HOOVER HMC25STB Microwave Oven Owner’s Manual

HOOVER HMC25STB Microwave Oven

Specifications

• Model: HMC25STB
• Power Consumption (grill): 1950 W
• Power Consumption (microwave): 900 W
• Frequency: 2450 MHz
• Capacity: 25 liters
• Weight: Approximately 16.9 kg
• Power Supply: 230V/50Hz

Product Usage Instructions

Installation

1. Ensure the microwave is placed on a stable and level surface.
2. Leave enough space around the microwave for proper ventilation.
3. Connect the microwave to a suitable power outlet.
4. Follow the grounding instructions provided.
5. Read the safety precautions before using the microwave.

Grill

To use the grill function:

1. Select the desired power level using the POWER LEVEL button.
2. If using the combination function, press the MICRO + GRILL button.
3. For grilling, select the appropriate power level and time.

Microwave + Grill Combination

To use the microwave and grill combination function:

1. Press the MICRO + GRILL button.
2. Select the desired power level using the POWER LEVEL button.
3. Select the appropriate cooking time.

Convection

To use the convection function:

1. Select the desired power level using the POWER LEVEL button.
2. If using the combination function, press the MICRO + CONVECTION button.
3. Select the appropriate power level and cooking time.

Eco Function

The Eco function helps save energy. To activate it:

1. Press the ECO button.
2. Select the desired power level using the POWER LEVEL button.

Cleaning and Maintenance

Refer to the provided cleaning and maintenance instructions for proper care of the microwave.

FAQ

Q: What is the capacity of the microwave?

• A: The microwave has a capacity of 25 liters.

Q: What is the power consumption of the grill function?

• A: The grill function consumes 1950 W of power.

Q: How do I activate the Eco function?

• A: Press the ECO button and select the desired power level using the POWER LEVEL button.

Q: How do I clean and maintain the microwave?

• A: Refer to the provided cleaning and maintenance instructions for proper care of the microwave.
• Please read these instructions carefully before installing and operating the oven.
• PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY
• Do not attempt to operate this oven with the door open since open-door operation can result in harmful exposure to microwave energy.

1. It is important not to defeat or tamper with the safety interlocks.
2. Do not place any object between the oven’s front face and the door or allow soil or cleaner residue to accumulate on sealing surfaces.
3. Do not operate the oven if it is damaged. It is particularly important that the oven door closes properly and that there is no damage to the.
4. Door {bent),
5. Hinges and latches (broken or loosened),
6. Door seals and sealing surfaces.
7. The oven should not be adjusted or repaired by anyone except properly qualified service personnel.

IMPORTANT SAFETY INSTRUCTIONS

WARNING: To reduce the risk of burns, electric shock, fire, injury to persons, or exposure to excessive microwave energy:

1. Read all instructions before using the appliance and keep them for future reference.

2. Use this appliance only for its intended use as described in this manual. Do not use corrosive chemicals or vapors in this appliance. This type of oven is specifically designed to heat, cook, or dry food. It is not designed for industrial or laboratory use.

3. Do not operate the oven when empty.

4. Do not operate this appliance if it has a damaged cord or plug if it is not working properly, or if it has been damaged or dropped. If the supply cord is damaged, it must be replaced by the manufacturer or its service agent or a similarly qualified person to avoid a hazard

5. WARNING: Only allow children to use the oven without supervision when adequate instructions have been given so that the child can use the oven safely and understand the hazards of improper use.

6. Warning: When the appliance is operated in the combination mode, children should only use the oven under adult supervision due to the temperatures generated.

7. To reduce the risk of fire in the oven cavity:

   • a) When heating food in a plastic or paper container, keep an eye on the oven due to the possibility of ignition;
   • b) Remove wire twist-ties from paper or plastic bags before placing the bag in the oven.
   • c) If smoke is observed, switch off or unplug the appliance and keep the door closed to stifle any flames.
   • d) Do not use the cavity for storage purposes. Do not leave paper products, cooking utensils, or food in the cavity when not in use.
   • e) The microwave oven is intended for heating food and beverages. Drying of clothing and heating of warming pads, slippers, sponges, damp cloth and similar may lead to risk of injury, ignition, or fire.

8. WARNING: Liquid or other food must not be heated in sealed containers since they are liable to explode.

9. Microwave heating of beverages can result in delayed eruptive boiling, therefore care has to be taken when handling the container.

