721.81622 Microwave Hood Combination

Specifications

• Model: Kenmore 81623
• Type: Microwave Hood Combination
• Part Number: 382885A0056
• Manufacturer: Sears, Roebuck and Co.
• Website: www.sears.com

Product Usage Instructions

Microwave Oven Safety

Ensure to read through the safety precautions outlined in the
manual before using the microwave oven to prevent any accidents or
mishaps.

Getting to Know Your Microwave Oven

Familiarize yourself with the features and functions of the
Kenmore Microwave Oven by reading the provided manual
thoroughly.

Using Your Microwave Oven

Follow the steps outlined in the manual for operating the
microwave oven efficiently. This includes setting the clock, using
the child lock feature, utilizing the kitchen timer, exhaust fan,
cooktop light, and more.

Microwave Cooking Tips

Refer to the provided cooking tips for optimal microwave cooking
results. This section covers microwave power levels, timed cooking,
auto defrost, defrosting tips, and more.

Using Sensor Cooking

Learn how to use the sensor cooking feature of the microwave
oven by following the instructions provided in the manual. This
includes sensor operating instructions, sensor cooking guide, and
specific settings like sensor popcorn.

FAQ (Frequently Asked Questions)

Q: How do I clean my Kenmore 81623 Microwave Hood

Combination?

A: To clean the microwave, ensure it is unplugged and use a mild
detergent solution with a soft cloth to wipe down the interior and
exterior surfaces. Avoid using abrasive cleaners that may damage
the appliance.

Q: Can I use metal utensils in the microwave?

A: It is not recommended to use metal utensils in the microwave
as they can cause sparks and potentially damage the appliance.
Stick to microwave-safe cookware and utensils.

This Owner’s Manual is provided and hosted by Appliance Factory Parts.
Kenmore 81623 Owner’s Manual
Shop genuine replacement parts for Kenmore 81623
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Part No. 382885A0056

Sears, Roebuck and Co., Hoffman Estates, IL 60179 U.S.A

www.sears.com

Table of Contents

Microwave Hood Combination

Warranty ………………………………………………………………….

2

Microwave Oven Safety ………………………………………. 3-5

Getting to Know Your Microwave Oven …………….. 6-10

How Your Kenmore Microwave Oven Works ……………. 6

Radio Interference ………………………………………………….

6

Testing Your Microwave Oven ………………………………… 6 Testing Your Dinnerware or Cookware …………………….. 7 Operating Safety Precautions …………………………………. 7 Electrical Connection ……………………………………………… 7

Microwave Oven Features ……………………………………… 8 Control Panel Features …………………………………….. 9-10

Microwave Cooking Tips …………………………………. 11-12

Using Your Microwave Oven ……………………………. 13-20

Audible Signals …………………………………………………….

13

Clock …………………………………………………………………..

13

Child Lock ……………………………………………………………

13

Kitchen Timer ……………………………………………………….

13

Exhaust Fan ………………………………………………………..

14

Cooktop Light ………………………………………………………

14

Options ………………………………………………………………..

14

Timed Cooking …………………………………………………….

15

Add 30 Sec ………………………………………………………….

15

Interrupting Cooking ……………………………………………..

15

Multistage Cooking ……………………………………………….

15

Microwave Power Levels …………………………………….. 16

Auto Defrost …………………………………………………………

17

Weight Conversion Table ……………………………………… 17 Auto Defrost Table ………………………………………….. 18-19

Time Defrost and Express Defrost …………………………. 20

Defrosting Tips …………………………………………………….

20

Using Sensor Cooking ……………………………………. 21-29

Sensor Operating Instructions ………………………………. 21

Sensor Cooking Guide …………………………………………. 21

Sensor Popcorn ……………………………………………………

21

More/Less ……………………………………………………………

21

Sensor Cook ………………………………………………………..

22

Sensor Reheat ……………………………………………………..

22

Sensor Cook Table ……………………………………………….

23

Sensor Reheat Table ……………………………………………. 23

Soften ………………………………………………………………….

24

Soften Table …………………………………………………………

24

Melt ……………………………………………………………………..

24

Melt Table …………………………………………………………….

24

Grill Cooking Introduction ……………………………………… 25

Grill Rack ……………………………………………………………..

25

Crisping Tray ………………………………………………………..

25

Auto Grill Cooking ………………………………………………..

25

Auto Grill Cooking Table ………………………………….. 26-27

Crisping Tray Cooking Table …………………………………. 27

Combi. Cookin_ ……………………………………………………

28

Combi. Modes Time Table ……………………………………. 28

Multimode Cooking ……………………………………………….

28

Caring for Your Microwave Oven …………………….. 29-32

Caring for the Filters ……………………………………….. 30-31

Replacing the Cooktop and Oven Lights ………….. 31_?,2

Questions and Answers ………………………………………… 33

Troubleshooting ………………………………………………..

34-35

Master Protection Agreement ……………………………….. 71

Warranty
One-Year Limited Warranty When installed, operated and maintained according to all instructions supplied with the product, if this appliance fails due to a defect in material or workmanship within one year from the date of purchase, cal! 1-800-4-MY-HOME _ to arrange for free repair.
This warranty covers only defects in material and workmanship. Sears will NOT pay for: 1. Expendable items that can wear out from normal use,
including but not limited to filters, belts, light bulbs, and bags. 2. A service technician to instruct the user in correct product installation, operation, or maintenance. 3. A service technician to clean or maintain this product. 4. Damage to or failure of this product if it is net installed, operated, or maintained according to all instructions supplied with the product. 5. Damage to or failure of this product resulting from accident, abuse, misuse, or use for other than its intended purpose. 6. Damage to or failure of this product caused by the use of detergents, cleaners, chemicals, or utensils other than those recommended in a!! instructions
supplied with the product. 7. Damage to or failure of parts or systems resulting
from unauthorized modifications made to this product.
Disclaimer of implied warranties, limitation of remedies Customer’s sole and exclusive remedy under this limited warranty shal! be product repair as provided herein. Implied warranties, including warranties of merchantability or fitness for a particular purpose, are limited to one year or the shortest period allowed by law. Sears shall net be liable for incidenta! or consequential damages. Some states and provinces do net allow the exclusion or limitation of incidental or consequential damages, or limitations on the duration of implied warranties of merchantability or fitness, so these exclusions or limitations may not apply to you.
This warranty applies only while this appliance is used in the United States and Canada.
This warranty gives you specific legal rights, and you may also have other rights which vary from state to state.
Sears, Roebuck and Co., Dept. 817WA, Hoffman Estates, IL 60179 Sears Canada Inc., Toronto, Ontario, Canada M5B 2B8

Microwave Oven Safety
Your safety and the safety of others is very important. We have provided many important safety messages in this manual and on your appliance. Always read and obey all safety messages.
This is the safety alert symbol. This symbol alerts you to hazards that can kill or hurt you and others. All safety messages will be preceded by the safety alert symbol and the word “DANGER” or “WARNING.” These words mean:
You will be killed or seriously injured if you don’t follow instructions immediately.
You can be killed or seriously injured if you don’t follow instructions.
All safety messages will identify the hazard, tell you how to reduce the chance of injury, and tell you what can happen if the instructions are not followed.

IMPORTANT SAFETY INSTRUCTIONS
When using electrical appliances, basic safety precautions should be followed, including the following:

a, WARNING: Toredutchee
risk of burns, electric shock, fire, injury to persons, or exposure to excessive microwave energy:
· Read all instructions before using the microwave oven.
· Read and follow the specific “PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY” found in this section.
· The microwave oven must be grounded. Connect only to properly grounded outlet. See “GROUNDING INSTRUCTIONS” found at the end of this section.
· Install or locate the microwave oven only in accordance with the provided installation instructions.

· Some products such as whole eggs in the shell and sealed containers – for example, closed glass jars – are able to explode and should not be heated in the microwave ove n.
· Use the microwave oven only for its intended use as described in this manual. Do not use corrosive chemicals or vapors in the microwave oven. This type of oven is specifically designed to heat, cook, or dry food. It is not designed for industrial or laboratory use.
· As with any appliance, close supervision is necessary when used by children.
· Do not operate the microwave oven if it has a damaged cord or plug, if it is not working properly, or if it has been damaged or dropped.

SAVE THESE INSTRUCTIONS

IMPORTANT

SAFETY INSTRUCTIONS

· The microwaveoven should be servicedonly by qualifiedservicepersonnel.Call an authorized servicecompanyfor examination,repair,or adjustment.
· See door surfacecleaning instructionsin the “Caring for Your MicrowaveOven” section.
· To reducethe risk of fire in the oven cavity: – Do not overcookfood. Carefullyattend the microwaveoven when paper,plastic,or other combustiblematerialsare placed insidethe oven to facilitatecooking.
– Removewire twist-tiesfrom paper or plasticbags beforeplacingbags in oven.
– If materialsinsidethe oven ignite, keepoven door closed,turn oven off, and disconnectthe powercord, or shut off powerat the fuse or circuit breakerpanel.
– Do not use the cavity for storage purposes.Do not leave paper products,cooking utensils,or food in the cavity when not in use.
· This microwaveoven is suitablefor use aboveboth
gas and electriccookingequipment. · This microwaveoven is intendedto be used above
rangeswith maximumwidth of 36 inches (91 cm).
· Clean ventilatinghoods frequently- grease should not be allowedto accumulateon hood or filter.
· When flamingfoods under the hood, turnthe fan on.
· Use carewhen cleaningthe vent-hood filter. Corrosiveoven cleaners may damagethe filter.
· Oversizedfoods or oversizedmetal utensilsshould
not be inserted in the microwaveoven as they may create a fire or risk of electricshock.
· Do not cleanwith metal scouring pads. Piecescan burn off the pad and touch electricalparts involving a risk of electricshock.

