AEG BSE798380B Built In Oven User Manual

AEG BSE798380B Built In Oven

Product Information

Specifications

• Model: BSE798380B, BSE798380M, BSE798380T, BSK798380M
• Dimensions: 578 (600) mm x 560 mm x 550 (550) mm
• Installation: 560×20 mm
• Power: 1500 W
• Frequency: 2.4 GHz
• Wi-Fi Protocol: IEEE 802.11b DSSS, 802.11g/n OFDM
• Wi-Fi EIRP: < 20 dBm (100 mW)

Product Usage Instructions

Installation
To install the product, follow these steps:

1. Remove all packaging materials from the appliance.
2. Place the appliance in the desired location.
3. Make sure the appliance is level by adjusting the feet if necessary.
4. Connect the appliance to the electrical supply.

Electrical Connection
Ensure safety precautions are taken when connecting the product to the electrical supply.

Care and Cleaning
To clean the product, follow these steps:

1. Disconnect the appliance from the electrical supply.
2. Clean the exterior surfaces with a damp cloth and mild detergent.
3. Remove any food debris from the interior using a soft brush or cloth.
4. Clean the water drawer and filters according to the instructions in the user manual.

Steam Cooking
When using the steam cooking function, follow these steps:

1. Fill the water drawer with the recommended amount of water.
2. Select the desired steam cooking function on the control panel.
3. Place the food to be cooked in a suitable container and place it in the oven.
4. Close the oven door and start the steam cooking program.

Control Panel
The control panel consists of various elements:

• Control knobs
• Display screen
• Indicator lights
• Water drawer
• Heating element
• Lamp
• Ventilation
• Rack position

Frequently Asked Questions (FAQ)

Q: How do I clean the water drawer?
A: To clean the water drawer, follow these steps:

1. Disconnect the appliance from the electrical supply.
2. Remove the water drawer from the appliance.
3. Clean the water drawer with warm soapy water and a soft brush.
4. Rinse thoroughly and dry before reinstalling.

Q: How do I program the steam cooking function?
A: To program the steam cooking function, follow these steps:

1. Select the steam cooking function on the control panel.
2. Select the desired cooking time and temperature.
3. Place the food in the oven and close the door.
4. Start the steam cooking program.

FOR PERFECT RESULTS
Thank you for choosing this AEG product. We have created it to give you impeccable performance for many years, with innovative technologies that help make life simpler – features you might not find on ordinary appliances. Please spend a few minutes reading to get the very best from it.
Visit our website to:
Get usage advice, brochures, trouble shooter, service and repair information: www.aeg.com/support
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CUSTOMER CARE AND SERVICE
Always use original spare parts. When contacting our Authorised Service Centre, ensure that you have the following data available: Model, PNC, Serial Number.
The information can be found on the rating plate.

• Warning / Caution-Safety information
• General information and tips
• Environmental information

SAFETY INFORMATION

Before the installation and use of the appliance, carefully read the supplied instructions. The manufacturer is not responsible for any injuries or damage that are the result of incorrect installation or usage. Always keep the instructions in a safe and accessible location for future reference.

Children and vulnerable people safety

• This appliance can be used by children aged from 8 years and above and persons with reduced physical, sensory or mental capabilities or lack of experience and knowledge if they have been given supervision or instruction concerning the use of the appliance in a safe way and understand the hazards involved. Children of less than 8 years of age and persons with very extensive and complex disabilities shall be kept away from the appliance unless continuously supervised.
• Children should be supervised to ensure that they do not play with the appliance and mobile devices with My AEG Kitchen .
• Keep all packaging away from children and dispose of it appropriately.
• WARNING: The appliance and its accessible parts become hot during use. Keep children and pets away from the appliance when in use and when cooling down.
• If the appliance has a child safety device, it should be activated.
• Children shall not carry out cleaning and user maintenance of the appliance without supervision.

