QHD E2200-M Vacuum Sealer Machine Owner’s Manual

Vacuum Sealer Machine
Owner’s Manual
E2200-M

Keep food fresh longer Make healthier, delicious meals at home every day

STATEMENT

• We’re only able to provide after-sales service for purchases from QDH directly. If you purchased through a different retailer, please contact them for any exchange or refund requests.
• Please note that unauthorized reselling of QDH products is prohibited.

THANK YOU FOR PURCHASING THE QDH VACUUM SEALER

The QDH has been the Bestselling Brand of the Vacuum Preser- vation Systems. For years, Our Vacuum Preservation System has helped millions of households keep food fresh longer in the refrigerator, freezer, and pantry.
QDH E2200-M vacuum sealer is designed to remove air so that extends freshness up to 8 times longer than traditional storage methods. Keep QDH vacuum sealer at home, you will soon discover its convenience and versatility.

Important Safeguards

For your own safety, please always follow these basic precautions when enjoying the QDH Vacuum Sealer:

1. Read the User Manual carefully for operating instructions before use.
2. Please use the vacuum sealer only for its intended purpose.
3. Do not use a vacuum sealer on wet surfaces or outdoors.
4. Do not place on or near a hot gas or electric burner, or heated Please be careful when vacuum bag containing hot food.
5. Do not immerse any part of the vacuum sealer, like the power cord, in water or other liquid to protect against electric shock.
6. Please plug from the outlet carefully when not using or cleaning. Do not disconnect by pulling on the cord.
7. Do not operate the vacuum sealer with a damaged power cord or Do not operate if its malfunctions are in any way damaged.
8. Please closely supervise children when using the vacuum Do not allow the vacuum sealer to be used as a toy.
9. Do not drape cords over the counter or tabletop in the case of tripping children over or pulling cords on unintentionally.
10. Caution: the ONLY one short power cord is provided to reduce risks from entanglement or tripping over by a longer An extension cord may be used when its marked electrical rating is less than the vacuum sealer electrical rating.
11. For more details, please contact Consumer Services through the number listed below.

Important Tips

1. Perishables still need to be refrigerated or frozen after being sealed by the vacuum sealer.
2. Recommended using QDH accessories, like Bags, Rolls, and Containers to get a better sealing effect.
3. Empty the Drip Tray after each use in case small things(liquids, crumbs, or food particles) are drawn into the Vacuum Channel during the sealing process.
4. Do not overkill and leave at least 3 inches between the contents and the top of the Please to leave additional inches if you want to reuse the bag.
5. Do not make a new bag side seam because all QDH bags are manufactured with a special side seam.
6. Please stretch the bag flat while inserting the bag into Vacuum Channel and continue to hold the bag until the vacuum pump starts.
7. Please pre-wrap if you want to use a vacuum bag to seal sharp edges of food like dry spaghetti.
8. Please remember to leave one inch of space at top of them, when using canister or container accessories.
9. Please pre-freeze fruits and blanch vegetables before sealing for the best effect.
10. Please wait 20 seconds between seals to allow the vacuum sealer to cool.

QDH Vacuum Sealer Intuitive control panel and multi-mode Make your kitchen more attractive

1. “Canister” button
   Press to achieve the best vacuum for canisters or other similar accessories.

2. “Vac/Seal” button
   Press to vacuum your bags with one single touch. Shuts off automatically when the vacuum is completed.

3.  “ Seal” button
   Press to seal your food air-tight with one single touch. Shuts off automatically when sealing is completed.

4. “Mode” button
   “Normal” and “Gentle” can be chosen. The default mode is “Normal”. Press and switch the mode according to the food type. Press the “Seal” button to control the process of vacuuming at any time, the food will be stopped vacuumed and sealed automatically.

5. “Food” button
   “Dry” and “Moist” can be chosen. The default mode is Dry. Press and switch the mode according to the dry and wet food.

6. ”Stop” button
   Press to allow user to stop working anytime.

Accessory Port
Attach accessory hose here for vacuum sealing with canisters or other accessories.
(Note: All the settings will Restore Defaults if the power is interrupted

A. Sealing silicone strip
When the lid is closed, it fits with the heat sealing strip and completes the function of sealing the bag together with the heat sealing strip.
B.. Vacuum Nozzle
This is used for removing air from bags/canisters/ bottles. Do not block the vacuum nozzle when vacuuming a bag. The accessory hose is required when vacuuming a canister or bottle.
C. Vacuum Room
After the upper and base Vacuum Sealing strip fit together to form a vacuum chamber, the vacuum operation starts working and then the air in the bag will be drawn out.
D.  Cutter
Pull out the roll bag from the storage bag slot to the desired length. After closing the cover, you can cut the vacuum bag and then seal it. Steps can also be reversed, and the bag with an open end is completed.
E. Heat Sealing Strip
When sealing works, this part is in high-temperature heat to seal the vacuum bag together with the sealing silicone strip. Do not touch it to avoid burns.
F. Cover Lock
Buckle For locking the cover and the base and press down on the lock position of the cover to lock it. It is advisable to close the lid only and keep it unlocked when not in use.
G. Vacuum Sealing Strip
After the upper cover and the base are buckled together, the upper and base Vacuum Sealing strip fit together to form a vacuum chamber. If you need to remove the airtight bag for installation and cleaning, be careful not to distort or damage it.

HOW TO…

Make a Vacuum Bag From The Bag Roll

| 1. Open the machine cover and put the bag under the Push the cutter button to slide across the bag.
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| 2. Put the bag on top of the sealing silicone strip, but not in the vacuum chamber. Close the cover and press tightly till hear it click in place on both Press the “Seal” button to start sealing.
| 3. Press the cover buttons to open the Take the bag out of the machine. The bag is now ready for the next vacuum sealing process.