· Do not store anything directlyon top of the microwaveovenwhen the microwaveoven is in
operation. · Do not cover or block any openingson the
microwaveoven. · Do not store this microwaveoven outdoors.Do not
use the microwaveoven near water- for example, near a kitchensink, in a wet basement,near a swimmingpool, or similar location. · Do not immersecord or plug in water.
· Keep cord away from heatedsurfaces. · Do not let cord hang over edge of table or counter. · Do not mount over a sink.
· Do not cover racksor any other partof the oven with metal foil. This will cause overheatingof the oven.
· Liquids such as water, coffee, or tea are able to be overheated beyond the boiling point without appearing to be boiling due to surface tension of the liquid. Visible bubbling or boiling when the container is removed from the microwave oven is not always present. This could result in very hot liquids suddenly boiling over when a spoon or other utensil is inserted into the liquid. To reduce the risk of injury to persons:

1. Do not overheat the liquid. 2) Stir the liquid both before and halfway through
   heating it.
2. Do not use straight-sided containers with narrow neoNs.
3. After heating, allow the container to stand in the microwave oven for a short time before removing the container.
4. Use extreme care when inserting a spoon or other utensil into the container.

SAVE THESE INSTRUCTIONS

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PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY

(a) Do not attempt to operate this oven with the door open since open-door operation can result in harmful exposure to microwave energy. It is important not to defeat or tamper with the safety interlocks.
(b) Do not place any object between the oven front face and the door, or allow soil or cleaner residue to accumulate on sealing surfaces.

(c) Do not operate the oven if it is damaged. It is particularly important that the oven door close properly and that there is no damage to the: (1) Door (bent). (2) Hinges and latches (broken or loosened). (3) Door seals and sealing surfaces.
(d) The oven should not be adjusted or repaired by anyone except properly qualified service personnel.

Electrical
requirements
Observe all governing codes and ordinances. A 120-Volt, 60-Hz, AC-only, 15- or 20-amp fused electrical supply is required. (A time-delay fuse is recommended.) It is recommended that a separate circuit serving only this appliance be provided.

Electrical Shock Hazard
Plug into a grounded 3 prong outlet. Do not remove ground prong. Do not use an adapter. Do not use an extension cord.
Failure to follow these
instructions can result in death, fire, or electrical shock.

GROUNDING
· For all cord connected appliances: The microwave oven must be grounded. In the event of an electrical short circuit, grounding reduces the risk of electric shock by providing an escape wire for the electric current. The microwave oven is equipped with a cord having a grounding wire with a grounding plug. The plug must be plugged into an outlet that is properly installed and grounded.

INSTRUCTIONS
kWARNING: Improper
grounding can result in a risk of electric shock.
Consult a qualified electrician or serviceman if the grounding instructions are not completely understood, or if doubt exists as to whether the microwave oven is properly grounded. Do not use an extension cord. If the power supply cord is too short, have a qualified electrician or serviceman install an outlet near the microwave oven.

Ensure proper ground exists before use

· For a permanently connected appliance: The microwave oven must be connected
to a grounded, metallic, permanent wiring system, or an equipment grounding conductor should be run with the circuit conductors
and connected to the equipment grounding terminal or lead on the microwave oven.

SAVE THESE INSTRUCTIONS

Getting to Know Your Microwave Oven

This section discusses the concepts behind microwave cooking. It also shows you the basics you need to know to operate your microwave oven. Please read this information before you use your oven.
How Your Kenmore Microwave Hood Combination Works

Microwaveenergy is not hot. tt causesfood to make its own heat, and it is this heat that cooks the food. Microwavesare likeTV waves, radio waves, or light waves. Youcannot see them, but you can see what they do.
A magnetron in the microwaveoven produces microwaves.The microwavesmove intothe oven
where they contactfood as it turns on the turntable.
Magnetron i
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Metal floor

Oven cavity Glass turntable

The glass turntable of your microwaveoven lets microwavespassthrough. They then bounce off a metalfloor, back through the glass turntable,and are absorbedby the food.
Microwaves passthrough most glass, paper,and plasticswithout heatingthem so food absorbs the energy.Microwavesbounce off metal containersso food does not absorbthe energy.

Sensor Cooking
The MicrowaveSystem featuresSensorCooking functions.A humiditysensor in the oven cavity detects moistureand humidityemittedfrom food as it heats. The sensor adjustscookingtimes to various types and amountsof food. Sensorcooking takesthe guessworkout of microwavecooking.
For the best cooking results · Always cook food for the shortestcookingtime
recommended.Checkto see how the food is
cooking. · Stir, turn over, or rearrange the food being cooked
about halfwaythroughthe cooking time for all recipes.This will help make sure the food is evenly cooked.
· If you do not have a cover for a dish, use wax paper,microwave-approvedpaper towels, or plastic wrap. Rememberto turn back a cornerof the plastic wrap to vent steamduring cooking.

Radio Interference
Using your microwaveoven may cause interference to your radio,TV, or similar equipment.When there is interference,you can reduceit or remove it by: · Cleaning the door and sealingsurfacesof the oven. · Adjusting the receivingantennaof the radio or
television.

· Moving the receiveraway from the microwaveoven.
· Plugging the microwaveoven into a differentoutlet so that the microwaveoven and receiverare on differentbranchcircuits.

Testing Your Microwave Oven

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Cook at 100% powerfor 1 minute.Whenthe time is up,the water should be heated.

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Testing Your Dinnerware or Cookware

Test dinnenNareor cookware beforeusing.To test a dish for safe use, put it into the ovenwitha cup of water beside it Cook at 100%cook power for one minute If the dish gets hot, do not use it. Somedishes (melamine,some ceramicdinnerware, etc.)absorb microwaveenergy,becomingtoo hotto

handle and slowing cookingtimes. Cookingin metal containersnot designedfor microwaveuse could
damagethe oven, as couldcontainerswith hidden metal (twist-ties,foil lining,staples, metallicglaze or trim).

Operating Safety Precautions
· Never lean on the door or allow a childto swing on it when the door is open.
· Use hot pads. Microwaveenergy does not heat containers,but the heatfrom the food can make the container hot.
· Do not use newspaperor other printedpaper in the oven.
· Do not dry flowers,fruit, herbs, wood, paper, gourds, or c!othesin the oven.
· Do not starta microwaveoven when it is empty. Productlife may be shortened.If you practice programmingthe oven, place a containerof water in the oven. It is normalfor the oven door to look
wavy after the oven has been runningfor a while. · Do not try to melt paraffinwax in the oven. Paraffin
wax will not melt in a microwaveoven because it allows microwavesto pass through it.
· Do not operatethe microwaveoven unless the glass turntable is securelyin place and can move freely.The turntablecan move in either direction. Make sure the turntable is correct-sideup in the oven. Handle your turntable with care when removing it from the ovento avoid possiblybreaking it. tf yourturntable cracks or breaks,contact your dealer for a replacement.
· When you use a browning dish, the browningdish bottom must be at least 3/16 in. (0.5 cm) above the turntable.Follow the directionssuppliedwith the browningdish.

· Never cook or reheat a whole egg insidethe shell. Steam buildup in whole eggs may cause them to burst,and possiblydamagethe oven. Slice hardboiled eggs before heating. Inrare cases, poached eggs have been knownto explode.Cover poached eggs and allow a standingtime of one minute before cuttinginto them.
· For best results, stir any liquid several times during heating or reheating. Liquidsheated in certain containers(especiallycontainersshaped like cylinders)may become overheated.The liquid may splash out with a loud noise during or after heating or when adding ingredients(coffeegranules,tea bags, etc.). This can harmthe oven.
· Microwaves may not reachthe center of a roast. The heatspreads to the center from the outer, cooked areasjust as in regular oven cooking.This is one of the reasonsfor lettingsome foods (for example,roasts or baked potatoes)stand for a while after cooking,or for stirring some foods during the cooking time.
· Do not deep fry in the oven. Microwavable utensilsare not suitableand it is difficultto maintain
appropriatedeep-fryingtemperatures. · Do not overcook potatoes. At the end of the
recommendedcooking time, potatoesshouldbe slightlyfirm becausethey willcontinue cooking during standingtime. After microwaving, let potatoesstand for 5 minutes.They wil! finish cooking while standing.

