FISHER PAYKEL RHV3-484-L 4 Induction Zones Dual Fuel Range 4 Burners User Guide
- June 15, 2024
- Fisher & Paykel
Table of Contents
QUICK REFERENCE GUIDE > RHV3-484-L
Dual Fuel Range, 48″, 4
Burners, 4 Induction Zones,
Self-cleaning, LPG
Series 11 | Professional
Stainless Steel | LPG
With both induction and gas cooktops and two convection ovens, you’re ready to create a feast – guided by an intuitive touchscreen.
- Guided cooking using your touchscreen makes it simple to cook by food, function or recipe.
- Top burner heat of 19,000 BTU, for seriously fast boiling
- Four induction cooking zones, which can be paired to form two SmartZones
- 6.9 cu ft total oven capacity across two oven cavities
DIMENSIONS
| Height | 35 3/4 – 36 3/4″ |
|---|---|
| Width | 47 7/8″ |
| Depth | 29 1/8″ |
FEATURES & BENEFITS
COOK WITH CONFIDENCE
Our touchscreen interface provides an intuitive guided cooking experience that
helps deliver perfect results, whether you’ve been cooking all your life or
just starting out. Cook with a favorite method, a hero ingredient, or a go-to
cooking function or recipe. The screen tilts for improved ergonomics and
optimal visibility while cooking.
GENEROUS CAPACITY
Two independently operating cavities provide a large total capacity of 4.8 cu.
ft. in the main cavity and 2.1 cu. ft. in the secondary. That’s enough room
for a 32 lb turkey in one oven, and your sides in the other.
COOKING FLEXIBILITY
No matter what you’re cooking, you’ve got the right heat to get perfect
results. Each of the 15 oven functions in the main cavity and 11 in the
secondary have been extensively researched and carefully designed to cater to
a broad range of dishes and cooking styles. The handy food probe helps you
monitor your progress.
Cooktop power
On the gas side of the cooktop, Sealed dual flow burners deliver power up to
19,000 BTU, while the induction side delivers up to 3700W. This finely tuned
cooktop provides instant and immediate control from the highest heat to the
most gentle simmer.
DESIGN QUALITY
This range has craftsmanship in every detail, with real stainless steel, cast-
iron trivets, and beautifully weighted, halo illuminated dials. Each cavity
features incandescent lights and full extension telescopic racks. From the
robust legs to the powerful cooktop, this Range is built to last.
Easy to clean
The oven features a self-cleaning function and self-clean proof side racks,
which don’t need to be removed when using this function. The induction zones
only need a quick wipe after use to keep them clean.
SPECIFICATIONS
Accessories
Adjustable feet covers| •
Branded coin end cap| •
Accessories (sold separately)
Square handle option| AH-R48
Burner ratings
Maximum burner power| 19000 BTU
Power back left| 13000BTU
Power back right| 13000BTU
Power front left| 19000BTU
Power front right| 13000BTU
Total cooktop power| 58000 BTU
Capacity
Shelf positions (main oven)| 5
Shelf positions (second oven)| 5
Total capacity (main oven)| 4.8cu ft
Total capacity second oven| 2.1cu ft
Usable capacity (main oven)| 3.8cu ft
Cleaning
Easy clean porcelain basepan| •
Pyrolytic self-clean| •
Controls
Dial with illuminated halo| •
Dual control oven dials| •
Electric circuit| 4 wire
High resolution display| •
Metal illuminated dials| •
Multi-language interface| •
Precise cooking with food| •
Recipe and food based| •
Sabbath mode| •
Tilting touch screen interface| •
Wi-Fi connectivity| •
Gas Requirements
Fitting and pipe| ½NPT,min.⅝”flexline
Supply Pressure (LPG)| 11″ to 14″ W.C
Oven features
Auto re-ignition system| •
Concealed element| •
Electronic oven control| •
Full extension telescopic| •
Internal light| •
True convection| •
Oven functions
Air fry| •
Bake| •
Classic bake| •
Clean| •
Convection Broil| •
Convection bake| •
Dehydrate| •
Maxi Broil| •
Number of functions| 15
Pastry bake| •
Pizza bake| •
Rapid proof| •
Roast| •
Slow cook| •
True convection| •
Warm| •
Oven performance
Bake| 4600W
Broil| 3600W
Broil power| 4000W
Main oven – True convection| 2500W
Power requirements
Rated current| 50A
Supply frequency| 60Hz
Product dimensions
Depth| 29 1/8″
Height| 35 3/4 – 36 3/4″
Width| 47 7/8″
Rangetop features
Gentle heat| •
Heat settings| 9
Induction cooking technology| •
Sealed range top| •
SmartZone| 2
Vent trim included| •
Zone bridging| •
Rangetop Performance
Left front zone rating| 2100 (3700)W
Left rear zone rating| 2100 (3700)W
Number of burners| 4
Number of cooking zones| 4
PowerBoost| •
PowerBoost all zones| up to 3700W
Right front zone rating| 2100 (3700)W
Right rear zone rating| 2100 (3700)W
Recommended Back Guards Ventil a tion
Combustible situation| BGRV3-3048H
Non combustible situation| BGRV2-3048 /BGRV2-1248
Recommended hood| HCB48-12_N (48″ Professional
Safety
ADA compliant| •
Pan detection system| •
Safety time out| •
Surface hot indicators| •
Secondary oven features
3/4 Extension racks| 2
Electronic oven control| •
Food probe| •
Internal light| •
Secondary oven functions
Air fry| •
Bake| •
Classic bake| •
Convection bake| •
Convection broil| •
Maxi broil| •
Number of secondary oven| 11
Pastry bake| •
Pizza bake| •
Rapid proof| •
Roast| •
Warm| •
Warranty
Parts and labor| Limited 2 years
SKU| 81891
The product dimensions and specifications in this page apply to the specific
product and model. Under our policy of continuous improvement, these
dimensions and specifications may change at any time. You should therefore
check with Fisher & Paykel’s Customer Care Centre to ensure this page
correctly describes the model currently available. ? Fisher & Paykel
Appliances Ltd 2020
Other product downloads available at
fisherpaykel.com
User Guide
Service & Warranty
Installation Guide EN
Guide d’installation FR
Specification Guide
Data Sheet Dual Fuel Cooker with Backguard
BGRV2-1248
Data Sheet Dual Fuel Cooker with Backguard BGRV23048H and Angled
Trim
Data Sheet Dual Fuel Range with Backguard
BGRV2-3038
Data Sheet Dual Fuel Range
Planning Guide
Planning Guide Professional Style Dial/Handle
Accessories
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References
Read User Manual Online (PDF format)
Read User Manual Online (PDF format) >>