SOUTHBEND K – Series Convection Oven Instruction Manual

June 9, 2024
SOUTHBEND

SOUTHBEND K – Series Convection Oven Instruction Manual

Standard Features

  • Energy Star Compliant
  • 11 kW high efficiency heating elements per oven cavity
  • Available standard depths
  • Double deck convection oven is 64.8” in height
  • Patented “plug-in, plug-out” control panel – easy to service
  • Slide out control panel for full view servicing
  • Stainless Steel front, top and sides
  • Dependent glass doors (Full 180° opening)
  • Energy saving high efficiency glass windows
  • Heat keeping dual door seal system
  • Coved, fastener-free, porcelain interior
  • Stay cool heavy duty door handle
  • Soft Air, two speed, 1/2 hp, fan motor
  • 11-position rack guides and 5 plated oven racks
  • Solid state temperature controls
  • Forced cool down fan mode
  • Oven “heat” light cycles with burners
  • Interior oven lights
  • (3) years limited parts and labor warranty for school purchases (2) years limited parts and labor warranty for any other purchase (reference http://www.southbendnc.com/service.html for limited warranty details)

Available Controls

SC-Standard Controls

140°F to 500°F solid state thermostat and 60 minute mechanical cook timer

TC-Touchscreen Controls

150°F to 550°F temperature controller with 140°F to 200°F “Hold” thermostat. Digital display shows time and temperature. A fan cycle timer pulses the fan. Recipes can be created and used in oven group ‘Rack’ mode to cook multiple items at once on different timers.

OPTIONS & ACCESSORIES AT ADDITIONAL COST

  • List the voltage, frequency, and amps (see utility information).
    _VAC, Phase, __Hz.

  • Stainless steel rear jacket

  • Stainless steel exterior bottom

  • Casters 4” or 6”

  • Marine edge top

  • Swivel Caster – front with locks

  • Export crating

  • Down draft diverter for direct flue

  • Stainless steel dirt tray

  • Stainless steel doors

STANDARD CONSTRUCTION SPECIFICATIONS

Exterior Finish: Stainless steel front, top and sides.

Doors: Dependent doors with windows. Low emission glass, stainless steel construction, heavy-duty welded steel frame and 5/8” diameter full-length hinge pin

Oven Interior: Porcelain enamel finish, coved, fastener free.

Rack and Rack Guides : Heavy-duty removable wire rack guides spaced on 1-5/8” centers offer 11 different rack positions. 5 wire racks provided with each oven.

Blower Fan and Motor : 1/2hp, 2-speed motor, 1710/1120

Oven Heating : Oven heating is regulated by an adjustable solid state thermostat control. Blower fan circulates air within the cavity “scrubbing” heat to the oven interior for even heat distribution within the cavity. Manual reset high limit temperature control protects the oven from overheat condition.

Control Panel : Located on front, at right side of oven, away from heat zone. Slide out panel extends over 17” for easy servicing.

Interior Lights : Two 40 watt high temperature recessed lamps located within the oven cavity.

Legs: 6” stainless steel legs standard.

Electrical System : Terminal connections are accessible from the rear of the oven. These sheath type electrical heating elements located at the rear of the oven function as a single heating unit with a combined rating of 11 kW per deck. Available voltages include 208. 240, 380, and 480 VAC single or three phase, 50/60 Hz. Ovens equipped with 480VAC single or three phase heating elements use 240V controls and motors and do not require separate electrical lead wires.

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Approval Notes: ____



DIMENSIONS

DIMENSIONS
KLE20

**MODEL| Depth| Oven Interior| Rack Clearance| ShippinG Crate
---|---|---|---|---
**
A| B| Width| Depth| HeiGht| Width| Depth| Width| Depth| HeiGht| Volume| WeiGht
**** KLES/20| 37.25”(946)| 30.25”(768)| 29”(737)| 21.50”(546)| 20”(508)| 28.25”(718)| 21”(533)| 57.50”(1461)| 45.5”(1156)| 81.5”(2070)| 123.4 cu. ft. (3.49 cu. m.)| 1040 lbs(471.7 kg.)

Dimensions shown in inches and (millimeters)

UTILITY INFORMATION

Standard: 1/2 horsepower, 2 speed motor, 1710/1120 r. p. m.

Electrical Data Amps per Line
Each Oven VoltaGe
X Y

12 kW

Heating Elements and Controls

(11kW for Heating Elements, 1kW for Controls)

| 208 VAC, 60Hz

220/240 VAC, 50Hz

240 VAC, 60Hz

380/220 VAC, 50Hz

415/240 VAC, 50Hz

480 VAC, 60Hz

| 58

46

50

32

50

25

| 34

28

30

17

15

14

| 31

24

26

17

15

13

| 34

28

30

21

19

14

| 0

0

0

4

4

0

Electric units available for single or three phase operation and must be specified upon ordering.

MISCELLANEOUS

  • Clearances from combustibles: Top, bottom, right, left side -0”.
  • Recommended – install under vented hood.
  • Check local codes for fire and sanitary regulations.

NOTICE

Southbend has a policy of continuous product research and improvement. We reserve the right to change specifications and product design without notice. Such revisions do not entitle the buyer to corresponding changes, improvements, additions or replacements for previously purchased equipment.

Support

Form KLE20 Rev 4 (December/2022)
Printed in USA Date:____
1100 Old Honeycutt Road, Fuquay-Varina, NC 27526 919-762-1000 www.southbendnc.com

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References

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