General Safety

• This appliance is for cooking purposes only.
• This appliance is designed for single household domestic use in an indoor environment.
• This appliance may be used in, offices, hotel guest rooms, bed & breakfast guest rooms, farm guest houses and other similar accommodation where such use does not exceed (average) domestic usage levels.
• Only a qualified person must install this appliance and replace the cable.
• Do not use the appliance before installing it in the built-in structure.
• Disconnect the appliance from the power supply before carrying out any maintenance.
• If the mains power supply cable is damaged, it must be replaced by the manufacturer, its Authorised Service Centre or similarly qualified persons to avoid an electrical hazard.
• WARNING: Ensure that the appliance is switched off before replacing the lamp to avoid the possibility of electric shock.
• WARNING: The appliance and its accessible parts become hot during use. Care should be taken to avoid touching heating elements or the surface of the appliance cavity.
• Always use oven gloves to remove or insert accessories or ovenware.
• Use only the food sensor (core temperature sensor) recommended for this appliance.
• To remove the shelf supports first pull the front of the shelf support and then the rear end away from the side walls. Install the shelf supports in the opposite sequence.
• Do not use a steam cleaner to clean the appliance.
• Do not use harsh abrasive cleaners or sharp metal scrapers to clean the glass door since they can scratch the surface, which may result in shattering of the glass.

SAFETY INSTRUCTIONS

Installation
WARNING! Only a qualified person must install this appliance.

• Remove all the packaging.
• Do not install or use a damaged appliance.
• Follow the installation instructions supplied with the appliance.
• Always take care when moving the appliance as it is heavy. Always use safety gloves and enclosed footwear.
• Do not pull the appliance by the handle.
• Install the appliance in a safe and suitable place that meets installation requirements.
• Keep the minimum distance from other appliances and units.
• Before mounting the appliance, check if the appliance door opens without restraint.
• The appliance is equipped with an electric cooling system. It must be operated with the electric power supply.
• The built-in unit must meet the stability requirements of DIN 68930.

Electrical connection
WARNING! Risk of fire and electric shock.

• All electrical connections should be made by a qualified electrician.
• The appliance must be earthed.
• Make sure that the parameters on the rating plate are compatible with the electrical ratings of the mains power supply.
• Always use a correctly installed shockproof socket.
• Do not use multi-plug adapters and extension cables.
• Make sure not to cause damage to the mains plug and to the mains cable. Should the mains cable need to be replaced, this must be carried out by our Authorised Service Centre.
• Do not let mains cables touch or come near the appliance door or the niche below the appliance, especially when it operates or the door is hot.
• The shock protection of live and insulated parts must be fastened in such a way that it cannot be removed without tools. Connect the mains plug to the mains socket only at the end of the installation. Make sure that there is access to the mains plug after the installation.
• If the mains socket is loose, do not connect the mains plug.
• Do not pull the mains cable to disconnect the appliance. Always pull the mains plug.
• Use only correct isolation devices: line protecting cut-outs, fuses (screw type fuses removed from the holder), earth leakage trips and contactors.
• The electrical installation must have an isolation device which lets you disconnect the appliance from the mains at all poles. The isolation device must have a contact opening width of minimum 3 mm.
• This appliance is supplied with a main plug and a main cable.

Use
WARNING! Risk of injury, burns and electric shock or explosion.

• Do not change the specification of this appliance.
• Make sure that the ventilation openings are not blocked.
• Do not let the appliance stay unattended during operation.
• Deactivate the appliance after each use.
• Be careful when you open the appliance door while the appliance is in operation. Hot air can release.
• Do not operate the appliance with wet hands or when it has contact with water.
• Do not apply pressure on the open door.
• Do not use the appliance as a work surface or as a storage surface.
• Open the appliance door carefully. The use of ingredients with alcohol can cause a mixture of alcohol and air.
• Do not let sparks or open flames to come in contact with the appliance when you open the door.
• Do not put flammable products or items that are wet with flammable products in, near or on the appliance.
• Do not share your Wi-Fi password.

WARNING! Risk of damage to the appliance.

