crown CL-113 Air Fryer Instruction Manual

September 14, 2024
CROWN

crown CL-113 Air Fryer

IMPORTANT SAFETY INSTRUCTION

When using electrical appliances, basic safety precautions should always be followed including the following:

  • Read all instructions
  • Do not touch hot surfaces.
  • To protect against electrical shock, do not immerse cord, plugs, or the unit in water or other liquid.
  • Close supervision is necessary when any unit is used by or near children.
  • Unplug from outlet when not in use and before clearing. Allow to cool before putting on or taking off parts.
  • Do not operate any appliance with a damaged cord or plug or after the appliance malfunctions or has been damaged in any manner. Return appliance to the nearest authorized service facility for examination, repair, or adjustment.
  • Make sure all ingredients in the pan to prevent any contact from heating elements.
  • Do not cover the air inlet and the air outlet when the appliance is working.
  • Never fill the pan with oil at it may cause a fire hazard.
  • The use of accessory attachments not recommended by the appliance manufacturer may cause injuries
  • Not intended for outdoor use, household use only.
  • Do not let cord hang over edge of table or counter, or touch hot surface.
  • Do not place on or near a hot gas, electric burner and or in a heated over.
  • Extreme caution must be used when moving unit containing hot oil or other hot liquids.
  • To disconnect, transfer the timer to the shutdown and turn the thermostat to the end, then remove plug from the wall outlet.
  • Do not use appliance for other than intended use.
  • Never put the appliance against the wall or other appliances. There should be at least 10cm (3 inches) of free space for the back side. Left/right sides and the upper side of the appliance. Do not place anything on top of appliance.
  • During air frying, hot steam is released from the air outlet opening. Keep your hands and face distance from the steam and from the air outlet opening. Also, be careful of hot steam and air when you remove the Fry Pan from the appliance.
  • Make sure the ingredients prepared in this appliance come out golden yellow instead of dark or brown. Remove burnt remnants.
  • Ensure the appliance in placed on a horizontal, even and stable surface.
  • The guarantee is invalid if the appliance is used for professional or semi-professional purposes, or it is not used according to instructions
  • The appliance needs approximately 30 minutes to cool down for handle or cleaning safely.
  • This appliance is not intended for use by persons (including children) with reduced physical, sensory or mental capabilities, or lack of experience and knowledge, unless they have been given supervision or instruction concerning use of the appliance by a person responsible for their safety.
  • In order to avoid a hazard due to inadvertent resetting of the thermal cutout, this appliance must not be supplied through an external switching device, such as timer, or connected to a circuit that is regularly switched on and off by the utility.
  • Do not use the plug of an extension cord unless the plug can be fully inserted in the extension cord.
  • Never modify the plug. Do not attempt to alter this measure of safety in any way.

Introduction

This all know Air Fryer provides an easy and healthy way of preparing your favorite ingredients. By using hot rapid air circulation, it is able to make numerous dishes. The best part is that the Air Fryer heats food at all directions and most of the ingredients do not need any oil

General description

(Fig.1)

  1. Front panel
  2. Handle
  3. Frypan
  4. Temperature control
  5. Time control
  6. Indicate lights
  7. Air outlet
  8. Power cord
  9. Grill plate

Automatic switch-off
The appliance has a build in timer, it will automatically shut down the appliance when count down to zero. You can manually switch off the appliance by turning timer switch to zero anticlockwise.

Before first use

  1. Remove all packaging materials include stickers and labels.
  2. Clean the pan and grill plate with water, with some washing liquid and a non-abrasive sponge. These parts are safe to be cleared in dishwasher.
  3. Wipe inside and outside of the appliance with a dry cloth. It is forbidden to fill the pan with oil or frying fat as the appliance works under hot air.

How to use

  1. Place the appliance on a stable, horizontal and even surface. Do not place the appliance on non-heat-resistant surface.

  2. Connect the plug with an earthed wall socket.

  3. Carefully pull the pan out from the air fryer (fig.2)

  4. Put the grill plate into the pan. (fig.) Do not fill the pan with oil or any other liquid. Do not cover the top, bottom and back of the appliance, or else the airflow will be. disrupted.

