VOLLRATH MPI4-1800S Medium Power Countertop Induction Ranges Instruction Manual
- June 1, 2024
- VOLLRATH
Table of Contents
- VOLLRATH MPI4-1800S Medium Power Countertop Induction Ranges
- Specifications
- SAFETY PRECAUTIONS
- FUNCTION AND PURPOSE
- COOKWARE REQUIREMENTS
- ENVIRONMENT REQUIREMENTS
- CLEARANCE REQUIREMENTS
- FEATURES AND CONTROLS
- OPERATION
- EDIT THE DEFAULT PROGRAMS
- CLEANING
- TROUBLESHOOTING
- FCC STATEMENT
- WARRANTY
- FAQ
- Read User Manual Online (PDF format)
- Download This Manual (PDF format)
VOLLRATH MPI4-1800S Medium Power Countertop Induction Ranges
Specifications
- Model: Medium Power Countertop Induction Ranges with Temperature Control Probe
- Item No.: MPI4-1800S, MPI4-1440S
- Watts: 1800, 1440
- Plug Type: NEMA 5-15P
SAFETY PRECAUTIONS
To ensure safe operation, read the following statements and understand their meaning. This manual contains safety precautions which are explained below. Please read carefully.
WARNING
Warning is used to indicate the presence of a hazard that will or can cause
severe personal injury or death.
CAUTION
Caution is used to indicate the presence of a hazard that will or can cause
minor or major personal injury if the caution is ignored.
NOTICE: Notice is used to note information that is important but not hazard-related.
To reduce the risk of injury or damage to the equipment:
- Unplug this equipment from the wall outlet when not in use.
- Use this equipment only in a flat, level position.
- To protect against electrical shock, do not immerse the cord or plug in water. Keep the cord away from the heated surface. Do not let the cord hang over the edge of the table or counter.
- As a precaution, persons using a pacemaker should stand back 12″ (30 cm) from an operating unit. Studies have shown that the induction element will not disrupt a pacemaker.
- Keep all credit cards, driver’s licenses, and other items with a magnetic strip away from an operating unit. The unit’s magnetic field will damage the information on these strips.
- The heating surface is made of a strong, non-porous material. However, should it crack or break, stop using it and immediately unplug the unit. Cleaning solutions and spills could penetrate the broken cooktop and create a risk of electrical shock.
- Do not operate this equipment with a damaged cord or plug or if it is not functioning properly.
- Do not operate unattended. Closely supervise units operating in public areas and/or around children.
- Do not place any objects inside the air intake or exhaust panels.
- Do not modify the equipment or attach any accessory other than the included temperature control probe and USB flash drive.
FUNCTION AND PURPOSE
- This equipment is intended to heat food in commercial food service operations only. It is not intended for household, industrial, or laboratory use. It is intended to be used with induction-ready cookware.
- Performance is optimized with Vollrath induction-ready cookware.
- Other cookware may have different properties which may alter performance. The Temperature Control Probe is intended to provide advanced temperature control. It is not intended to be used as a thermometer for measuring the temperature of food. The temperature control probe port is intended for use only with the Vollrath-supplied probe. It is not a headphone jack. The USB port is intended for use only with the supplied USB flash drive.
Item No. | Watts | Plug |
---|
MPI4-1800S| 1800| NEMA 5-15P
MPI4-1440S| 1440
COOKWARE REQUIREMENTS
Compatible
- Flat bas e4¾” to 12″ (12.1 to 30.5 cm) in diameter
- Ferrous stainless steel, iron, cast iron
Incompatible
- The base is not flat
- The base is less than 4¾” (12.1 cm) in diameter
- Pottery, glass, aluminum, bronze or copper cookware
Note: Cookware with inferior construction or material may not perform well. Cookware with a larger base diameter can be used, however only the area of the cookware above the induction coil will heat. The more cookware extends past the coil, the more the overall performance will be reduced.
ENVIRONMENT REQUIREMENTS
NOTICE: Indoor use only.
NOTICE: Do not place the equipment on or near heat-producing equipment.
NOTICE: This equipment requires a dedicated electrical circuit.
