COSMO COS-DWD24FBR 24 Inch Front Control Tall Tub Built In Dishwasher User Manual

COSMO COS-DWD24FBR 24 Inch Front Control Tall Tub Built In Dishwasher

Product Information

Specifications

• Product: Dishwasher
• Model: COS-DW D24FBR
• Type: Built-in Size: 24 inches Intended Use: Residential
• Electrical Requirements: 120V, 60Hz, 15-20 amp fused electrical supply with copper wire only

Product Usage Instructions

Safety Instructions

1. Read and understand all instructions before using the appliance.
2. Your safety and the safety of others are important. Always read and follow all safety messages.
3. Pay attention to the safety alert symbol. It alerts you to potential hazards that can cause harm.
4. All safety messages will indicate the potential hazard, how to reduce the chance of injury, and the consequences of not following the instructions.
5. California Proposition 65 Warning: This product may contain chemicals known to the State of California to cause cancer and reproductive harm. For more information, visit www.P65Warnings.ca.gov.

Grounding Instructions

1. Improper grounding can result in electric shock. If in doubt, consult a qualified electrician or service representative.
2. Do not modify the plug. If it does not fit the outlet, have a proper outlet installed by a qualified electrician.
3. For permanently connected appliances, ensure proper grounding to a metal, permanent wiring system, or use an equipment-grounding conductor connected to the equipment-grounding terminal or lead on the appliance.

Operating Requirements

Electrical Requirements
This dishwasher requires an adequately wired individual 120V, 60Hz, 15-20 amp fused electrical supply with copper wire only. It is recommended to use a time-delay fuse or circuit breaker andprovide a separate circuit for this appliance. If using an outlet, ensure it is placed in an adjacent cabinet.

Location Requirements
Choose a suitable location for the dishwasher that meets the following requirements:

• Level and sturdy surface
• Adequate space for installation and ventilation
• Avoid extreme temperatures and direct sunlight
• Avoid proximity to heat sources

Water Supply Requirements
Ensure a sufficient water supply for proper dishwasher operation. The water supply should have sufficient flow and meet local plumbing codes. Consult a professional if needed.

Parts and Features

1. Cup Shelf
2. Middle Spray Arm
3. Lower Spray Arm
4. Rinse Aid Dispenser
5. Detergent Dispenser

FAQ

• Q: Can this dishwasher be used in a commercial setting?
• A: No, this dishwasher is designed for residential use only.
• Q: What should I do if the plug does not fit my outlet?
• A: Do not modify the plug. Contact a qualified electrician to install a proper outlet.
• Q: How do I ensure proper grounding for the dishwasher?
• A: For permanently connected appliances, ensure proper grounding to a metal, permanent wiring system, or use an equipment-grounding conductor connected to the equipment-grounding terminal or lead on the appliance.

24 IN. BUILT-IN DISHWASHER

USER MANUAL

• IMPORTANT : READ AND SAVE THESE INSTRUCTIONS. FOR RESIDENTIAL USE ONLY.
• INSTALLER : PLEASE LEAVE THESE INSTRUCTIONS WITH THIS UNIT FOR THE OWNER.
• OWNER : PLEASE RETAIN THESE INSTRUCTIONS FOR FUTURE REFERENCE.

THANK YOU FOR YOUR PURCHASE
Thank you for your purchase. We know that you have many brands and products to choose from and we are honored to know that you have decided to take one of our products into your home and hope that you enjoy it. COSMO Appliances are designed according to the strictest safety and performance standard for the North American market. We follow the most advanced manufacturing philosophy. Each appliance leaves the factory after thorough quality inspection and testing. Our distributors and our service partners are ready to answer any questions you may have regarding how to install, use and care for your products. We hope that this manual will help you learn to use the product in the safest and most effective manner. Before using this product, please read through this manual carefully. Keep this user manual in a safe place for future reference. Please ensure that other persons using this product are familiar with these instructions as well.

If you have any questions or concerns, please contact the dealer from whom you purchased the product, or contact our Customer Support at: 1-888-784-3108

Reach us online at: www.cosmoappliances.com

DISHWASHER SAFETY
READ ALL INSTRUCTIONS BEFORE USING THE APPLIANCE

Your safety and the safety of others are very important. We have provided many important safety messages in this manual and on your appliance. Always read and obey all safety messages.

WARNING This is the safety alert symbol. This symbol alerts you to potential hazards that can kill or hurt you and others. All safety messages will follow the safety alert symbol and either the word “WARNING” or

“ CAUTION.” These words mean:
You can be killed or seriously injured if you don’t follow instructions.

• A potentially hazardous situation which, if not avoided, could result in minor or moderate injury.
• A potentially dangerous voltage constituting a risk of electrical shock is present that could result in death or serious injury.

All safety messages will tell you what the potential hazard is, tell you how to reduce the chance of injury, and tell you what can happen if the instructions are not followed.

California Proposition 65 Warning

WARNING :
Cancer and Reproductive Harm – www.P65Warnings.ca.gov.

