AGA Gas Mak 1 Mark 2 (Conversion) Instruction Manual

AGA Gas Mak 1 Mark 2 (Conversion)

Product Information

The AGA Gas Mark 1 Mark 2 (Conversion) is a gas cooker that has four positions for the ON/OFF knob (A): OFF, IGNITION, PILOT, and ON. The cooker also has a temperature setting knob (B) and a gas service cock (C). The LOW FIRE position is attained by turning knob (B) gradually into the white band until a small flame is observed through the viewing window. The normal running position is achieved by turning the control knob to the mid-position of the green band. The AGA Gas Mark 1 Mark 2 (Conversion) has a heat indicator that can be used to monitor the temperature of the cooker.

Product Usage Instructions

1. Before lighting, ensure knob (A) is in the OFF position (see FIGS. 1 & 2). Also, ensure gas supply to cooker is on, and the gas service cock (C) is in the ON position.
2. Turn ON/OFF knob (A) slightly anti-clockwise towards the IGNITION position until reaching stop, press down and hold for 5 seconds (gas flows only to the pilot burner). (SEE FIG. 4).
3. Continue pressing down knob (A) while turning further anti-clockwise to the PILOT position (this activates the piezo), continue to hold down for 10 seconds after pilot burner has been  lit. (If the pilot does not light, steps 1 and 2 can be repeated). (See Fig. 4).
4. Upon lighting, release knob and turn further anti-clockwise to the ON position (large flame symbol) (SEE FIG. 5). Pilot gas flows and mains gas flows according to the temperature setting knob (B).
5. Turn the temperature knob (B) slightly anti-clockwise into the white band (LOW FIRE position) (SEE FIG. 6A). Leave in the low fire position for at least 30 minutes. The LOW FIRE position is attained by turning knob (B) gradually into the white band until a small flame is observed through the viewing window.
6. After 30 minutes, rotate control knob (B) anti-clockwise to the mid-position of the green band for normal running (SEE FIG. 6B). After several hours, the temperature of the cooker can be monitored by the heat indicator. Setting the control knob mid-position in the green band should bring the indicator to the black line position. It may be necessary to adjust the control knob (in the green band) to achieve this.
7. When the cooker is lit from cold, moisture may form on the enamel which should be wiped off to prevent staining.
8. If the flame has extinguished for whatever reason, wait three minutes (minimum) before re-lighting.

To Extinguish the Burner

1. Turn ON/OFF knob (A) clockwise until reaching stop (PILOT) position.
2. Press down slightly and continue turning clockwise from pilot position to the OFF position (See Fig. 2).
3. When the thermocouple has cooled sufficiently, the pilot lighting procedure may be repeated.

LIGHTING INSTRUCTIONS

CAUTION

BEFORE LIGHTING: ENSURE KNOB (A) IS IN THE OFF POSITION (SEE FIGS. 1 & 2). ALSO ENSURE GAS SUPPLY TO COOKER IS ON, AND THE GAS SERVICE COCK (C) IS IN THE ON POSITION.

LIGHTING PROCEDURE

1. The main burner gas flow is set wilh the ‘temperature knob’ (B). First ensure· both knobs are turned fully clockwise . Knob (A) to the OFF position and knob (B) to the minmum setting (thin end of white band).
2. Turn ‘ON/OFF’ knob (A) slightly anti-clockwise towards the IGNITION position( )until reaching stop, press down and hold for 5 seconds (gas flows only to the pilot burner). (SEE FIG. 4).
3. Continue pressing down knob (A) while turning further anti-clockwise to the PILOT position (this activates the piezo), continue to hold down for 10 seconds after pilot burner has been lit. (If the pilot does not light, steps 1 and 2 can be repeated). (See Fig. 4).
4. Upon lighting, release knob and turn further anti-clockwise to the ‘ON’ position (large flame symbol) (SEE FIG. 5). Pilot gas flows and mains gas flows according to the temperature setting knob (B).
5. Turn the temperature knob (B) slightly anti-clockwise into the white band (LOW FIRE position) (SEE FIG. 6A). Leave in the low fire position for at least 30 minutes.
   • NOTE: The ‘LOW FIRE’ position is attained by turning knob (B) gradually into the white band until SMALL FLAME is observed through viewing window.
6. After 30 minutes rotate control knob (B) ,anti-clockwise to the mid-position of the green band for normal running.

NOTE: After several hours the temperature of the cooker can be monitored by the heat indicator. Setting the control knob mid-position in the green band should bring the indicator to the black line position. It may be necessary to adjust the control knob (in the green band) to achieve this. When the cooker is lit from cold, moisture may form on the enamel which should be wiped off to prevent staining. If the flame has extinguished for whatever reason, wait three minutes (minimum) before re-lighting.

TO EXTINGUISH THE BURNER

1. Turn ON/OFF knob (A) clockwise until reaching stop (PILOT) position.
2. Press down slightly and continue turning clockwise from pilot position to the OFF position (See Fig. 2).
   • When the thermocouple has cooled sufficiently, pilot lighting procedure may be repeated.

AG4M212073 A

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