Homtone CY-361A Professional Food Processors Food Chopper Instruction Manual

Homtone CY-361A Professional Food Processors Food Chopper

Product Information

Specifications

• Model: CY-361A
• Usage: Household

Safety Instructions

• Read the operating instructions carefully before putting the appliance into operation and keep the instructions for future reference.
• Never dip machine into any liquid and sharp edges.
• Place the machine on a smooth, flat and stable working surface.
• Be very careful when you handle the blades or inserts. Be especially careful when you remove them from the machine, their cutting edges are very sharp.
• Wait until moving parts stop running before you remove the lid of the machine.
• Do not exceed the maximum content indicated on the accessories.

Using the Knife Blade

The knife blades are versatile attachments. Follow the steps below to assemble the machine:

1. Ensure that the bowl (step 2) and the lid (step 5) are locked securely.
2. In step 3, choose between the Stainless Steel knife blade or plastic blade and ensure it is fixed well on the shaft.

To disassemble the machine, follow the opposite flow and direction. Only open the lid when the blades have completely stopped.

Using Stainless Steel Knife Blade

• Cut the food into pusher-sized pieces before processing.
• Do not allow the machine to work for more than 3 minutes per time. Allow the motor to cool for at least 30 minutes before the next operation.
• For coarser foods, use the pulse control.

Food Processing Guidelines

(Auto Program) / Max.
Garlic| Without skin| 250g| Approx. 30-60 sec.| Pulse / Chopping (Auto Program) / Max.
Carrot| < 2×2 cm| 250g| Approx. 30-60 sec.| Pulse / Chopping (Auto Program) / Max.
Meat| < 2×2 cm without bone| 250g| Approx. 30-60 sec.| Pulse / Chopping (Auto Program) / Max.

SAFETY INSTRUCTIONS

Read the operating instructions carefully before putting the appliance into operation and keep the instructions for future reference.

• This appliance is for household use only.
• Never dip machine into any liquid and sharp edges. Do not use the appliance with wet hands. If the appliance is humid or wet, unplug it immediately.
• Avoid children or other people who do not know the operation of this machine to use it, unless they are under proper instruction. This appliance is not intended for use by persons (including children) with reduced physical, sensory or mental capabilities, or lack of experience and knowledge, unless they have been given supervision or instruction concerning use of the appliance by a person responsible for their safety.
• Always disconnect the machine from the supply if it is left unattended and before assembling, disassembling or cleaning.
• If the supply cord is damaged, it must be replaced by the manufacture of its service agent or a similar qualified person in order to avoid a hazard.
• Keep your finger away from moving parts and fitted tools .Never put your fingers etc in hinge mechanism.
• Use only original spare parts.
• In order to ensure your children’s safety, please keep all packaging (plastic bags, boxes, polystyrene etc.) out of their reach.
• Do not interfere with any safety switches.
• Place the machine on a smooth, flat and stable working surface.
• Be very careful when you handle the blades or inserts. Be especially careful when you remove them from machine, their cutting edges are very sharp.
• Wait until moving parts stop running before you remove the lid of machine.
• Do not exceed the maximum content indicated on the accessories.

BEFORE CONNECTING TO POWER

• Before connecting to the power, recheck the type of supply and the mains voltage match with the details given on the rating label on the appliance.
• Using for the first time, rip off all wrapping paper and plastic bags. Clean the fittings.

SAVE THESE INSTRUCTIONS

2 SPEED REGULATOR & PULSE SPEED

• After settle down the parts you need. If you want the food processor move slowly, turn the adjustment for “1” level.
• If you need the food processor move fast, turn the adjustment for “2” level.
• Use pulse switch for a faster speed. Stop the pulse switch to stop the motor.

USING THE KNIFE BLADE

The 2 knife blades could be the most versatile of all the attachments.