Electrical Connection
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Have a qualifiedelectriciancheck your electrical system.

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Microwave Oven Features

3

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Your microwave oven is designed to make your cooking experience as enjoyable and productive as possible. The following is a list of the oven’s basic features: 1. Metal Shielded Window. The shield
prevents microwaves from escaping. It is designed as a screen to allow you to view food as it cooks. 2. Model and Serial Number Plate & Cooking Guide Label 3. Charcoal Filter (behind Vent Grille) 4. Vent Grille

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5. Turntable. The turntable turns food as it cooks for more even cooking. It must be in the oven during operation for best cooking results.
6. Cooktop Light
7. Grease Filters. See “Caring for the Filters” section.
8. Control Panel. Touch the pads on this panel to perform all functions.

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21.. CGrriisllpRinagckTray 3. Crisping Tray Support Washer
4. Turntable 5. Support 6. Hub

The turntable rotates in both directions to help food cook more evenly. Do not operate the microwave oven without the turntable in place.
To Install: 1. Place the support on the oven cavity bottom. 2. Place the turntable on the support. Fit the raised, hollowed groove of the turntable bottom between the
rollers of the hub. The rollers on the support should fit inside the bottom ridge of the turntable.

Control Panel Features
Your microwave oven control panel lets you select the desired cooking function quickly and easily by simply touching the appropriate Command Pad. The following is a list of all the Command and Number Pads located on the control panel. For more information on these features, see “Using Your Microwave Oven” section.

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1. Display. The display includes a clock and indicators to tell you time of day, cooking time settings, cook powers, quantities, weights, and the cooking functions selected.

2. Grill. This feature will allow you to brown and crisp food quickly.

3. Micro.Thisfeaturewillcookfoodwiththe microwavfeunction.
4.Combi.Thisfeaturewillcookfoodwiththe microwavaendthegrillfunctionaslternately.
5.SeafoodT. ouchthispadtocookshrimpf,ish filletso, rlobstetrailseasilywiththegrillfunction.
6.Beefor Pork.Touchthispadtoeasilycook hamburgeprattiesb,eesf teaksa, ndporkchops withthegrillfunction.
7.PoultryT. ouchthispadtoeasilycookchicken piecesc,hickenbreastsa,ndchicken uggets withthegrillfunction.
8. SensorCook.Touchthispadto cookbaked potatoesfr,ozenvegetablefsr,eshvegetables, cannedvegetablefsr,ozenentreesa,ndrice. Theovensensowr illtelltheovenhowlongto cookd, ependinogntheamounotfhumidity comingfromthefood.
9.SensorReheatT. ouchthispadtoreheaat casseroled,innepr latep, izzaslice,orsoups/ saucesT.heovensensowr illtelltheoven howlongtocookd, ependinogntheamounotf humiditcyomingfromthefood.
10.SensorPopcornT. ouchthispadtopop popcornwiththesensofreatureT.heoven sensowr illtelltheovenhowlongtocook, dependinogntheamounot f humiditiytdetects fromthepopcorn.
11.Soften.Touchthispadto softenbutteri,ce creamc, reamcheeseo,rfrozenjuice.
12.Melt.Touchthispadto meltbutter ormargarinech, ocolatec,heeseo,r marshmallows.
13.AutoDefrostT. ouchthispadfollowebdy NumbePr adstothawfrozenmeatbyweight.
14.ExpressDefrostT. ouchthispadtodefrost 1lb.(0.5kg)offrozengroundbeef.
15.TimeDefrost.Touchthispadtochoosethe amounot ftimeyouwantodefrost.
16.NumberPadsT. ouchnumbepradstoenter thecookingtime,powerlevelq, uantitieos,r weights.
17.Add30 sec. Touch this pad to add 30
seconds of cook time to a cycle or to set and
start quickly at 100% power level.

18. START/Enter. Touch this pad to start a function or enter all entries. If you open the door after the oven begins to cook, touch START/Enter again.
19. Power. To set the amount of microwave energy released to cook the food, touch this pad after the cook time has been set. The higher the number, the higher the microwave power level.
20. More. Touching this pad adds 10 seconds of cook time each time you press it.
21. Less. Touching this pad subtracts 10 seconds of cook time each time you press it.
22. STOP/Clear. Touch this pad to erase an incorrect command, cancel a program during cooking, or to clear the display.
23. Kitchen Timer. Touch this pad to set the kitchen timer.
24. Clock. Touch this pad to enter the correct time of day.
25. Option. Touch this pad to change the oven default setting for sound, clock, display speed, and defrost weights.
26. Fan () 5 Speed. Touch this pad to choose one of 5 fan speeds.
27. Fan () On/Off. Touch this pad to turn the fan On or Off.
28. High/Night/Off (). Touch this pad to turn the light on High, Night, or Off.
NOTE: If you try to enter an incorrect command or setting, you will not hear any beeps. Touch STOP/ Clear and re-enter the instructions.

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MICROWAVE COOKING TIPS

Amount of Food
· If you increase or decrease the amount of food you prepare, the time it takes to cook that food will also change. For example, if you double a recipe, add a little more than half the original cooking time. Check for doneness and, if necessary, add more time in small increments.
Starting Temperature of Food
· The lower the temperature of the food being put into the microwave oven, the longer it takes to cook. Food at room temperature will be re-heated more quickly than food at refrigerator temperature.
Composition of Food
· Food with a lot of fat and sugar will be heated faster than food containing a lot of water. Fat and sugar will also reach a higher temperature than water in the cooking process.
· The denser the food, the longer it takes to heat.
Size and Shape
· Smaller pieces of food will cook faster than larger pieces. Also, same- shaped pieces cook more evenly than different-shaped pieces.
· With foods that have different thicknesses, the thinner parts will cook faster than the thicker parts. Place the thinner parts of chicken wings and legs in the center of the dish.
Stirring and Turning Foods
· Stirring and turning foods spreads heat quickly to the center of the dish and avoids overcooking at the outer edges of the food.
Covering Food
Cover food to: · Reduce splattering · Shorten cooking times · Keep food moist
You can use any covering that lets microwaves pass through. See “Getting to Know Your Microwave Oven” for materials that microwaves will pass through. If you are using the Sensor function, be sure to vent.

Releasing Pressure in Foods
· Several foods (for example: bakedpotatoes, sausages,egg yolks, and some fruits) are tightly covered by a skin or membrane.Steamcan build up under the membraneduring cooking,causing the food to burst. To relievethe pressure and to prevent bursting,pierce these foods before cooking with a fork or toothpick.
Using Standing Time
· Alwaysallow food to stand eitherin or outside the oven after cooking power stops. Standingtime after defrostingand cooking allows the temperature to evenly spreadthroughoutthe food, improvingthe cooking results. For standingtime inside the oven, programa “0” power second stage of the cooking cycle. See “Two-StageCooking.”
· The lengthof the standing time dependson the amount of food being cooked and how dense it is. Sometimesit can be as short as the time it takes to remove the food from the oven and move it to the serving table. However,with larger,denserfood items, the standing time may be as long as 10 minutes.
Arranging Food
For best results, placefood evenly on the plate. Youcan do this in severalways:
· If you are cooking several items of the same food, such as baked potatoes,place them in a ring pattern for uniform cooking.
· When cooking foods of unevenshapes or thickness, such as chicken breasts, place the smaller or thinner area of the food toward the center of the dishwhere it will be heated last.
· Layer thin slices of meat on top of each other.
· When you cook or reheat whole fish, score the skin – this preventscracking.
· Do not let food or a containertouch the top or sides of the oven. This will prevent possible arcing (sparking.)

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MICROWAVE COOKING TIPS (CONT.)

Using Aluminum Foil
Metal containers should not be used in a microwave oven. There are, however, some exceptions. If you have purchased food which is prepackaged in an aluminum foil container, refer to the instructions on the package. When using aluminum foil containers, cooking times may be longer because microwaves will only penetrate the exposed top of the food and not the bottom or the sides. If you use aluminum containers without package instructions, follow these guidelines:
· Place the aluminum foil container in a glass bowl and add some water so that it covers the bottom of the container, but not more than 1/4 in. (0.64 cm) deep. This ensures even heating of the container bottom.
· Always remove the container lid to avoid damage to the oven.
· Use only undamaged containers.
· Do not use containers taller than 3/4 in. (1.9 cm). · Container must be at least half filled.
· To avoid arcing, there must be a minimum 1/4 in. (0.64 cm) between the aluminum container and the walls of the oven and also between two aluminum containers.
· Always place the container on the turntable.
· Shield parts of food that may cook quickly, such as wing tips and leg ends of poultry, with small pieces of aluminum foil.
· Heating food in aluminum foil containers usually takes up to double the time compared to reheating in plastic, glass, china, or paper containers. The time when food is ready will vary depending upon the type of container you use.
· Let food stand for 2 to 3 minutes after heating so that heat is spread evenly throughout the container.
Cooking you should not do in your microwave oven
· Do not can foods in the oven. Closed glass jars may explode, resulting in damage to the oven.
· Do not use the microwave oven to sterilize objects (baby bottles, etc.). It is difficult to keep the oven at the high temperature needed for sterilization.
· Do not deep fry foods.