WARNING/GROUNDING INSTRUCTIONS
Improper connection of the equipment-grounding conductor can result In a risk of electric shock. Check with a qualified electrician or service representative if you are in doubt whether the appliance is properly grounded. Do not modify the plug if provided with the appliance. If the plug will not fit the outlet, have a proper outlet installed by a qualified electrician.

For a grounded, cord-connected appliance:
This appliance must be grounded. In the event of a malfunction or breakdown, grounding will reduce the risk of electric shock by providing a path of least resistance for electric current. If this appliance is equipped with a cord having an equipment-grounding conductor and a grounding plug, the plug must be plugged into an appropriate outlet that is installed and grounded in accordance with all local codes and ordinances.

For a permanently connected appliance:
This appliance must be connected to a grounded metal, permanent wiring system, or an equipment-grounding conductor must be run with the circuit conductors and connected to the equipment-grounding terminal or lead on the appliance.

IMPORTANT SAFETY INSTRUCTIONS

WARNING
When using your dishwasher, follow basic precautions, including the following:

• Read all instructions before using the dishwasher.
• Use the dishwasher only for its intended function.
• Use only detergents or rinse/wetting agents recommended for use in a dishwasher and keep them out of the reach of children.
• When loading items to be washed:
• Locate sharp items so that they are not likely to damage the door seal.
• Load sharp knives with the handles up to reduce the risk of cut-type injuries.
• Do not wash plastic items unless they are marked “Dishwasher Safe” or the equivalent. For plastic items not so marked, check the manufacturer’s recommendations.
• Items that are not dishwasher safe may melt and create a potential fire hazard.
• Do not touch the heating element during or immediately after use.
• Do not operate your dishwasher unless all enclosure panels are properly in place.
• Do not tamper with controls.
• Do not abuse, sit on, or stand on the dishwasher door, or dish racks.
• To reduce the risk of injury, do not allow children to play in or on a dishwasher.
• Under certain conditions, hydrogen gas may be produced in a hot-water system that has not been used for two weeks or more. HYDROGEN GAS IS EXPLOSIVE. If the hot-water system has not been used for such a period, before using the dishwasher turn on all hot-water faucets and let the water flow from each for several minutes. This will  release any accumulated hydrogen gas. As the gas is flammable, do not smoke or use an open flame during this time.
• Severe product damage and/or injury could result from the use of unqualified service technicians or non-original replacement parts. All repairs must be performed by a qualified service technician using only original equipment factory replacement parts.
• Do not store or use combustible materials, gasoline or other flammable vapors and liquids in the vicinity of this or any other appliance.
• Keep young children and infants away from dishwasher when it is operating.
• Do not use the dishwasher if it has a damaged power line or plug, and do not plug the dishwasher into a damaged outlet. Failure to observe these instructions may result in electrical shock.
• This manual does not cover every possible condition or situation that may occur.
• Remove the door to the washing compartment when removing an old dishwasher from service or discarding it.

READ AND SAVE THESE INSTRUCTIONS THIS APPLIANCE IS FOR HOUSEHOLD USE ONLY

WARNING

TIP OVER HAZARD

• Do not use dishwasher until completely installed.
• Do not push down on open door.
• Doing so can result in serious injury or cuts.

SUFFOCATION HAZARD

• Before you throw away your old appliance, remove the door or lid so that children cannot hide or get trapped inside your old appliance.
• Failure to follow these instructions can result in death or brain damage.

CAUTION

• Never use harsh chemicals to clean your dishwasher. Some chloride-containing products can damage your dishwasher and may present health hazards!
• Never use steam cleaning products to clean your dishwasher. The manufacturer will not be responsible for the possible damages or consequences.
• To avoid possible dishwasher damage, do not use harsh chemicals, abrasive cleaners, scouring pads (metal or plastic), or abrasive cloths/paper towels to clean your dishwasher’s exterior door panel. Your dishwasher’s exterior door panel can be damaged by doing so.
• It is highly recommended that the user become familiar with the procedure to shut off the incoming water supply and the procedure to shut off the incoming power supply. See the Installation Instructions or contact your installer for more information.
• If the dishwasher drains into a food disposer, make sure the disposer is completely empty before running dishwasher.
• NSF/ANSI 184 Certified residential dishwashers are not intended for licensed food establishments.
• Protect your dishwasher from the elements. Protect against freezing to avoid possible damage to the fill valve. Damage caused by freezing is not covered by the warranty.
• Not for outdoor use.

OPERATING REQUIREMENTS

ELECTRICAL REQUIREMENTS

WARNING:
Electrical Shock Hazard

• Electrically ground dishwasher.
• Connect ground wire to green ground connector in terminal box.
• Do not use an extension cord.
• Failure to follow these instructions can result in death, fire, or electrical shock.

This dishwasher is designed for operation on an adequately wired individual 120 V, 60 Hz, 15- or 20-amp fused electrical supply with copper wire only. It is recommended that a time-delay fuse or circuit breaker is used, and that a separate circuit serving only this appliance is provided. If an outlet is used, the outlet should be placed in adjacent cabinet.

