AGA AER7339 eR7 100 Classic Cast Iron User Manual
- June 17, 2024
- AGA
Table of Contents
AGA AER7339 eR7 100 Classic Cast Iron
Product Information
Specifications
- Model: AER7339
- Power Source: Electricity
- Weight: 838 lbs. (includes range, crate & pallet) / 815 lbs. (range only)
- Finish: Available in 17 contemporary colors
Overview
The AGA eR7 Classic Cast Iron Collection is powered by electricity and
possesses the iconic good looks you’ve come to expect from an AGA range, but
with everyday enhanced controllability providing the option to set the ovens
to different temperatures. The cast-iron ovens cook using radiant heat,
meaning food tastes better and all the flavor, moisture, and goodness is
locked in.
Ranges Dimensions
When surveying for a cooker installation, the actual clearance required for
the ‘body’ of the appliance should be increased by 3/8 (10mm) beyond the
figures quoted above. This allows a safe margin to take into account the
natural dimensional variations found in major castings. In particular, the
width across the appliance recess could be critical.
Warranty
The warranty details for the AGA eR7 100 Classic Cast Iron range are not
mentioned in the provided text.
Finishes
The AGA eR7 100 Classic Cast Iron range is available in 17 contemporary
colors:
- Olivine
- Aubergine
- Black
- Cream
- Dark Blue
- Duck Egg Blue
- Pewter
- White
- Pearl Ashes
- Slate
- Salcombe Blue
- Linen
- Dove
- Dartmouth Blue
- Blush
- British Racing Green
- Raspberry
Note : Colors not in stock could have a 4-12 week lead time (check for availability).
Product Usage Instructions
Insulated Covers
The distinctive hallmark of the AGA, the highly polished stainless steel
insulated covers are brought down over the hotplates to contain the heat when
on and protect the hotplate when off. Individually assembled by hand.
Boiling Plate
The boiling plate is the hottest of the two hotplates and is used for
boiling, grilling, stir-frying, making toast, and anything requiring very high
heat. With electric elements embedded into the cast iron, this plate heats up
in 12 minutes from cold.
Enamel Top
The enamel top surrounds the hotplates. It will become warm when your
hotplates are in use. Although it is not a cooking surface, it may be used to
keep foods warm, melt butter, and dehydrate leafy herbs.
Simmering Plate
The simmering plate offers constant heat throughout the cast iron in under
10 minutes. It is large enough to hold three saucepans and perfect for making
pancakes, eggs, or quesadillas directly on the griddle-like surface.
Control Panel
The AGA eR7 100 ranges feature a discreetly housed control panel for all
oven operations.
Roasting Oven
The roasting oven can be used for broiling at the top and shallow frying at
the bottom due to its zone heating. It is suitable for roasting and baking.
FAQ
-
What is the power source for the AGA eR7 100 Classic Cast Iron range?
The AGA eR7 100 Classic Cast Iron range is powered by electricity. -
Can the cast-iron ovens be cleaned easily?
Yes, the cast-iron ovens feature an AltrashellTM coating, which seals the cast-iron and makes them easier to clean. For further ease, the inner door liners can be removed and placed in a dishwasher. -
How long does it take for the boiling plate to heat up?
The boiling plate heats up in 12 minutes from cold. -
What can I use the enamel top for?
The enamel top can be used to keep foods warm, melt butter, and dehydrate leafy herbs. -
How quickly does the simmering plate heat up?
The simmering plate offers constant heat throughout the cast iron in under 10 minutes.
eR7 100 CLASSIC CAST IRON
The AGA eR7 Classic Cast Iron Collection is powered by electricity and possesses the iconic good looks you’ve come to expect from an AGA range, but with everyday enhanced controllability providing the option to set the ovens to different temperatures. The cast-iron ovens cook using radiant heat, meaning food tastes better and all the flavor, moisture, and goodness is locked in.
OVERVIEW
The AGA eR7 100 gives you everything you love about the classic AGA Cast Iron range, but with the ability to turn each cooking area on and off, and the added convenience of touchscreen control to select from a range of cooking temperatures.The three ovens – for roasting, baking, and simmering and two hotplates on the AGA eR7 100 are controlled by a touch-screen panel. Hotplates and ovens can be individually controlled, and for optimal control, there are 5 heat settings for the roasting oven and 4 for the baking oven. The cast-iron ovens also feature an Altrashell™ coating, which seals the cast-iron and makes them easier to clean. For further ease, the inner door liners can be removed and placed in a dishwasher.
RANGE DIMENSIONS
When surveying for a cooker installation the actual clearance required for the ‘body’ of the appliance should be increased by 3/8” (10mm) beyond the figures quoted above. This allows safe margin to take into account the natural dimensional variations found in major castings. In particular, the width across the appliance recess could be critical.