10. Do not fry food in the oven. Hot oil can damage oven parts and utensils and even result in skin burns.

11. Eggs in their shell and whole hard-boiled eggs should not be heated in microwave ovens since they may explode even after microwave heating has ended.

12. Pierce foods with heavy skins such as potatoes, whole squashes, apples and chestnuts before cooking.

13. The contents of feeding bottles and baby jars should be stirred or shaken and the temperature should be checked before serving in order to avoid burns.

14. Cooking utensils may become hot because of heat transferred from the heated food. Potholders may be needed to handle the utensil.

15. Utensils should be checked to ensure that they are suitable for use in a microwave oven.

16. WARNING: It is hazardous for anyone other than a trained person to carry out any service or repair operation that involves the removal of any cover that gives protection against exposure to microwave energy.

17. This product is a Group 2 Class B ISM equipment. The definition of Group 2 which contains
    all ISM (Industrial, Scientific and Medical) equipment in which radio- frequency energy is intentionally generated and/or used in the form of electromagnetic radiation for the treatment of material, and spark erosion equipment. For Class B equipment is equipment suitable for use in domestic establishments and in establishments directly connected to a low voltage power supply network which supplies buildings used for domestic purpose.

18. This appliance is not intended for use by persons (including children) with reduced physical, sensory or mental capabilities, or lack of experience and knowledge, unless they have been given supervision or instruction concerning use of the appliance by a person responsible for their safety.

19. Children should be supervised to ensure that they do not play with the appliance.

20. The microwave oven is only used in freestanding.

21. WARNING: Do not install oven over a range cooktop or other heat-producing appliance. If installed could be damaged and the warranty would be avoid.

22. The microwave oven shall not be placed in a cabinet.

23. The door or the outer surface may get hot when the appliance is operating.

24. Warning: Accessible parts may become hot during use. Young children should be kept away.

25. During use the appliances becomes hot. Care should be taken to avoid touching heating elements inside the oven, for cooking ranged and ovens.

26. The temperature of accessible surfaces may be high when the appliance is operating.

27. Appliance is not to be used by children or persons with reduced physical, sensory or mental capabilities, or lack of experience and knowledge, unless they have been given supervision or instruction.

28. WARNING: If the door or door seals are damaged, the oven must not be operated until it has been repaired by a competent person.

29. The instructions shall state that appliances are not intended to be operated by means of an external timer or separate remote-control system.

30. The microwave oven is for household use only and not for commercial use.

31. Never remove the distance holder in the back or on the sides, as it ensures a minimum distance from the wall for air circulation.

32. Please secure the Rotate thetable before you move the appliance to avoid damages.

33. Caution: It is dangerous to repair or maintain the appliance by no other than a specialist because under these circumstances the cover have to be removed which assures protection against microwave radiation. This applies to changing the power cord or the lighting as well. Send the appliance in these cases to our service center.

34. The microwave oven is intended for defrosting, cooking and steaming of food only.

35. Use gloves if you remove any heated food.

36. Caution! Steam will escape, when opening lids or wrapping foil.

37. This appliance can be used by children aged from 8 years and above and persons with reduced physical, sensory or mental capabilities or lack of experience and knowledge if they have been given supervision or instruction concerning use of the appliance in a safe way and understand the hazards involved. Children shall not play with the appliance. Cleaning and user maintenance shall not be made by children unless they are aged from 8 years and above and supervised.

38. If smoke is emitted, switch off or unplug the appliance and keep the door closed to stifle any flames.

39. Caution!- The cooling fan will automatically operate for about 3 minutes if the cooking time is longer than 2 minutes.

SPECIFICATIONS

INSTALLATION

1. Make sure that all the packing materials are removed from the inside of the door.
2. WARNING: Check the oven for any damage, such as misaligned or bent door, damaged door seals and sealing surface, broken or loose door hinges and latches and dents inside the cavity or on the door. If there is any damage, do not operate the oven and contact qualified service personnel.
3. This microwave oven must be placed on a flat, stable surface to hold its weight and the heaviest food likely to be cooked in the oven.
4. Do not place the oven where heat, moisture or high humidity are generated, or near combustible materials.
5. For correct operation, the oven must have sufficient airflow. Allow minimum 20cm of free space necessary above the top surface of the oven and 5cm at both sides. The microwave oven rear plate must be placed close to the wall. Do not cover or block any openings on the appliance. Do not remove feet.
6. Do not operate the oven without glass tray, roller support, and shaft in their proper positions.
7. Make sure that the power supply cord is undamaged and does not run under the oven or over any hot or sharp surface.
8. The socket must be readily accessible so that it can be easily unplugged in an emergency.
9. Do not use the oven outdoors.