LOCATION REQUIREMENTS

• Install where dishwasher is protected from the elements. Protect against freezing to avoid possible rupture of fill valve. Such ruptures are not covered by the warranty. For winter storage information, see “Storing” in the “Dishwasher Care” section.
• Install and level dishwasher on a floor that will hold the weight and in an area suitable for its size and use.

WATER SUPPLY REQUIREMENTS

• The water supply temperature should be 120°F to 150°F (49°C to 66°C).
• The water supply must maintain water pressure between 20 and 80 psi for sufficient flow.

PARTS AND FEATURES

• A. Cup Shelf
• B. Middle Spray Arm
• C. Lower Spray Arm
• D. Rinse Aid Dispenser
• E. Detergent Dispenser
• F. Upper Rack
• G. Tub Gasket
• H. Silverware Basket
• I. Lower Rack
• J. Heating Element

SPECIFICATIONS

FILTER SYSTEM
Your dishwasher has a multiple filter system, which helps your dishwasher perform better using less water and less energy. The filter system includes three filters that work in combination to separate dirty and clean water into different chambers.

SMART WASH SYSTEM
Your dishwasher has a Smart Wash system which can be used by selecting the Auto cycle. The Smart Wash system senses the soil level of the load and adjusts the wash cycle accordingly. Your dishwasher can determine the type of cycle required to clean the dishes and will clean more efficiently every time.

ADJUSTABLE UPPER RACK
The Adjustable Upper Rack feature allows you to load taller items in either the upper or lower rack.  The upper rack of your dishwasher can be adjusted 2″ (5.08 cm).Adjusting the clearance of the Upper Rack increases or decreases the clearance of the lower rack, as shown.

For instructions, see the “Adjustable Upper Rack” section.

START UP GUIDE

IMPORTANT:

• Properly dispose of/recycle all packing material.
• Read this entire User Manual. You will find important safety information and useful operating tips.

HOW YOUR DISHWASHER CLEANS
Your dishwasher cleans by spraying a mixture of hot water and detergent through the spray arms against soiled surfaces. The dishwasher fills with water covering the filter area. Water is then pumped through the multiple filters and spray arms. Soil particles are separated from the water and go down the drain as the water is pumped out and replaced with clean water. The number of water fills will vary depending on the cycle selected.

BEFORE USING YOUR DISHWASHER

1. Check the filters for debris that may have been introduced from the packaging or during installation. See the “Clean Filters” section.
2. Add Rinse Aid. See “Proper Use of Rinse Aid.”

USING YOUR NEW DISHWASHER

NOTE : To decrease cycle time and possibly improve performance, turn on the hot water faucet nearest to the dishwasher until the water runs hot. Turn off the water.

1. Load dishwasher. See “Dishwasher Loading.”
2. Add detergent. See “Proper Use of Detergent.”
3. Select desired CYCLE and OPTIONS. See “Cycle and Option Charts.”
   • Only the Options available for the Cycle selected will illuminate.
   • The controls of the selected Cycle and Options will glow to indicate they are selected.
4. Close the door firmly to latch.
5. Press START.

CONTROLS

NOTE : When the door is closed.

• A. Power
  Press this button turn on or turn off the dishwasher.

• B. Cycles
  Press this button to select corresponding washing program code: Heavy, Normal, ECO, Express

  • HEAVY
    Heavy cycle is for pots, pans, casseroles and dinnerware with dried-on or baked on soil.

  • NORMAL
    Normal cycle with only the Heat Dry option selected is recommended to completely wash and dry a full load of normally soiled dishes. The energy usage label is based on this cycle and option combination with the upper rack in the raised position.

  • ECO
    For light soiled or pre-rinsed dishes and silverware.

  • EXPRESS
    Express cycle is for lightly soiled or well-rinsed dish loads.

• ADDITIONAL FEATURES

  • CTL LOCK
  • Use to lock all controls and prevent children from accidentally changing the dishwasher cycle or starting the dishwasher.
  • Press and hold CTL LOCK for 3 seconds to either activate or cancel the Child Lock option. After the function is selected the lock icon will illuminate. If the the function is canceled, the lock icon will turn off.

• DELAY
  The Delay Time feature allows you to program the dishwasher to begin the selected wash cycle 1 to 24 hours later. Press the DELAY control repeatedly to toggle between H01 to H24 in the screen. The LED next to the selected time will illuminate.
  NOTE : To cancel the Delay feature, press and hold the START control for 3 seconds to Cancel. To begin the wash cycle immediately, press START again.

• Options
  Options enhance the wash cycle. Some options are available with only certain Wash Cycles. Refer to the “Cycle and Options Charts” to see which options are available for the wash cycle you selected.
  Press the desired option control(s). The options control(s) illuminates to indicate which options(s) have been selected.

  • Heated Dry
    When the Heated Dry option is selected, the heater will work during the drying process. Sanitize

WARNING : Only sanitizing cycles have been designed to meet the requirements for soil removal and sanitization efficacy. There is no intention, either directly or indirectly, that all cycles on a certified machine have passed the sanitization performance test.

The sanitize option sanitizes dishes and glassware in accordance with NSF International NSF/ANSI Standard 184 for Residential Dishwashers. Certified residential dishwashers are not intended for use in licensed food establishments. When the Sanitize option is selected, the water temperature will reach 156.2°F (69°C) maximum. The Sanitize Control illuminates to indicate when the Wash cycle with the Sanitize option is completed. The light will turn off after the door has been opened for 30 seconds.

