MINIX TC300-01 Smallest Wireless Meat Thermometer Instructions

June 5, 2024
MINIX

Smallest Wireless Meat Thermometer

Thank you for choosing MiniX by TMS
If you need help, please contact support:
[email protected]
**REV.JUL20881_PS881EX_en_US

The MeatStick® #mymeatstick
**

**FIRST TIME SETUP

**

  1. Open your preferred mobile app store. Search and download “The MeatStick® App”. You can also find these instructions on the app.

  2. Place the stick on the charger, insert batteries, press the button to activate your charger and the stick will start charging. Please charge the stick for a minimum of 2 hours before your first use.
    The LED light will turn off after the stick is completely charged.
    (2 AA batteries not included)

  3. Press the button on the charger to activate the stick. Select the stick in your App and choose your desired cook.

  4. You can NOW remove the stick from the charger and insert it completely into the meat, up to the ceramic handle. The stick should be in the thickest part, away from fat and bones.

  5. The charger LED will continue to flash indicating range extender mode is active. Keep the charger within 3 feet of your stick to extend the range.
    Once your cook is ready, let your meat rest and carefully remove the stick from the meat. Be careful it might be hot!

  6. After enjoying your meat, allow the stick to cool down, then clean it to look like new and replace it on charger. It will auto turn off when not in use.

  7. The stick will auto-charge while on the charger so it’s ready to use for your next cook.

CAUTION

| If not within a heat source, the stick will turn off automatically after 30 minutes.
---|---
| Position the stick completely into the meat. This allows the stick to withstand high temperatures.
| The sensor can measure and withstand up to 185°F/85°C and the ceramic handle can withstand up to 572°F/300°C. Exceeding the recommended temperatures may damage the stick.
| Cooks over direct heat may cause fire flare-ups that can instantly exceed 900°F/500°C. Please be aware and remove the stick to avoid damaging it.
| The MiniX by TMS is compatible with The MeatStick WiFi Bridge.
| Do not use the stick in a microwave or pressure cooker.
| The stick will be very hot after each use. Do not touch it with your bare hands.
| The stick is fully waterproof, sous-vide proof, and dishwasher, and deep- fryer safe.
| To ensure uninterrupted connectivity, we recommend the MiniX charger be as close as possible to the stick (within 6ft/1.8m).
| All The MeatStick® products are covered by a 1-year limited warranty. For more details: themeatstick.com/warranty
| The Mini by TMS is modular, you can create the set that you want. Visit our website to add more sticks or add-ons to your collection!
| Protect our planet by recycling paper & plastic packaging at designated facilities.

STICK & CHARGER

Smallest Wireless Meat Thermometer
FCC Statement
This equipment has been tested and found to comply with the limits for a Class B digital device, pursuant to Part 15 of the FCC Rules. These limits are designed to provide reasonable protection against harmful interference in a residential installation. This equipment generates uses and can radiate radio frequency energy and, if not installed and used in accordance with the instructions, may cause harmful interference to radio communications. However, there is no guarantee that interference will not occur in a particular installation. Suppose this equipment does cause harmful interference to radio or television reception, which can be determined by turning the equipment off and on. In that case, the user is encouraged to try to correct the interference by one or more of the following measures:

  • Reorient or relocate the receiving antenna.
  • Increase the separation between the equipment and receiver.
  • Connect the equipment into an outlet on a circuit different from that to which the receiver is connected.
  • Consult the dealer or an experienced radio/TV technician for help.

This device complies with part 15 of the FCC Rules. Operation is subject to the following two conditions: (1) This device may not cause harmful interference, and (2) this device must accept any interference received, including interference that may cause undesired operation. Changes or modifications not expressly approved by the party responsible for compliance could void the user’s authority to operate the equipment.

References

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