Removing the Grill Rack
· When popping commercially packaged popcorn, remove the grill rack and crisping tray from the oven; do not place the bag of microwave popcorn on the rack.
CAUTION:
Popping microwave popcorn with the grill rack and crisping tray can cause fire or damage to the microwave oven.

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Using Your Microwave Oven

This section gives you instructions for using each function. Please read these instructions carefully.
AUDIBLE SIGNALS
Audible signals are available for guidance when setting and using the oven: · A programming tone will beep each time a
key pad is touched. · Seven beeps signal the end of the Kitchen
Timer countdown. · Four beeps signal the end of a cooking cycle.

CLOCK

When your microwaveoven isfirst pluggedin or after a powerfailure, the Displaywill show “PLEASE SET TIME OF DAY’.’ If a time of day isnot set,” :” will show on the Displayuntilyou touch “Clock.”
Example: To set the clock for 10:30 AM.

Touch:

Display Shows:

=

CHILD LOCK

Use this safety feature to lock the control panel when you are cleaning the oven, or so that children cannot use the oven unsupervised.

To set CHILD LOCK:
Touch:

Display Shows:

Time of day.

Touch and hold until
LOCKED appears in the

display (approximately
4 seconds).

To cancel CHILD LOCK:

Touch:

Display Shows:

Touch and hold until
LOCKED disappears

in the display (approximately
4 seconds).

KITCHEN TIMER

=

E//Z’E/? 1T1Im1IG!.. !.m.,1G un/q f

Your microwave oven can be used as a kitchen

timer. You can set up to 99 minutes, 99 seconds.

=

Iiti-“l”t · _£i1″1 /TlI–,IlI-IF,l-Ul i l-lIIlT/ l-l_

Example: To set for 3 minutes.

ll-t.

FI

ILl ” __£I

Touch:

Display Shows:

=

PIll

Till IFU

I

6′;’T I,II-IL,. mcI.II,, ImIIII ,,,, R,’; SEE

IO_I

Till IFU

,._

=

=

“7: !-F1i!l-l1 ITi!l-l’!-‘!I-FI U I SI;_”I_I”I “I”

Till IFU _I_ITC

_ : FfFt TI/11

=

TIMER and time

=

counting down.

13

EXHAUST FAN

The two pads on the bottom center of the contro! pane! control the 5-speed exhaust fan.
Example: To set the exhaust fan speed to level 4.

Touch:

Display Shows:

//-LG. /V/GL.//- /

This shows the last level until the fan speed level is selected·
/ GHG/ =
Touch until Level 4.

i?niOif
Turn off the fan when desired.
NOTE: If the temperature from the range or cooktop below the oven gets too hot, the exhaust fan in the vent hood will automatically turn on at the LEVEL 4 setting to protect the oven. The fan may run up to an hour to cool the oven. When this occurs, the i_. pad will not turn off the fan. You cannot turn the exhaust fan off during microwave cooking.

COOKTOP LIGHT

A pad on the bottom of the control pane! controls the cooktop light.
Example: To set the Lamp to High.

Touch:

Display Shows:

.

H/

i

Once for High light Twice for Night light

_I.l_IFJUI/IT I/UI I

/

I/

!-H.’tlll _.ll I

To turn off, touch the pad one or two times, depending on the light setting.

OPTIONS

You can change the default values for beep sound, clock, display speed, and defrost weight. See the following chart for more information.

No,

Function

No.

Result

1 Beep ON/OFF control

1 Sound ON 2 Sound OFF

2 Clock display control 1 Clock ON 2 Clock OFF

3 Display

1 Slow speed

2 Normal speed

3 Fast speed

Defrost weight mode 1 Lbs.

selected

2 Kg.

ExampleT:ochangedefroswt eightmode(fromIbst.o kg).

Touch:

Display Shows:

__IIIJll I II_Hlr_lI l_IIl/l_ll I I II_l_II I Tl ill_l/l/lFJUl_l l l I

FI /”IF I Illl i Il

Till IFU ,._

LLLIL/_/

Lt/I I Lt/ / /LtLtL/I

/,.

5E,_EILL 5,°_D TEILIEH

_I .85 ,/ I%IF ,-ii,,,-u ,,

2. {4

L85 Til,.-u ,

I._

Till IFU

14

TIMED COOKING

This feature programs a specific cook time and
power. There are 10 power level settings in addition
to HIGH (100%) power. Refer to the Microwave Power Levels Table for more information.

NOTE: If you do not select a power level, the oven will automatically cook at HIGH (100%) power.
Example: To cook for 5 minutes, 30 seconds at 80% power.

Touch:

Display Shows:

3. Power
4.

_I’,ITC’O

FIIIlrlZ/IIVF

TIITIC

5: __g,T_nl =I,FU, 5,T;q,T ,
!n-, /on!/-I,C!,!-) !I-!-Cl/vC!-l!-

: n on/t_

inn

ChlTC !-111!-)_1

Oil/IC

I Cl ICl

!-,I.L,!-I_!-!- V!-!-

il Tit lit !-I /!-I I!-I

5″· 3[I.l,,Oi!l-/,t_ ,!-;8[i.l,

I !-I!-I!-I

I

Time counting down and Punl wI ,

ADD 30 SEC.

This simplified control quickly sets and starts
microwave cooking at 100% power for 30 seconds without the need to touch START/Enter.

Example: To cook for I minute.

Touch:

Display Shows:

Time of day

Add 30 ;:

Twice

Time counting down and Punwt IER ,i!-i.-l, n

NOTE: Each time you touch Add 30 Sec., it will add 30 seconds, up to 99 minutes, 59 seconds.

INTERRUPTING COOKING

Open the door to stop a cooking cycle. The oven and the fan will stop, but the light will stay on.
To restart cooking, close the door and Touch START/Enter.
To discontinue cooking, touch STOP/Clear.

MULTISTAGE COOKING

Some recipes call for different power levels during the cook cycle. The oven can be programmed to switch from one power level to another.

Example: To set multistage cook cycle.

Touch:

Display Shows:

ClVT_O Filil!-/ll’,lF

TIITIC

!- I I I !-A !- !-#!-#1111I!-) I II I!-

1

3; !i-I!-lI i”I li!-iI”!-I_!-I’uI 5T,q,ff

=

,°SLl, LE’/&’_

To set a 3 minute microwave cook time

for first stage.

3. Power

ilil OFt/lC

__ : !.ILl

I !-lll!-)

IIlil
l!-l!-l

C,hlTl,),Oil/u=i!IC-)_ uI .v_I!-!IC-l

il “ril lil !-l I !-I l!-l

_9′ uniul ,Onu/_lC,!-;_8{n.i

To set an 80% cook
power for the first stage.

“rill IF U 1″ 1”
, uuu _ q,)ql,

5. Micro

Chl’r_°O FIIII /IhlFPIL “rlITIC

1

7″· uIlilu T,illuuIf”_H ST,RRT,

To set a 7 minute cook time for second
stage.

Time counting down and

Pn=l EI R 8Llq

When the first stage is over, two short beeps will sound as the oven begins the second cook stage.

15

MICROWAVE POWER LEVELS
Your microwave oven offers 10 cook power levels to cook or heat a wide variety of foods. Refer to the table below for suggestions. Follow recipe or food package instructions if available.

NOTE: Refer to a reliable cookbook for cooking
times based on the lO00-Watt cook power of your microwave oven.

COOK Power 100% of full power
9 = 90% of full power 8 = 80% of full power 7 = 70% of full power
6 = 60% of full power
5 = 50% of full power 4 = 40% of full power 3 = 30% of full power 2 = 20% of full power 1 = 10% of full power

LEVEL High
Medium-High
Medium Medium-Low,
Defrost Low

WHEN TO USE IT · Quickly heating convenience foods and foods with
high water content, such as soups and beverages. · Cooking tender cuts of meat, ground meat, or
chicken.
· Heating cream soups.
· Heating rice, pasta, or casseroles.
· Cooking and heating foods that need a Cook Power lower than high (for example, whole fish and meat loaf) or when food is cooking too fast.
· Reheating a single serving of food.
· Cooking that requires special care, such as cheese and egg dishes, pudding, and custards.
· Finishing cooking casseroles.
· Cooking ham, whole poultry, and pot roasts. · Simmering stews.
· Melting chocolate. · Heating pastries.
· Manually defrosting foods, such as bread, fish, meats, poultry, and precooked foods.
· Softening butter, cheese, and ice cream.
· Keeping food warm. · Taking chill out of fruit.

0 = 0% of full power

No power

· Power level “0” allows the temperature to evenly spread through the food, improving the cooking results.

NOTE: Once cook time has been entered, you can also use the Cook Power pad as a second Kitchen Timer by entering “0” for the Cook Power. The oven will count down the cooking time you set without cooking.