• Follow below flow pictured step by step to assemble machine.
• Ensure the bowl in step 2 and the lid in step 5 are locked well, or the machine will not work.
• In step 3, Stainless Steel knife blade or Plastic blade could be settled, sure either blade is fixed well on shaft.
• After operation, you can disassemble machine by opposite flow and direction.
• Only open the lid when blades completely stopped

For Stainless Steel Knife Blade:

• Before processing, cut the food into pusher size pieces.
• Not allow to working more than 3 min. per time, cool the motor to cool before the next operation with 30 min. at least.
• For coarser foods use the pulse control.

30-60 sec.

| Pulse / Chopping (Auto Program)/ Max.
Garlic|

Without skin

| 250g| approx.

30-60 sec.

| Pulse / Chopping (Auto Program) / Max.
Carrot| < 2×2 cm| 250g| approx.

30-60 sec.

| Pulse / Chopping (Auto Program) / Max.
Meat| < 2×2 cm without bone| 250g| approx.

30-60 sec.

| Pulse / Chopping (Auto Program) / Max.

For Plastic Knife Blade：

• Not allow to working more than 2 min. per time, cool the motor to cool before the next operation with 30 min. at least.
• Each time does not use more than 500g flour with 300g water.

water

| 200g

120g

| Dough mixing (Auto Program)

Mixing of cake batter

| Eggs Margarine Sugar Flour

Baking powder

| 1 pcs 50g 50g 50g

1g

|

Dough mixing (Auto Program)

USING SLICER / JULIENNE / FRENCH FRIED POTATO / SHRED BLADE

• Please pay attention to the capacity line of container. Once the food approaches the max line on the container, please stop operation and pour out food.

• Switch on and push down evenly with the Pushers – never put your fingers in the feed tube.

• Do not work more than 3 min., Allow the motor to cool before the next operation at least 30 min.

• To get the best performance, suggestion on the 1/2 max speeds.

• French Fried Potato Julienne Disc

• 2 in 1 blade:

  • Rough Slicer & Julienne Disc

• 2 in 1 blade:

  • Fine Slicer & Julienne Disc

• Shredder Disc

1. Follow the flow pictured step by step to assemble machine.
2. Ensure the bowl in step 2 and the lid in step 6 are locked well, or the machine will not work.
3. In step 4, 4 type blades could be settled
4. After operation, you can disassemble machine by opposite flow and direction.
5. Always be careful when handling the blade as they are very sharp.
6. Only open the lid when the blades are completely stopped

CLEANING

• Before cleaning please remove the power cord from the socket.
• Do not immerse the housing with motor in water.
• Do not use any abrasive detergents.
• Please only use a damp to clean the outside of the housing.
• Components that have come into contact with food can be cleaned in soapy water.
• Allow the parts to dry thoroughly before reassembling the device.

PROPER DISPOSAL

• This product contains recyclable materials.
• Do not dispose this product as unsorted municipal waste. Please contact your local municipality for the nearest collection point.

TROUBLESHOOTING

bowl / blender. Please sure bowl and lock are securely locked into position.

*  If the motor still will not start, check the power cord and power outlet.

French Fried Potato Julienne Disk| Always clear any blocked potato from the chipper disc before processing more potatoes.
Some food remains on the disc after processing| It is normal for small pieces to remain after processing.
Motor slows down when mixing dough| *  Amount of dough may exceed maximum capacity. Remove half and process in two batches.

*  Do not add more than 250g dough.

Dough is too dry| Running machine and add water through feed cube, 1 tablespoon at a time until dough cleans the inside of the processing bowl.
Dough is too wet| Running machine and add flour through feed cube, 1 tablespoon at a time until dough cleans the inside of the processing bowl.
Motor slow down when chopping blade| *  Amount of meat may be too much. Remove half and process in two batches.

*  For the best result, trim the meat of fat before processing.

Vibrates/moves during processing| *  Clean and dry the rubber feet at the bottom of the unit.

*  Also make sure that the maximum load capacity is not being exceeded.

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