• To prevent damage or discoloration to the enamel:
  • do not put ovenware or other objects in the appliance directly on the bottom.
  • do not put aluminium foil directly on the bottom of cavity of the appliance.
  • do not put water directly into the hot appliance.
  • do not keep moist dishes and food in the appliance after you finish the cooking.
  • be careful when you remove or install the accessories.
• Discoloration of the enamel or stainless steel has no effect on the performance of the appliance.
• Use a deep pan for moist cakes. Fruit juices cause stains that can be permanent.
• Always cook with the appliance door closed.
• If the appliance is installed behind a furniture panel (e.g. a door) make sure the door is never closed when the appliance operates. Heat and moisture can build up behind a closed furniture panel and cause subsequent damage to the appliance, the housing unit or the floor. Do not close the furniture panel until the appliance has cooled down completely after use.

Care and cleaning
WARNING! Risk of injury, fire, or damage to the appliance.

• Before maintenance, deactivate the appliance and disconnect the mains plug from the mains socket.
• Make sure the appliance is cold. There is the risk that the glass panels can break.
• Replace immediately the door glass panels when they are damaged. Contact the Authorised Service Centre.
• Be careful when you remove the door from the appliance. The door is heavy!
• Clean regularly the appliance to prevent the deterioration of the surface material.
• Clean the appliance with a moist soft cloth. Use only neutral detergents. Do not use abrasive products, abrasive cleaning pads, solvents or metal objects.
• If you use an oven spray, follow the safety instructions on its packaging.

Steam Cooking
WARNING! Risk of burns and damage to the appliance.

• Released Steam can cause burns:
  • Be careful when you open the appliance door when the function is activated. Steam can release.
  • Open the appliance door with care after the steam cooking operation.

Internal lighting
WARNING! Risk of electric shock.

• Concerning the lamp(s) inside this product and spare part lamps sold separately: These lamps are intended to withstand extreme physical conditions in household appliances, such as temperature, vibration, humidity, or are intended to signal information about the operational status of the appliance. They are not intended to be used in other applications and are not suitable for household room illumination.
• This product contains a light source of energy efficiency class G.
• Use only lamps with the same specifications.

Service

• To repair the appliance contact the Authorised Service Centre.
• Use original spare parts only.

Disposal
WARNING! Risk of injury or suffocation.

• Contact your municipal authority for information on how to dispose of the appliance.
• Disconnect the appliance from the mains supply.
• Cut off the mains electrical cable close to the appliance and dispose of it.
• Remove the door catch to prevent children or pets from becoming trapped in the appliance.

PRODUCT DESCRIPTION

General overview

1. Control panel
2. Display
3. Water drawer
4. Socket for the food sensor
5. Heating element
6. Lamp
7. Fan
8. Descaling pipe outlet
9. Shelf support, removable
10. Shelf positions

Accessories

• Wire shelf
  For cookware, cake tins, roasts.

• Baking tray
  For cakes and biscuits.

• Grill- / Roasting pan
  To bake and roast or as a pan to collect fat.

• Food sensor
  To measure the temperature inside food.

• Telescopic runners
  For inserting and removing trays and wireshelf more easily.

• Steam set
  One unperforated and one perforated food container. The steam set drains the condensing water away from the food during steam cooking. Use it to prepare vegetables, fish, chicken breast. The set is not suitable for food that needs to soak in the water e.g. rice, polenta, pasta.

CONTROL PANEL

Control panel overview

Display

Display with key functions set.

• A. Wi-Fi
• B. Time of day
• C. START/STOP
• D. Temperature
• E. Heating functions
• F. Timer
• G. Food sensor (selected models only)

Display indicators

BEFORE FIRST USE

WARNING! Refer to Safety chapters.

Initial Cleaning

First connection
The display shows welcome message after the first connection.
You have to set: Language, Display brightness, Key tones, Buzzer volume, Water hardness, Time of day.

Wireless connection
To connect the appliance you need:

• Wireless network with the Internet connection.
• Mobile device connected to the same wireless network.

Software licences
The software in this product contains components that are based on free and open source software. AEG acknowledges the contributions of the open software and robotics communities to the development project. To access the source code of these free and open source software components whose license conditions require publishing, and to see their full copyright information and applicable license terms, visit: http://
aeg.opensoftwarerepository.com (folder NIUS).