  5. Fill the prepared food ingredients into the Pan.

  6. Push the pan back into the air fryer (fig.4)
    Caution: Do not touch the pan during and in short-time after using, as it become very hot. Only hold the pan by the handle.

  7. Turn the temperature control switch to the proper temperature(fig.5).

  8. Turn the timer switch at the expected position (fig.6).

  9. Determine the required preparation time for the ingredient.

  10. Set the timer at the expected position. Add extra 3 minutes for preheating if the appliance is cool.
    Note : If you want, you can also preheat the appliance without any ingredients inside. In that case, set extra 3 minutes and wait until the timer counts down to zero, then fill the prepared food ingredient into the pan and set the expected time.

  11. The motor starting running.

  12. The digital display starts counting down the setting time.

  13. Pan will collect the oil and fat from the ingredients during frying.

  14. Some ingredients need to be shaken during the frying. If like this, pull the pan out of the appliance by the handle and shake it, then push the pan back into the Air Fryer
    Tip: If you set half time of the expected frying time, you should shake the ingredients after you hearing the timer bell ringing, then you should push the pan back into the appliance, and set another half time for keep frying.

  15. When you hear the timer bell ringing (final ringing), the frying is finished. Pull the pan out from the appliance and place it on a heat-resistant surface.The appliance has safety protect function, the power will be automatically cut off once the. pan was pulled out.
    Caution : Be careful of the hot air although power had been cut off.

  16. Check if the ingredients are ready. If the ingredients are not ready yet, simply push the pan back into the appliance and set the timer with a few extra minutes and keep frying.

  17. To remove small ingredients (e.g. fries) The pan and the ingredients are very hot after air frying.

  18. Take out the ingredients from the pan, then the Air Fryer is instantly ready for preparing another batch.

Settings

The below information will help you to select the basic settings for the ingredients.

Note : Keep in mind that these settings are indications. As ingredients in different origin, size. shape and brand, it cannot guarantee to be the best setting for your ingredients.

Tips
Smaller ingredients usually require a slightly shorter frying time than larger ingredients.

  • A larger amount of ingredients only requires a slightly longer frying time, a smaller amount of ingredients only requires a slightly shorter frying time.
  • Shake smaller ingredients at halfway during the frying time for the better frying result and can avoid unevenly fried effect.
  • Add some oil to fresh potatoes for a crispy result. Do not fry extremely greasy ingredients such as sausages in the Air Fryer.
  • Snacks can be fried in the Air Fryer. The optimal capacity for frying crispy fries is 500 grams.
  • Use pre-made dough to fry quickly and easily. Place a baking tin or oven dish in the Air Fryer Pan if you want to bake a cake or quiche or

if you want to fry fragile ingredients or filled ingredients. You can also use the Air Fryer to reheat ingredients. To reheat ingredients, set the temperature to 150 C and up to 10 minutes.

Cleaning

Clean the appliance after every use. Do not clean the pan and the inside of the appliance by metal kitchen utensils or abrasive cleaning materials, as this may damage the non-stick coating of them.

  1. Remove the plug from the wall socket and wait for the appliance cool down.
    Note : Remove the pan from the air fryer in order to let the appliance cool down quickly.

  2. Wipe the outside of the appliance with a moist cloth.

  3. Clean the pan, grill plate with water, washing-up liquid and a non-abrasive sponge.
    Note: The pan, grill plate are dishwasher safe.

  4. Clean the inside of the appliance with a dry soft cloth.

  5. Clean the heating element with a dry cleaning brush to remove any food residues.

Storage

  1. Unplug the appliance and let it cool down.
  2. Make sure all parts are clean and dry.
  3. Store the product at dry and ventilated place.

Environment
This symbol means that in case you wish to dispose of the product once its working life had ended, take it to an authorized waste agent for the selective collection of Waste from Electric and Electronic Equipment(WEEE).

Troubleshooting

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