wilfa VS-0812B Film Welding Device Instruction Manual

May 15, 2024
Wilfa

wilfa VS-0812B Film Welding Device

wilfa-VS-0812B-Film-Welding-Device-PRODUCT

Product Specifications

  • Model: TROUT VACUUM SEALER VS-0812B
  • Power: AC 220-240V, 50-60Hz, 110W
  • Dimensions: 14 x 6 x 3 inches
  • Weight: 2.5 lbs
  • Sealing Bar Width: 3mm

Product Usage Instructions

Operating Instructions

  1. Ensure the bags are placed correctly within the vacuum chamber.
  2. Press the appropriate buttons for sealing or vacuuming as needed.
  3. Follow the recommended intervals for sealing and vacuuming.
  4. Use the air-release button after vacuuming to release excess air.

Seal Vacuum Bags and Rolls

  1. Plug in the appliance and insert the bag into the vacuum chamber.
  2. Press the Seal button and wait for the LED light to indicate completion.
  3. Open the appliance and remove the sealed bag.

Preservation with Vacuum Bag

  1. Plug in the appliance and place items in the bag.
  2. Straighten the opening of the bag and insert it into the vacuum chamber.
  3. Press the Vacuum/Seal button and wait for completion.
  4. Open the appliance and take out the sealed items.

Frequently Asked Questions (FAQ)

Q: How do I clean the vacuum sealer?
A: To clean the vacuum sealer, unplug it first, then wipe the surfaces with a damp cloth. Do not immerse the appliance in water.

Q: Can I vacuum seal liquids with this appliance?
A: It is not recommended to vacuum seal liquids with this vacuum sealer as it may damage the machine. Only use it for solid or dry items.

IMPORTANT SAFETY INSTRUCTIONS

  • Read this manual thoroughly before using and save it for future reference.
  • Please check if the local power supply voltage matches the voltage indicated on this appliance before use.
  • Do not operate the appliance with a damaged power cord or plug. Do not operate the appliance if there‘s any malfunctions or damage on the product.
  • If the supply cord is damaged, it must be replaced by the manufacturer, its service agent or similarly qualified persons in order to avoid a hazard.
  • To disconnect the power, unplug the power cord plug from the electrical outlet. Do not disconnect by pulling on the power cord.
  • Do not use an extension cord with the appliance.
  • When the appliance is not in use or need to be cleaned, please unplug power cord plug from the power outlet first.
  • Do not use the appliance on wet or hot surfaces or near a power source.
  • Do not immerse any part of the appliance, power cord or plug in water or other liquid.
  • Use only accessories or attachments recommended by the manufacture.
  • Use the appliance only for its intended use. Don‘t use the product outside the work area.
  • This appliance can be used by children aged from 8 years and above and persons with reduced physical, sensory or mental capabilities or lack of experience and knowledge if they have been given supervision or instruction concerning use of the appliance in a safe way and understand the hazards involved.
  • Children shall not play with the appliance.
  • Cleaning and user maintenance shall not be made by children without supervision.
  • Keep the appliance and its cord out of reach of children less than 8 years.
  • This product is intended for indoor, nonindustrial non-commercial, household use only.
  • Do not use the item outdoors or for any other purpose.

IMPORTANT

  • Vacuum packing is not the same as preservation and cannot prevent food from ageing.
  • It will, however, delay the process. Vacuum packing is not a substitute for cooling or freezing. Refrigerated goods shall still be kept in the refrigerator or in the freezer after vacuum packing.
  • To avoid possible illness, do not reuse bags, always use new bags.
  • Intervals for 40 seconds is recommended every time after seal.

PRODUCT OVERVIEW

  1. Locking hook
    Press the cover down until it clicks to lock the bag into place.

  2. Vacuum chamber
    The bag must be placed within the vacuum chamber for vacuuming.

  3. Lower gasket
    Sealing element – element that seals the vacuum bags/rolls.

  4. Upper gasket
    Sealing element – element that seals the vacuum bags/rolls.

  5. Vacuum nozzle
    When pumping external vacuum canister, wine stopper or other accessories, insert the hose into the nozzle. Do not block the nozzle when use.

  6. Rubber lip
    Make seal flat.

  7. Sealing Bar
    3mm width sealing bar make good seal.

  8. Air-release button
    After vacuum, press the release button.

  9. “Canister” button
    Press this button, the appliance begins to vacuum package from the canister until the process is completed.