16

AUTO DEFROST
Four defrost sequences are preset in the oven. The auto defrost feature provides the best defrosting method for frozen foods. The cooking guide will show you which defrost sequence is recommended for the food you are defrosting. For added convenience, the Auto Defrost includes a built-in beep mechanism that reminds you to check, turn over, separate, or rearrange the food to get the best defrost results.

1 MEAT 2 POULTRY 3 FISH 4 BREAD

Example: To defrost 1.2 Ibs. (0.54 kg) of ground beef.

Touch:
£ulo

Display Shows:
R&gT Tn,,,-u,
onJ, ” ’nJ,ru
FISH,TSLIEH_? 8,_gD TCU,EH Y

This table shows you food type selections and the weights you can set for each type. For best results, loosen or remove the covering on food.

FOOD
Meat Poultry Fish Bread

TOUCH Auto Defrost

WEIGHTS YOU CAN SET
(tenths of a pound)

1

0.1 to 6.0 (45g to 2.7 kg’,

2

0.1 to 6.0 (45g to 2.7 kg’,

3

0.1 to 6.0 (45g to 2.7 kg’,

4

0.1 to 1.0 (45g to 450g)

WEIGHT CONVERSION TABLE
You are probably used to food weights expressed in pounds and ounces that are fractions of a pound (for example, 4 oz. [115 g] equals 1/4 lb. [0.11kg]). However, in order to enter food weight in Auto Defrost, you must specify pounds and tenths of a pound.
If the weight on the food package is in fractions of a pound, you can use the following table to convert the weight to decimals.

6′;’T&L_,I&’T61-/,

3. { 1 : and (2 to enter the weight

Time counting down

and ,_qEFROST

NOTE:
When you touch the START pad, the display changes to defrost time count down. The oven will beep during the DEFROST cycle. At this time, open the door and turn, separate, or rearrange the food. Remove any portions that have thawed. Return frozen portions to the oven and touch START to resume the defrost cycle.

Equivalent Weight

OUNCES 1.6 3.2 4.0 4.8 6.4 8.0 9.6 11.2
12.0 12.8 14.4 16.0

DECIMAL WEIGHT 0.10

0.20 0.25 1/4 lb. 0.30 0.40

0.50 1/2 lb. 0.60 0.70

0.75 0.80 0.90 1.00

3/4 lb. 1 lb.

NOTE:
For 1/4-1b. or 3/4-1b. (115-g or 350-g) food weights, round up or down to a whole Decimal Weight. For example, select either 2.0 or 3.0 for 1/4 lb. (115 g) of food.

17

AUTO DEFROST TABLE Meat setting

FOOD
BEEF Ground Beef, Bulk

SETTING MEAT

AT BEEP
Removethawed portionswith a fork. Turn over. Return remainderto oven.

Ground Beef, MEAT Separate and rearrange. Patties

SPECIAL INSTRUCTIONS
Do not defrost less than 1/4 lb. (115 g). Freeze in doughnut shape.
Do not defrost less than 2-oz. (50-g) patties. Depress center when freezing.

Round Steak MEAT Turn over. Cover warm areas with aluminum foil.

Place on a microwavable roasting rack.

Tenderloin Steak

MEAT Turn over. Cover warm areas with aluminum foil.

Place on a microwavable roasting rack.

Stew Beef

MEAT

Remove thawed portions with a fork. Place in a microwavable baking dish. Separate remainder. Return remainder to oven.

Pot Roast, Chuck Roast

MEAT Turn over. Cover warm areas with aluminum foil.

Place on a microwavable roasting rack.

Rib Roast

MEAT Turn over. Cover warm areas with aluminum foil.

Place on a microwavable roasting rack.

Rolled Rump MEAT Turn over. Cover warm areas with

Roast

aluminum foil.

Place on a microwavable roasting rack.

LAMB Cubes for Stew

MEAT Remove thawed portions with a fork. Return remainder to oven.

Place in a microwavable casserole dish.

Chops (1 in. [2.5 cm] thick)
PORK Chops (t/2 in. [2.5 cm] thick)
Hot Dogs
Spareribs or Country-style Ribs

MEAT
MEAT MEAT MEAT

Separate and rearrange.
Separate and rearrange.
Separate and rearrange. Turn over. Cover warm areas with aluminum foil.

Place on a microwavable roasting rack.
Place on a microwavable roasting rack. Place on a microwavable roasting rack. Place on a microwavable roasting rack.

Sausage, Links/Patties

MEAT

Separate and rearrange.

Place on a microwavable roasting rack.

Sausage,Bulk MEAT Removethawed portionswith a fork. Place in a microwavable baking dish. Turnover. Return remainderto oven.

Loin Roast, Boneless

MEAT Turn oveL Cover warm areas with aluminum foil.

Place on a microwavable roasting rack.

NOTE:
Meat of irregular shape and large, fatty cuts of meat should have the narrow or fatty areas shielded with foil at the beginning of a defrost sequence.

18

AUTO DEFROST TABLE (CONT.) Poultry setting

FOOD
CHICKEN Whole

SETTING

AT BEEP

SPECIAL INSTRUCTIONS

POULTRYTurn over (finish defrosting breastside down). Cover warm areas with

Place chicken breast-side up on a microwavable roast rack. Finish defrosting

aluminum foil.

by immersing in cold water. Remove giblets

when chicken is partially defrosted.

Pieces

Separate pieces and rearrange.
Turn over. Cover warm areas with aluminum foil.

Place on a microwavable roasting rack Finish defrosting by immersing in cold water

CORNISH HENS Whole

POULTRY Turn over. Cover warm areas with Place on a microwavable roasting rack.

aluminum foil.

Finish defrosting by immersing in cold wate

TURKEY Breast

POULTRY Turn over. Cover warm areas with aluminum foil.

(up to 6 Ibs. [2.7 kg])

Place on a microwavable roasting rack. Finish defrosting by immersing in cold wate

Fish setting FOOD SETTING

AT BEEP

SPECIAL INSTRUCTIONS

FISH Fillets

FISH

Turn over. Separate fillets when Place in a microwavable baking dish.

partially thawed, if possible.

Carefully separate fillets under cold

water.

Steaks

FISH

Separate and rearrange.

Place in a microwavable baking dish. Run under cold water to finish defrosting.

Whole

FISH

SHELLFISH

Crabmeat

FISH

Turn over. Break apart. Turn over.

Place in a microwavable baking dish. Finish defrosting by immersing in cold water.
Place in a microwavable baking dish.

Lobster tails FISH

Turn over and rearrange.

Place in a microwavable baking dish.

Shrimp Scallops

FISH FISH

Separate and rearrange. Separate and rearrange.

Bread setting

FOOD

SETTING

AT BEEP

Bagel Dinner Roll

Hamburger
Hot Dog Bun
Slices of Bread
Loaf of Bread

BREAD

Turn over and rearrange.

Place in a microwavable baking dish. Place in a microwavable baking dish.
SPECIAL INSTRUCTIONS
Place on 3 sheets of paper towel.

19

TIME DEFROST

DEFROSTING TIPS

This feature allows you to choose the time you want to defrost.

Example: To defrost for 3 minutes.

Touch:

Display Shows:

1. Bef _,1

· AIT
Time”
///I_.

;3C_ Ft 1″

=

-7: !F_il!l_l l IT!il_l l!_lI!F_Ul l SI “II”_I_I “I”

Time counting down and

=

,1T1I1mI!C.. n!..1c ;rm/ ,1.

scrolls across display

EXPRESS DEFROST

This feature defrosts ground meat for browning.
Example: To defrost 1 lb. (0.5 kg) of ground meat.

Touch:

Display Shows:

LOLb5 TI !_I!,I!_,I _I ‘5UTRET

Time counting down and

=

E)_9_E55D6S_OST

scrolls across display.

· When using Auto Defrost, the weight to be entered is the net weight in pounds and tenths of pounds (the weight of the food minus the container).
· Before starting, make sure you have removed any of the metal twist-ties which often come with frozen food bags, and replace them with strings or elastic bands.
· Open containers such as cartons before they are placed in the oven.
· Always slit or pierce plastic pouches or packaging.
· If food is foil wrapped, remove foil and place it in a suitable container.
· Slit the skins, if any, of frozen food such as sausage.
· Bend plastic pouches of food to ensure even defrosting.
· Always underestimate defrosting time. If defrosted food is still icy in the center, return it to the microwave oven for more defrosting.
· The length of defrosting time varies according to how solidly the food is frozen.
· The shape of the package affects how quickly food will defrost. Shallow packages will defrost more quickly than deep packages.
· As food begins to defrost, separate the pieces. Separated pieces defrost more easily.
· For best results, remove fish, shellfish, meat, and poultry from its original closed paper or plastic package (wrapper). Otherwise, the wrap will hold steam and juice close to the foods, which can cause the outer surface of the foods to cook.
· For best results, shape your ground meat into the form of a doughnut before freezing. When defrosting, scrape off thawed meat when the beep sounds and continue defrosting.
· Place foods in a shallow container or on a
microwave roasting rack to catch drippings.
· For better results, let food stand after defrosting. (For more information on standing time, see the “Microwave Cooking Tips” section.)
· Turn over food during defrosting or standing time. Break apart and remove food as required.