Initial preheating
Preheat the empty oven before the first use.

How to set: Water hardness
When you connect the oven to the mains you have to set the water hardness level.

• Use the test paper supplied with the steam set.

The colours of the test paper continue to change. Do not check water hardness later than 1 min after test. You can change the water hardness level in the menu: Settings / Setup / Water hardness.

The table shows water hardness range (dH) with the corresponding level of Calcium deposit and the water classification. Adjust the water hardness level according to the table.

When the tap water hardness level is 4, fill the water drawer with still bottled water.

DAILY USE

WARNING! Refer to Safety chapters.
How to set: Heating functions

Water drawer

• A. Lid
• B. Wave-breaker
• C. Drawer
• D. Water-filling opening
• E. Scale
• F. Front cover

How to use: Water drawer

1. Push the front cover of the water drawer.
2. Fill the water drawer up to the maximum level. You can do it in two ways:
   • A: Leave the water drawer inside the oven and pour the water from a container.
   • B: Remove the water drawer from the oven and fill it from a water tap.
3. Carry the water drawer in the horizontal posi‐tion to avoid water spilling.
4. When you fill the water drawer, insert it in the same position. Push the front cover until the water drawer is inside the oven.
5. Empty the water drawer after each use.

CAUTION! Keep the water drawer away from hot surfaces.

How to set: Steamify – Steam heating function

How to set: SousVide Cooking

How to set: Assisted Cooking
Every dish in this submenu has a recommended function and temperature. You can adjust the time and the temperature.
For some of the dishes you can also cook with:

• Weight Automatic
• Food Sensor

The degree to which a dish is cooked:

• Rare or Less
• Medium
• Well done or More

Heating functions

• STANDARD
• SPECIALS
• STEAM

Notes on: Moist Fan Baking
This function was used to comply with the energy efficiency class and ecodesign requirements (according to EU 65/2014 and EU 66/2014). Tests according to: IEC/EN 60350-1 The oven door should be closed during cooking so that the function is not interrupted and the oven operates with the highest energy efficiency possible.

When you use this function the lamp automatically turns off after 30 sec. For the cooking instructions refer to “Hints and tips” chapter, Moist Fan Baking. For general energy saving recommendations refer to “Energy Efficiency” chapter, Energy Saving.

CLOCK FUNCTIONS

Clock functions description

How to set: Clock functions

• How to extend cooking time
  When 10% of cooking time is left and the food seems not to be ready, you can extend cooking time. You can also change the heating function.

• Press +1min to extend the cooking time.

HOW TO USE: ACCESSORIES

Inserting accessories
A small indentation at the top increases safety. The indentations are also anti-tip devices. The high rim around the shelf prevents cookware from slipping of the shelf.

• Wire shelf:
  Push the shelf between the guide bars of the shelf support.

• Baking tray / Deep pan:
  Push the tray between the guide bars of the shelf support.

Food Sensor
Food Sensor – measures the temperature inside the food. You can use it with every heating function.

The oven calculates an approximate end of cooking time. It depends on the quantity of food, the set oven function and the temperature.

How to use: Food Sensor

1. Turn on the oven.
2. Set a heating function and, if necessary, the oven temperature.
3. Insert: Food Sensor.

• Meat, poultry and fish
  Insert the tip of Food Sensor into the centre of meat, fish, in the thickest part if possible. Make sure that at least 3/4 of Food Sensor is inside of the dish.

• Casserole
  Insert the tip of Food Sensor exactly in the centre of the casserole. Food Sensor should be stabilized in one place during baking. Use a solid ingredient to achieve that. Use the rim of the baking dish to support the silicone handle of Food Sensor. The tip of Food Sensor should not touch the bottom of a baking dish.

ADDITIONAL FUNCTIONS

How to save: Favourites
You can save your favourite settings, such as the heating function, the cooking time, the temperature or the cleaning function. You can save 3 favourite settings.

Function lock
This function prevents an accidental change of the heating function.