RADIO INTERFERENCE

Operation of the microwave oven can cause interference to your radio, TV, or similar equipment.

When there is interference, it may be reduced or eliminated by taking the following measures:

1. Clean the door and sealing surface of the oven.
2. Reorient the receiving antenna of radio or television.
3. Relocate the microwave oven concerning the receiver.
4. Move the microwave oven away from the receiver.
5. Plug the microwave oven into a different outlet so that the microwave oven and receiver are on different branch circuits.

GROUNDING INSTRUCTIONS

This appliance must be grounded. This oven is equipped with a cord having a grounding wire with a grounding plug. It must be plugged into a wall receptacle that is properly installed and grounded. In the event of an electrical short circuit, grounding reduces risk of electric shock by providing an escape wire for the electric current. It is recommended that a separate circuit serving only the oven be provided. Using a high voltage is dangerous and may result in a fire or other accident causing oven damage.
WARNING Improper use of the grounding plug can result in a risk of electric shock.

Note:

1. If you have any questions about the grounding or electrical instructions, consult a qualified electrician or service person.
2. Neither the manufacturer nor the dealer can accept any liability for damage to the oven or personal injury resulting from failure to observe the electrical connection procedures.

• The wires in this cable main are colored under the following code: Green and Yellow = EARTH
• Blue = NEUTRAL
• Brown = LIVE

MICROWAVE COOKING PRINCIPLES

1. Arrange food carefully. Place thickest areas towards the outside of the dish.
2. Watch cooking time. Cook for the shortest amount of time indicated and add more as needed. Food severely overcooked can smoke or ignite.
3. Cover foods while cooking. Covers prevent spattering and help foods to cook evenly.
4. Rotate the foods over once during microwaving to speed up the cooking of such foods as chicken and hamburgers. Large items like roasts must be Rotated over at least once.
5. Rearrange foods such as meatballs halfway through cooking both from top to bottom and from the center of the dish to the outside.

BEFORE YOU CALL FOR SERVICE

If the oven fails to operate:

1. Check to ensure that the oven is plugged in securely. If it is not, remove the plug from the outlet, wait 10 seconds, and plug it in again securely.
2. Check for a blown circuit fuse or a tripped main circuit breaker. If these seem to be operating properly, test the outlet with another appliance.
3. Check to ensure that the control panel is programmed correctly and the timer is set.
4. Check to ensure that the door is securely closed engaging the door safety lock system. Otherwise, the microwave energy will not flow into the oven

IF NONE OF THE ABOVE RECTIFIES THE SITUATION, THEN CONTACT A QUALIFIED TECHNICIAN. DO NOT TRY TO ADJUST OR REPAIR THE OVEN YOURSELF.

UTENSILS GUIDE

1. Microwave cannot penetrate metal. Only use utensils that are suitable for use in microwave ovens.
   • Metallic containers for food and beverages are not allowed during microwave cooking. This requirement is not applicable if the manufacturer specifies the size and shape of metallic containers suitable for microwave cooking.
2. Microwaves can not penetrate metal, so metal utensils or dishes with metallic trim should not be used.
3. Do not use recycled paper products when microwave cooking, as they may contain small metal fragments that may cause sparks and/or fires.
4. Round /oval dishes rather than square/oblong ones are recommended, as food in corners tends to overcook.
5. Narrow strips of aluminum foil may be used to prevent overcooking of exposed areas. But be careful don’t use too much and keep a distance of 1 inch (2.54cm) between foil and cavity.

The list below is a general guide to help you select the correct utensils.

• Combination: applicable for both ” microwave +grill”, and ” microwave +convection” cooking.

PART NAMES

1. Door Safety Lock System
2. Oven Window
3. Roller Ring
4. Shaft
5. Control Panel
6. Wave Guide (Please do not remove the mica plate covering the waveguide)
7. Glass Tray
8. Grill Heater
9. Bake Tray

CONTROL PANEL

DISPLAY

• Cooking time, power, indicators, and clock time are displayed.