20

@!@!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!i!i!!i!i!i:!i!!i3i(2i!!i!iiii!i!i!!i!i!i3Sll!!!!!!!!!!;!

Using Sensor Cooking
SENSOR COOKING
SENSOR OPERATING INSTRUCTIONS
Sensor Cook allows you to cook most of your favorite foods without selecting cooking times and power levels. The oven automatically determines required cooking time for each food item. When the internal sensor detects a certain amount of humidity coming from the food, it will tell the oven how much longer to heat. The display will show the remaining heating time. For best results in cooking with the Sensor, follow these recommendations:
· Food cooked with the sensor system should be at normal storage temperature.
· Glass Tray and outside of the container should be dry to assure best cooking results.
· Foods should always be loosely covered with microwavable plastic wrap, waxed paper, or a lid.
· Do not open the door or touch the STOP/ Clear pad during the sensing time. When the sensing time is over, the oven beeps twice and the remaining cooking time will appear in the display window. At this time, you can open the door to stir, turn, or rearrange the food.
SENSOR COOKING GUIDE
Appropriate containers and coverings help assure good Sensor cooking results. · Always use microwavable containers and cover
them with lids or vented plastic wrap. · Never use tight-sealing plastic covers. They
can prevent steam from escaping and cause food to overcook. · Match the amount to the size of the container. Fill containers at least half full for best results.
· Be sure the outside of the cooking container and the inside of the microwave oven are dry before placing food in the oven. Beads of moisture turning into steam can mislead the sensor.

SENSOR POPCORN

Sensor cook allows you to cook most of your favorite foods without selecting cooking times and power levels.

Example : To pop popcorn.

Touch:

Display Shows:

Time of day.

2. PSoepncsoorrn

/OF/-tOII/-F/-t/-I_1 I_1
scrolls across display.

When the cook time is over, you will hear four beeps and COOK END will display.

MORE/LESS

By using the More or Less pads, all of the sensor cook and time cook settings can be adjusted to cook food for a longer or shorter time.
Pressing More will add 10 seconds of cooking time each time you press it.
Pressing Less will subtract 10 seconds of cooking time each time you press it.

Example: To adjust the cooking time.

Touch:

Display Shows:

=

Time of day.

I: FtFt

I

/-I/-I

=

T,i/ll-,/I-FU,/-,,5 ,T ;q,,T /F-t ,

IOF/-tI/tIzC/-)/-/-I/I/-&_1/CI

I : FtFt I /-I/-I

=

OFt/I_

/FtFt

Remainingtime willbe

increased by 10 seconds. NOTE:
Remaining time will be decreased by 10 seconds.
21

SENSOR COOK

Using SENSOR COOK lets you heat common microwave-prepared foods without needing to program times and Cook Powers. SENSOR COOl4 has preset Cook Power for 6 food categories.

Example: To cook rice.

Touch:

Display Shows:

°

-_!,.!,.!,.1

IH.II_J

I 1_: 8

SENSOR REHEAT

Using SENSOR REHEAT lets you heat common microwave-prepared foods without needing to program times and Power levels.

Example: To reheat 2 slices of pizza.

Touch:

Display Shows:

U

,£IEE

scrolls across display.

Choose food category:

CATEGORY

TOUCH PAD TIME

Baked Potato

1

Frozen Vegetable

2

Fresh Vegetable

3

Canned Vegetable

4

Frozen Entree

5

Rice

6

AMOUNT
1-4 ea. 1-4 cups (250-1000 ml) 1-4 cups (250-1000 ml) 1-4 cups (250-1000 ml) 10.5-21 oz. (275-575 ml) 0.5-2 cups (125 ml-500 ml)

The oven will cook food automatically by the sensor system. When the cook time is over, four beeps will sound and COOK END will be displayed.

2. …..

,OI ,_”2&”2 9 £,I IF
scrolls across u_sp_ay.

Choose food category:

CATEGORY

TOUCH PAD TIME

Dinner Plate

1

Soup/Sauce

2

Casserole

3

Pizza Slice

4

AMOUNT
10.3-15.5 oz. (280-425 ml)
1-4 cups (250-1000 ml)
1-4 cups (250-1000 ml)
1-3 slices

The oven will cook food automatically by sensor system. When the cook time is over, four beeps will sound and COOK END will be displayed.

22

SENSOR COOK TABLE

CATEGORY Baked Potato
Frozen Vegetable
Fresh Vegetable w ,_ Canned Vegetable
Frozen Entree
Rice

DIRECTION
Pierce each potato with a fork and place on the oven tray around the edge, at least one inch apart.
Remove frozen vegetables from the package and place in an appropriately-sized microwave container. Cover with plastic wrap and vent. Follow package instructions. Prepare fresh vegetables as desired, wash, and place in an
appropriately-sized microwave container. Cover with plastic wrap, and vent.
Remove vegetables from the can. Place in an appropriately sized microwave container, cover with plastic wrap, and vent. After cooking, stir and allow to stand for 3 minutes.
Remove from the package. Slit the cover. If not in microwave-safe container, place on a plate, cover with plastic wrap, and vent.
Add twice the amount of water to the rice. Use a microwave container large enough to prevent water from boiling over the dish. Cover with plastic wrap or lid.

AMOUNT 1-4 ea, 8-10 oz.
(225-285 g) I-4 cups
(250-1000 ml)
1-4 cups (250-1000 ml)
I-4 cups (250-1000 ml)
10-21 oz. (275-575 ml)
0.5-2 cups (125 ml-500 ml)

SENSOR REHEAT TABLE

CATEGORY Dinner Plate Soup/Sauce
Casserole

DIRECTION
Place on a low plate. Cover with vented plastic wrap. Let stand 3 minutes.
Place in shallow microwavable casserole dish. Cover with vented plastic wrap. After cooking, stir and let stand 3 minutes.
Cover the dish with plastic wrap and vent. After cooking, stir and allow to stand for 3 minutes.

AMOUNT
10.3-15.5 oz. (280-425 ml)
1-4 cups (250-1000 ml)
1-4 cups (250-1000 ml)

Pizza Slice

This is a reheat function for leftover pizza. Place on a paper towel or on a microwave-safe plate.

1-3 slices, 3-5 oz.
(85-140 g) each

23

SOFTEN

The oven uses low power to soften foods (butter, ice cream, cream cheese, and frozen juice). See the following table.

Example: To soften a pint of ice cream.

Touch:

Display Shows:

MELT

The oven uses low power to melt foods (butter or margarine, chocolate, marshmallows, or processed cheese food). See the following table.

Example: To melt 8 oz. (225 g) of chocolate.

Touch:

Display Shows:

_I _FT

ITI_I_II I I

-L=LI

III-IILI

I Tit

=

l CFT –!-L._.I

ITl_l_ll IIL.II_J

II I TI!i_tl I I

IFC F’Of.’O,Cm

Tit/IFU

I Tit .3

FUItFItl

TC

Titl,-U l Tit :

, ,i, Oil’,IT

Titl IFU

T

T

IFC F C I1″1

Four beeps signal when the cook time is over, and COOK END will display.

8OZ

Titl,-U 5T,_’T

IuU_.l I

4. _::r,_T__

Time counting down.
_F.U1 iItUFi_t.lU!-I_ITC !-

Four beeps signal when the cook time is over, and COOK END will display.

SOFTEN TABLE

,?,ODECATEGORY

DIRECTION

AMOUNT

1 Butter

Unwrap and place in microwavable container, Butter will be at room
temperature and ready for use in recipe.

1, 2, or 3 sticks

2 Ice Cream Place container in oven. Ice Pint,

cream will be soft enough Quart,

to make scooping easier.

Half-

Gallon

3 Cream Cheese

Unwrap and place in microwavable container,
Cream cheese will be at room temperature and ready for use in recipe.

3 or 8 oz.
(85 or 225 g)

4 Frozen Juice

Remove top. Place in oven. Frozen juice will be soft enough to easily mix with water.

6, 12, or 16 oz. (t 70, 350, or 450 g)

MELT TABLE

30DE CATEGORY

DIRECTION

&MOUNT

1 Butter or Margarine
2 Chocolate

Unwrap and place in a microwavable container, No need to cover butter.
Stir at the end of cooking to complete melting.

1, 2, or 3 sticks

Chocolate chips or squares of baking chocolate may be used. Unwrap squares and 3lace in a microwavable container. Stir at the end of
cycle to complete melting.

4 or 8 oz.
(115 or 225 g)

3 Cheese

Use processed cheese food only. Cut into cubes, Place in a single layer in a microwavable container. Stir at the end of cooking to complete melting.

8 or 16 oz.
(225 or 450 g)

4 Marshmallow,,Large or miniature marshmallows may be used. Place in a microwavable container. Stir at the end of cycle to complete melting.

5 or 10 oz.
(140 or 285 g)

24

:!!!:+!ii!!!!!!