NOTE : It is possible that the water will not reach 156°F (69°C) in the Sanitize mode, if the temperature of the incoming hot water does not meet the minimum requirement of 120°F (49°C).

HI TEMP
Use to maintain the water temperature at 140°F (60°C) max during the wash portion of the cycle.

INDICATOR LIGHTS

Sanitized
The Sanitized indicator light illuminates when the cycle using the Sanitize option is finished. The light turns off turns off when the door is opened and then closed or any button is pressed.

START

• Start
  Close the door and press Start. The cycle will begin.

• PAUSE
  If you need to pause or cancel a dishwasher cycle in process:

IMPORTANT : Open the door slightly, and then wait for the spray arms and wash action to stop before opening the door completely. Doing this will help keep you from being splashed with hot water.

1. Open the door slightly and wait a few seconds until the wash action stops.
2. Open the door to add or remove items.
3. Close the door and then Press START to resume the wash cycle.

CANCEL
To cancel a cycle when the dishwasher is running, press and hold Start for 3 seconds.

SCREEN

Rinse Aid
The Rinse Aid indicator light illuminates when the rinse aid level is low. Rinse Aid should be added to the Rinse Aid dispenser.

Control Lock
The panel is locked. Press and hold CTL Lock for 3 seconds to unlock the control panel.

CYCLE AND OPTION CHARTS

• Depending on the Cycle selected, the Options available for selection will illuminate.
• Cycle times are approximate and will vary depending on the wash cycle and options selected.
  • NOTE : Added Options can add more time and use more water.
• Hot Water is necessary to activate the dishwasher detergent and melt fatty food residue.
• An automatic sensor checks the temperature of the incoming water. If the water is not hot enough, the cycle will be lengthened to heat the water for the main wash.
• The Smart Wash Sensor detects the soil level of the dish load and may increase or decrease cycle time depending on the number of water fills required to clean the load.

Heavy

| Heated Dry Sanitize Hi Temp| 7.2 gal.

27.2 L

|

151 mins.

Normal

| Heated Dry Sanitize Hi Temp| 3.1-7.13 gal.

11.7-27 L

|

103-146 mins.

Eco

| Heated Dry Sanitize Hi Temp| 6.02 gal.

22.8 L

|

149 mins.

Express

| Heated Dry Sanitize| 4.1 gal.

15.5 L

|

60 mins.

DISHWASHER LOADING

PREPARE DISHES

• Empty liquids from glasses and cups.
• Remove leftover food, bones, toothpicks and other hard items from the dishes and discard.
• It is not necessary to hand-rinse dishes before loading them into the dishwasher with the following exceptions:
• Foods such as mayonnaise, mustard, vinegar, lemon juice and tomato-based products may discolor stainless steel and plastics if allowed to remain on them for any length of time.
• Burned-on foods should be loosened before loading the cookware into the dishwasher.

LOAD DISHES

• It is IMPORTANT for the water spray to reach all soiled surfaces.
• Load dishes so they are not stacked or overlapping if possible. For best drying results, water must be able to drain from all surfaces.
• Load heavy pots and pans carefully. Heavy items can dent the stainless steel interior of the door if they are dropped or bumped.
• Make sure pot lids and handles, pizza pans, cookie sheets, etc., do not interfere with the spray arm rotation.
• Make sure both the upper and lower spray arms are not blocked and move freely.

QUIET OPERATING TIPS
To avoid thumping/clattering noises during operation:

• Make sure lightweight items are secured in the racks.
• Make sure pot lids and handles, pizza pans, cookie sheets, etc., do not touch interior walls or interfere with the rotation of the spray arm.
• Load dishes so they do not touch one another.

NOTE : For built-in models, keep sink drain plugs closed during dishwasher operation to prevent noise transfer through drains.

UPPER RACK

• The upper dishwasher rack is designed for cups, glasses, small plates, bowls and plastic items marked dishwasher safe.
• The upper rack can be easily adjusted 2″ (5 cm) up or down to accommodate taller items in either in the top or bottom rack.

ADJUST UPPER RACK

IMPORTANT: Remove all items before adjusting the rack. The rack must be empty.

To adjust the height of the upper rack, follow these steps:

1. Pull out the upper basket.
2. Remove the upper basket.
3. Re-attach the upper basket to upper or lower rollers
4. Push in the upper basket.

LOAD UPPER RACK

NOTE : The features on your dishwasher rack may vary from the drawings shown.

• 8 Place Setting
• 10 Place Setting
• 12 Place Setting
• 8 Place Setting(DOE)

IMPORTANT : Make sure the items loaded in the upper rack do not interfere with the rotation of the middle spray arm located beneath the upper rack. Check for interference by turning spray arm by hand.

