ROVSUN NB-XCJ-G-7 Hot Dog Roller Instruction Manual
- June 17, 2024
- ROVSUN
Table of Contents
ROVSUN
Hot Dog Roller
InstructionManual
(Please read the instruction carefully before use)
Introduction:
Stainless steel hot dog roller series and hot dog roller with bun warmer are designed by absorbing the advantages of similar products at home and abroad. It has the characteristics of novel style, reasonable structure, convenient operation, fast heating speed, easy to clean, convenience and energy saving, etc. It is a special equipment for grilling sausages.
Technical parameter
Model| Voltage| Power| Operating temperature ranget °C| Insulation range .°C|
Number of rollers
(strips)| Capacity of insulation
cabinet| Overall dimension( mm )
---|---|---|---|---|---|---|---
NB-XCJ-G-7| 120V/60Hz| 1200W| .30°C-293°C
(86°F -482T)| 30°C -85°C
(86°F-185°F)| 7| 6.5 L| 575x340x285
(+225)
NB-XCJ-G-11| 120V/60Hz| 2000W| 30°C -250°C
(86T -482T)| 30°C –85°C
(86°F-185°F)| 11| 9.5 L| 575 X 490 X 285
(+240 )
NB-XCJ-7| 120V/60Hz| 1050W| 30°C -250°C
(86T-482°F)| | 7| | 575 X 340 X 190
NB-XCJ-11| 120V/60Hz| 1650W| 30°C-293°C
(86°F-482-F)| | 11| | 575 X 490 X 190
Transportation and storage
In the process of transportation, the hot dog roller should be carefully
handled to prevent violent vibration. The hot dog roller could not be stored
in the open air for a long time, and it should be placed in a well-ventilated,
non-corrosive warehouse, not upside down. When temporary outdoor storage is
needed, rain prevention measures should be taken.
Precautions for use
a) If the power cord is damaged, it must be replaced by the manufacturer or
its service agent or similarly qualified persons in order to avoid a hazard.
b) The voltage used by this equipment must be the same as the power supply
voltage.
¢) The user needs to install a suitable power socket and fuse near the
equipment, and other power cords should comply with safety regulations.
d) The electrical connection, installation and maintenance of this equipment
should be installed by personnel with an electrician operation certificate.
¢) This product cannot be cleaned with jet water.
f) This appliance must not be immersed in water.
Instructions for use
a) The rollers must be cleaned before use.
b) Turn on the rotary switch; add a little edible oil on the surface of
rollers before grilling the sausage to prevent sticking.
c) The temperature control switches on the panel respectively control two sets
of rollers (with 7 sticks are to control the front four and the back three;
with 11 sticks are to control the front six and the back five). Select one or
all of the temperature control according to the baking needs or the number of
sausages, adjust the temperature, then the related heating indicator light
will be on. When it reaches the preset temperature, the heating indicator
light will be off. When the temperature is lower than the preset temperature,
the heating indicator light will be on, and heating starts again. Such
circulation heating not only saves energy but also ensures the quality of
barbecue.
d) If you need to keep food warm such as buns, sausages, etc., please open the
drawer and put an appropriate amount of food into the drawer; turn on the heat
preservation switch and adjust to the required temperature.
e) Shutdown: Turn off the power switch.
Cleaning and maintenance
a) When cleaning the machine, please open the rotating switch and turn off the
heating temperature control, then clean the machine during rotation (Note: pay
attention to safety when cleaning the machine during rotation to prevent
accidents.).
B) Do not use metal utensils when cleaning the machine. Only use a wooden
shovel or soft cloth to clean the roller surface to prevent damage.
c) After daily use, the rollers can be cleaned with soft cloth to maintain the
beauty and clean of the machine.
Electrical schematic diagram
A symbolic deseription:
- K1/K2/K3 Power switch
- R Heating pipe element (Eachl50W)
- ‘M1 M2 Motor
- T1. T2. T3 Temperature control switch
- D1. D2. D3 Heat indicator lamp
- D3 Lighting
| Number | Name |
|---|---|
| 1 | Main body |
| 2 | Front rotaty switch |
| 3 | Front temperature control |
| 4 | Front operating light |
| 5 | Posterior rotaty switch |
| 6 | Posterior temperature control |
| 7 | Posterior operating light |
| 8 | Thermal insulation indicator light |
| 9 | Thermal insulation and temperature control switch |
| 10 | Lighting switch |
| 11 | Drawer |
| 12 | Glove box |
| 13 | Mesh shelf |
| 14 | Glass |
| 15 | Lamp strip |
| 16 | Door panel |
Assemblydiagram