Automatic switch-off
For safety reasons the appliance turns off after some time, if a heating function works and you do not change any settings.

The Automatic switch-off does not work with the functions: Light, Food sensor, End time, Slow Cooking.

Cooling fan
When the appliance operates, the cooling fan turns on automatically to keep the surfaces of the appliance cool. If you turn off the appliance, the cooling fan can continue to operate until the appliance cools down.

HINTS AND TIPS

Cooking recommendations
The temperature and cooking times in the tables are guidelines only. They depend on the recipes and the quality and quantity of the ingredients used. Your appliance may bake or roast differently to the appliance you had before. The hints below show recommen‐ded settings for temperature, cooking time and shelf position for specific types of the food. If you cannot find the settings for a special recipe, look for the similar one. For more cooking recommendations refer to cooking tables on our website. To find the Cooking Hints, check the PNC number on the rating plate on the front frame of the appliance cavity.

Moist Fan Baking
For the best results follow suggestions listed in the table below.

Moist Fan Baking – recommended accessories
Use the dark and non-reflective tins and containers. They have better heat absorption than the light colour and reflective dishes.

Cooking tables for test institutes
Information for test institutes
Tests according to: EN 60350, IEC 60350. Baking on one level – baking in tins

Baking on one level – biscuits Use the third shelf position.

Multilevel baking – biscuits

Grill
Preheat the empty oven for 5 minutes.
Grill with the maximum temperature setting.

Information for test institutes

• Tests for the function: Full Steam.
• Tests according to IEC 60350-1.
• Set the temperature to 100°C.

CARE AND CLEANING

WARNING! Refer to Safety chapters.

Notes on cleaning

• Cleaning Agents
  • Clean the front of the appliance only with a microfibre cloth with warm water and a mild de‐tergent. Clean the bottom of the cavity with a few drops of vinegar to remove limestone residue.
  • Use a cleaning solution to clean metal surfaces.
  • Clean stains with a mild detergent.
• Everyday Use
  • Clean the cavity after each use. Fat accumulation or other residue may cause fire.
  • Do not store the food in the appliance for longer than 20 minutes. Dry the cavity only with a microfibre cloth after each use.
• Accessories
  • Clean all accessories after each use and let them dry. Use only a microfibre cloth with warm water and a mild detergent. Do not clean the accessories in a dishwasher.
  • Do not clean the non-stick accessories using abrasive cleaner or sharp-edged objects.

How to remove: Shelf supports
Remove the shelf supports to clean the oven.

1. Turn off the oven and wait until it is cold.
2. Carefully pull the shelf supports up and out of the front catch.
3. Pull the front end of the shelf support away from the side wall.
4. Pull the supports out of the rear catch.

How to use: Steam Cleaning

Cleaning Reminder

• When the reminder appears, cleaning is recommended.
• Use the function: Steam Cleaning Plus.

How to clean: Water drawer

1. Remove the water drawer from the oven.
2. Remove the lid of the water drawer. Lift the cover in correspondence with the protru‐sion in the rear.
3. Remove the wave-breaker. Pull it away from the drawer body until it pops out.
4. Wash the water drawer parts with water and soap. Do not use abrasive sponges and do not clean the water drawer in a dishwasher.
5. Reassemble the water drawer.
6. Snap in the wave-breaker. Push it into the drawer body.
7. Assemble the lid. First insert the front snap and then push it against the drawer body.
8. Insert the water drawer.
9. Push the water drawer towards the oven until it latches.

How to use: Descaling

Descaling reminder
There are two reminders which prompt you to descale the oven. You cannot disable the descaling reminder.

How to use: Rinsing

Drying reminder
After cooking with a steam heating function the display prompts to dry the oven. Press YES to dry the oven.

How to use: Drying
Use it after cooking with a steam heating function or steam cleaning to dry the cavity.

1. Make sure the oven is cold.
2. Remove all accessories.
3. Select the menu: Cleaning / Drying.
4. Follow the instructions on the screen.

How to remove and install: Door
You can remove the door and the internal glass panels to clean it. The number of glass panels is different for different models.