SPECIFICATIONS
- Product Dimensions: 36” H x 38 7/8” W x 27 1/2” D (inches)
- Shipping weight (lbs): 838 lbs. (includes range, crate & pallet) / 815 lbs. (range only)
WARRANTY
1 Year Warranty for parts and labor, subsequent 4 years -parts only
FINISHES
The AGA Classic eR7 100 is available in 17 contemporary colors. (see next
page)
AGA e R7 COLOR FINISHES
The AGA Classic eR7 100 is available in 17 contemporary colors.
NOTE : Colors not in stock could have a 4-12 week lead time (check for availability)
The AGA eR7 has the traditional cast iron ovens with independently controlled hotplates.
ROASTING OVEN
This high-temperature powerhouse is used for starting many foods. The top
of the oven is used to grill food, while the center is used for fast-roasting
meat and poultry. The floor of this oven is perfect for cooking pizzas and it
is also a ‘hidden hotplate’, where pans may be placed to oven-fry foods such
as steak.
BAKING OVEN
The baking oven is maintained at a moderate heat, making it perfect for baking
all kinds of cakes and cookies. It is ideal for moderate roasting, cooking
fish, and deep or layered dishes such a lasagne.
SLOW COOKING OVEN
Once food has been brought to a temperature somewhere else on the range, it
can simply be transferred to this oven where it will be bathed with gentle
radiant heat and finished cooking.
BOILING PLATE
The AGA boiling plate delivers a really fast punch of heat for quickly
boiling water, maintaining a rolling boil and for fast stir-fries in a wok.
Ridged griddle pans are also used here for authentic grilled steaks, chops and
cutlets. Both hotplates will accommodate three good-sized saucepans at the
same time – to adjust the rate of cooking, simply partially offset to the side
of the hotplate once the pan has come to temperature.
SIMMERING PLATE
The cooler AGA hotplate is designed for slowly bringing foods to a gentle
simmer. Use it for heating milk, scrambled eggs and for making sauces – even
tricky emulsion sauces, such as Hollandaise and Bearnaise, become easy. Used
as a griddle, it will also make feather-light crepes and delicious toasted
sandwiches.
EXPANSION CONFIGURATIONS
Increase the capabilities of your AGA eR7 100
- AGA eR7 150 WITH WARMING PLATE HOTCUPBOARD — This configuration provides additional cooking space with a slow cook and warming oven, as well as a large warming plate atop the hotcupboard giving additional serving space for buffet-styled meals.
- Product Dimensions: 36” H x 58 1/4” W x 27 1/2” D (inches)
- Shipping weight (lbs): 1058 lbs. (includes range, crate & pallet)
- AGA eR7 150 WITH INDUCTION HOTCUPBOARD — This configuration provides additional cooking space with a slow cook and warming oven as well as a large 12” H x 12” W single-zone induction cooking surface. The induction cook-top features touch-pad controls as well as a host of features including power boost, child safety lock, and 9 power settings.
- Product Dimensions: 36” H x 58 1/4” W x 27 1/2” D (inches)
- Shipping weight (lbs): 1058 lbs. (includes range, crate & pallet)
- AGA eR7 160 WITH DUAL FUEL MODULE — This configuration provides an additional conventional oven with an electric broiler, a convection oven with a fan, and 4-top gas burners.
- Product Dimensions: 36” H x 62 9/16” W x 27 1/2” D (inches)
- Shipping weight (lbs): 1023 lbs. (includes range, crate & pallet)
- AGA eR7 210 WITH HOTCUPBOARD & DUAL FUEL MODULE — This configuration provides ample cooking space with slow cook and warming ovens, a large warming plate atop one of the hot cupboards, as well as an additional conventional oven with an electric broiler, convection oven with fan, and 4- top gas burners.
- Product Dimensions: 36” H x 82 1/16” W x 27 1/2” D (inches)
- Shipping weight (lbs): 1266 lbs. (includes range, crate & pallet)
- AGA eR7 210 WITH INDUCTION AND DUAL FUEL MODULE —This configuration provides ample cooking space with slow cook and warming ovens, a large 12” H x 12” W single-zone induction cooking surface, as well as an additional conventional oven with an electric broiler, convection oven with fan, and 4-top gas burners. The induction cooktop features touchpad controls as well as a host of features including power boost, child safety lock, and 9 power settings.
- Product Dimensions: 36” H x 80 11/16” W x 27 1/2” D (inches)
- Shipping weight (lbs): 1266 lbs. (includes range, crate & pallet)
Get to know the AGA eR7 Series by viewing an introductory video featuring AGA
Specialist Penny Zako https://vimeo.com/438138720
Specifications are subject to change without notice. Visit
agarangeusa.com for the most up-to-date information.