GRILL COOKING INTRODUCTION
This oven cooks the outside of foods much like conventional radiant heat, while also penetrating the surface so the inside cooks simultaneously. Grilling is cooking under direct heat. This oven can grill meat, fish, poultry, and vegetables, or toast bread. Your oven uses grill cooking whenever you use the Grill Command Pads.
· Foods that are suitable for broiling should be tender, moderately lean and no more than 1 in. (2.5 cm) thick. Fish steaks, chicken breasts, and hamburgers are ideal for grilling.
· For even browning, turn the food over after 2/3 of grilling time.
· Do not leave the door open for a long period of time when using the grill element. This will cause the oven temperature to drop and could affect cooking performance.
· For best grilling performance, limit use of fan speeds to 1,2, or 3 while grilling.
GRILL RACK
When cooking very oily food, place the food directly on the grill rack and put a heatproof dish on the glass turntable to catch the drippings.

_ __)====

Grill rack Heatproof dish

CRISPING TRAY
The crisping tray with nonstick surface has been designed for grill and microwave cooking. Refer to the “Crisping Tray Cooking” table for more information.
Do not use this as a drip pan. When microwave cooking, place the tray on the glass turntable. When grilling, place the crisping tray on the grill rack.

Microwave Cooking

Grilling and Grilling Combi.

AUTO GRILL COOKING

Use this function to cook food without entering a
cook time. Refer to the “Auto Grill Cooking” table for more information.

Example: To cook 1 chicken breast.

Touch:

Display Shows:

1. +++++’i

CI CFT

I_CI_II I I Tit

2. 2
……….

,.;%,, FUll–/CI_I 8,__bqS,7″5 rn,,-u,Tn,,

ILILILII

I ILl

“1

I OICFC

Till IFU

T

T

IMPORTANT: Do not use the crisping tray as a drip pan.

FUll–/CI_I

_

T

IMPORTANT: Do not remove white support washers from grilling rack. These are designed for safety purposes.
CAUTION:
-To avoid risk of personal injury or property asmage, do not touch heater elements and barrier after cooking.

NOTE: When the oven stops, use oven mitts to carefully remove the dish; it may be very hot.
NOTE: During and after use, do not touch, or let clothing, pot holders, or other materials contact the cooking elements. These surfaces may be hot enough to burn. Allow sufficient time for cooling first.

-If the heater elements broken,
disconnect the power cord from the electrical outlet to avoid risk of personal injury or property damage. Call for service.

25

AUTO GRILL COOKING TABLE

Beef or Pork

FOOD Hamburger Patties
Beef Steaks
Pork Chops

AMOUNT

REMARKS

1-2 patties, 1/2 in. (1 cm) 3-4 patties, 1/2 in. (t cm)

Place hamburger patties on the crisping tray and grill rack. When the oven beeps, turn food over.

1-2 patties, 1 in. (2.5 cm)

3-4 patties,1 in. (2.5 cm)
1-2 pieces, 1/2 in. (1 cm), Mediurr Brush beef with oil and place on the crisping tray 1-2 pieces,1/2in.(1 cm),Well-done and grill rack. When the oven beeps, turn food over.

1-2 pieces, 1 in. (2.5cm), Mediurr

1-2 pieces,1 in. (2.5cm),Well-done

1-2 pieces, 1/2 in. (t cm) 3-4 pieces, 1/2 in. (t cm)

Brush pork with oil and place on the crisping tray and grill rack. When the oven beeps, turn food over.

1-2 pieces, 1 in. (2.5 cm)

3-4 pieces, 1 in. (2.5 cm)

Seafood FOOD
Fish Fillet
Shrimp
Lobster Tails

AMOUNT 1 piece 2 pieces 3 pieces 4 pieces 4 oz. (115 g) 8 oz. (225 g) 12 oz. (350 g) 16 oz. (450 g) 1-2 pieces, 1/2 in. (t cm) 3-4 pieces, 1/2 in. (t cm) 1-2 pieces, 1 in. (2.5 cm) 3-4 pieces, 1 in. (2.5 cm)

REMARKS Place fish fillet on the crisping tray and the grill rack. When the oven beeps, turn food over.
Wash and dry. Place the shrimp on the crisping tray and grill rack. When the oven beeps, turn food over.
Wash and dry. Place the lobster tail on the crisping tray and grill rack. When the oven beeps, turn food over.

26

AUTO GRILL COOKING TABLE (CONT.)

Poultry

FOOD Chicken Pieces
Chicken Breasts
Chicken Nuggets

AMOUNT 1 piece 2 pieces 3 pieces 4 pieces 1 piece 2 pieces 3 pieces 4 pieces 4 pieces 6 pieces 8 pieces 10 pieces

REMARKS Wash and dry. Brush chicken with oil and place on the crisping tray and grill rack. When the oven beeps, turn food over. After cooking, let stand covered with foil for 3-5 minutes.
Wash and dry. Brush chicken with oil and place on the crisping tray and grill rack. When the oven beeps, turn food over.
Place frozen chicken nuggets in a single layer on the crisping tray and grill rack. When the oven beeps, turn food over.

CRISPING TRAY COOKING TABLE
Preheat the crisping tray for 3 minutes at microwave power high. After preheating, place food on the crisping tray in a single layer.

CATEGORY

FOOD

Reheat

Biscuits, brownies,

Baked Foods cookies, muffins, rolls

Reheat FFrooozdesn
Meat
Eggs*

Chicken nuggets French toast Hashbrowns Rising crust pizza Thin crust pizza Cheese sticks Bacon Steak Ham slice Sausage Fried egg Omelet

AMOUNT 4-8 each

MODE

COOK TIME (MIN)

Microwave High

0.5-1

1-4 servings 1-4 pieces 1-4 patties
6-9 in.(15-23 cm) 6-9 in. (15-23 cm)
1-4 servings 2-4 slices 1-2 pieces 2-4 slices 2-10 links 1-4 eggs 2-4 eggs

Grill Combi. Grill Combi. Grill Combi. Grill Combi. Grill Combi. Grill Combi. Microwave High
Grill Grill Grill Microwave High Microwave High

10-14 3-4 3-5
10-17 5-8 8-12 2-4
20-25 10-13 8-12
2-6 6-10

*Caution Pierce egg yolks and whites several times with a fork, or the eggs may explode during cooking.

27

COMBI. COOKING

MULTIMODE COOKING

Your oven has a grill + micro cooking feature which allows you to cook food with the grill function and the microwave alternately. This generally means it takes less time to cook your food. Before cooking, you can select one of three cooking modes. The grill rack and crisping tray can be used during cooking.

Touch:

Display Shows:

/-=mtJ -/ CA*IT

FIIFI /IAJF

TIITI c

For best results, some recipes call for different heat sources during the cooking cycle. You can program your oven to switch from the microwave cooking level to the grill function.

Example: To set multi-mode cook cycle.

Touch:

Display Shows:

C’_IT_O FiiiiL/”,IF

T’ITIC

=

U_ TnHFu rnm ,

2. Com
3.
…… …….
o

: C’.IT,,,.;__Fil.iluu;%”IF,.,,T’,m.c,,
UIlOl’ Till IFU Film_,_J,,
3: ilil ,ii,,u , ,
Time counting down and
Film , ,.
scrolls across display.

COMBI. MODES COOKING TABLE

,-7: tililt, IT!i_ll1!_1IF!_U1, SI T ;I, T

=

il

OFt/I_

/ G,/_1

To set a 3 minute microwave cook time
for first stage

17 : uiluil /OiUl/IUC IG/_ ,uI/’uI/’I

.

!C-H’_IITC II _Oil!l1tZlIC!) !I!_C’illICl’

Il Til Ill

!1 /.1

,1_1

3′ unuil ,Oi_l1, __C1_8;_Ln,

To set an 80% cook
power for the first stage.

1″ill IFU

T

T

uuH ;9

CATEGORY

FOODS

L”_ – / Co – 2

Hot dogs, hamburgers, or chicken
Whole chicken, roast beef, or baked potato

NOTE: When the oven stops, use oven mitts to carefully remove the dish; it may be very hot.
NOTE: During and after use, do not touch, or let clothing, pot holders, or other flammable materials contact the cooking elements. These surfaces may be hot enough to burn. Allow sufficient time for cooling first.
CAUTION:
If smoke is observed, turn off or disconnect the oven from the power supply and keep the oven door closed in order to stifle any flames.

5. @ill

.
To set a 7 minute grill cook time for second stage.

7′ uuilil T,illuuIr_H STRRT

Time counting down and

Pn_l wI ER8Lil ,

When the first stage is over, two short beeps will sound as the oven begins the second cook stage.

28

Caring for Your Microwave Oven

To make sure your microwave oven looks good and workswell for a long time, you should maintain it properly. For proper care, please follow these instructions carefully.

For interior surfaces: Wash often with warm, sudsy water and a sponge or soft cloth. Use only mild, nonabrasive soaps or a mild detergent. Be sure to keep the areas clean where the door and oven frame touch when closed. Wipe well with a clean cloth.
Over time, stains can appear on the surfaces as the result of food particles spattering during cooking. This is normal.
For stubborn soil, boil a cup of water in the oven for 2 to 3 minutes. Steam will soften the soil. To get rid of odors inside the oven, boil a cup of water with some lemon juice or vinegar in it.