WARNING! The door is heavy.
CAUTION! Carefully handle the glass, especially around the edges of the front panel. The glass can break.

1. Fully open the door.
2. Lift and press the clamping levers (A) on the two door hinges.
3. Close the oven door to the first opening position (approximately 70° angle). Hold the door at both sides and pull it away from the oven at an upwards angle. Put the door with the outer side down on a soft cloth on a stable surface.
4. Hold the door trim (B) on the top edge of the door at the two sides and push inwards to release the clip seal.
5. Pull the door trim to the front to re‐move it.
6. Hold the door glass panels on their top edge one by one and pull them up out of the guide.
7. Clean the glass panel with water and soap. Dry the glass panel care‐fully. Do not clean the glass panels in the dishwasher.
8. After cleaning, do the above steps in the opposite sequence.
9. Install the smaller panel first, then the larger and the door.
   Make sure that the glasses are inserted in the correct position otherwise the surface of the door may overheat.

How to replace: Lamp
WARNING! Risk of electric shock. The lamp can be hot.

Top lamp

Side lamp

TROUBLESHOOTING

WARNING! Refer to Safety chapters.

What to do if…
Power cut always stops cleaning. Repeat cleaning if it’s interrupted by power failure.

How to manage: Error codes
When the software error occurs, the display shows error message. In this section, you will find the list of the problems that you can handle on your own.

When one of these error messages continues to appear on the display, it means a faulty subsystem may have been disabled. In such a case contact your dealer or an Authorized Service Centre. If one of these errors occurs, the rest of the appliance functions will continue to work as usually.

Service data
If you cannot find a solution to the problem yourself, contact your dealer or an Authorised Service Centre. The necessary data for the service centre is on the rating plate. The rating plate is on the front frame of the appliance cavity. Do not remove the rating plate from the appliance cavity.

ENERGY EFFICIENCY

Product Information and Product Information Sheet

IEC/EN 60350-1 – Household electric cooking appliances – Part 1: Ranges, ovens, steam ovens and grills – Meth‐ods for measuring performance.

Energy saving
The appliance has features which help you save energy during everyday cooking.

• Make sure that the appliance door is closed when the appliance operates. Do not open the appliance door too often during cooking. Keep the door gasket clean and make sure it is well fixed in its position.

• Use metal cookware to improve energy saving.

• When possible, do not preheat the appliance before cooking.

• Keep breaks between baking as short as possible when you prepare a few dishes at one time.

• Cooking with fan
  When possible, use the cooking functions with fan to save energy.

• Residual heat
  If a programme with Duration is activated and the cooking time is longer than 30 min, the heating elements automatically turn off earlier in some appliance functions. The fan and lamp continue to operate. When you turn off the appliance, the display shows the residual heat. You can use that heat to keep the food warm. When the cooking duration is longer than 30 min, reduce the appliance temperature to minimum 3 – 10 min before the end of cooking. The residual heat inside the appliance will continue to cook.

• Use the residual heat to warm up other dishes.

• Keep food warm
  Choose the lowest possible temperature setting to use residual heat and keep a meal warm. The residual heat indicator or temperature appears on the display.

• Cooking with the lamp off
  Turn off the lamp during cooking. Turn it on only when you need it.

• Moist Fan Baking
  Function designed to save energy during cooking. When you use this function the lamp automatically turns off after 30 sec. You may turn on the lamp again but this action will reduce the expected energy savings.

MENU STRUCTURE

Menu

Submenu for: Cleaning

Submenu for: Options

Submenu for: Connections

Submenu for: Setup

Submenu for: Service

IT’S EASY!

ENVIRONMENTAL CONCERNS

Recycle materials with the symbol . Put the packaging in relevant containers to recycle it. Help protect the environment and human health by recycling waste of electrical and electronic appliances. Do not dispose of appliances marked with the symbol with the household waste. Return the product to your local recycling facility or contact your municipal office.

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References

• home - osr
• AEG - aeg.com
• Welcome to AEG
• Welcome to AEG

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