AUTO MENU COOK BUTTONS

• Instant settings to cook popular foods.

NUMBER PADS

• Used to enter clock, cooking time, temperature, etc.

POWER LEVEL

• Touch to select the microwave power level.

GRILL

• Use to set grill cooking.

CONVECTION

• Touch to program convection cooking.

MICRO. + GRILL

• Touch to select one of two combination cooking settings.

MICRO.+CONVECTION

• Touch to select one of four combination cooking settings.

TIMER/CLOCK

• Use it to set the clock and the oven timer.

WEIGHT DEFROST

• Touch to defrost food by weight.

QUICK START

• Touch to start the oven quickly at full power.
• Press the QUICK START button for three seconds to active ECO function

START

• Touch to start a cooking program.

STOP

• Touch to stop the cooking program or clear all previous settings before cooking starts.

HOW TO SET THE OVEN CONTROLS

• When the oven is first plugged in, the beep will sound and the display will show” 1:01″ and
• During cook setting mode, the system will return to standby mode if there is not any operation within 25 seconds.
• During the cooking program, touch the STOP button to pause the program, then touch the START button to resume. Touch the STOP button twice to cancel the program.
• After ending cooking, the screen will display End with sound every two minutes until the user touches the STOP button or opens the door.
• The electronically controlled system of the microwave oven has the feature of cooling.
• As for any cooking mode with a cooking time above 2 minutes, after the cooking end, the oven fan will work for about 3 minutes to cool the oven prolonging the life of the oven.

SETTING THE CLOCK

• This is a 12 or 24-hour clock. you can choose to set the clock time in a 12 or 24-hour cycle by pressing the TIMER/CLOCK button in standby mode.
• FOR EXAMPLE: Suppose you want to set the oven clock time to 8:08.

1. In standby mode, touch, touch and hold TIMER/CLOCK for 3 seconds to select the 12-hour cycle, and touch the TIMER/CLOCK button again to set the clock in the 24-hour cycle.
2. Use the number buttons to enter “8 0 8”.
3. Touch TIMER/CLOCK to confirm.

NOTE: During cooking, you can not check the current time.

QUICK START

• Use this feature to program the oven to start at 100% power conveniently.
• The maximum time that can be set is 10 minutes.

1. In standby mode, open the door and place the food into the oven, close it.
2. Touch QUICK START in quick succession to set the cooking time. The oven will auto-start immediately.

MICROWAVE COOKING

• For microwave cooking, in standby mode, touch the POWER LEVEL button many times to select a cooking power level.
• Then use the number buttons to enter cooking time.
• Maximum cooking time is 99 minutes and 99 seconds.
• The oven will start to cook after the START button is pressed.

Touch POWER

button

| LEVEL| Power(Display)| Touch POWER LEVEL

button

| Power
---|---|---|---|---
Once|  | 100%(P-HI)| 7times| 40%(P-40)
Twice|  | 90%(P-90)| 8times| 30%(P-30)
3times|  | 80%(P-80)| 9times| 20%(P-20)
4times|  | 70%(P-70)| 10 times| 10%(P-10)
5times|  | 60%(P-60)| 11 times| 0o/o(P-00)

• 6times
  • 50%(P-50)

Suppose you want to cook for 5 minutes at 60% Power Level:

1. In standby mode, open the door and place the food into the oven, close it.
2. Touch the POWER LEVEL button until the screen shows the intended power.
3. Use the number buttons to enter cooking time until the correct cooking time (5:00) is displayed.
4. Touch START to start.

NOTE: During the Quick start and Microwave cooking program, you can check the power by pressing the POWER LEVEL button.

GRILL

Maximum cooking time is 99 minutes and 99 seconds. Suppose you want to program grill cooking for 12 minutes.

1. In standby mode, open the door and place the food into the oven, close it.
2. Touch the GRILL button once.
3. Use the number buttons to enter cooking time.
4. Touch the START button to confirm.

MICRO. + GRILL

• The maximum cooking time here is 99 minutes and 99 seconds.
• Suppose you want to set combination cooking for 25 minutes.

1. In standby mode, open the oven door and place the food, close it.
2. Touch MICRO. + GRILL button once or twice.

Touch MICRO.+ GRILL button

|

Combination

| Cooking time
---|---|---
Microwave| Grill
Once| Co-1| 30%| 70%
Twice| Co-2| 55%| 45%

1. Use the number buttons to enter cooking time.
2. Touch START to start.

CONVECTION

• During convection cooking, hot air is circulated throughout the oven cavity to brown and make crisp foods quickly and evenly. This oven can be programmed for ten different cooking temperatures. The Max cooking time the user can set is 9 hours 99 minutes.

