IKEA BRILJERA 8 Inch Chefs Knife Instructions
- June 24, 2024
- Ikea
Table of Contents
IKEA BRILJERA 8 Inch Chefs Knife
Product Specifications
- Brand: BRILJERA
- Design: P Amsell/B Berlin
- Languages: English, Deutsch, Nederlands, Dansk, Norsk, Suomi, Svenska, Cesky, Italiano, Magyar, Polski, Eesti, Latviesu, Lietuvi, Portugues, Slovensky, Hrvatski, Y, Srpski, Slovenscina
Product Usage Instructions
- Make sure to clean the knife before the first use to ensure hygiene and safety.
- After each use, wash the knife with soap and water, then dry it thoroughly to prevent rusting and maintain sharpness.
- When storing the knife, keep it in a dry place to avoid moisture and potential damage. Avoid storing it with other items that may cause abrasions.
FAQ
- Q: How should I clean the knife?
- A: Wash the knife with soap and water after each use and make sure to dry it thoroughly to prevent rusting.
- Q: How should I store the knife?
- A: Store the knife in a dry place away from moisture and other items that could damage the blade.
USING
Before using it for the first time
- Wash, rinse, and dry the knife before using it for the first time.
Cleaning
- Knives prefer to be washed by hand. The knife is unlikely to be rendered useless if washed in a dishwasher, but the edge can be damaged and the blade may corrode.
- Wash and dry the knife directly after use. That prevents any risk of bacteria spreading from, for example, raw chicken to fresh vegetables.
- To avoid unsightly marks on the blade, dry the knife immediately after it has been washed.
Storing and using your knife
- Avoid cutting through frozen or very hard foods (for example, bones), because this can cause the edge to bend or shards to loosen in the blade. If you cut into hard foods: Pull the knife back and forth through the food. Do not rock the knife from side to side.
- Always use a chopping board made of wood or plastic. Never cut on a surface made of glass, metal, or ceramics.
- Store your knife in a knife block or on a magnetic strip on the wall. Storing knives in the right way protects the edge and prolongs the life of the knife.
Read User Manual Online (PDF format)
Read User Manual Online (PDF format) >>