Tecnoeka MKKCA4610S Steam Condensing Hood Instruction Manual
- June 14, 2024
- tecnoeka
Table of Contents
Tecnoeka MKKCA4610S Steam Condensing Hood
FEATURES
- Steam-condensing hood reduces heat emissions
- Reduces grease-laden vapors, smoke, and odors
- Easy installation
- Automatic two-speed fan operation
- Single or double-stacked ovens (with optional kit)
- The hood is controlled by the oven(s)
- Optional activated carbon filter available
Ventless hoods have specific requirements that can vary widely depending on your location. It is important that you consult your state and local codes for the most accurate information to determine if a ventless hood is right for your kitchen.
Conforms to the following standards
- Standard safety UL 197
- CSA C 22.2 No. 109:2017
- Sanitation NSF / ANSI 4-2020
DIMENSIONS
UTILITY CONNECTIONS
All utility connections should be within three feet of the centerline of
the back of the oven when installed. Water supply: cold-water supply (max
86°F) connected to 3/4″ NPT connection. Water pressure: Pressure at oven water
inlet: 15-30 psi. Drain size should be a minimum of 1″ diameter and either a
cup or floor drain with a 1″air gap.
ELECTRICAL
WATER QUALITY SPECIFICATIONS
AVAILABLE OPTIONS AND ACCESSORIES
Tecnoeka, Inc.
3385 Denver Drive
Denver, North Carolina 28037
Web Site :www.tecnoeka.com
E-mail:info.usa@tecnoeka.com
Toll-Free:888-626-EKA1 (3521)
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