Maximum Ambient Temperature as measured at the air intake. See
CLEARANCE REQUIREMENTS
NOTICE: This equipment is not designed to be enclosed or built into any area. Sufficient airflow must be allowed around the equipment. Blocking the airflow could reduce performance.
FEATURES AND CONTROLS
- A Temperature Probe Clip
- B Temperature Control Probe
- Monitors food and cooks at the set temperature.
- Use for the most precise temperature control.
- Use for sauces, stocks, and deep frying.
- Not for use as a thermometer.
- C USB Port
- D USB Flash Drive
- E Temperature Control
- Probe Port
- F Control Panel
- G Slider. Sets the power level, temperature, or time
- H Power On/Off
- I Settings
- J Programs. Four customizable programs. See “Edit the Default Programs” on.
- K Power Level and Temperature Display
- L Timer Display
- M Timer On/Off
- N Temperature Control Probe Indicator
OPERATION
WARNING: Electrical Shock Hazard
Keep water and other liquids from entering the inside of the equipment. The
liquid inside the equipment could cause an electrical shock.
CAUTION: Burn Hazard
Do not touch hot food, liquid or heating surfaces while the equipment is
heating or operating.
-
NOTICE: This equipment requires a dedicated electrical circuit.
-
NOTICE: Using a voltage other than the nameplate-rated voltage modifying the power cord or electrical components may damage unit and will void the warranty.
-
NOTICE: Do not use extension cords, power strips, or surge protectors with this equipment.
-
NOTICE: Do not preheat empty cookware or leave an empty pan on an operating unit. Because of the speed and efficiency of the induction range, cookware can very quickly overheat and be damaged.
-
NOTICE: Do not drop cooking utensils or other objects onto the cooking surface or control panel. The surfaces could break.
The warranty does not cover broken cooktop or control panel glass. -
NOTICE: Do not use heat-sealed cans or containers. They may explode.
-
NOTICE: When the temperature control probe or the USB flash drive are not in use, the covers must be installed over the ports.
Operating this equipment without the covers could allow food debris or moisture to enter the ports which could damage the equipment. This type of damage is not covered by the warranty.
Turn on the Induction Range
- Place the induction range on a flat stable surface.
- Plug the power cord into a grounded electrical outlet that matches the voltage on the rating label.
- Place a pan containing food or liquid onto the cooking surface.
- Touch.
Select a cooking method
Choose between power level, and pan temperature, or select one of the cooking
programs.
Power Level
- Responsive, gas flame-like control.
- Use for fast, powerful heating.
- Use for boiling, sautéing, searing, omelets.
Temperature
- Single degree increments in °F or °C.
- Steady, controlled heating.
- Use for more precise pan temperature.
- Use for sauces, poaching.
Program
- Select a default program or see “Edit the
- Default Programs” on page 7 for how to create a custom program
Set the Timer (Optional)
-
Touch .
-
The time will flash.
-
Touch to set the time in 30 second increments.
After three seconds, the timer will begin to count down and will flash to indicate the timer is in use. -
When the timer reaches zero, a buzzer will sound and the display will show END.
Change the Duration of Time
- Touch
- Then touch
Cancel the timer
Touch .x 2.
Use the Temperature Control Probe (Optional)
The temperature control probe provides advanced temperature control. The probe
monitors the temperature of the food and then automatically adjusts the output
of the range as needed to heat the food to the selected temperature. For best
performance and food quality, stir the food often when using the temperature
control probe.
NOTE: The Temperature Control Probe is intended to provide a more consistent and accurate cooking temperature. It is not intended to be used as a thermometer for measuring the temperature of food.
Attach Probe and Insert into the Food
- Use a soft clean cloth to wipe the tip of the probe. This is importan to keep the port clean and working properly.
- Remove the cover from the temperature control port. Plug the probe into the port.
- Place the probe into the center of the food. Use the included clip to secure the probe to the pan and suspend it in the center of the food. Do not allow the probe to rest on the bottom of the cookware. For accurate temperature control, the probe must be positioned into the center of the food, and not touch the bottom of the pan.
Set the Temperature
- Touch repeatedly until is selected.
- Touch to select a temperature.
Heat the Food
-
The probe icon will flash as the food heats to the set temperature.
The display shows the set temperature. -
The probe icon will change to a steady state when the probe detects the food the reached the set temperature.