• Place items so that the open ends face downward for cleaning and draining.
• Load glasses and cups in upper rack only. The lower rack is not designed for glasses and cups. Damage can occur.
• Place cups and glasses in the rows between tines. Placing them over the tines can lead to breakage, water spots, and poor cleaning.
• Small bowls, pans and other utensils can be placed in the top rack. Load bowls in the center section for best stability.
• China, crystal and other delicate items must not touch each other during dishwasher operation. Damage may occur.
• Load plastic items so the force of the spray does not move them during the cycle.

LOWER RACK

The lower rack is designed for plates, soup bowls, cookware and bakeware. The adjustable upper rack allows you to load items up to 12.6” in height in the lower rack.

IMPORTANT : Items in the lower rack must be placed so that they do not interfere with the rotation of the spray arms, block the water inlet, or keep the water spray from reaching the detergent dispenser.

• 8 Place Setting
• 10 Place Setting
• 12 Place Setting
• 8 Place Setting(DOE)

LOAD LOWER RACK

NOTE : The features on your dishwasher rack may vary from the drawings shown.

• Do not load glasses, cups, or plastic items in the lower rack.
• Load small items in the lower rack only if they are secured in place.
• Load plates, soup bowls, etc. between tines. Do not nest bowls because the spray will not reach all surfaces.
• Do not load items between the bottom rack and the side of the dishwasher tub.
• Place heavily soiled cookware face down in the rack.

ADJUSTABLE RACK TINES
The fold-down tines in the lower rack make it easier to load extra large or hard-to-fit items such as serving bowls and roasters. The tines may be left in the up position for normal use, or folded down for more flexible loading.

LOADING SILVERWARE

NOTES :

• Do not load silver or silver-plated silverware with stainless steel. These metals can be damaged by contact with each other during washing.
• Some foods (such as salt, vinegar, milk products, fruit juices, etc.), can pit or corrode silverware.

DO NOT WASH ALUMINUM COOKWARE IN YOUR DISHWASHER.

THREE-PIECE SILVERWARE BASKET
The silverware basket consists of three separate sections. For optimum loading flexibility, the center section of the basket can be used individually, joined with one or both side sections or removed.

• Lift handle to remove the silverware basket and set the basket on a counter or table top.
• Lift up on each side section to disengage the center section from the keyhole slots in the side sections.
• Either replace the section(s) in the bottom rack and load the silverware, OR load the silverware while the section(s) are on the countertop and then replace the basket in the bottom rack.

For Best Results:

• Load items with handles down, using the separators to prevent silverware from nesting.
• Place small items such as baby bottle caps, jar lids, corncob holders, etc. in the section(s) with hinged cover(s). Close the cover to hold small items in place.
• Unload or remove the basket before unloading the racks to avoid water drops from falling on the silverware.
• When handles are up, mix items in each section of the basket with some pointing up and some down to avoid nesting. Spray cannot reach nested items.

IMPORTANT : Always load sharp items (knives, skewers, etc.) pointing down. Be sure that nothing protrudes through bottom of the basket or rack that may block the wash arm.

1. Spoons
2. Knives
3. Salad Forks
4. Forks
5. Large Spoons
6. Large Forks

DISHWASHER USE

PROPER USE OF DETERGENT

IMPORTANT :

• Use automatic dish washing detergent only. Other detergents can produce excessive suds that can overflow out of the dishwasher and reduce washing performance.
• Add detergent just before starting a cycle.
• Store detergent tightly closed in a cool, dry place. Fresh automatic dishwasher detergent results in better cleaning.

DETERGENT DISPENSER

1. Push the dispenser cover release catch to open the main wash detergent compartment.
   NOTE: The flap is always open at the end of a dishwashing cycle.

2. Add the recommended amount of detergent to the detergent compartment.

3. Press down on the top of the cover to secure.

HOW MUCH DETERGENT TO USE
The amount of detergent to use depends on the soil level of your load, the type of detergent used and the hardness of your water.

• If you use too little detergent, dishes won’t be clean.
• If you have soft water and use too much detergent, glassware will etch.

Water Hardness
Water hardness varies depending on your water source. For the best results, your dishwasher is designed to operate with water that has a hardness of no more than 7 grains per gallon. Test kits are available from all major appliance parts retail outlets. If your water has a hardness over 8 grains per gallon, you may consider installing a water softener or regularly use an additive to enhance the performance of your detergent.

PROPER USE OF RINSE AID
Rinse aid prevents water from forming droplets that can dry as spots or streaks. A small amount of the rinse aid is released into the final rinse water, which allows water to drain from the dishes. Rinse aid greatly improves drying performance after the final rinse. Your dishwasher is designed to use a LIQUID rinse aid. Do not use a solid or bar-type rinse aid.

RINSE AID DISPENSER
Under normal conditions, you will need to fill the rinse aid dispenser approximately once a month. Rinse aid is released through an opening in the dispenser. You do not need to wait until the dispenser is empty to refill it. Try to keep it full, but be careful not to overfill it.

To refill the rinse aid dispenser

1. Lift up the end tab of rinse aid cover to open.
2. Fill the rinse aid dispenser with liquid rinse aid until full.
3. DO NOT overfill. Press the rinse aid cover down firmly to close.

NOTE : Use the viewing port when filling the rinse aid reservoir.

