Severin TO 2067 Toast and Baking Oven Instruction Manual

June 9, 2024
SEVERIN

Severin TO 2067 Toast and Baking OvenART.-NO. TO 2067
Toast and baking oven
GB Instructions for use

TO 2067 Toast and Baking Oven

Severin TO 2067 Toast and Baking Oven - fig

Toast and baking oven

Dear Customer,
Before using the appliance, read the following instructions carefully and keep this manual for future reference. The appliance must only be used by persons familiar with these instructions.
Connection to the mains supply
The appliance should only be connected to an earthed socket installed in accordance with the regulations. Make sure that the supply voltage corresponds with the voltage marked on the rating label. This product complies with all binding CE labelling directives.

Familiarisation

  1. Indicator lamp
  2. Temperature control
  3. 4-position switch
  4. Timer
  5. Baking rack
  6. Baking rack and tray handle
  7. Baking tray
  8. Crumb tray
  9. Oven door
  10. Door handle
  11. Power cord with plug
  12. not visible: 2 upper and lower heating elements

Important safety instructions

  • Warning: The door as well as the accessible surfaces of the appliance become hot during operation. Burns can occur from touching the hot parts!

  • In order to avoid hazards, and to comply with safety requirements, repairs to this electrical appliance or its power cord must be carried out by our customer service. If  epairs are needed, please send the appliance to our customer service department (see appendix).

  • Before cleaning the appliance, ensure it is disconnected from the power supply and has cooled down completely.

  • To avoid any risk of electric shock, do not clean the appliance with liquids or immerse it in a liquid.

  • Always clean the appliance after use. For detailed information, please refer to the section Cleaning and care.

  • The appliance is not intended to be operated by means of an external timer or separate remote-control system

  • This appliance is intended for domestic or similar applications, such as
    – in staff kitchens in shops, offices and other similar working environments,
    – in agricultural working environments,
    – by customers in hotels, motels etc. and similar accommodation,
    – in bed-and breakfast type environments.

  • This appliance may be used by children (at least 8 years of age) and by persons with reduced physical, sensory or mental capabilities, or lacking experience and knowledge, provided they have been given supervision or instruction concerning the use of the appliance and fully understand all dangers and safety precautions involved.

  • Children must not be permitted to play with the appliance.

  • Children must not be permitted to carry out any cleaning or maintenance work on the appliance unless they are supervised and at least 8 years of age.

  • The appliance and its power cord must be kept

well away from children under 8 at all times.

  • Caution: Keep any packaging materials well away from children – such materials are a potential source of danger, e.g. of suffocation.
  • Every time the appliance is used, the main body including the power cord as well as any attachment fitted should be checked thoroughly for any defects. Should the appliance, for instance, have been dropped onto a hard surface, or if excessive force has been used to pull the power cord, it must no longer be used: even invisible damage may have adverse effects on the operational safety of the appliance.
  • Do not touch the heating elements.
  • Before the appliance is used, the crumb tray must be fitted in its proper position under the lower heating elements.
  • Overheated oil or fat may ignite. Therefore do not overfill the baking tray; this will prevent fat from dripping onto the heating elements below.
  • Do not allow any sharp or abrasive objects to come into contact with the baking tray during use or cleaning.
  • Do not leave the appliance unattended while in use.
  • Do not use the appliance outdoors.
  • Sufficient ventilation must be ensured at all times. Do not place any objects on the unit, and make sure that the following minimum distances from any wall or other object are maintained: Side: 12 cm Rear: 12 cm Top: 30 cm
  • The unit must not be installed inside a cupboard; when positioning the unit, also ensure that it is not placed directly underneath a shelf or any other similar object.
  • The feet on the base of the unit must not be removed.
  • Do not position or operate the appliance close to or underneath any wallcupboards or hanging objects such as curtains or any inflammable materials.
  • During operation, the appliance must be placed on a heat-resistant surface, impervious to splashes and stains. Do not position the appliance on or near hot surfaces, open flames or inflammable vapours.
  • Do not allow the power cord to touch any hot parts of the appliance.
  • Do not let the power cord hang free.
  • Always switch off and remove the plug from the wall socket – after use, as well as – in cases of malfunction, and – during cleaning.
  • When removing the plug from the wall socket, never pull on the power cord; always grip the plug itself.
  • No responsibility is accepted if damage results from improper use, or if these instructions are not complied with.

