gas range with a different type of gas fuel?
A: No, this gas range is designed specifically for use with LPG (Liquid Petroleum Gas) and should not be used with any other type of gas fuel.
Q: Where can I find the recommended accessories for this product?
A: The recommended accessories, such as the square handle option, back guards, and hood, can be found at Fisher & Paykel’s Customer Care Centre or authorized dealers.
Q: How often should I clean the oven cavity?
A: It is recommended to clean the oven cavity regularly, depending on usage, to maintain optimal cooking performance. A general guideline is to clean it every few months or as needed.

QUICK REFERENCE GUIDE > RGV3-485GD-L
Gas Range, 48″, 5 Burners with Griddle, LPG

Series 7 :Professional
Stainless Steel : LPG

With Professional styling, this large range has five burners delivering powerful high heat, a griddle and two gas ovens.

Griddle with burners that deliver up to 17,000 BTU heat per burner, for seriously fast boiling
Expansive 7.7 cu ft total oven capacity across two oven cavities
Non-tip full-extension shelves in main cavity for safe removal of hot dishes
Made from quality materials and real stainless steel

DIMENSIONS

Height 35 3/4 – 36 3/4″
Width 47 7/8″
Depth 29 1/8″

FEATURES & BENEFITS

GENEROUS CAPACITY
Featuring a generous total capacity of 7.7 cu ft, with enough room to fit a 32 lb turkey. The griddle plate allows you to cook several foods at once.
Cooktop power
Sealed Dual Flow Burners™ deliver cooktop power up to 17,000 BTU (NG models) for seriously fast boiling right down to a precise 140°F full surface simmer with the gentlest of flames.
COOKING FLEXIBILITY
The cooktop is designed for easy access to any burner with grates you can smoothly slide pots across. The oven is large enough to hold full size baking sheets.
Design quality
This range has craftsmanship in every detail, with real stainless steel, cast- iron grates, and titanium coated dials. Each cavity features incandescent lights and full extension telescopic racks. From the robust legs to the powerful legs to the powerful cooktop, the Range is built to last.
EASY TO CLEAN
Cleaning up spills is effortless with the continuous, porcelain basepan. Your cooktop simply needs a quick wipe to keep it looking good as new.
TOTAL CONTROL
Precise control across high and low settings is delivered through the halo- illuminated cooktop dials.

SPECIFICATIONS

Accessories (sold separately) AH-R48
Square handle option

Burner ratings
- Maximum burner power : 16000 BTU
- Power back left :11500BTU
- Power back right :11500BTU
- Power centre :16000BTU
- Power front left :15000BTU
- Power front right :15000BTU
- Power griddle :22000BTU
- Total cooktop power :91000 BTU
Capacity
- Shelf positions (main oven) :5
- Shelf positions (second oven) :5
- Total capacity (main oven) :5.3cu ft
- Total capacity second oven :2.4cu ft
- Usable capacity (main oven) :3.9cu ft
Cleaning
- Easy clean porcelain basepan
Controls
- Electric circuit:3 wire
- Metal illuminated dials
- Gas Requirements

Oven features

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* Auto re-ignition system
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- Electronic oven control
- Full extension telescopic
- Infrared Broiler
- Internal light
Oven functions
- Bake
- Broil
- Convection bake
- Slow cook
Oven performance
- Main oven – Bake power :21,500 BTU
- Main oven – Broil power :19,000 BTU
- Secondary oven -Bake power :14,000 BTU
Power requirements
- Amperage :15A
- Supply frequency :60Hz
Product dimensions
- Depth :29 1/8″
- Height :35 3/4 – 36 3/4″
- Width :47 7/8″
Rangetop features
- Sealed range top
- Vent trim included
Recommended Back Guards Ventilation
- Combustible situation :BGRV3-3048H
- Non combustible situation :BGRV2-3048 / BGRV2-1248
- Recommended hood :HCB48-12_N (48″”
Safety
- ADA compliant
- Full extension telescopic
Secondary oven features
- 3/4 Extension rack s:2
- Electronic oven control
- Internal light
Secondary oven functions
- Bake
- Convection bake
- Number of secondary oven :4
- Proof
- Slow cook
SKU :81997

The product dimensions and specifications in this page apply to the specific product and model. Under our policy of continuous improvement, these dimensions and specifications may change at any time. You should therefore check with Fisher & Paykel’s Customer Care Centre to ensure this page correctly describes the model currently available. ? Fisher & Paykel Appliances Ltd 2020

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