COOKOLOGY CAF42MA 4.2Litre Mechnical Air Fryer Instruction Manual

COOKOLOGY CAF42MA 4.2Litre Mechnical Air Fryer

USER GUIDE: SAFEGUARDS

• Check the socket is the correct voltage for your air fryer.
• Never use your air fryer if the plug or cord is damaged. Purchase a replacement and have it fitted by a professional electrician.
• Never touch the hot surface of the fryer. Always use the handle.
• Only use your air fryer for its intended use.
• Don’t allow the cord for your air fryer to hang over the edge of a table or worktop as it could be pulled off.
• Don’t let the air fryer sit near a gas or electric burner. Don’t put it in a heated oven.
• Don’t sit the fryer beside flammable materials ie curtains, and don’t place anything on top of it.
• Don’t leave unattended when in use.
• Always supervise nearby children when your air fryer is in use.
• Never immerse the air fryer in water.
• When cleaning always unplug and allow to cool down before removing parts.
• Make sure the frying drawer is positioned correctly before use.
• The frying drawer can be cleaned in water but must be thoroughly dried before its next use. Always ensure the frying drawer is fully closed as the air fryer will not work unless correctly positioned.
• Always disconnect the air fryer when not in use.
• Don’t let children aged eight or under use the air fryer. Older children cooking with it should always be supervised by an adult.
• The air fryer is intended to be used in domestic environments.

KNOW YOUR AIR FRYER

COOKING GUIDELINES

Temperature Control Dial
Select air frying temperatures of between 140°C to 200°C. The temperature can be adjusted during cooking. Once your desired temperature is reached the green heat light will come on. Countdown Timer Dial (30 Minutes)

Once the timer dial is set, the red power light will show the air fryer is cooking. You can open the frying drawer halfway through your cooking time to make sure the food is ok. If needed you can give chips etc a shake in the basket.

IMPORTANT: When you pull the drawer out from the air fryer it will turn off (the red power light will go out) but the timer will keep going.

Once the drawer is replaced the air frying will continue to cook. When the timer has reached zero it will make a beeping sound and the air fryer will turn off automatically. Once you’re finished cooking turn the temperature control dial to min and the timer to 0 (off).

FOOD PRESETS
The following chart showing the presets is intended as a guide ONLY. The quantity, thickness or density of the food types may adjust cooking times.

To ensure your food is evenly cooked, remove the frying drawer halfway through cooking and turn or shake the items on the wire rack.
Always make sure the air fryer is switched off when you remove the frying drawer. Reload it once the drawer is back in the fryer and it will start cooking again within 10 minutes.
To ensure your food is evenly cooked, remove the frying drawer halfway through cooking and turn or shake the items on the frying rack.
Always make sure the air fryer is switched off when you remove the frying drawer.
Reload it once the drawer is back in the fryer and it will start cooking again within 10 minutes.

TROUBLESHOOTING

wall socket
The drawer s not correctly positioned| Check that your drawer clicks into place when inserting it into the housing.
The ingredients fried within the air fryer are not cooked| The drawer is to full| Put smaller batches of ingredients in the drawers
The temperature is set to low| Cook at a higher temperature
The preperation time was to short| Increase your cooking time
The ingredients are fried unevenly in the air fryer| Some ingredients need to be shaken halfway through the cooking time| Ingredients that lie on top of or across each other may need to be shaken halfway through cooking.
I cannot slide the drawer into the appliance properly| **** The drawer is too full| Do not fill the basket beyond the MAX indication
Fried snacks are not crispy when they come out of the air fryer| The food you cooked needs to be prepared in a traditional deep fryer| Use oven snacks or lightly brush some cooking oil onto the snacks for a crisper result
White smoke comes out of the air fryer| You are frying greasy ingredients| When you are frying ingredients that are greasy, a large amount of excess oil will leak into the pan. The cooking oil will produce white smoke and the pan may heat up more than normal. This does NOT affect the appliance or your end cooking results.
The air fryer still contains grease reisdues from your previous use| White smoke is caused by grease bulding up in the apppliance. We would recommend cleaning the appliance before your next use
Fresh ingredients are fried unevenly and not cripsy| Using Fresh Ingredients is different to Frozen| Add more cooking oil or water in with the Fresh Ingredients or increase cooking time

COOKING TABLE

The cooking times and temperatures in the below table are ONLY guidelines. Depending on your experience with cooking you may want to vary these settings according to your taste and the quantity you cook. Always check that your food is completely cooked before serving. If you are unsure, return it to the air fryer for a further cooking time period until it is fully cooked.

Food| Min-Max Amount (grams)| Temperature| Time (Minutes)| Additional Info
---|---|---|---|---
Thin, frozen fries| 300-400| 200°C| 15-20|
Thick, frozen fries| 300-400| 200°C| 20-25|
Potato Gratin| 500| 200°C| 20-25|
Steaks| 100-500| 200°C| 10-20|
Pork Chops| 100-500| 180°C| 10-20|
Burgers| 100-500| 180°C| 10-20|
Sausage Rolls| 100-500| 200°C| 13-15|
Drumsticks| 100-500| 200°C| 15-22|
Chicken Breast| 100-500| 180°C| 15-20|
Spring Rolls| 100-400| 200°C| 8-10| Use Oven Ready
Frozen Chicken

Nuggets

| 100-500| 200°C| 10-15*
Frozen Fish Fingers| 100-400| 200°C| 6-10
Frozen Bread/Crumbed Cheese Snacks| 100-400| 180°C| 8-10
Stuffed Vegetables| 100-400| 160°C| 10
Cakes| 300| 180°C| 10-15| Use Baking Tin
Quiche| 400| 180°C| 20-22
Muffins| 300| 200°C| 15-18| Use Baking Tin/Oven Dish
Sweet Snacks| 400| 160°C| 20

*Shake when half the cooking time has elapsed

CLEANING AND MAINTENANCE

• Unplug and always allow the appliance to cool down completely before cleaning
• Wash the frying rack, frying drawer and other accessories in hot soapy water
• Never use an abrasive cleaner for the frying rack or frying drawer – otherwise it may remove the surface coating
• Regularly wipe the oil from the main appliance with a warm cotton cloth and dry thoroughly before use
• Never immerse the appliance into water

Environmentally friendly disposal

Your air fryer contains electrical equipment which can be disposed of in an environmentally friendly way at your local tip (recycling centre).

WARRANTY

Your Cook ology Appliance is covered by a 1 year guarantee from the date of purchase. If a fault develops during this period, please contact our customer service team to arrange support on making your claim. Please note: Upon receipt of your appliance, be sure to register your warranty by visiting our website and completing the form.

UK: Waste electrical products should not be disposed of with household waste. Please check with your local authority or retailer for recycling advice.

CUSTOMER SUPPORT

Cookology
The Wright Buy Limited
Unit 2 Piperell Way
Haverhill, Suffolk
CB9 8QW
UNITED KINGDOM
Cookology Limited
Ground Floor
71 Lower Baggot Street
Dublin 2, DO2 P593
IRELAND

PLEASE REGISTER YOUR NEW APPLIANCE AT WWW.COOKOLOGY.COM

References

• Cookology | Kitchen & Home Cleaning Appliances

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