EDIT THE DEFAULT PROGRAMS
The factory-set programs can be edited. Use a computer to access the program editor on the USB flash drive. Then load the new programs into the induction range. One USB flash drive can be used to program multiple induction ranges.
Load the Program Editor
- Remove the USB flash drive from the induction range. Insert it into the USB port on your computer.
- Open the Programs folder.
- Double click the Programs Editor file. If the Program Editor does not open or if you are asked to choose a program, you may need to install or update the Java program on your computer. Java is free and can be downloaded from www.java.com.
Edit Programs
-
Enter data for up to four programs. Each program can have up to three stages.
- A Programs
- B Stages
-
For each stage in the program:
Time can be entered in full and half minutes. To enter a half minute, type .5. For example for five and one half minutes, type 5.5. -
To edit another program, click the program tab.
-
Enter data for each program you wish to create.
-
To save the programs, click the Generate File button.
-
When you see the message at the bottom of the program editor window, remove and then re-insert the flash drive.
-
The programs are saved to the USB when you see this message and the programs.txt appears on the file list.
-
The edited programs are now ready to be transferred to the induction range.
Transfer Programs to the Induction Range
- Plug in the induction range. Do NOT turn on the range.
- Only the Vollrath logo on the control panel should be illuminated.
- Insert the USB flash drive into the induction range. The USB flash drive can be left in the range for storage. Close the USB port cover.
- When the programs have transferred, the display will show:
- Press .
- The new programs are now available for use.
CLEANING
To maintain the appearance and increase the service life, clean your induction range daily.
WARNING: Electrical Shock Hazard
Do not spray water or cleaning products. Liquid could contact the electrical
components and cause a short circuit or an electrical shock.
CAUTION: Burn Hazard
The heating surface remains hot after the equipment is turned off. Hot
surfaces and food can burn skin. Allow the hot surfaces to cool before
handling.
NOTICE: Do not use abrasive materials, scratching cleansers or scouring pads to clean the equipment. These can damage the finish.
- Touch to turn off the range. The display may show HOT until the cooking surface cools.
- Unplug the cord from the wall outlet.
- Allow the equipment to cool.
- Wipe the exterior with a clean damp cloth.
- Thoroughly wipe off any soap residue.
NOTICE: Soap residue could corrode the surface of the unit.
Clean the USB and Temperature Control Probe Ports (As needed)
The USB and temperature control probe port covers should always be in place
when not in use to prevent food debris from entering the ports. However, if
food debris does enter the ports, they can be cleaned.
- Turn off and unplug the induction range.
- Use a cotton swab dipped into isopropyl alcohol to gently remove the debris.
- Allow the port(s) to air dry before placing the cap over the port(s).
TROUBLESHOOTING
Food Not Heating as Expected
Food is not heating evenly or seems to be taking too long to heat.
| There could be an issue with the cookware.| Verify the cookware is
compatible. See the Cookware Requirements section in this manual.
The food may need more time to heat to the desired temperature.| For faster
heating times, try using power level mode instead of temperature mode.
The cookware may be too large.| With induction cooking, only the area of a pan
that makes contact with the induction coil will heat.
Trying to heat too much food at once.| In general, larger amounts of food take
longer to heat. For faster heating times, try heating less food at a time. For
best performance, stir food often.
Insufficient airflow around the range.| Refer to the Clearance Requirements
section of this manual.
Ambient temperature may be too high.
The cooking application may not match the intended use of the range.| Vollrath
offers induction ranges with different wattages and features designed to fit a
variety of applications. Visit Vollrath.com for more information.
Noise
Grinding, ticking noise, rattle sound coming from the vents.| There may be a
problem with the fans.| Contact Vollrath Technical Services.
The fan is running. The range is turned off.| This is normal. The fans will
run until the internal components have cooled.| Normal operation.
Range Does Not Turn On
Range is plugged into a working electrical outlet with correct voltage, but
the Vollrath logo is not illuminated.| ****
The fuse may need to be replaced.
| ****
See “Fuse Instructions” on page 11.
Programs Editor
Programs editor does not open.| Java may not be installed on the computer or
may need to be updated.| Download a free version of Java.