Temperature control

With the temperature control knob, the temperature can be set to the desired level.
4-position switch settings

|   Both heating elements switched off
---|---
 Upper heat
 Lower heat
 Upper heat and lower heat

The heating elements will only be switched on after the timer is activated.
Timer

  • By means of the timer, the cooking time can be selected up to a maximum of 60 minutes.
  • To programme a time, turn the timer knob clockwise to the desired value.
  • To set a time of less than 10 minutes, turn the timer to a somewhat higher setting first and then slowly turn it back to the desired time setting. After the pre-programmed time has elapsed, an acoustic signal indicates that the heating elements are switched off.

Indicator lamp
The indicator lamp lights up when the appliance is switched on. It goes out once the pre-programmed time has elapsed, or if the switch is turned back to position 0.
Start up

  • Clean the appliance (see Cleaning and care) and remove any packing materials completely (including stickers if any).
  • Before using the appliance for the first time, let it heat up for 10 minutes with the door closed, using both the upper and lower heating elements. When the appliance is switched on for the first time, a slight smell may be emitted. This is normal and will only last for a very short time. For that reason, adequate ventilation should be ensured by opening windows or balcony doors.

Operation

  • Caution: Before using the appliance, make sure that the crumb tray is fitted in its proper position underneath the lower heating element.
  • Pre-heat the oven compartment for several minutes with the door closed, using both heating elements. Set the temperature control knob to the required level and use the timer control knob to select the desired pre-heating time.
  • Place the food to be cooked on the baking rack. When cooking food containing fat or moisture, use the baking tray to stop any dripping into the interior of the appliance. Close the door, set the temperature control knob to the required level and use the timer knob to select the desired cooking time.
  • For overhead baking or grilling, either the upper or the upper and lower elements may be selected.
  • The switch settings (upper heat/lower heat) may be changed during the cooking process.
  • After the pre-programmed cooking time has elapsed, the timer will automatically switch off the heating elements.
  • To switch off the appliance earlier, set the timer to position 0.
  • Always use the door handle to open the hot door after use. When removing the baking tray or rack, always use a suitable oven-cloth or the handle provided. Always place the baking tray and rack on a heat-resistant surface.
  • Remove the plug from the wall socket after use.

Cooking times
The cooking times listed are approximate times only, as each food to be cooked is of a different nature and consistency; please also refer to the information contained on the food packaging.

Food Temperature / setting Cooking time
Pizza (deepfrozen) 200 °C 9-10 mins.
Toast Hawaii 220 °C 10-14 mins.
Baguette (deep-frozen) 200 °C 14-15 mins.

Cleaning and care

  • Before cleaning the appliance, ensure it is disconnected from the power supply and has completely cooled down.

  • To avoid any risk of electric shock, do not clean the appliance with liquids or immerse it in a liquid.

  • Do not use abrasives, harsh cleaning solutions or spray-type oven cleaners.

  • The exterior of the housing may be cleaned with a damp, lint-free cloth.

  • The baking tray and rack may be cleaned using hot water and a mild detergent.
    Note: These parts are not dish-washer safe.

  • The crumb tray may be taken out for cleaning. Any large accumulation of fat in the tray should first be cleaned up with a paper towel. Clean the tray using hot water and a mild detergent, and dry thoroughly afterwards.
    Caution: The crumb tray is not dishwasher-safe. Make sure that the tray is refitted in its proper position under the heating elements.

Disposal
Devices marked with this symbol must be disposed of separately from your household waste, as they contain valuable materials which can be recycled. Proper disposal protects the environment and human health. Your local authority or retailer can provide information on the matter.

SEVERIN Elektrogeräte GmbH
Röhre 27
D-59846 Sundern
Tel +49 2933 982-0
Fax +49 2933 982-1333
information@severin.de
Model specifications are subject to change.
I/M No.: 10209.0000 08/22
Severin Icon 2 www.severin.com

Documents / Resources

| Severin TO 2067 Toast and Baking Oven [pdf] Instruction Manual
TO 2067 Toast and Baking Oven, TO 2067, Toast and Baking Oven, Baking Oven, Oven
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References

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