WARNING:  Do not fill the reservoir above the full level indicator. Excess rinse aid can overflow during the wash cycle.

To adjust the rinse aid setting
You can adjust the amount of the rinse aid released during the rinse aid according to the following steps:

1. Close the door and power on the dishwasher.
2. Within 60 seconds after step 1, press the CYCLES button more than 3 seconds to enter into the setting mode, the rinse aid indicator will blink quickly.
3. Press the CYCLES button to select the proper setting according to your using habits. The setting will change in the following sequence: d3->d4->d5->d1->d2->d3.
4. Complete the setting and exit the setting mode by pressing the Power button or leaving without operation for 5 seconds.

WASHING SPECIAL ITEMS
If you have doubts about washing a particular item, check with the dishware manufacturer to make sure it is dishwasher safe.

anodized aluminum. Unfinished aluminum will be discolored.
Disposable Aluminum| No| Do not wash disposable aluminum pans in the dishwasher. These might shift during washing and transfer black marks to dishes and other items.
Bottles and cans| No| Wash bottles and cans by hand. Labels attached with glue can loosen and clog the spray arms or pump and reduce washing performance.
Cast Iron| No| Seasoning will be removed and iron will rust.
China / Stoneware| Yes| Always check manufacturer’s recommendations before washing. Antique, hand-painted, or over-the-glaze patterns may fade, gold leaf can discolor or fade.
Crystal| Yes| Check manufacturer’s recommendations before washing. Some types of leaded crystal can etch with repeated washing.
Gold| No| Gold-colored flatware will discolor.
Glass| Yes| Milk glass yellows with repeated dishwasher washing.
Hollow- Handle Knives| No| Handles of some knives are attached to the blade with adhesive that can loosen if washed in the dishwasher.
Pewter Brass, Bronze| No| High water temperatures and detergent can discolor or pit the finish.
Disposable Plastics| No| Cannot withstand high water temperatures and detergents.
Plastics| Yes| Always check manufacturer’s recommendations before washing. Plastics vary in their capacity to withstand high temperatures and detergents. Load plastics in top rack only.
Stainless Steel| Yes| Run a rinse cycle if not washing immediately. Prolonged contact with food containing salt, vinegar, milk products, or fruit juice can damage finish.
Sterling Silver or Silver Plate| Yes| Run a rinse cycle if not washing immediately. Prolonged contact with food containing salt, acid, or sulfide (eggs, mayonnaise, and seafood) can damage finish.
---|---|---
Tin| No| Can rust.
Wooden Ware| No| Wash by hand. Always check manufacturer’s instructions before washing. Untreated wood can warp, crack, or lose its finish.

DISHWASHER CARE

CLEANING

CLEANING THE EXTERIOR
In most cases, regular use of a soft, damp cloth or sponge and a mild detergent is all that is necessary to clean outside of your dishwasher. Clean the stainless steel door and handle regularly with a clean, soft cloth to remove debris.

IMPORTANT : Do not use appliance wax, polish, bleach, or products containing chlorine to clean the stainless steel door.

Control Panel
Gently clean the control panel with a clean, soft cloth.

CLEANING THE INTERIOR
The tub is made of stainless steel designed to resist rust and corrosion if the dishwasher is scratched or dented. Hard water minerals can cause a white film to build up on the inside surfaces, especially just beneath the door area. Do not clean the dishwasher interior until it has cooled. Wear rubber gloves. Do not use any type of cleanser other than dishwasher detergent because it may cause foaming or create suds.

DOOR GASKET

• Clean the steel inner door and tub with a clean, soft damp cloth.
• Using a damp cloth, clean around the door gasket regularly to remove food particles.

CONTROL PANEL
Clean the Control Panel gently with a lightly dampened cloth.

CLEANING THE FILTERS
Check and clean the filters regularly for best performance.

1. Remove the lower dishwasher rack.
2. Rotate the Cylinder filter counterclockwise a quarter turn and lift up to remove.
3. Empty the Cylinder filter and rinse it under running water.
4. Remove the Fine filter.
5. Remove the Micro filter from the bottom of the tub.
6. Inspect both the Fine filter and the Micro filter for debris, and then clean them by holding the filters under slow running water. NOTE: A stiff, plastic bristle brush may be needed to remove some debris.
7. Reinstall the filters in reverse order making sure the Cylinder filter locks into place.

DRAIN AIR GAP
Check the drain air gap anytime your dishwasher isn’t draining well. Some state or local plumbing codes require the addition of a drain air gap between a built-in dishwasher and the home drain system. If a drain is clogged, a drain air gap prevents water from backing up into the dishwasher. The drain air gap is usually located on top of the sink or countertop near the dishwasher.

NOTE : The drain air gap is an external plumbing device that is not part of your dishwasher. The warranty provided with your dishwasher does not cover service costs directly associated with the cleaning or repair of the external drain air gap.

To Clean the Drain Air Gap:
Clean the drain air gap periodically to ensure proper drainage of your dishwasher. Follow the cleaning instructions provided by the manufacturer.

With most types:

1. Turn off the dishwasher.
2. Lift off the metal cover, and then unscrew the plastic cap.
3. Clean the plastic cap with a toothpick.