  10. “Seal” button
    Press this button to seal bag (intervals for 40 seconds are recommended each time)

  11. “Vac/Seal/Stop” button
    Press this button to vacuum and seal bag (intervals for 40 seconds is recommended each time) Press this button again, then the machine will stop working immediately.

wilfa-VS-0812B-Film-Welding-Device-FIG- \(1\)

OPERATING INSTRUCTION

  1. When sealing bags, put the bags to designated area (ensure that one end of the bag is within this area, but cannot pass the gasket, also can not be into the vacuum chamber), lightly press the lid, and then just press the “Seal” button.
  2. Put the opening side of the bags into the vacuum chamber, please be sure not cover the air suction hole.
  3. Lightly press down the lid with both hands, and then press the Vac/Seal button, then vacuum and seal will be done automatically.
  4. After vacuum, press the release button on the right, and open the lid, then take out the sealed bag with food inside.

SEAL VACUUM BAGS AND ROLLS

  1. Plug the appliance in.
  2. Insert the opening of the bag into the vacuum chamber as the above pictures.
  3. Close the lid and lightly press down the lid.
  4. Press the “Seal” button and LED lights up, when the Led light disappears, the sealing is done.
  5. Press release button on the right to open the appliance, then take out the sealed bag.

PRESERVATION WITH VACUUM BAG

  1. Plug the appliance in.
  2. Put the items that you want to preserve inside the bag.
  3. Clean and straighten the opening of the bag, make sure there are no wrinkles on the opening.
  4. Insert the opening of the bag into the vacuum chamber as the above pictures.
  5. Close the lid, lightly press down the lid.
  6. Press the “Vacuum/Seal” button and the LED lights up, then the bag will be automatically vacuumed and sealed. When the LED light on “Seal” disappears, the process is completed.
  7. Press the release buttons on the right, then take out the sealed items.

PRESERVATION WITH VACUUM CANISTERS

  1. Put the items inside the canister and cover it with lid, insert one end of the hose into the Vacuum nozzle on the appliance, then insert the other end into the hole on the top of the canister lid.

  2. Press „Canister“ button, and it begins to vacuum the air from the canister and create tight seal. You can press the “Stop” button to stop working
    any time. When the vacuuming process is completed, the appliance will automatically stop.

  3. Unplug one end of the hose from the canister first, then unplug the other end from the appliance.

  4. When the stored items expire or need to be removed from the canister, please press down the button in the center of the canister lid to deflate air, then you can open the canister in a few seconds.

Note: End user need to buy the canister on their own and follow related requirement. Our sealer only provides this feature.

TIPS ON USING CANISTER

  • Please remove the lid before you put the canister in microwave oven.
  • Place the canister in refrigerator for better preservation.

TIPS ON VACUUM SEALING
Please pay attention to the following points before using:

  • Make sure to leave at least 2.5cm (1 inch) space between objects and edge.
  • Wipe the edge of the jar, container or bottle to make sure it is clean and dry.
  • Put the lid on the canister or container or insert the wine stopper into the bottle.
  • Turn the knob to vacuum the canister/ container with a large knob on the lid, when the process is completed, turn the knob off, then remove the hose.

CARE AND CLEANING

  • Always unplug the unit before cleaning.
  • Don‘t immerse the appliance in water on other liquid for cleaning.
  • Do not use abrasive cleaners to clean, because it might scratch the surface of the appliance.
  • Wipe the outside of the appliance with a damp cloth or sponge with mild soap if necessary.
  • To clean the vacuum chamber, wipe away any food or liquid with a tissue paper.
  • Dry thoroughly before using again.

HELPFUL HINTS

  • Do not overload the bags, leave enough length at the opening of the bag so that it can be placed in the vacuum chamber easily.
  • Ensure that the opening of the bag is not wet. A wet bag may be difficult to melt and seal tightly.
  • Vacuum seal cannot completely replace the refrigeration and freeze, Perishable foods still need to be refrigerated or frozen.
  • Make the opening of plastic bags clean and flat, no foreign objects or folds allowed, otherwise it will cause difficulty or leakage during seal.
  • To prevent wrinkles in a seal when vacuum sealing bulky items, gently stretch bag flat while inserting into the vacuum chamber and hold it until the pump begins to work.
  • When you are vacuum sealing items with sharp edges (dry spaghetti, silverware etc.), protect the bag from punctures by wrapping item in soft cushioning material, such as tissue paper, you may need a canister or container instead of a bag.
  • When using accessories, remember to leave 2.5cm (1-inch) of space at the top of the canister or container.
  • Pre-freeze fruits and blanch vegetables before vacuum sealing for the best results.
  • Intervals for 40 seconds after seal or vacuum is recommended.
  • If you are unsure whether your bag was sealed properly, just reseal the bag.