To Cook with Convection

• To cook with convection, touch the CONVECTION button once and then touch the number button to enter the desired convection temperature. (200″C -,11o·c -,12o·c,13o·c,140·c -,15o·c-,1eo·c_,170·c —>180°C—>190°C).
• Suppose you want to cook at 180’C for 40 minutes.

1. Open the oven door and place the food, close it.
2. Touch the CONVECTION button once.
3. Touch number button 8 to indicate convection temperature.
4. Touch the CONVECTION button to confirm.
5. Use the number buttons to enter cooking time.
6. Touch the START button to start.

NOTE: You can check the convection temperature while cooking is in progress by touching the CONVECTION button.

To Preheat and Cook with Convection

Your oven can be programmed to combine preheating and convection cooking operations. Suppose you want to preheat to 170’Cand then cook for 35 minutes.

1. Open the oven door and place the food, close it.
2. Touch CONVECTION button once.
3. Touch number button 7 to indicate convection temperature.
4. Touch the START button to start. Beeps will sound when the designated temperature is reached.
5. Open the door and place a container of food at the center of the turntable.
6. Use the number buttons to enter cooking time.
7. Touch the START button to start.

• NOTE: When reach the designated temperature, your oven will return to standby mode, if press the STOP button twice.
• But if you do not open the oven door within 30 minutes or touch the STOP button, the display will show “End”.
• The longest preheat time is 30 minutes, and the preheat time cannot be set.

MICRO.+ CONVECTION

• Maximum cooking time for convection is 9 hours 99 minutes.
• This oven has four pre-programmed settings that make it easy to cook with both convection heat and microwave automatically.
• Suppose you want to bake a cake for 24 minutes at 170°C.

1. In standby mode, touch MICRO.+ CONVECTION button once.
2. Use the number buttons (1~4) to select a convection temperature(1-110°C, 2-140°C, 3-170°C, 4- 200°C).
3. Touch MICRO.+ CONVECTION button to confirm.
4. Use the number buttons to enter cooking time as desired.
5. Touch START button to start.

NOTE: You can check the convection power level while cooking is in progress by pressing the MICRO.+ CONVECTION button.

WEIGHT DEFROST

• The oven can be used to defrost meat, poultry, and seafood.
• Suppose you want to defrost frozen meat.

1. Touch WEIGHT DEFROST repeatedly to select weight (100g-1800g).
2. Touch the START button.

NOTE: During the defrosting program, the system will pause and sound beeps to remind the user to turn food over, and then touch START to resume the defrosting.

MULTI-STAGE COOKING

• Your oven can be programmed for up to 3 automatic cooking sequences.
• Suppose you want to set the following cooking program.

1. Input Microwave cooking program. Do not touch the START button.
2. Input Grill cooking program. Do not touch the START button.
3. Input Convection cooking program.
4. Touch the START button.

NOTE: Menu cook, Quick start, Weight defrost and preheat, and cook with convection cannot be set in a multi-stage cooking program.

SETTING THE TIMER

You can use the timer feature when you need to be reminded of the cooking or some other things.

1. Touch the TIMER/CLOCK button once.
2. Use the number buttons to enter the line to be counted down. The longest time you can set is 9 hours 99 minutes.
3. Touch the START button.

NOTE: Time countdown can be seen in the display for 5 seconds by touching the TIMER/CLOCK button and then touching the STOP button when the display shows the lime can cancel the program.

CHILD PROOF LOCK

• Use to prevent unsupervised operation of the oven by little children.
• The oven cannot be operated while the CHILD LOCK is set.
• To set the CHILD LOCK: In standby mode, without any operation within one minute, the oven will auto-enter child lock mode and all buttons will be invalid.
• To cancel the CHILD LOCK: In child lock mode, opening or closing the oven door can cancel the program.

Eco FUNCTION

• Set the method: In standby mode, long pressing the QUICK START button pad for three seconds can turn off the display screen and a beep will sound. The oven will enter power-saving mode.
  Lifting method: During the power saving mode, it will be canceled by pressing any pad and a beep will sound. The display screen will light up.