STORING

STORING FOR THE SUMMER
Protect your dishwasher during the summer months by turning off the water supply and power supply to the dishwasher.

WINTERIZING YOUR DISHWASHER
Protect your dishwasher and home against water damage caused by freezing water lines. If your dishwasher is left in a seasonal dwelling or could be exposed to near freezing temperatures, have your dishwasher winterized by authorized service personnel.

Prepare for Storage:

1. Turn off electrical power to the dishwasher.
2. Turn off the water supply.
3. Place a pan under the inlet valve, and then disconnect the water line from the inlet valve.
4. Disconnect the drain line from the pump and drain water into the pan.

Prepare for Use:

1. Reconnect the water, drain and electrical power supply.
2. Turn on water and electrical power supply.
3. Fill detergent cup and run the dishwasher through a heated wash cycle.
4. Check the connections for leaks.

TROUBLESHOOTING

DISHWASHER NOT OPERATING PROPERLY

the dishwasher.

The door is not closed tightly and latched.

| Replace fuse or reset circuit breaker.

Close and latch the door.

 | Most cycles pause for 5 minutes near the start of a cycle to let the dishes soak.| This is normal, and reduces the energy required to clean the dishes.
 | Certain cycles repeatedly pause for 15 to 65 seconds during the main wash.| This is normal.
 | The Delay feature is selected.| To reset, see “Options” in the Controls section.
Dishwasher does not start a cycle| Control Lock feature is activated.| Deactivate Control Lock. See “Additional Features” in the Controls section.
Dishwasher will not fill| The water shutoff valve is not turned on.| Turn on the water valve.
 | The door is not closed tightly and latched.| Close and latch the door.
 | Water pressure is too low.| Verify a minimum of 20 psi water pressure is maintained during the filling operation.
Unable to maintain a rolling boil or will not cook fast enough| The water supplied to the dishwasher is not hot enough.

The dishwasher runs longer while heating water, and a delay automatically occurs in some wash and rinse cycles until the water reaches the proper temperature.

| Run the water in the adjacent sink until it gets hot before turning on the dishwasher.
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 | The Sanitize option is selected.| The cycle time increases to heat the water to the correct temperature for sanitizing.
 | The cycle time will vary depending on soil level.| When heavy soil is detected, the Normal cycle will automatically increase the cycle time.
 | Dishwasher is connected to the Cold water supply.| Verify the dishwasher is connected correctly to the Hot water supply.
Water remains in the dishwasher| The cycle is not complete or it is in a pause.| The water will drain when the cycle is completed.
NOTE: A small amount of clean water around the outlet in the bottom of the tub is normal. It keeps the seal lubricated.| The drain hose is kinked.

The knockout plug is still in the garbage disposal.

Drain hose is connected to the garbage disposal, and the garbage disposal is not empty.

| Straighten the drain hose. Remove the knockout plug.

Run the garbage disposal until it is empty.

 | Drain is clogged.| Check the air gap.
Detergent remains in the dispenser| The cycle has not completed.

The detergent is damp or has clumped.

| Close the door and press START to complete cycle.

Remove detergent and replace with fresh dry dishwasher detergent.

 | An item was blocking the dispenser.| Remove item. Remove detergent and replace with fresh dry dishwasher detergent.
 | The spray arm is blocked.| Load the dishes in a manner that does not block the spray arm from rotating freely.
Grinding, grating, crunching or buzzing sounds| A hard object or powder detergent granules have entered the wash module.| IMPORTANT: Clear glass is hard to see in water and could result in a cut wound.

Using care, remove the hard object. If the noise was caused by detergent granules, the noise should stop once the detergent is ground up.

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 |  | NOTE: If the noise persists after a complete cycle, call for service.
Beeps| Indicates the wash cycle is completed.| This is normal.
 | NOTE: A rapid beep| See “Error Codes” for further
 | indicates an error condition.| direction.
Suds in the Tub| Used wrong type of detergent.| Use only detergent approved for automatic dishwashers.
Dishwasher Leaks| Excessive suds caused by using improper detergent.| Use only detergent approved for automatic dishwashers.
 | Dishwasher is not level.| Level the Dishwasher. See Installation Instructions.
Rinse Aid light is on| The Rinse Aid level is low.| Add liquid Rinse Aid.

DISHES ARE NOT COMPLETELY CLEAN

The wrong wash cycle for the dish load was selected.

| See “Dishwasher Loading.”

Select the wash cycle based on the most difficult soil in the dishwasher load. If you have some items with heavier soils, use a heavier washing cycle.

 | Water temperature is too low.| For best results, the temperature of the incoming water should be a minimum of 120°F (49°C).
 | Used incorrect amount of detergent.| Use a minimum of 1 Tbsp. (15g) detergent per load. Heavy soil and/or hard water generally requires additional detergent.
Food residue remains on the dishes (cont.)| Detergent is too old.

Detergent is caked in the dispenser.

| Detergent must be fresh to be effective. Store detergent in a cool, dry area.

Do not allow detergent to sit for several hours in a wet dispenser. Clean dispenser and refill with fresh, dry detergent.

