Lodge EC6D33 nameled Cast Iron Dutch Instruction Guide

June 3, 2024
LODGE

Lodge EC6D33 nameled Cast Iron Dutch

Lodge-.EC6D33-Enameled-Cast-Iron-Dutch-Oven-Imgg

Specifications

  • CAPACITY: 6 Liters
  • FINISH TYPE: Enamel
  • SHAPE: Round
  • PRODUCT CARE INSTRUCTIONS: Hand Wash Only
  • ITEM WEIGHT: 52 Pounds
  • IS DISHWASHER SAFE: Yes
  • TEMPERATURE RATING: 400 Degrees Fahrenheit
  • PRODUCT DIMENSIONS: 25″W x 6″H
  • PRODUCT DIMENSIONS: 25 x 11.6 x 6 inches
  • MATERIAL: Cast Iron
  • FINISH TYPE: Enamel
  • BRAND: Lodge

Introduction

The Lodge Dutch Oven is an enameled cast iron classic that perfectly balances form and function and never fails. It’s great for cooking and serving memorable meals. It’s a sizable pot made of cast iron with an enamel finish. The side handles and tight-fitting lid with a stainless steel knob are included with the Uno Casa enameled cast iron Dutch oven.

What is porcelain enamel on cast iron?

It is actually glass that becomes bonded to the cast iron at high temperatures. A particulate of glass, called frit, is applied to the cast iron vessel and then baked at temperatures between 1200 and 1400° F. The glass frit melts and fuses to the cast iron, forming a bond. Porcelain enamel on cast iron is heat tolerant and impervious to water and other consumables. quick care

Although dishwasher safe, hand washing with warm soapy water is recommended to preserve the cookware’s original appearance.

USE & CARE

Enameled cast iron

ENAMEL BASICS

If cookware includes rubber bumpers, set aside and keep for storage.

The porcelain (glass) finish is hard, but can be chipped if banged or dropped. Interior protection must be used to prevent chipping if cookware is stacked.

There is no exposed cast iron on your enamel cookware. The black cooking surfaces, pot rims and lid rims are matte porcelain. Oil rim after use. Smooth glass surface won’t react to ingredients Use vegetable oil or cooking spray for better cooking and easier cleaning

LET’S COOK

All new cookware should be rinsed and dried thoroughly before your first use.

Always lift cookware on smooth-top stoves. Sliding anything can scratch the surface.

Be sure to protect your hands, our handles get hot too. Protect counter tops/tables by placing hot cookware on trivets or heavy cloths.

Cast iron performs best when heated and cooled gradually.

Cast iron has superior heat retention and rarely requires a “high” heat setting.

Do not heat an empty enameled Dutch oven or covered casserole.

Use wooden, silicon or nylon utensils. Metal can scratch the porcelain.

Your new cookware is right at home on or in any indoor heat source, except the microwave.

Lodge-.EC6D33-Enameled-Cast-Iron-Dutch-Oven-Fig-1

CARING FOR YOUR LODGE COLOR COOKWARE

Allow cookware to cool before washing.

Although dishwasher safe, hand washing with warm soapy water is recommended to preserve the cookware’s original appearance.

If necessary, use nylon pads or scrapers to remove food residue; metal pads or utensils will scratch or chip porcelain.

Remove slight stains by rubbing with dampened cloth and baking soda.

For persistent stains, soak interior of the cookware for 2 to 3 hours with a mixture of 3 tablespoons of household bleach per quart of water.

To remove stubborn baked on food, bring to a boil 2 cups of water and 4 tablespoons of baking soda. Boil for a few minutes then use nylon or wood scraper to loosen food.

Dry cookware thoroughly before storing.

Loose knobs? Tighten the screw. Be gentle, it’s glass!

STILL WANT TO KNOW MORE?

If you have questions or concerns we haven’t covered, please visit our website www.lodgemfg.com or call 423-837-7181 to speak to a real live person. Our website also has recipes, videos, more Lodge products, and information about our company history and culture.

Frequently Asked Questions

Flat bottom acceptable for ranges with glass tops?****

It’ll get scratched since it’s too heavy. Glass top ranges are regrettable even in their existence. They don’t hold heat well after it is turned off, don’t conduct heat well, and you need perfectly flat cookware, which is typically made of cheap teflon material rather than cast iron and stainless steel. They only have the benefit of being extremely simple to clean.

This oven is it secure?****

Absolutely safe in the oven. The top knob has a 500°F rating. Stews in it typically at 350 for 3 to 4 hours. The enameled lining is easy to clean.

If you already own an Instant Pot pressure cooker, is it worthwhile to purchase a Dutch oven?****

You are aware that I own a Dutch oven and an Instant Pot. The Dutch oven gets more use. The Dutch oven’s only flaw, in my opinion.

I need a smooth glass top, is the bottom of this entirely flat?****

The bottom is flat, so everything should be okay. Just be cautious because the ceramic is sufficiently tough to scratch glass. Place the Dutch oven exactly where you need it, without dragging it across the glass surface.

Can this product be used on a stovetop with a flat top?****

Yes, you can, although it’s recommended that you pick up the pot rather than sliding it across stovetops or oven racks when using enamelled cast iron on any burner. In this manner, both the enamel and the heating source are protected. On coil-style and flat stove tops, I’ve used enameled cast iron and seasoned cast iron with great success on both surfaces.

With an enameled Dutch oven, what is there not to do?****

Avoid attempting to cut anything with a knife in your Dutch oven or stirring the food with a fork or other pointed object. These tools have the ability to scratch and scrape the enamel finish. Spoons and spatulas made of wood, silicone, or heat-resistant plastic work well in a Dutch oven.

Can you bake with a cast iron Dutch oven that has been enamelled?****

Simply put, you may absolutely use an enamelled cast iron Dutch oven in your gas or electric oven. The thick walls of enamelled Dutch ovens really allow for even and steady heating from all sides, making them excellent for baking.

Is the 7.5 qt size of the black enamel available?****

Yes

Operate with an induction stove?****

Yes, because it is made of magnetic cast iron at its core, it functions flawlessly and heats up evenly on an induction burner.

Are you asking if you can use metal utensils when using this?****

It won’t scratch, yes. I’ve used mine for nearly five years now, and you can use pretty much anything with it. It has also held up incredibly well under heavy use. I cleaned it with metal scrubbers. No problems.

Is it suitable for campfire coals?****

It would probably blister the enamel if I placed it straight on the embers. However, you can cover the coals with a grate to get heat without getting in close contact.

Use on a conduction stove is possible.****

I believe using it on a conduction stove would be acceptable.

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