ARTUSI AOMK-1 Vulcan Benchtop Oven Instruction Manual
- June 17, 2024
- ARTUSI
Table of Contents
USERS INSTRUCTIONS FOR TABLE TOP OVEN
Model: AOMK-13.17.01.04.021.01
SAFETY WARNINGS
- The temperature of the accessible surfaces may be high when the appliance is operating.
- The appliance is not intended to be operated by means of external timer or separate remote control system.
- The appliance is not intended for use by persons (including children) with reduced physical, sensory or mental capabilities, or lack of experience and knowledge, unless they have been given supervised or instruction concerning use of the appliance by a responsible person for their safely.
- Young children should be supervised to ensure that they do not play with the appliance.
- If the supply cord is damaged, it must be replaced by the manufacturer or its service agent or a similarly qualified person in order to avoid a hazard.
- This appliance is intended to be used in household and similar applications such as:
- Staff kitchen areas in shops, offices and other working environments;
- Farm houses;
- By clients in hotels, motels and other residential type environments;
- Bed and Breakfast type environments
INSTRUCTIONS FOR INSTALLATION AND USE OF THE APPLIANCE
- Before use the appllance must be checked for transportation damage. In cases of damage that might effect safety, do not use the appliance. Contact an authorised service centre.
- Only plug the appliance [nto an appropriate earthed socket.
- Place the appliance on a flat surface.
- The diameters of the bases of the saucepans used should not be smaller than the diameters of the hotplates.
- Place the tabletop oven on a surface with a constant temperature, but not too near a wall. See installation below.
- CAUTION: over heated food fats can spontaneously ignite!
- Ensure that children cannot reach or open the tabletop oven when it is hot.
- During use the sides and hotplates will become hot. Take care to avoid bums.
- Keep the appliance under supervision when It is in use.
- Keep easily Inammablie materials away from the appliance.
- Do not allow children to remain in the vicinity of a tumed on or hot oven unsupervised.
- Do not use the appliance outdoors.
- The appliance must not be placed near open flames or other sources of heat.
- The tabletop oven must not be immersed in water or rinsed off under running water.
- Do not pull on the cord when unplugging. Pull on the plug itself.
- The tabletop oven must not be lifted by the hadle/oven door.
- Do not allow the cord to hang over the edge of worktops or similar.
- Always unplug the appliance prior to cleaning it.
- Should the tabletop oven be used for purposes other than those it is intended for, the user must him or herself bear responsibllity for any damage.
- Do not use the appliance If the cord Is damaged. If the tabletop oven is not functioning as it should, is dropped on the floor or Is damaged in any other way, it must be taken to an authorised service centre.
- NB! This tabletop oven Is Intended for normal domestic use only.
USE
The hotplates are controlled by the switches with symbols. Each hotplate has different power settings.
SWITCHES POSMON | 0 | 1 | 2 | 3 | 4 | 5 | 6 |
---|---|---|---|---|---|---|---|
Ø 145 HOT PLATE | 0 | 95 W | 155 W | 225 W | 500 W | 700 W | 1000 W |
Ø 180 HOT PLATE | 0 | 110 W | 170 W | 235 W | 580 W | 810 W | 1200 W |
INSTALLATION
This tabletop oven must be placed on a surface with a constant temperature. it
must have gaps of at least 25 mm behind It and to its sides so that the
ventilation can work properly. There must be a gap of at least 500 mm above
the hotplates.
Ensure that there are no inammable materials near the tabletop oven since the
sides become hot during use. Check that the voltage on the rating plate
complies with the electricity supply network’s voltage.
PRIOR TO USE
Ensure that the room is will ventilated during the burming in proces. The smoke that will be generated Is not dangerous and will not last long. though you should avoid inhaling it directly. Allow oven door to remain open during steps 2 and 3.
-
Hotplates
Heat the hotplates at setting 3 and allow them to stay on for about 8 minutes.
This process is necessary to burn away the hotplates protective layers. -
Oven
Remove the grill and baking tray. Set the oven to 200°C and allow it to stay on for about {5 minutes. This process is necessary to bum away the oven’s protective layer. -
Grill
To burn away the grill’s protective layer, set the oven switch to the grill position. Tum the switch with the clock to the grill symbol. Allow the grill to Stay on for about 15 minutes.
| Upper and lower heating element.
In this position, the heat of the oven may be adjusted to the desired heat via
the thermostat. When the heat of the oven reaches the desired heat. the signal
lamp below the switch turns off.
---|---
| Lower heating element only
| Upper heating element only
| When using the oven, the large hotplate will automatically switch off. You
cannot use the large hotplate and the oven at the same time.
| Grill Keep the door of the oven open while grilling.
MAINTENANCE AND CLEANING
Set the power switch to 0, pull the plug out of the power socket and allow the tabletop oven to cool down before you clean it. Wipe down the appliance Inside and outside with a damp cloth, moistened with soapy water only. Clean the hotplates with a suitable cleaner. Do not use sharp instruments for cleaning.
TECHNICAL SPECIFICATIONS
Characteristics | AOM K-1 |
---|---|
Lower Heater | 650 W |
Upper Heater | 500 W |
Grill | 1000 W |
0180 Hot Plate | 1200 W |
0145 Hot Plate | 1000 W |
Thermostat | 50º 240 ºC |
Timer | – |
Dimensions | 585 x 420 x 330 |
Net Weight | 17.9 kg |
Gross Weight | 20.6 kg |
Volume | 22 liter |
References
Read User Manual Online (PDF format)
Read User Manual Online (PDF format) >>