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 | The pump or spray arm is clogged with labels from bottles and cans.| Check pump and spray arm for labels and remove the labels.
 | The pressure of the water coming into the home is too low.| Water pressure should be 20 to 80 psi (138 to 552 kPa) for proper dishwasher fill. A booster pump on the water supply can be added if pressure is too low.
 | High suds are slowing the wash arm.| Use only detergent recommended for the dishwasher. Do not use soap or laundry detergents.

SPOTS AND STAINS ON DISHES

Hard water. High mineral content in your water.

| Add a liquid rinse aid to the dispenser.

Use a rinse aid and keep the dispenser filled to help eliminate spotting and filming. Increase setting on Rinse aid dispenser 1 number per cycle until spotting is eliminated.

 |  | NOTE: If your water hardness is 13 grains (223 ppm) or above, it is strongly recommended that you install a home water softener.
 | Water temperature is too low.| For best results, water should be a minimum 120°F (49°C) as it enters the dishwasher.
 | Did not use enough detergent.| Use a minimum of 1 Tbsp. (15g) of detergent per load. Heavy soil and/or hard water generally require extra detergent.
Spotting and filming on dishes (cont.)| Detergent is too old.| Detergent must be fresh and dry to be effective. Store detergent in a cool, dry area.
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 | Home water pressure is too low to fill dishwasher properly.| Water pressure to the home should be 20 to 80 psi (138 to 552 kPa) for proper dishwasher fill. A booster pump on the water supply can be added if pressure is too low.
Silica film or etching| Using too much detergent.| If you have soft water use less detergent, but do not use less than 1 Tbsp. (15 g) per load.
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 | The inlet water temperature exceeds 150°F (65°C).| Lower the incoming water temperature.
Black or gray marks on dishes| Aluminum items rubbing dishes during washing. Disposable aluminum items can break down in the dishwasher and cause marking.| Hand wash aluminum items. Remove aluminum markings by using a mild abrasive cleaner.
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Orange stains on plastic dishes or dishwasher interior| Large amounts of tomato-based foods on dishes placed in the dishwasher.| Use a stain removal product to remove stains from your dishwasher. Stains will not affect dishwasher performance.
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DISHES DO NOT DRY COMPLETELY

Dishes are not completely dry

NOTE: Plastics often need towel drying.

| Dishes are not loaded properly to allow water drainage.

Rinse Aid not used or dispenser is empty.

| Do not overload dishwasher. Place glasses and cups in the rack so that the bottom surface is slanted to allow water to run off.

Use a liquid rinse aid to speed drying and keep the dispenser full.

 | Used an air dry or energy-saving option.| For dryer dishes, select a Cycle that allows a Heated Dry option.
Dishes are chipped

NOTE: Some types of china and glassware might be too delicate for automatic dish washing. Wash by hand.

| Dishes not loaded properly.

Moving the rack in or out of the dishwasher too quickly.

| Load the dishes and glasses so they are stable and will not strike together from washing action.

Minimize chipping by moving the rack in and out slowly.

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ERROR CODES

• Water pressure is too low

• The drain hose is plugged.

• Other (parts failure of inlet or drain system).

| • Make sure that the water is turned on to the dishwasher.

• Make sure that the water pressure is 20~100 psi.

• Check the drain hose.

• Contact Customer Service.

****| Tub water level too high| • The drain hose is plugged.

• Other (parts failure of inlet or drain system).

| • Check the drain hose.

• Contact Customer Service.

****| Overflow or leak sensor activated| • A leak

• Too much water in the tub

| Turn off water to the dishwasher, then check the filter system for blockage. Unblock if necessary.

If there is no water in the tub, contact Customer Service

****| Communication exception or issue| The display board can’t receive or the main board can’t send a signal for over 20 seconds| Contact Customer Service.

LIMITED WARRANTY

WARRANTY AND SERVICE
TO RECEIVE WARRANTY SERVICE, YOUR PRODUCT MUST BE REGISTERED. TO REGISTER AND REVIEW FULL WARRANTY DETAILS, VISIT: WWW.COSMOAPPLIANCES.COM/WARRANTY

SCAN TO REGISTER

CUSTOMER SUPPORT
TO CHAT WITH US LIVE FOR ASSISTANCE, VISIT: WWW.COSMOAPPLIANCES.COM/CHAT

SCAN TO CHAT

IMPORTANT
Do Not Return This Product To The Store . If you have a problem with this product, please contact COSMO Customer Support at +1 888-784-3108 DATED PROOF OF PURCHASE, MODEL #, AND SERIAL # REQUIRED FOR WARRANTY SERVICE.

Correct disposal of this product:
This marking indicates that this appliance should not be disposed with other household wastes. To prevent possible harm to the environment or human health from uncontrolled waste disposal, recycle it responsibly to promote the sustainable reuse of material resources.  Cosmo is constantly making efforts to improve the quality and performance of our products, so we may make changes to our appliances without updating this manual. Electronic version of this manual is available at: www.cosmoappliances.com

References

• Cosmo Appliances | Luxury Ranges, Cooktops, Range Hoods
• P65Warnings.ca.gov

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