To clean the turntable and turntable support,

wash in mild, sudsy

Glass turntable

water; for heavily

soiled areas use a mild

cleanser and scouring

sponge. The turntable
and turntable support are dishwasher safe.

support

To clean the crisping tray and grill rack, wash with

Grill rack

a mild cleaner, water, and a wash cloth. Dry

completely. Do not use abrasive cleanser or

scrubbers.

“Crisping tray

For exterior surfaces and control panel: Use a soft cloth with spray glass cleaner. Apply the spray glass cleaner to the soft cloth; do not spray directly on the oven.
NOTE: Abrasive
cleansers, steel wool pads, gritty wash cloths, some paper towels, etc., can damage the control panel and the interior and exterior oven surfaces.

29

CARING FOR THE FILTERS

Grease filters (Part No. 5230WIA012B):

Charcoal filter (Part No. 5230WIA011B):

rT

]- Mounting Screws q

]]

11

‘if

W

Wl

II

I

I

II

1. Unplug the microwave oven or disconnect power.
2. To remove the grease filters, slide each filter to the side. Pull the filters downward and push to the other side. The filters will drop out.

1. Unplug the microwave oven or disconnect power. 2. Remove the vent grille mounting screws. 3. Tip the vent grille forward, then lift to remove.

3. Soak the grease filters in hot water and a mild detergent. Scrub and swish to remove embedded dirt and grease. Rinse well and shake to dry. Do not clean filters with ammonia or corrosive oven cleaners. Do not place the filters in a dishwasher. The filters will turn black or could
be damaged.

4. Lift the back of the charcoal filter. Slide the filter straight out.

4. To replace the grease filters, slide the filters into the frame slots on one side of the opening. Push the filters upward and slide them to the other side to lock into place.
5. Plug in the microwave oven or reconnect power.

30

‘I;;

CARING FOR THE FILTERS REPLACING THE COOKTOP

(CONT.)

AND OVEN LIGHTS

The cooktop light 1. Unplug the microwave oven or disconnect
power.

5. Slide a new charcoal filter into place. The filter should rest at the angle shown.

6. Slide the bottom of the vent grille into place. Push the top until it snaps into place. Replace the mounting screws.
7. Plug in the microwave oven or reconnect power.
NOTE: Do not operate the hood without the grease filters in place.

2. Remove the bulb cover mounting screws.
3. Replace bulb with candelabra-base 30-watt bulb (Part No. 6912WlZOO4B) available from Sears by calling 1-800-4-MY-HOME ®.
4. Plug in the microwave oven or reconnect power.

The oven light

[[

- Mounting Screws -

r]

wl

w

Ii

ww

ii

i

i

ii

1. Unplug the microwave oven or disconnect power.
2. Remove the vent-grille mounting screws.
3. Tip the vent grille forward, then lift to remove.

31

REPLACING THE COOKTOP AND OVEN LIGHTS (CONT.)
Bulb holder

4. Lift up the bulb holder. 5. Replace the bulb with a candelabra-base 30-
watt bulb (Part No. 6912WIZOO4B) available from Sears by calling 1-800-4-MY- HOME “_.
6. Slide the top of the vent grille into place. Push the bottom until it snaps into place. Replace the mounting screws.
7. Plug in the microwave oven or reconnect power.
32

Questions and Answers

QUESTIONS Can the microwave oven operate without the turntable or turn the turntable over to hold a large dish? Can metal or aluminum pans be used in the microwave oven?
Is it normal for the turntable to turn in either direction?
Sometimes the door of the microwave oven appears wavy. Is this normal? What are the humming noises the microwave oven makes when it is operating? Why does the dish become hot when food is microwaved in it?
What does “standing time” mean?
Why does steam come out of the air exhaust vent?
Can popcorn be popped in the microwave oven? How are the best results achieved?

ANSWERS
No. If the turntable is removed or turned over, you will get poor cooking results. Dishes used in the oven must fit on the turntable.
Aluminum foil can be used for shielding (use small, flat pieces), small skewers, and shallow foil trays (if tray is not taller than 3/4 in. [1.9 cm] deep and is filled with food to absorb microwave energy). Never allow metal to touch the walls or the door.
Yes. The turntable rotates clockwise or counterclockwise, depending on the rotation of the motor when the cooking cycle begins.
This appearance is normal and does not affect the operation of the oven.
The sound of the transformer when the magnetron tube cycles on may be heard.
As the food becomes hot it will conduct the heat to the dish. Be prepared to use hot pads to remove after cooking.
“Standing time” means that food should be removed from the oven and covered for addtional time to allow it to finish cooking. This frees the oven for other cooking.
Steam is normally produced during cooking. The microwave oven has been designed to vent this steam out the vents.
Yes. Pop packaged microwave popcorn following manufactures guidelines. Do not use regular paper bags. Do not repop unpopped kernels. Do not pop popcorn in glass cookware.

33

Troubleshooting

Most cooking problems often are caused by little things you can find and fix without tools of any kind. Check
the lists below and on the next page before calling for assistance or service. If you still need help, call SEARS PARTS & REPAIR at 1-800-4-MY-HOME _.

MICROWAVE OVEN DOES NOT WORK

PROBLEM

CAUSE

The microwave oven will · The power supply cord is not plugged into a grounded 3 prong outlet. (See the

not operate and the display “Electrical Requirements” section on page 5 and the “Electrical Connection”

is blank.

section on page 7).

· A household fuse has blown or a circuit breaker has tripped.

· A power failure has occurred.

The microwave oven will not run.

· You are using the oven as a timer. Touch STOP/Clear to cancel the Kitchen Timer.
· The door is not firmly closed and latched. · You did not touch START.
· You did not follow directions exactly. · A function set earlier has not been cleared. Touch STOP/Clear to cancel
that function.

COOKING TIMES

PROBLEM

CAUSE

Food is undercooked.

· The electric supply to your home or wall outlets is low or lower than normal. Your electric company can tell you if the line voltage is low. Your electrician or service technician can tell you if the outlet voltage is low.
· The cook power is not at the recommended setting. Check the table on page 16.

The display shows a time counting down, but the oven is not cooking.

· The oven door is not closed completely.
· You have set the controls as a kitchen timer. Touch the STOP/Clear pad and cancel the Kitchen Timer.

34

!!!!!!!!!!!!!!!!!_!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!i!i!i!i!!i!i!!i!!ii!i!i!¸i!!i!ii!!:!i!ii!ii!!i:i!!iii!i!li!i!i!i!ii!!,i!i!i!i:!i!ii_!!i!i!!i!!i!i!i_! i:!i_ii!!!!!!!

TURNTABLE

PROBLEM

CAUSE

The turntable will not turn.

· The turntable is not correctly in place. It should be correct-side up and sitting firmly on the center hub.
· The support is not positioned correctly. Remove the turntable and restart the oven. If the hub still does not move, call Sears Service at 1-800-4-MY- HOME_. Cooking without the turntable will cause poor results.

AUDIBLE SIGNALS

PROBLEM

CAUSE

You do not hear the programming or end-of-cycle beep.

· You have not entered the correct command.

DISPLAY M ESSAGES

PROBLEM

CAUSE

The display is flashing” : “. · There has been a power interruption. Reset the clock. (See the “Clock” section on page 13.)

If none of these items are causing your problem, call Sears Service at 1-800-4 -MY-HOME ®.

35

Your Home

For repair-in your home-of all major brand appliances, lawn and garden equipment, or heating and cooling systems,
no matter who made it, no matter who sold it!

For the replacement parts, accessories and owner’s manuals that you need to do-it-yourself.

For Sears professional installation of home appliances and items like garage door openers and water heaters.

1-800-4-MY-HOME ® (1-800-469-4663)

Call anytime, day or night (U.S.A. and Canada)

www.sears.com

www.sears.ca

Our Home
For repair of carry-in items like vacuums, lawn equipment, and electronics, call or go on-line for the location of your nearest
Sears Parts & Repair Center.
1-800-488-1222
Call anytime, day or night (U.S.A. only) www.sears.com

To purchase a protection agreement (U.S.A.) or maintenance agreement (Canada) on a product serviced by Sears:

1-800-827-6655 (U.S.A.)

1-800-361-6665 (Canada)

Para pedir servicio de reparaci6n a domicilio, y para ordenar piezas:

1-888-SU-HOGAR

®

(1-888-784-6427)

Au Canada pour service en fran(_ais: 1-800-LE-FOYER Mc
(1-800-533-6937) www.sears.ca

® Registered Trademark / TM Trademark / SM Service Mark of Sears Brands, LLC ® Marca Registrada / TM Marca de Fabrica / SMMarca de Servicio de Sears Brands, LLC MC· Marque de commerce / MD Marque d6posee de Sears Brands, LLC

© Sears Brands, LLC

References

• Repair Your Grill: Shop Replacement Parts for 24,880 Models
• Kenmore Microwave Parts - Select From 532 Models

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