HOLYMOOD ZZ74402 Smart Cutting Board Instruction Manual
- June 5, 2024
- HOLYMOOD
Table of Contents
HOLYMOOD ZZ74402 Smart Cutting Board Instruction Manual
Safety precautions and precautions
- Do not allow persons with physical strength, perception, intelligence, common sense and experience to use the Health Smart Cutting Board (hereinafter referred to as “Equipment”) without supervision or guidance.
- Do not allow children to use this device alone, please keep the device out of the reach of children.
- Do not soak the device directly in water, you can use flowing water to clean the dirty surface, and dry the surface water stains for storage.
- Do not weigh items that exceed the maximum weighing limit of the equipment, the equipment weighing range is 0-3kg.
- The surface of the main machine of the device is a glass screen, use it carefully, beware of accidental injury caused by collision and rupture.
- Do not disassemble and disassemble the equipment at will to avoid equipment damage or functional failure caused by disassembly.
- Do not drop the device or bump into hard objects to avoid damage or functional failure of the equipment.
Product Overview
Key Introduction
| ON/OFF Key | Long press: On/off |
|---|---|
| Zero Key | Click: Weigh to zero (peel) |
Long press: Switch units (grams pounds, ounces, ml)
Timing key| When the timing interface is not entered
Stand-alone: Enter the timing interface
| When in the timing interface
Click: Confirm the unit time while
advancing one unit, and the timer
begins after all the units are currently entered.
Increase key| Click: The number increases
Reduce Key| Click: Decrease the number
Directions For Use
The first use requires battery installation of the device directions For Use I (If the battery is not or insufficient, please do not hesitate to remove the battery of the remote control, toys and other products) to ensure that the device can operate normally.
Step 1:Power On
Press and hold the power button to start the device, and enter the weighing interface when the power-on animation ends.
Step 3: Peel the container
Place the container in the weighing area, and when the weight has stabilized, click the Zero button to peel it.
Step 4: Cut the ingredients
It is equipped with two boards for use, the motherboard and the secondary board. It is recommended to use the main board for the treatment of fresh food, and the secondary board for the processing of vegetables and fruits.
Step 5: Weight your Food
Place the cut ingredients or condiments in a container and weigh them (you can also weigh the ingredients directly). If it is a variety of ingredients, you can click the zero button to peel the individual ingredients after cutting them, and then weigh the next ingredient. Each weighing can be recorded on the app. During the operation, the tool can be adsorbed into the magnetic suction area of the knife to avoid accidental injury caused by collision.
Step 6: Grind
For maximum release of spice flavoring products, grinding can be performed in the sub-plate grinding area.
Step 7: Timer
Click the timing button to enter the timer, set the time and start the timer. When the timer ends, the device emits a tone that can be stopped by clicking any key.
Step 8 : Equipment cleaning
The main machine should not be soaked in water, and it is necessary to use flowing water to wash the dirty surface and dry the surface water stains before storage. After the motherboard and sub-board are cleaned with clean water, the water stains are wiped dry and stored.
Step 9: Storage
After use and cleaning, put the motherboard and the secondary board back in, open the support plate at the bottom of the device, and store it standing to save space. The common operating knife can also be adsorbed onto the motherboard for storage.
Note: The tool holder storage should pay attention to whether the tool weight is affordable for the equipment;
Warnings
FCC WARNING : This equipment may generate or use radio frequency energy. Changes or modifications to this equipment may cause harmful interference unless the modifications are expressly approved in the instruction manual. The user could lose the authority to operate this equipment if an unauthorized change or modification is made.
This device complies with part 15 of the FCC Rules. Operation is subject to the following two conditions: (1) This device may not cause harmful interference, and (2) this device must accept any interference received, including interference that may cause undesired operation.
The device has been evaluated to meet general RF exposure requirement. The device can be used in portable exposure condition without restriction.
NOTE: This equipment has been tested and found to comply with the limits for a Class B digital device, pursuant to part 15 of the FCC Rules. These limits are designed to provide reasonable protection against harmful interference in a residential installation. This equipment generates, uses and can radiate radio frequency energy and, if not installed and used in accordance with the instructions, may cause harmful interference to radio communications. However, there is no guarantee that interference will not occur in a particular installation. If this equipment does cause harmful interference to radio or television reception, which can be determined by turning the equipment off and on, the user is encouraged to try to correct the interference by one or more of the following measures:
- Reorient or relocate the receiving antenna.
- Increase the separation between the equipment and receiver.
- Connect the equipment into an outlet on a circuit different from that to which the receiver is connected.
- Consult the dealer or an experienced radio/TV technician for help.
- The rating information is located at the bottom of the unit.
Specifications
- Maximum weighing capacity: 3000g
- Minimum weighing capacity: lg
- Measurement accuracy: 0.1g (weight<1000g)/1g(weight<3000g)
- Measurement unit: g/ml/oz/lb:oz
- Power source: MA batteries x 4
- Bluetooth transmission distance: approx. 8m
- Wireless connectivity: Bluetooth 4.0
- Automatic shutdown time: 180s
- Operating temperature: 10-40°C
- Storage temperature: -10°C-50°C
- Storage humidity: —..900/0RH
- Dimensions: 44.5x28x3.5cm
- Net weight: approx. 2800g
- Equipment requirement: Android4.4/ios8.0 and above systems supports Bluetooth 4.0