FISHER AND PAYKEL RGV2-304-L_N 30 Inch 4 Burners LPG Gas Range User Guide
- August 29, 2024
- FISHER and PAYKEL
Table of Contents
FISHER AND PAYKEL RGV2-304-L_N 30 Inch 4 Burners LPG Gas Range User Guide
Series 7 | Professional Stainless Steel | LPG
Professional style and performance, with powerful burners delivering high heat or the most gentle simmer.
- Top burner heat of 19,000 BTU, for seriously fast boiling
- Convection oven with 4.6 cu ft total capacity
- Non-tip full-extension shelves for safe removal of hot dishes
DIMENSIONS
Height: 35 3/4 – 36 3/4″
Width : 29 7/8″
Depth: 29 1/8″
FEATURES & BENEFITS
Cooktop power
Sealed Dual Flow Burners™ deliver cooktop power up to 22,500 BTU (NG models)
for seriously fast boiling right down to aprecise 140°F full surface simmer
with the gentlest of flames.
Total control
Precise control across high and low settings is delivered through the halo-
illuminated cooktop dials. The ovens have true convection and electronic oven
control for precise and consistent temperatures.
Easy to clean
A sealed cooktop surface coupled with a commercial-style stainless steel
finish means your cooktop simply needs a quick wipe to keep it looking good as
new.
Instant visibility
Control dials have halo-illumination glowing white – heating up; orange –
temperature reached; red – self-cleaning mode. The oven is illuminated by two
powerful incandescent lights.
COOKING FLEXIBILITY
The cooktop is designed for easy access to any burner with grates you can
smoothly slide pots across. The oven is large enough to hold full size baking
sheets.
Design quality
This range has been carefully crafted in every detail from performance to
durability using quality materials.
SPECIFICATIONS
Accessories (sold separately)
Square handle option: AH-R30
Burner ratings
Maximum burner power: 19000 BTU
Power back left : 13000 BTU
Power back right: 13000BTU
Power front left : 19000 BTU
Power front right : 15000 BTU
Total cooktop power: 60000 BTU
Capacity
Shelf positions: 5
Shelf positions (main oven): 5
Controls
Electric circuit: 3 wire
Metal illuminated dials: •
Gas Requirements
Fitting and pipe: ½ NPT, min. ⅝” flex line
Supply Pressure (LPG): 11″ to 14″ W.
Oven features
Auto re-ignition system: •
Broil pan: •
Electronic oven control: •
Full extension telescopic: •
Infrared Broiler: •
Internal light: •
Oven functions
Bake: •
Broil: •
Convection bake: •
Number of functions: 3
Oven performance
Bake power: 22,000 BT
Power requirements
Amperage: 15A
Rated current: 15A
Supply frequency: 60H
Product dimensions
Depth : 29 1/8″
Depth (excluding handles): 29 1/8″
Height : 35 3/4 – 36 3/4″
Width: 29 7/8
Range top features
Sealed range top: •
Vent trim included: •
Recommended Back Guards Ventilation
Combustible situation: BGRV2-3030H
Minimum CFM: 600
Non combustible situation: BGRV2-3030 / BGRV2-1230
Recommended hood: HCB30-6_N (Professional
Safety
ADA compliant: •
Full extension telescopic: •
SKU: 7135
The product dimensions and specifications in this page apply to the specific product and model. Under our policy of continuous improvement, these dimensions and specifications may change at any time. You should therefore check with Fisher & Paykel’s Customer Care Centre to ensure this page correctly describes the model currently available. ? Fisher & Paykel Appliances Ltd 2020
Other product downloads available at
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Service &
Warranty
User Guide EN
Installation Guide EN / Guide
d’installation FR
Data Sheet Gas Range
Planning Guide Gas
Range
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