Vacuum Seal with QDH Bags

| 1. Place food in a bag and make sure to leave at least 3 inches of space between the food and the top of the bag. Put the vacuum bag in the vacuum chamber flat with both hands.
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| 2. Close the cover and lock both Press the “Food” button to switch to “Dry” or “Moist” mode. The blue light is showing the current mode.
| 3. Press the “Vac/Seal” Button to begin the vacuum and sealing process. The bag will be fully vacuumed, then sealed automatically.
| 4. When the Seal Indicator Light turns off, Press both side buttons to release the sealed bag, lift the cover and take out the Refrigerate or freeze if needed.

How to Vacuum The Containers with QDH Accessory Hose

| 1. Insert one end of the Accessory Hose into Accessory Port on the Vacuum sealer. Insert other ends into the port on the Twist tab on Accessory Hose while inserting to ensure a tight fit.
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| 2. Press the “Canister” button, and the appliance begins to When the motor and Indicator Light turn off, the vacuum process is complete.
| 3. Gently twist and remove the Accessory Hose from the accessory To test the vacuum, simply tug on the accessory lid and do not shake.

How to Clean and Maintain the Vacuum Machine?

| 1. Before cleaning the machine, make sure that the machine is powered off. Open the lid of the product and take out the lid upward.
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| 2. Put the bottom of the product under the tap to clean, Wipe away any food or liquid on the vacuum chamber with a paper towel.
| 3. Wipe the outer surface with a soft soapy cloth, and dry the appliance thoroughly before using it again. Do not clean the appliance with an abrasive cleaning agent to avoid damaging the surface.

SPECIFICATIONS

The vacuum sealer does not respond

The vacuum sealer does not respond

• Check whether the power supply is plugged in, whether the power plug is in good contact with the power socket, and ensure that the outlet power is normal.
• Check the power cord for damage.

The vacuum pump is running but it cannot vacuum

• Check if the sealing edge is reached on the other side of the sealing cavity, the sealing line is straight and wrinkle-free.
• Make sure that the open end of the bag is put into the vacuum chamber and always leave at least 3 inches of bag material between bag contents and top of the bag. Place the curling direction downwards.
• Check whether the bag mouth that protrudes into the vacuum chamber is wrinkled. To avoid wrinkling, pull both ends of the bag with your hands to make the bag straight.

The machine can’t seal after a vacuum

• Check the vacuum bag for any damage resulting in air leakage; whether the bag is properly placed in the vacuum chamber; whether the sealant strip and the upper and lower vacuum cotton are covered; remove the sealant strip and the upper and lower vacuum cotton shield. And put it in the correct position to operate again.
• Make sure that the sealing strip and the silicone strip are not deformed or damaged.

Leakage or swelling bag after vacuum encapsulation

• If the package contains a small amount of liquid food, adjust the mode to “Moist” For A lot of liquid or pure liquid, please freeze into a solid before sealing.
• Check whether the bag is wrinkled or damaged. If there is a foreign matter in the bag’s mouth, it will cause the bag to leak; open the bag, wipe the port part, and flatten the bag to ensure that there is no wrinkle or damage, and then vacuum sealing operation.

The sealing line is hot and melted

• If the heating wire is too hot for continuous use that is too dense, please stop for 20 seconds until the heating element cools.

The vacuum Sealing strip is loose or broken

• If it is a rubber ring, remove it, clean it and reinstall it.

Storage Guide

Guidelines For Successful Vacuum Sealing

Vacuum Sealing and Food Safety

The vacuum sealing process extends the life of foods by removing most of the air from the sealed container, thereby reducing oxidation, which affects nutritional value, flavor, and overall quality. Removing air can also inhibit the growth of microorganisms, which can cause problems under certain conditions:

Mold — Easily identified by its fuzzy characteristic. Mold cannot grow in a low oxygen environment, therefore vacuum sealing can slow the growth of mold.
Yeast— Results in fermentation, which can be identified by smell and taste. Yeast needs water, sugar, and a moderate temperature to grow. It causes also survives with or without air. Slowing the growth of yeast requires refrigeration, while freezing stops it completely.
Bacteria— Results in an unpleasant odor, discoloration, and/or soft or slimy texture. Under the right conditions, anaerobic bacteria such as Clostridium Botulinum (the organism that causes Botulism) can grow without air and sometimes cannot be detected by smell or taste. Although it is extremely rare, it can

To preserve foods safely, it is critical that you maintain low temperatures. You can significantly reduce the growth of microorganisms at temperatures of 40°F (4°C) or below. Freezing at 0°F (-17°C) does not kill microorganisms, but stops them from growing. For long-term storage, always freeze perishable foods that have been vacuum-sealed, and keep refrigerated after thawing.

It is important to note that vacuum sealing is NOT a substitute for canning and it cannot reverse the deterioration of foods. It can only slow down the changes in quality. It is difficult to predict how long foods will retain their top-quality flavor, appearance, or texture because it depends on the age and condition of the food on the day it was vacuum sealed.

IMPORTANT: Vacuum sealing is NOT a substitute for refrigeration or freezing. Any perishable foods that require refrigeration must still be refrigerated or frozen after vacuum sealing.

WARRANTY
QDH provides customers with a warranty of 12 MONTHS from the date of purchase. If you need further assistance with our products or share your shopping experience, please feel free to contact us with the below methods.
Official Email: support@qdh.net
Official Website: qdh.net

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