TROUBLESHOOTING

NOTHING HAPPENS WHEN YOU TRY TO VACUUM PACKAGE

  • Check if the power cord is tightly plugged into electrical outlet.
  • Check if the power cord is damaged.
  • Check if the electrical outlet is working by plugging in another appliance.
  • Make sure the latches are in the locked position.
  • Make sure the bag is placed correctly inside vacuum chamber.
  • Allow the appliance to cool for 40 seconds before using it again.

Note: To prevent overheating of the appliance, allow the appliance to cool for 40 seconds before using it again and keep the cover open.

AIR IS STILL IN THE BAG AFTER VACUUM

  • Make sure the opening of the bag is placed entirely inside vacuum chamber.
  • Examine the bag if it leaks. Seal bag with air, then immerse it in water and apply pressure, bubbles indicate a leak, use a new bag if bubbles appear.
  • A wrinkle in the bag along the seal may cause leakage and allow air to reenter, just cut bag and reseal.
  • Do not attempt to make your own side seams since the bags are manufactured with special side seams, which are sealed all the way to the outer edge. Making your own side seams may cause leakage and allow air to re-enter.

STORAGE GUIDE

In the fridge (5 +/-3°C)

In the fridge (5 +/-3°C) No vacuum Vacuum
Red meat 3-4 days 8-9 days
White meat 2-3 days 6-8 days
Fish 1-3 days 4-5 days
Cooked Meat 3-5 days 10-15 days
Soft cheese 5-7 days 20 days
Hard cheese 1-5 days 60 days
Fruits 5-7 days 14-20 days
Vegetables 1-3 days 7-10 days
Pasta/rice leftover 2-3 days 6-8 days
Cream desserts 2-3 days 8 days
Room temperature (25 +/-2°C) No vacuum Vacuum
--- --- ---
Fresh bread 1-2 days 8-10 days
Biscuits 4-6 months 12 months
Uncooked pasta/rice 5-6 months 12 months
Flour 4-6 months 12 months
Dry fruits 3-4 months 12 months
Ground coffee 2-3 months 12 months
Loose tea 5-6 months 12 months
Milk tea 1-2 months 12 months
In the freezer (-18 +/-2°C) No vacuum Vacuum
--- --- ---
Meat 4-6 months 15-20 months
Fish 3-4 months 15-20 months
Vegetables 3-4 months 8-24 months

GUARANTEE

Wilfa issues a 5 year guarantee on this product from the day of purchase is done. The guarantee covers production failure or defects that arise during the guarantee period. Your purchase receipt works as proof towards retailer if claiming your guarantee.

The guarantee is valid only for products that are bought and used in private households. The guarantee is not valid if the product is used commercially. The guarantee is not valid if the product is misused, used by negligence, if not following instructions given by Wilfa, if modified or if unauthorized reparation is done. The guarantee is also not valid for normal wear of the product, misuse, lack of maintenance, use of wrong electrical voltage or:

  • Overloading of product
  • Parts which are normally worn down
  • Parts you can expect being replaced regularly (e.g. filter, battery etc.)

PRODUCT SPECIFICATIONS

  • 220V~240V~50Hz, 100 W
  • Operating time: 10 minutes

SUPPORT AND SPARE PARTS
For support please visit us at wilfa.com, and see our customer service/support page. Here you will find frequently asked questions, spare parts, tips and tricks and all our contact information.

RECYCLABILITY
This marking indicates that this product should not be disposed with other household wastes throughout the EU. To prevent possible harm to the environment or human health from uncontrolled waste disposal, recycle it responsibly to promote the sustainable reuse of material resources. To return your used device, please use the return and collection systems or contact the retailer where the product was purchased. They can take this product for environmentally safe recycling free of charge.

References

Read User Manual Online (PDF format)

Loading......

Download This Manual (PDF format)

Download this manual  >>

Wilfa User Manuals

Related Manuals