AUTOMATIC PROTECTION MECHANISM

• OVERHEATING PROTECTION – The digital tube has been showing E01 and had been “DE-DE” alarm when the system into the super high temperature protection status. The system into normal standby mode when faults are removed and touch STOP button.
• LOW-TEMPERATURE PROTECTION – The digital tube has been showing “E02” and has been a “DE-DE” alarm when the system enters into the low-temperature protection status. Until touch the STOP button, the system enters into normal standby mode.
• SENSOR MALFUNCTION PROTECTION – In case of a short circuit, the system enters into malfunction protection. The digital tube has been shown “E03” and had been a “DE-DE” alarm. Until touch the STOP button, the system enters into normal standby mode

AUTO MENU COOK

• For food or the following cooking mode, it is not necessary to program the time and the cooking power.
• It is sufficient to indicate the type of food that you want to cook as well as the weight or shares of this food.

1. In standby mode, touch the corresponding menu button once or repeatedly to select the weight of food to be cooked.
2. Touch the START button.
3. Auto cook menu.

CLEANING AND CARE

1. Rotate the off the oven and remove the power plug from the wall socket before cleaning.
2. Keep the inside of the oven clean. When food splatters or spilled liquids adhere to oven walls, wipe with a damp cloth. Mild detergent may be used if the oven gets very dirty. Avoid the use of spray and other harsh cleaners as they may stain, streak, or dull the door surface.
3. The outside surfaces should be cleaned with a damp cloth. To prevent damage to the operating parts inside the oven, water should not be allowed to seep into the ventilation openings.
4. Wipe the door and window on both sides, the door seals, and adjacent parts frequently with a damp cloth to remove any spills or spatters. Do not use abrasive cleaner.
5. A steam cleaner cannot be used.
6. Do not allow the control panel to become wet. Clean with a soft, damp cloth. When cleaning the control panel, leave the oven door open to prevent the oven from accidentally Rotating it on.
7. If steam accumulates inside or around the outside of the oven door, wipe with a soft cloth. This may occur when the microwave oven is operated under high humidity conditions. And it is normal.
8. It is occasionally necessary to remove the glass tray for cleaning. Wash the tray in warm sudsy water or a dishwasher.
9. The roller ring and oven floor should be cleaned regularly to avoid excessive noise. Simply wipe the bottom surface of the oven with mild detergent. The roller ring may be washed in mild sudsy water or dishwasher. When removing the roller ring from the cavity floor for cleaning, be sure to replace it in the proper position.
10. Remove odors from your oven by combining a cup of water with the juice and skin of one lemon in a deep microwaveable bowl, and microwaving for 5 minutes. Wipe thoroughly and dry with a soft cloth.
11. When it becomes necessary to replace the oven light, please consult a dealer to have it replaced.
12. The oven should be cleaned regularly and any food deposits removed. Failure to maintain the oven in a clean condition could lead to deterioration of the surface that could adversely affect the life of the appliance and possibly result in a hazard.
13. Please do not dispose of this appliance in the domestic rubbish bin; it should be disposed of at the particular disposal center provided by the municipalities.
14. When the microwave oven with grill function is first used, it may produce slight smoke and smell. This is a normal phenomenon because the oven is made of a steel plate coated with lubricating oil, and the new oven will produce fumes and odor generated by burning the lubricating oil. This phenomenon will disappear after a period of use.

DECLARATION OF COMPLIANCE

• By placing the mark on this product, we are confirming compliance with all relevant European safety, health, and environmental requirements that are applicable in legislation for this product.

WASTE MANAGEMENT AND ENVIRONMENTAL PROTECTION

• This appliance is labeled under European Directive 2012/19/EU regarding electric and electronic appliances (WEEE). The WEEE contains both polluting substances (that can harm the environment) and base elements (that can be reused.)
• The WEEE must undergo specific treatments to correctly remove and dispose of the pollutants and recover all the materials.
• Individuals can play an important role in ensuring that the WEEE does not become an environmental problem; it is essential to follow a few basic rules:
• The WEEE should not be treated as domestic waste;
• The WEEE should be taken to dedicated collection areas managed by the town council or a registered company.
• In many countries, domestic collections may be available for large WEEEs.
• When you buy a new appliance, the old one can be returned to the vendor who must accept it free of charge as a one-off, as long as the appliance is of an equivalent type and has the same functions as the purchased appliance.

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