FISHER PAYKEL RGV3-488-N Gas Range User Guide

June 4, 2024
Fisher & Paykel

FISHER PAYKEL RGV3-488-N Gas Range

Size plus power. Eight burners deliver powerful 23,500 BTU heat, with two gas ovens for a combined 7.7 cu ft capacity.

  • Top burner heat of 23,500 BTU, for seriously fast boiling
  • Expansive 7.7 cu ft total oven capacity across two oven cavities
  • Non-tip full-extension shelves in main cavitiy for safe removal of hot dishes
  • Made from quality materials and real stainless steel

DIMENSIONS

  • Height
    35 3/4 – 36 3/4″

  • Width
    47 7/8″

  • Depth
    29 1/8″

FEATURES & BENEFITS

  • Generous capacity
    Featuring a generous total capacity of 7.7 cu ft, with enough room to fit a 32 lb turkey, or to cook several dishes at once.

  • Cooktop power
    Sealed Dual Flow Burners™ deliver cooktop power up to 23,500 BTU for seriously fast boiling right down to a precise 140°F full surface simmer with the gentlest of flames.

  • Cooking flexibility
    The cooktop is designed for easy access to any burner with grates you can smoothly slide pots across. The oven is large enough to hold full size baking sheets.

  • Design quality
    This range has craftsmanship in every detail, with real stainless steel, cast- iron grates, and titanium coated dials. Each cavity features incandescent lights and full extension telescopic racks. From the robust legs to the powerful legs to the powerful cooktop, the Range is built to last.

  • Easy to clean
    Cleaning up spills is effortless with the continuous, porcelain basepan. Your cooktop simply needs a quick wipe to keep it looking good as new.

  • Total control
    Precise control across high and low settings is delivered through the halo- illuminated cooktop dials.

SPECIFICATIONS

Accessories

  • Square handle option
    AH-R48

Burner ratings

  • Maximum burner power
    23500 BTU

  • Power back centre
    18500BTU

  • Power back centre (2)
    18500BTU

  • Power back left
    18500BTU

  • Power back right
    18500BTU

  • Power front centre
    18500BTU

  • Power front centre (2)
    18500BTU

  • Power front left

  • 23500BTU

  • Power front right
    23500BTU

  • Total cooktop power
    158000 BTU

Capacity

  • Shelf positions
    5

Cleaning

  • Easy clean porcelain basepan

Controls

  • Electric circuit
    3 wire

  • Metal illuminated dials

Gas Requirements

  • Fitting and pipe
    ½ NPT, min. ⅝”

  • Supply Pressure (natural gas)
    flex line 6″ to 9″ W.C

  • Electronic oven control

  • Full extension telescopic

  • Internal light

  • Titanium coated, illuminated

Oven functions

  • Bake

  • Broil

  • Convection bake

  • Slow cook

Oven performance

  • Main oven – Bake power
    28,000 BTU

  • Main oven – Broil power
    18,500 BTU

  • Secondary oven – Bake power
    18,000 BTU

Power requirements

  • Amperage
    15A

  • Rated current
    15A

  • Supply frequency
    60Hz

Product dimensions

  • Depth
    29 1/8″

  • Depth (excluding handles)
    29 1/8″

  • Height
    35 3/4 – 36 3/4″

  • Width
    47 7/8″

Rangetop features

  • Sealed Dual Flow Burners™
    8

  • Sealed range top

  • Vent trim included

Recommended Back Guards Ventilation

  • Combustible situation
    BGRV3-3048H

  • Non combustible situation
    BGRV2-3048 / BGRV2-1248

  • Recommended hood
    HCB48-12_N (48″ Professional

Safety

  • ADA compliant

  • Full extension telescopic

Secondary oven features

  • 3/4 Extension racks
    2

  • Electronic oven control

  • Internal light

Secondary oven functions

  • Bake

  • Convection bake

  • Number of secondary oven
    4

  • Proof

  • Slow cook

SKU
81994

The product dimensions and specifications in this page apply to the specific product and model. Under our policy of continuous improvement, these dimensions and specifications may change at any time. You should therefore check with Fisher & Paykel’s Customer Care Centre to ensure this page correctly describes the model currently available. ? Fisher & Paykel Appliances Ltd 2020

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References

Read User Manual Online (PDF format)

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