FUSE INSTRUCTION
The Troubleshooting section of this manual describes situations in which
the fuse may need to be replaced.
Determine Type of Fuse
- Internal Fuse – Contact Vollrath Technical Services for support. Internal fuse cannot be serviced by customer.
- External Fuse – proceed to the Tools You Will Need Section to replace fuse.
EXTERNAL FUSE REPLACEMENT
Tools You Will Need
- Small screwdriver.
- Towel or soft cloth.
- 314 20A fuse (Available on Vollrath.com and found at most hardware stores).
- Turn off and unplug the induction range.
- Place a towel or soft cloth on a flat, stable surface.
- Gently and carefully, lay the induction range, glass-side down, onto the towel. Locate the fuse cap.
- Using screwdriver; press down and turn the fuse holder cap to release it from the range.
- Remove the fuse from the holder.
- Insert a replacement fuse into the holder.
- Re-insert the holder and use the screwdriver to secure the cap into the range.
- Ensure the cap holder is locked into place.
INTERNAL FUSE REPLACEMENT
Note: If the induction range has an internal fuse you must contact
Vollrath Tech Services for support. The internal fuse cannot be serviced by
the customer.
FCC STATEMENT
This equipment has been tested and found to comply with Part 18 of FCC Rules. These limits are designed to provide reasonable protection against harmful interference in a residential installation. This equipment generates, uses and can radiate radio frequency energy and, if not installed and used by the instructions, may cause harmful interference to radio communications. However, there is no guarantee that interference will not occur in a particular installation. If this equipment does cause harmful interference to radio or television reception, which can be determined by turning the equipment off and on, the user is encouraged to try to correct the interference by one or more of the following measures:
- Reorient or relocate the receiving antenna
- Increase the separation between the equipment and the receiver
- Connect the equipment to an outlet on a circuit different from that to which the receiver is connected
- Consult the dealer or an experienced radio/TV technician for help
To assure continued compliance, any changes or modifications not expressly approved by the party Responsible for compliance could void the user’s authority to operate this equipment.
SERVICE AND REPAIR
- Serviceable parts are available on Vollrath.com.
- To avoid serious injury or damage, never attempt to repair the unit or replace a damaged power cord yourself. Do not send units directly to The Vollrath Company LLC. Please contact Vollrath Technical Services for instructions.
- When contacting Vollrath Technical Services, please be ready with the item number, model number (if applicable), serial number, and proof of purchase showing the date the unit was purchased.
WARRANTY
WARRANTY STATEMENT FOR THE VOLLRATH CO. L.L.C.
- The warranty period is 2 years. See Vollrath.com for full warranty details.
- This warranty does not apply to products purchased for personal, family or household use, and The Vollrath Company LLC does not offer a written warranty to purchasers for such uses.
- The Vollrath Company LLC warrants the products it manufactures or distributes against defects in materials and workmanship as specifically described in our full warranty statement. In all cases, the warranty runs from the date of the end user’s original purchase date found on the receipt. Any damages from improper use, abuse, modification or damage resulting from improper packaging during return shipment for warranty repair will not be covered under warranty.
- For complete warranty information, product registration, and new product announcements, visit www.vollrath.com
The Vollrath Company, L.L.C.
1236 North 18th Street
- ADDRESS: Sheboygan, WI 53081-3201 U.S.A.
- Main Tel: 800.624.2051 or 920.457.4851
- Main Fax: 800.752.5620 or 920.459.6573
- Customer Service: 800.628.0830
- Canada Customer Service: 800.695.8560
Technical Services
- techservicereps@vollrathco.com
- Induction Products: 800.825.6036
- Countertop Warming Products: 800.354.1970
- Toasters: 800-309-2250
- All Other Products: 800.628.0832
© 2021 The Vollrath Company L.L.C.
Part No. 351932-1 ml 6/18/2021
FAQ
Q: Can I use cookware with a smaller base diameter?
- A: It is recommended to use cookware with a larger base diameter for better performance. Using smaller cookware may reduce efficiency.
Q: How do I clean the induction range?
- A: Ensure the range is unplugged and cooled before cleaning. Use a damp cloth to wipe the surface and avoid abrasive cleaners.
Read User Manual Online (PDF format)
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